OFF THE HOOK MENU

🍤 Off The Hook Surf Turf Smokery in Nanaimo serves up a bold mix of fresh West Coast seafood and slow-smoked meats. Located in Hospital Commons, this local favourite is known for its Smoked Salmon Chowder, Lobster Nachos, and crispy Fish & Chips. With hearty classics, creative bowls, and a relaxed coastal vibe, it’s a go-to spot for generous portions and flavourful dining just minutes from downtown Nanaimo.

Off The Hook menu in Nanaimo:

⭐ Starters

• Smoked Salmon Chowder

  House-smoked salmon, clams, clam nectar, heavy cream, and house bread.

• Loaded Fries

  Crispy russet fries topped with house gravy, mozzarella cheese, pico de gallo, and taqueria salsa.

• Quesadilla Sliders

  Caribbean chicken or smoked brisket with pico de gallo, mozzarella cheese, and lime crema. Add fries for a meal.

• Deep Fried Oysters

  Served with house tartar sauce.

• Crispy Fried Wings

  Tossed in your choice of sea salt pepper, lemon pepper, hot, or honey hot.

• Crab Cakes

  Finished with mango chili crunch.

• Scallop & Prawn Salsa

  Mango pico de gallo with crispy corn tortillas.

• Prawn Lettuce Wraps

  Tiger prawns with crispy rice noodles, curry lime dressing, scallions, and crushed peanuts.

• Lobster Nachos

  Butter-poached lobster with pickled red onions, jalapeños, mozzarella, cheddar, pico de gallo, and lime crema over taqueria chips.

🥗 Salads

• Caesar Salad

  Romaine hearts, Parmesan, breadcrumbs, and creamy garlic vinaigrette. Add crispy pork belly for extra.

• OTH Salad

  Artisan greens, coconut bacon, candied pecans, goat cheese, maple balsamic vinaigrette, and berries. Add chicken, sockeye salmon, or prawns.

• Prawns & Mango Thai Rice Noodle Salad

  Tiger prawns with crispy rice noodles, mango, mint, cilantro, and lemon grass vinaigrette.

• Calamari Caesar

  Romaine Caesar topped with lemon aioli, parmesan crumbs, and charred lemon.

• Crispy Potato & Balsamic Steak Salad

  Artisan greens, grape tomatoes, Parmesan, and balsamic vinaigrette with creamy garlic drizzle.

🌮 Tacos

• Cauliflower Tacos

  Crispy cauliflower, shredded lettuce, crispy slaw, taqueria salsa, and pico de gallo.

• Cod Tacos

  Crispy cod with shredded lettuce, crispy slaw, taqueria salsa, and pico de gallo.

🐟 Fish & Chips

Crispy tempura-style batter with house slaw, russet fries, and tartar sauce.

• Cod – 1 or 2 pieces

• Wild Sockeye Salmon – 1 or 2 pieces

• Halibut – 1 or 2 pieces

🍔 Handhelds

Served with russet fries. Substitute yam fries, Caesar, chowder, or OTH salad.

• Classic Cheeseburger

  Ground chuck & brisket, cheddar, lettuce, tomato, house sauce, and garlic aioli. Add pork belly for extra.

• Brisket Beef Dip

  House-smoked brisket, Swiss cheese, jalapeños, au jus, garlic aioli, and avocado.

• Spinach Walnut Burger

  Tomato jam, lettuce, vegan mayo, and walnut patty.

• Steak Sandwich

  6 oz sirloin with sautéed mushrooms, caramelized onions, balsamic glaze on baguette.

• Crispy Chicken Burger

  House BBQ sauce, pickled vegetables, and sesame seeds.

🥘 Bowls

Served with coconut rice, roasted carrots, red cabbage, kale, and bean sprouts.

• Crispy Cauliflower – With lime crema.

• Caribbean Chicken – Pepper and onion-braised chicken.

• Wild Sockeye Salmon – Mango crunch topping.

• Prawn & Scallop – Finished with sambal oelek sauce.

• Crispy Halibut Bowl – Served with aji verde sauce.

🔥 Smokery

Served with russet fries and house slaw.

• Baby Back Ribs – Glazed with house BBQ sauce.

• Shaved Brisket – Finished with sweet onions and house gravy.

🍽️ Classics

• Gnocchi Carbonara

  House gnocchi with green peas, cheese sauce, pork belly, Parmesan crumbs, and egg yolks.

• Ribs & Chicken

  BBQ baby back ribs with roasted chicken breast, crispy potatoes, and charred carrots.

• Chicken Oscar

  Roasted chicken breast topped with prawns, Bearnaise sauce, and crispy potatoes.

• Surf & Turf

  Sirloin steak with prawns and scallops, Bearnaise sauce, crispy potatoes, and carrots.

🐟 Platters

• Seafood Platter for Two

  Course 1: Prawn lettuce wraps, cauliflower tacos.

  Course 2: Crispy cod, crispy salmon, tartar sauce.

👧 Kids Menu

• Chicken Tenders – With russet fries and honey mustard.

• Cheese Quesadilla – With fries and salsa.

• Crispy Cod Bites – With russet fries.

📖 See the current Off The Hook (Nanaimo) menu on their website

⭐ Customer Favorite Menu Items

• Smoked Salmon Chowder

  A rich and comforting chowder made with house-smoked salmon, clams, cream, and house bread. A local staple that’s always a hit.

• Lobster Nachos

  Butter-poached lobster layered with pickled red onions, jalapeños, and melted cheese over tortilla chips, finished with pico de gallo and lime crema.

• Cod Fish & Chips

  Crispy tempura-battered cod served with house slaw, tartar sauce, and fries — one of the most popular orders.

• Brisket Beef Dip

  House-smoked brisket stacked with Swiss cheese and jalapeños on a baguette, served with au jus for dipping.

• Crispy Halibut Bowl

  Halibut served over coconut rice and roasted vegetables, topped with fresh aji verde sauce.

• Surf & Turf

  Juicy sirloin paired with prawns and scallops, finished with Bearnaise sauce, crispy potatoes, and charred carrots.

• Seafood Platter for Two

  A shareable feast with prawn lettuce wraps, tacos, cod, and salmon — perfect for seafood lovers.

🍴 Dining Experience

• Relaxed and coastal-inspired smokehouse atmosphere with a focus on fresh seafood and slow-smoked meats.

• Menu offers a balance of casual classics (burgers, chowder, fish & chips) and upscale specialties (Surf & Turf, Chicken Oscar).

• Known for generous portions and bold West Coast flavours.

• Perfect for casual lunches, family dinners, and group gatherings.

🚗 Parking & Accessibility

• Located in Hospital Commons, with ample free parking on-site.

• Fully wheelchair accessible with ground-level entry.

• On a main Nanaimo transit route, making it easy to reach without a car.

📍 Landmarks & Location

• Address: 1588 Boundary Crescent, Nanaimo, BC V9S 5K8

• Conveniently close to Nanaimo Regional General Hospital, making it a popular spot for hospital staff and visitors.

• A short drive from downtown Nanaimo and the Harbourfront Walkway.

📦 Ordering Options

• Dine-in with both indoor and casual patio seating available.

• Takeout available for quick meals to go.

• Select items may be offered through local delivery services (check availability in Nanaimo apps).

💬 Customer Feedback

• Guests rave about the Smoked Salmon Chowder and call it a must-try when visiting Nanaimo.

• The fish & chips are often described as “crispy, light, and flavourful.”

• Praised for its friendly service and laid-back vibe, perfect for relaxing after work or on weekends.

• Many appreciate the creative fusion of smokehouse and seafood styles, making it stand out from typical pubs.

This menu was last updated: 1 week ago.