🍣 Oya Sushi on Summit Drive in Kamloops is a local favorite for creative sushi rolls, fresh sashimi, and hearty Japanese-Korean dishes. Known for their indulgent specialty rolls like the Tornado, Rock & Roll, and Oven-Baked Salmon, Oya also serves comforting bowls of ramen, udon, bibimbap, and bento boxes. With generous portions, friendly service, and easy access with parking out front, it’s a go-to spot for sushi lovers and families alike.
Oya Sushi menu in Kamloops:
Fresh slices of fish or vegetables served on hand-pressed sushi rice (minimum two pieces each).
Inari
Sweet tofu pocket with a delicate bite.
Tamago
Lightly sweet Japanese omelet.
Asparagus
Crisp vegetable nigiri, refreshing and light.
Ebi
Tender shrimp with a clean finish.
Tai
Red snapper with a mild, balanced flavor.
Salmon
Fresh Atlantic or Sockeye salmon.
Tuna
Classic maguro with bold, meaty taste.
Avocado
Smooth and creamy vegetarian option.
Hokkigai
Sweet and firm surf clam.
Tako
Savory octopus with a chewy bite.
Masago
Bright capelin roe with a crisp pop.
Kani
Imitation crab stick.
Hamachi
Buttery and rich yellowtail.
Ika
Silky, tender squid.
Scallop
Soft, delicate scallop.
Unagi
Smoky barbecued freshwater eel with glaze.
Toro
Luxurious fatty tuna belly.
Tobiko
Flying fish roe with crunchy texture.
Spicy Chopped Scallop
Classic scallop topped with a spicy kick.
Refreshing drinks to complement sushi and hot dishes.
Ramune
Japanese soda available in blueberry, strawberry, orange, lychee, melon, grape, watermelon, or original.
Red Bull
Classic energy drink.
Pop
Choices include Pepsi, Diet Pepsi, Ginger Ale, Root Beer, 7 Up, Orange Crush, Iced Tea, or bottled water.
Juice
Fresh apple or orange juice.
Signature rolls with bold flavors and creative presentations.
Crazy Girl
Deep-fried Philadelphia roll, drizzled with creamy house sauces.
Crazy Egg
Tempura-fried tamago and avocado roll, finished with house sauces.
Awesome
Smoked salmon, prawn tempura, crabmeat, avocado, cucumber, and cream cheese, topped with tobiko.
Amazing
Salmon, hamachi, tuna, and avocado wrapped in soy paper.
Vegetarian
Lettuce, avocado, and cucumber wrapped in soy paper, topped with fried yam, balsamic, and special sauce.
Crazy Yam
Crispy shredded yam piled over a yam tempura roll.
Oven-Baked Salmon
California roll baked with salmon and spicy house sauce.
Tropical
Salmon and avocado wrapped in soy paper, topped with mango, avocado, and tomato salsa.
The King
Soft shell crab, unagi, avocado, and asparagus wrapped in soy paper, topped with mango, tobiko, and house sauce.
Tornado
Tuna, crab, and avocado wrapped in soy paper, deep-fried, topped with crispy potato and three sauces.
Alaska
Smoked salmon, cream cheese, cucumber, and avocado inside; layered with fresh salmon on top.
Fire-Fire
Prawn tempura, crab, and avocado inside; spicy tuna and green onions on top.
Crazy Boy
Deep-fried California roll with a drizzle of house sauces.
North Shore
Crab, avocado, and cucumber rolled fresh.
Rock & Roll
Prawn tempura, crab, avocado, and masago inside; topped with tuna tataki and ponzu.
Spicy Crunch
Prawn tempura, crab, and avocado inside; finished with furikake and spicy sauce.
Traditional Japanese rolls and popular favorites.
Oshinko Maki
Pickled radish roll.
Tamago Maki
Egg omelet roll.
Cucumber Maki
Crisp cucumber roll.
Avocado Maki
Creamy avocado roll.
Salmon Maki
Fresh salmon roll.
Tuna Maki
Classic tuna roll.
Negitoro Roll
Fatty tuna and green onion roll.
Vegetable Roll
Avocado and cucumber roll.
Yam Tempura Roll
Tempura yam with avocado and cucumber.
Dynamite Roll
Prawn tempura, crab, avocado, and cucumber.
Salmon Tempura Roll
Crispy salmon tempura with sweet sauce.
Chicken or Beef Teriyaki Roll
Grilled meats rolled with cucumber.
Rainbow Roll
Salmon, tuna, ebi, tai, and avocado layered over a California roll.
Spider Roll
Soft shell crab with avocado, masago, and green onion.
Dragon Roll
Barbecued eel and avocado layered on a California roll.
Philadelphia Roll
Smoked salmon, cream cheese, avocado, and cucumber.
BC Roll
BBQ salmon skin with cucumber.
Caterpillar Roll
Avocado and egg mayo topping on a California roll.
Oya Rocks Roll
Deep-fried prawn and avocado roll, topped with salmon, tuna, and spicy mayo.
Light starters, crispy bites, and Japanese favorites.
Miso Soup
A light and savory Japanese soybean paste soup.
Green Salad
Crisp greens tossed in a refreshing house dressing.
Seaweed Salad
Marinated seaweed with sesame seasoning.
Sunomono Salad
Sweet and tangy noodle salad in vinegar dressing.
Sashimi Salad
Fresh seafood served on greens with ponzu dressing.
Sunomono Bite
Cucumber wrapped around avocado, crab meat, and ebi with vinegar dressing.
Gomaae
Spinach dressed with a rich sesame sauce.
Mushroom Cloud
Crispy fried mushrooms topped with seasoning salt (4 pcs).
Spring Roll
Golden vegetable spring rolls (5 pcs).
Edamame
Lightly salted green soybeans, served warm.
Agedashi Tofu
Crispy fried tofu with savory dipping sauce.
Tempura (Two Prawns & Two Vegetables)
Classic combo of prawns and vegetables in light batter.
Tempura Soft Shell Crab
Whole soft shell crab deep-fried to golden crisp.
Tempura Yam
Sweet yam slices in a crisp tempura coating (6 pcs).
Tempura Vegetable
Assorted vegetables fried in airy batter (8 pcs).
Tempura Prawn
Juicy prawns fried in golden batter (6 pcs).
Tempura Avocado & Asparagus
Creamy avocado and tender asparagus lightly battered.
Tempura Vegetable & Prawn
A mix of vegetables and prawns (8 pcs).
Mini Sashimi
A sampler of fresh salmon and tuna sashimi.
Tiger Eyes
Deep-fried salmon and asparagus rolls (5 pcs).
Calamari
Crispy squid served with creamy dipping sauce.
Chicken Karaage
Japanese-style fried chicken bites with teriyaki sauce.
Tuna Tataki
Seared albacore tuna slices drizzled with ponzu sauce (5 pcs).
Toro Tataki
Lightly seared fatty albacore tuna with house sauce.
Gyoza
Pan-fried Japanese dumplings with pork and vegetables (5 pcs).
Takoyaki
Japanese octopus balls topped with sauce and bonito flakes (6 pcs).
Kani Kani
Fried crab sticks drizzled with teriyaki sauce (6 pcs).
Kani Sake
Deep-fried crab sticks and salmon with teriyaki sauce (5 pcs).
Kani Teka
Crab sticks and tuna fried together with teriyaki sauce (5 pcs).
Golden Maki
Crispy fried roll stuffed with salmon, tuna, cream cheese, crab, and green onion, finished with house sauce.
Classic Korean flavors served alongside Japanese favorites.
Bulgogi
Tender barbecued beef stir-fried with fresh vegetables.
Bibimbap
Colorful rice bowl topped with seasoned vegetables, fried egg, marinated beef, and a touch of chili paste.
Soondubu
Spicy Korean tofu stew simmered with seafood and vegetables.
Special Sashimi Rice Combo
Steamed rice topped with fresh sashimi, crisp vegetables, sesame oil, and chili paste, served with assorted nigiri on the side.
(Served with miso soup)
Beef Teriyaki Donburi
Grilled beef teriyaki over a warm bowl of rice, topped with onions and green onions.
Chicken Teriyaki Donburi
Tender chicken teriyaki served over rice with onions and green onions.
Tempura Donburi
Two prawns and four pieces of crisp vegetable tempura over a bed of rice.
Unagi Donburi
BBQ freshwater eel served over steamed rice, finished with savory sauce.
Chirashi Donburi
A colorful chef’s selection of fresh sashimi served over sushi rice.
(Stir-fried vegetables served with rice)
Vegetable Teriyaki
Seasonal vegetables stir-fried in house teriyaki sauce.
Beef Teriyaki
Grilled beef glazed in savory teriyaki sauce with stir-fried vegetables.
Chicken Teriyaki
Juicy chicken stir-fried with vegetables in teriyaki sauce.
Seafood Teriyaki
A mix of prawns, fish, and squid stir-fried with vegetables in teriyaki sauce.
Salmon Teriyaki
Grilled salmon fillet finished with house teriyaki sauce and vegetables.
Tofu Teriyaki
Lightly seared tofu stir-fried with vegetables in teriyaki glaze.
Warm, hearty bowls of Japanese-style noodles.
Mild Ramen Noodles
Comforting Japanese ramen served in a light, mild broth.
Spicy Ramen Noodles
Bold ramen noodles in a spicy broth with rich flavor.
Gyoza Nabe Noodles
Japanese-style dumpling soup with noodles, warm and hearty.
Vegetable Udon Noodles
Thick wheat noodles simmered with assorted vegetables in a light broth.
Chicken Udon Noodles
Udon noodles in savory broth with tender chicken and vegetables.
Beef Udon Noodles
Classic udon noodles with slices of beef and vegetables in a rich broth.
Tempura Udon Noodles
Udon noodles in broth, topped with two prawn tempura and three pieces of crispy vegetable tempura.
Nabeyaki Udon Noodles
Traditional hot-pot style udon with prawn tempura, spinach, and a fresh cracked egg in a flavorful vegetable broth.
Seafood Udon Noodles
Udon noodles with a medley of prawns, fish, and other fresh seafood in a savory broth.
Spicy Seafood Udon Noodles
A bold, spicy version of seafood udon packed with prawns, fish, and vegetables.
Yaki Udon Noodles
Stir-fried udon noodles with mixed vegetables in a savory teriyaki sauce.
Vegetable Combo A
A light and fresh trio: yam tempura roll, cucumber roll, and avocado roll.
BC Combo B
A local favorite featuring a BC roll, California roll, and salmon maki.
Dynamite Combo C
A bold mix of dynamite roll, salmon nigiri, tuna nigiri, and ebi nigiri.
Combo D
California roll paired with tuna maki, plus salmon, tuna, and ebi nigiri.
Combo E
Simple and satisfying with salmon maki, two salmon nigiri, and two ebi nigiri.
Combo F
Salmon maki alongside six assorted pieces of nigiri.
Salmon Combo
A salmon lover’s dream: salmon maki with six pieces of salmon nigiri.
Tuna Combo
Tuna maki paired with six pieces of tuna nigiri.
California Combo
California roll with three salmon nigiri and three tuna nigiri.
Deluxe Assorted Combo
A feast of California roll, dynamite roll, salmon maki, tuna maki, plus salmon, tuna, and ebi nigiri (two pieces each). Served with two miso soups.
Each bento is served with miso soup.
Bento 1
California roll (6 pcs), refreshing sunomono salad, crispy gyoza (3 pcs), golden prawn tempura (2 pcs), vegetable tempura (3 pcs), and savory chicken teriyaki.
Bento 2
California roll (3 pcs), sunomono salad, assorted nigiri (salmon, tuna, and prawn), prawn tempura (2 pcs), vegetable tempura (3 pcs), and chicken teriyaki.
Bento 3
California roll (3 pcs), sunomono salad, unagi nigiri (3 pcs), creamy kani kani, spinach gomaae, prawn tempura (2 pcs), vegetable tempura (3 pcs), and chicken teriyaki.
Bento 4
Fresh cucumber roll (3 pcs), avocado roll (3 pcs), steamed edamame, spinach gomaae, and vegetable tempura (5 pcs).
Bento 5
Crisp green salad, prawn tempura (2 pcs), vegetable tempura (3 pcs), and chicken teriyaki.
Party Boat A
43 pieces including 10 assorted nigiri, salmon maki, tuna maki, California roll, vegetable roll, and a dynamite roll.
Party Boat B
48 pieces featuring 7 nigiri, 7 sashimi, salmon maki, tuna maki, a large California roll, vegetable roll, and dynamite roll.
Party Boat C
51 pieces with 18 nigiri, salmon maki, tuna maki, California roll, vegetable roll, and dynamite roll.
Roll Party
A roll lover’s dream: BC roll, California roll, dynamite roll, vegetable roll, Philadelphia roll, and crazy yam roll.
Sushi Boat
A generous mix of salmon maki, tuna maki, California roll, dynamite roll, and the chef’s choice of sushi.
Fresh slices of raw fish, served in sets or assorted platters.
Salmon, Tuna & Ebi
A balanced trio with 3 pieces each of salmon, tuna, and shrimp.
Sockeye Salmon
Fresh and vibrant wild sockeye salmon sashimi.
Salmon, Hokkigai & Tai
A light and colorful mix with 3 pieces each of salmon, surf clam, and red snapper.
Unagi, Tako & Tai
A savory and textural combination with 3 pieces each of eel, octopus, and red snapper.
Salmon & Tuna
Classic favorite—4 pieces each of fresh salmon and tuna.
Albacore Tuna
Delicate white albacore tuna sashimi.
Tai (Red Snapper)
8 pieces of clean and mildly sweet red snapper.
Toro (Fatty Tuna)
4 pieces of rich, buttery fatty tuna sashimi.
Regular Sashimi Combo
15 pieces of assorted sashimi, showcasing fresh cuts of the day.
Deluxe Sashimi Combo
25 pieces of premium sashimi, a chef’s selection for sashimi lovers.
Awesome Roll – A showstopper with smoked salmon, prawn tempura, crab, avocado, cream cheese, tuna, and tobiko.
Oven-Baked Salmon Roll – California roll topped with salmon and spicy sauce, baked until bubbly.
Tornado Roll – Tuna, crab, and avocado wrapped in soy paper, deep-fried, then topped with crispy shredded potatoes and sauces.
Rock & Roll – Prawn tempura, crab, avocado, and masago inside, finished with seared tuna tataki and ponzu.
Fire-Fire Roll – A spicy hit with prawn tempura, crab, avocado, then tuna and house sauce on top.
Spider Roll – Deep-fried soft shell crab with avocado, masago, and green onion.
Bulgogi – Korean BBQ beef stir-fried with vegetables, a savory non-sushi favorite.
Warm and casual atmosphere perfect for both dine-in and take-out.
Generous portions with creative rolls that often come stacked high and drizzled in colorful sauces.
Menu variety spans Japanese sushi, sashimi, tempura, and noodles, along with popular Korean specialties like bibimbap and soondubu.
A family-friendly spot, but also great for groups who want to share sushi boats or large platters.
Located in a convenient strip mall on Summit Drive in Kamloops, with ample free parking directly out front.
Wheelchair-accessible entrance and dining area.
Served by local transit: BC Transit buses on Summit Dr stop within a short walk.
Easy access for both dine-in guests and those grabbing take-out.
Dine-in service with friendly staff and quick turnaround for sushi orders.
Take-out available directly from the restaurant, often packaged neatly for sharing.
Third-party delivery available in Kamloops through common platforms (check SkipTheDishes or DoorDash for availability).
Bento boxes and sushi boats are popular for larger groups or office lunches.
Guests love the large portion sizes and generous rolls compared to other local sushi spots.
Many mention the creative special rolls as standouts, especially the Tornado, Rock & Roll, and Awesome rolls.
Positive reviews highlight the friendly service and great value for the price.
Some guests note that the fried rolls are especially indulgent and filling.