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  • Chinese
  • imageDelivery
  • Indian
  • Pizza
  • Sushi
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★ Menu and prices may change without notice. Please contact us if you would like a menu updated.


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Legs Diamond Menu


BREAKFAST MENU

OMELETTE

With house made hash browns; ham, bacon or vegetables & choice of sourdough or multigrain toast $17

LEGS BENEDICT

Two free range poached eggs with house made hash browns; ham, bacon or vegetables & hollandaise sauce, on a toasted English muffin $16

GLACIER CLASSIC

Two free range eggs any style with house made hash browns, side of bacon, ham or vegetables & choice of sourdough or multigrain toast $16

UPHILL FRENCH TOAST

With maple syrup, creme anglaise, & seasonal berries $14

CANADIAN OATMEAL

With maple syrup, butter & seasonal berries $12

BREAKFAST SANDWICH

One fried egg, tomato jam, bacon & cheese $9

DINNER MENU

STARTERS

SOUP OF THE DAY

$14

MEATBALLS

$16
Stuffed with spaghetti, tomato cumin jam, havarti cheese

MUSHROOM TORTELLINI

$16
Crispy bacon, mushrooms & parmigiano reggiano in a creamy sauce

FROGS LEGS POUTINE

$18
BC cheese curds, house gravy, & hand cut wedge fries

WINTER SALAD

$14
Assorted lettuces, Pemberton beets, nuts & seeds, pomegranate vinaigrette

PANKO PRAWNS

$16
Battered tiger prawns with Sambuca-spiked cocktail sauce

MEDLEY OF OLIVES

$8

HUMMUS & CROSTINI

$12

MAINS

DUELLING DUCK

$36
Confit of duck leg, seared duck breast, lentils.
Seasonal vegetables & blueberry sauce

BRAISED LAMB SHANKS

$34
Peace Country grain-finished lamb shanks, dijon and rosemary jus
purée of the day, seasonal vegetables & lentils

DECONSTRUCTED BEEF WELLINGTON

$36
Puff pastry, fois gras, & wild mushrooms
Seasonal vegetables

PASTA PILLOWS

$28
Butternut squash-stuffed ravioli, cherry tomatoes, zucchini ribbons, ricotta, parmigiano reggiano & kale almond pesto

WILD BC COHO SALMON

$32
Lentils & purée of the day, seasonal vegetables
& creamy dill or maple dijon sauce

DESSERTS

  • Baked banana & hazelnut spread, wrapped in filo pastry, Chantilly cream $8
  • Cinnamon dusted deep fried cheesecake $10
  • Chocolate tart with Chantilly cream $10

3 COURSE MENU $36

5 PM – 6 PM

  • STARTER
  • MAIN
  • DESSERT
  • WINTER SALAD or SOUP OF THE DAY

Vegan & Gluten-free options available. Substitutions $5.

– 2 years –

Additional Details

  • Food:Bistro
  • Delivery:Yes
    Show restaurant hours
    • Wednesday09:00 AM - 11:30 AM05:00 PM - 11:00 PM
    • Thursday09:00 AM - 11:30 AM05:00 PM - 11:00 PM
    • Friday09:00 AM - 11:30 AM05:00 PM - 11:00 PM
    • Saturday09:00 AM - 11:30 AM05:00 PM - 11:00 PM
    • Sunday09:00 AM - 11:30 AM05:00 PM - 11:00 PM
    • Monday05:00 PM - 11:00 PM
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