MR Mikes Steakhouse Kamloops

🍽️ Start and Share

Small plates designed for sharing or starting your meal, featuring bold flavours, creamy dips, and crispy bites.

Breaded Pickles

Crispy breaded pickle spears served with chipotle ranch dip.

Hot Lobster Dunk

Lobster and seafood folded into a warm, creamy cheese sauce with green onions. Served with fresh corn tortilla chips.

Crispy Panko Shrimp

Two dozen golden panko shrimp served with cocktail sauce, or tossed in sweet heat sauce with cilantro.

Fresh Tomato Bruschetta

Toasted garlic baguette layered with tomato, red onion, basil, spiced herbed aioli, balsamic glaze, and parmesan.

Left and Right Wings

Crispy wings tossed in your choice of hot, salt and pepper, honey garlic, or sweet heat sauce.

Nashville Chicken Bites

Hand-battered chicken bites coated in Nashville hot sauce with sweet pickles and Buckeye BBQ sauce.

Stuffed Shrooms

Oven-baked mushrooms filled with cream cheese, baby shrimp, parmesan, and green onions. Served with garlic toast.

Mikes Spin Dip

Creamy blend of cheeses and artichokes baked until bubbly and topped with fresh tomatoes. Served with tortilla chips.

Crackling Sirloin Bites

Over a quarter pound of marinated sirloin, fried until crackling and served with chipotle ranch dip.

Today’s Soup

Ask your server for today’s house-made soup selection.

🥗 Salads

Fresh greens paired with bold dressings, proteins, and crunchy toppings.

Kickass Chicken

Cajun chicken breast with greens, edamame, corn, honey roasted pecans, feta, tomato, red onion, tortilla strips, and honey lime dressing.

BBQ Steak

Six ounce sirloin glazed in honey whisky BBQ sauce over greens with chipotle ranch, cheeses, tomato, red onion, and crispy tortillas.

Cascadia

A bright mix of pecans, feta, greens, cabbage, carrots, cranberries, and honey lemon poppyseed dressing.

Caesar

Romaine tossed with Caesar dressing, croutons, and parmesan.

🥩 Steaks and Mains

Customizable steak experience where you choose the cut, cooking style, and enhancements.

🥩 Step 1 Pick Your Steak

Pick your favourite cut

• Sirloin 7 oz
• New York 11 oz
• Rib Eye 14 oz
• Filet Mignon 7 oz

🥩 Step 2 Choose Your Style

Traditional

Herb butter, garlic mashed potatoes, and fresh vegetables.

Gaucho Style

Blackening spice, parmesan fries, vegetables, and chimichurri.

Keto Style

Herb butter, avocado, vegetables, mixed greens, tomato, red onion, and parmesan salad with lemon.

🥩 Step 3 Personalize It

🍤 Add Something Delicious

Enhance any steak or main with premium seafood, rich toppers, and savoury upgrades.

Jumbo shrimp

Succulent jumbo shrimp grilled or sautéed, perfect for adding a coastal touch.

Lobster tail

Sweet, tender lobster tail brushed with warm butter for an indulgent upgrade.

Smuggler’s Cove topper

A bold Cajun-inspired mix of prawns and scallops sautéed with tomatoes and green onion.

Oscar’s lobster and seafood topper

Lobster and seafood folded into creamy hollandaise for a luxurious finishing touch.

Crispy panko shrimp

Golden panko-breaded shrimp with a light crunch and juicy centre.

Cheesy lobster and seafood mac

Rich lobster-seafood macaroni baked with creamy cheese sauce.

Garlic sautéed mushrooms

Sliced mushrooms sautéed in garlic butter for a savoury, aromatic boost.

🍟 Extra Sides

Round out your meal with comforting, flavourful additions.

Cheesy garlic bread

Warm garlic bread topped with melted cheese and toasted to perfection.

French fries

Crispy, golden fries seasoned lightly for classic comfort.

Onion rings

Crunchy, battered onion rings fried until crisp and sweet.

Garlic parmesan fries

Fries tossed in garlic butter and parmesan for extra flavour.

Baked double stuffed potato

Fluffy baked potato filled with creamy mashed potato and cheese.

Garlic mashed potatoes

Silky mashed potatoes whipped with roasted garlic and butter.

Chimichurri

A bright blend of herbs, garlic, and olive oil for a fresh, zesty kick.

✨ More Mikeness Options

Customize your dish with signature add-ons to make it even more satisfying.

Smother It with garlic sautéed mushrooms

Add a generous topping of warm, buttery garlic mushrooms.

Pair It with a Caesar salad or today’s soup

Round out your meal with a crisp salad or comforting soup.

Upgrade It with both mushrooms and soup or salad

The ultimate combo - extra flavour and an elevated dining experience.

🍖 More Steaks and Mains

Signature entrées featuring seafood, chicken, and hearty combinations.

Bugaboo Ribs

Back ribs glazed in honey whisky BBQ sauce with coleslaw, fries, and garlic toast.

Oven Roasted Salmon

Salmon with honey lemon dill sauce, served with rice and vegetables.

Oscar’s Sirloin Lobster

Sirloin topped with lobster and seafood in creamy hollandaise, with onion rings, vegetables, and garlic mashed potatoes.

Smuggler’s Cove Sirloin

Sirloin topped with scallops and prawns sautéed in Cajun butter with tomato and green onion.

Smuggler’s Cove Chicken

Chicken breast topped with scallops and prawns in Cajun butter, served with rice and vegetables.

Chicken and Bugaboo Ribs

Chicken breast and ribs glazed in honey whisky BBQ sauce with coleslaw, fries, and garlic toast.

Sirloin and Lobster Mac

Sirloin topped with onion rings and cheesy lobster and seafood mac.

Shrimpin’ Sirloin

Sirloin topped with garlic herb butter, served with panko shrimp, onion rings, vegetables, and garlic mashed potatoes.

🍝 Pastas and Bowls

Comfort bowls and pasta dishes layered with sauces, proteins, and flavourful garnishes.

Peppercorn Sirloin Pasta

Sliced sirloin in creamy peppercorn sauce with mushrooms, roasted peppers, green onions, asiago, and elbow noodles.

Mac and Cheese

Triple elbow noodles in a rich cheddar and Monterey Jack sauce. Optional add ons include bacon, Cajun chicken, or lobster and seafood.

Butter Chicken Bowl

Chicken breast in butter chicken sauce with broccoli, cilantro, and chimichurri over sticky rice. Served with naan.

Seafeast Fettuccine

Prawns and scallops in creamy lobster Alfredo with asiago and herbed aioli.

Ahi Tuna Poke Bowl

Ahi tuna with avocado, cucumber, carrots, edamame, pickled ginger, green onions, and Furikake over sticky rice with house poke sauce.

Cajun Chicken Fettuccine

Cajun chicken in a tomato cream sauce with basil and parmesan.

Chinatown Stir Fry Chicken

Chicken and vegetables in ginger, honey, garlic, and soy over Asian noodles. Can substitute sirloin or prawns.

🍴 Casual Favourites

Comfort classics with crisp fries, bold sauces, and fresh garnishes.

Fish and Chips

Hand-battered cod with fries, coleslaw, and tartar sauce.

Tacos

Two tortillas with chimichurri slaw, pickled red onion, lime crema, and cilantro. Choice of panko shrimp or grilled chicken.

Tenders and Fries

Hand-battered chicken tenders with fries and plum or honey dill dip.

Grilled Chicken Quesadilla

Grilled chicken with peppers, onions, cheeses, salsa, sour cream, and greens.

🍔 Mikeburgers

Signature burgers served on garlic French loaf with crispy fries.

Classic Mikeburger

Mikes sauce and cheddar on garlic French loaf with fries and a dill pickle.

Bacon Mikeburger

Mikes sauce, bacon, cheddar, lettuce, tomato, and onion.

Bacon Mushroom Mikeburger

Mikes sauce, bacon, mushrooms, cheddar, lettuce, tomato, and onion.

🍔 Lodgeburgers

Served on a garlic toasted bun with fries and a dill pickle.

Lodgeburger

Cheddar, lettuce, tomato, onion, and herbed aioli.

BBQ Lodgeburger

Cheddar, BBQ sauce, lettuce, tomato, and crispy onion rings.

All Canadian Lodgeburger

Bacon, cheddar, lettuce, tomato, onion, and Mikes sauce.

🥪 More Buns

Hearty handhelds served with crispy sides and bold sauces.

Mikes Steak Sandwich

Six ounce sirloin served open faced on garlic French loaf with onion rings and fries.

Skookumchuck Chicken Burger

Grilled chicken with asiago, bacon, mushrooms, pesto herb aioli, lettuce, and tomato.

Plant Power Burger

Plant-based patty with tomato, onion, lettuce, vegan mayo, and dill pickle.

Shaved Rib Eye Dip

Ribeye with caramelized onions and horseradish aioli on garlic French loaf, served with au jus and fries.

Nashville Hot Chicken Sandwich

Hand-battered chicken with smoky slaw, Nashville hot sauce, and sweet pickles on a garlic toasted potato bun with fries.

🍰 Desserts

Rich, indulgent desserts perfect for ending your meal.

Uber Brownie

Warm chocolate brownie with pecan-crusted ice cream, whipped cream, cherries, caramel, and chocolate hazelnut sauces.

Warm Sticky Toffee Pudding

Spiced sponge cakes topped with warm toffee sauce and whipped cream.

New York Cheesecake

Classic cheesecake with strawberry purée, whipped cream, and Oreo crumble.

Rocky Mountain Madness

Turtle cheesecake with caramel, chocolate, almonds, shaved chocolate, and whipped cream.

👦 Kids Menu

Kid-sized classics served with sides they love.

Chicken Tenders and Fries

Crispy chicken tenders with fries.

Lil’ Mikeburger and Fries

Kid-sized burger with Mikes sauce and fries.

Kraft Dinner Mac and Cheese

Creamy KD served with garlic toast.

Cheese Quesadilla and Fries

Cheesy quesadilla with sour cream or salsa and fries.

Tomato Pasta

Spiral noodles in tomato sauce with garlic toast.

Steak and Fries

A smaller cut of steak served with fries.

Kids Sundae

Vanilla ice cream topped with whipped cream, Oreo crumble, and your choice of sauce.