Akasaka Japanese Restaurant Pitt Meadows

🥢 Appetizers

Classic Japanese starters and small plates, perfect for sharing or starting your meal.

Gyoza

Pan fried dumplings filled with savoury meat and vegetables, lightly crisped on the bottom.

Ebi Gyoza

Pan fried dumplings filled with seasoned shrimp for a delicate seafood bite.

Agedashi Tofu

Lightly battered tofu fried until golden and served in a savoury dashi style sauce.

Spicy Agedashi Tofu

Crispy fried tofu finished with a bold, spicy savoury sauce.

Mushroom Shiitake

Grilled shiitake mushrooms served simply to highlight their rich, earthy flavour.

Chicken Karaage

Japanese style fried chicken with a crisp coating and juicy interior.

Chicken Kushiyaki

Deep fried chicken skewer with a crispy exterior and tender centre.

Yakitori

Pan fried chicken skewer seasoned for a savoury, smoky flavour.

Takoyaki

Classic Japanese octopus balls with a soft centre and lightly crisp exterior.

Edamame

Steamed soybeans lightly seasoned and served warm.

Rice

Steamed rice, a simple and comforting side.

Spring Roll

Crispy spring rolls filled with savoury vegetables.

Vegetable Croquettes

Breaded vegetable croquettes served with tangy mustard sauce.

Sweet Potato Croquettes

Creamy sweet potato croquettes with a crisp golden crust, served with mayo.

🥗 Soup and Salad

Light, refreshing soups and salads that balance the meal.

Miso Soup

Classic miso broth with gentle umami flavour.

Spinach Gomae

Tender spinach dressed in a rich sesame sauce.

Seafood Salad

Mixed seafood served over fresh greens with a light, savoury dressing.

Plain Sunomono

Crisp vegetables in a refreshing sweet vinegar dressing.

Ebi Sunomono

Shrimp and vegetables served in a light vinegar dressing.

Tako Sunomono

Tender octopus with crisp vegetables in sweet vinegar sauce.

Green Salad

Fresh mixed greens with house dressing.

Seaweed Salad

Lightly seasoned seaweed salad with a subtle sweetness.

🍤 Tempura

Lightly battered and fried favourites with a crisp, airy texture.

Appetizer Tempura

Assorted prawn and vegetable tempura fried until light and golden.

Prawn Tempura

Crispy battered prawns with a delicate crunch.

Vegetable Tempura

Seasonal vegetables battered and fried until crisp.

Yam Tempura

Sweet yam slices fried in light tempura batter.

Sweet Potato Tempura

Crisp sweet potato tempura with a soft, fluffy centre.

Assorted Tempura

Combination of prawns and vegetables for a balanced tempura plate.

Deluxe Tempura

Prawn, salmon, and vegetable tempura for a more indulgent option.

🍣 Special Rolls

House specialty rolls made with fresh ingredients, bold flavours, and creative combinations.

American Roll

Spicy tuna, asparagus, crab meat, cucumber, and lettuce topped with tuna and avocado, finished with peanut and wasabi sauce.

Boston Roll

Chopped scallop, asparagus, avocado, and cucumber topped with smoked salmon and tobiko, finished with peanut and wasabi sauce.

Caterpillar Roll

Barbecued eel and crab meat with cucumber, topped with avocado and savoury unagi sauce.

Crazy Boy Roll

Spicy tuna, asparagus, and crab meat topped with spicy mayo, wasabi, and teriyaki sauce.

Crispy Roll

Prawn tempura, cucumber, crab meat, and avocado topped with crispy crunch and peanut wasabi sauce.

Dragon Roll

Crab meat, cucumber, and avocado topped with barbecued eel and avocado, finished with unagi sauce.

Fire Cracker Roll

Chopped scallop, cucumber, real crab, and asparagus wrapped in soybean paper and seaweed, topped with spicy tuna, tobiko, and bold sauces.

Haru Roll

Cucumber and lettuce with crab meat wrapped in rice paper, finished with spicy mayo and peanut sauce.

Hawaiian Roll

Cucumber, crab meat, avocado, and asparagus topped with avocado and tuna belly, finished with peanut and wasabi sauce.

Hot Night Roll

Prawn tempura, cucumber, and crab meat topped with crispy crunch, spicy tuna, and tobiko.

Las Vegas Roll

Salmon, crab meat, cream cheese, and avocado finished with peanut, wasabi, and teriyaki sauce.

Mango Roll

Crab meat, cucumber, avocado, and cream cheese topped with fresh mango and mango sauce.

Philadelphia Roll

Cucumber, avocado, crab meat, and cream cheese topped with salmon and lettuce, finished with smoked salmon.

Power of Love Roll

Barbecued eel, cucumber, avocado, and crab meat wrapped in soybean paper and seaweed, topped with tobiko and rich sauces.

Rainbow Roll

Cucumber, avocado, crab meat, and asparagus topped with assorted fresh fish, avocado, and tobiko.

Spicy Ichi Roll

Cucumber, crab meat, and avocado topped with shrimp and avocado; finished with peanut, wasabi, and spicy mayo sauce.

Spider Roll

Soft shell crab, cucumber, and avocado topped with masago and teriyaki sauce.

Tiger Roll

Cucumber, crab meat, avocado, and prawn tempura topped with shrimp and avocado; finished with peanut and wasabi sauce.

Toronto Roll

Crab meat topped with deep fried potato and spicy mayo sauce.

Viking Roll

Salmon, cream cheese, crab meat, and cucumber wrapped in soybean paper and seaweed; topped with scallop, baby shrimp, spicy mayo, wasabi, and teriyaki sauce.

Volcano Roll

Asparagus, chopped scallop, and real crab topped with snapper, baby shrimp, and mozzarella cheese; finished with spicy mayo and teriyaki sauce.

Washington Roll

Crab meat, cucumber, and avocado topped with salmon and avocado; finished with peanut and wasabi sauce.

🍱 Sushi Combos

Chef selected sushi combinations designed to offer a balanced mix of rolls and nigiri, ideal for sampling a variety of flavours in one order.

California Combo

Eight pieces of California roll paired with five pieces of assorted nigiri sushi; a classic combination that mixes rolls with traditional hand formed sushi.

Dynamite Combo

Five pieces of Dynamite roll served with five pieces of assorted nigiri sushi; popular for those who enjoy crispy prawn tempura with fresh fish.

Sushi Set

Eight pieces of California roll and six pieces of assorted nigiri sushi; a straightforward set that highlights both rolls and classic sushi.

Assorted Sushi

Six pieces of spicy tuna roll served alongside seven pieces of assorted nigiri sushi; a well rounded option combining spice and fresh fish.

Maki Combo

Eight pieces of California roll, six pieces of tuna roll, and six pieces of salmon roll; ideal for maki lovers who want familiar flavours.

Vegetable Combo

Five pieces of vegetable roll, six pieces of cucumber roll, and five pieces of avocado roll; a satisfying vegetarian friendly selection.

Akasaka Combo

Eight pieces of California roll paired with eight pieces of assorted nigiri sushi; a generous combo suited for those who prefer more traditional sushi.

🍙 Maki Sushi Rolls

Classic rolled sushi featuring simple, clean flavours.

Maki

• Tuna Maki
• Salmon Maki
• Kappa Maki
• Negitoro Maki
• Oshinko Maki
• Futomaki
• Spicy Tuna Roll
• Spicy Salmon Roll
• California Roll
• Dynamite Roll
• Deep Fried California Roll
• Yam Tempura Roll
• Inari Maki
• Avocado Maki
• Avocado Roll
• Chicken Teriyaki Roll
• Beef Teriyaki Roll
• BC Roll
• Alaska Roll
• Unagi Roll
• Chopped Scallop Roll
• Vegetable Roll
• Avocado Cucumber Roll
• Avocado Inari Roll

🍜 Noodles

Warm and satisfying noodle dishes cooked in savoury broths or stir fried.

Nabeyaki Udon

Udon noodles simmered in savoury broth with vegetables, clams, mussels, and prawn tempura.

Chicken or Beef Udon

Udon noodles in broth with vegetables and your choice of chicken or beef.

Tempura Udon

Udon noodles in broth topped with assorted tempura.

Chicken Thigh Yakisoba

Pan fried noodles with vegetables and marinated chicken thigh.

Chicken Breast Yakisoba

Pan fried noodles with vegetables and tender chicken breast.

Seafood Yakisoba

Pan fried noodles with assorted seafood and vegetables.

🍚 Donburi Rice Bowls

Hearty rice bowls topped with fresh fish or savoury cooked dishes.

Tekka Don

Fresh tuna or wild salmon sliced over sushi rice.

Chirashi Don

Assorted fresh sashimi served over sushi rice.

Unagi Don

Grilled eel served over sushi rice with unagi sauce.

Chicken or Beef Teriyaki Rice Bowl

Sauteed chicken thigh or beef served on rice with teriyaki sauce and vegetables.

Tonkatsu Rice Bowl

Breaded pork cutlet served over rice with tonkatsu sauce.

Oyako Don

Chicken thigh or beef with egg simmered in savoury sauce over rice.

Katsu Don

Breaded pork cutlet and egg simmered in sauce and served over rice.

Ten Don

Mixed tempura served over rice with teriyaki sauce.

🍽️ A La Carte

Classic Japanese main dishes served with rice, miso soup, and vegetables for a well balanced meal.

Chicken Thigh Teriyaki

Sautéed chicken thigh served with vegetables, miso soup, and steamed rice, finished with savoury teriyaki sauce.

Chicken Breast Teriyaki

Tender chicken breast sautéed and served with vegetables, miso soup, and rice, topped with teriyaki sauce.

Beef Teriyaki

Sautéed beef served with vegetables, miso soup, and rice, glazed with rich teriyaki sauce.

Salmon Teriyaki

Sautéed salmon served with vegetables, miso soup, and rice, finished with teriyaki sauce.

Seafood Teriyaki

Assorted seafood sautéed and served with vegetables, miso soup, and rice, topped with teriyaki sauce.

Scallop Teriyaki

Sautéed scallops served with vegetables, miso soup, and rice, finished with teriyaki sauce.

Tonkatsu

Breaded pork cutlet served with vegetables, miso soup, and rice, topped with tonkatsu sauce.

🍣 Nigiri Sushi

Hand pressed sushi rice topped with fresh seafood and classic ingredients.

Inari

Sweet bean curd sushi.

Tamago

Japanese omelette sushi.

Tai

Snapper nigiri.

Tuna

Fresh tuna nigiri.

Ebi

Cooked prawn nigiri.

Amaebi

Sweet raw prawn nigiri.

Tako

Octopus nigiri.

Salmon

Wild sockeye salmon nigiri.

Ika

Squid nigiri.

Tobiko

Flying fish roe nigiri.

Masago

Smelt fish roe nigiri.

Scallop

Fresh scallop nigiri.

Chopped Scallop

Chopped scallop mixed with fish roe.

Hokkigai

Surf clam nigiri.

Toro

Fatty tuna belly nigiri.

Ikura

Salmon roe nigiri.

Unagi

Grilled eel nigiri.

Smoked Salmon

Lightly smoked salmon nigiri.

Special Spicy Salmon

Spicy seasoned salmon nigiri.

Special Smoked Salmon

House seasoned smoked salmon nigiri.

🍥 Sashimi

Freshly sliced seafood served without rice, highlighting natural flavour and texture.

Tuna Tataki

Lightly seared tuna sliced and served with savoury seasoning.

Spicy Tuna Tataki

Seared tuna finished with a bold, spicy sauce.

Tuna Sashimi

Fresh slices of raw tuna.

Wild Salmon and Tuna Sashimi

Combination of wild sockeye salmon and tuna sashimi.

Wild Salmon Sashimi

Fresh wild sockeye salmon slices.

Tako Sashimi

Thinly sliced octopus sashimi.

Spicy Tuna Sashimi

Fresh tuna finished with spicy seasoning.

Spicy Wild Salmon Sashimi

Wild sockeye salmon tossed in spicy sauce.

Assorted Sashimi

Chef selected assortment of fresh sashimi.

Deluxe Sashimi

Large premium assortment of chef selected sashimi.

🍱 Dinner Boxes

Complete dinner sets served with a balanced mix of sushi, hot dishes, and traditional sides.

Dinner Box A

Chicken breast or beef teriyaki served with tempura, California rolls, assorted sushi, daily special, miso soup, ebi sunomono, and steamed rice.

Dinner Box B

Assorted sashimi paired with sushi, scallop and prawn skewers, tempura, daily special, miso soup, ebi sunomono, and rice; a seafood focused dinner box.

Dinner Box C

Tofu teriyaki served with vegetable rolls, assorted vegetable tempura, spinach gomae, miso soup, plain sunomono, and rice; a vegetarian friendly option.

Dinner Box D

Sashimi and sushi combination served with California rolls, assorted sushi, tempura, daily special, miso soup, ebi sunomono, and rice.

🎉 Party Trays (Takeout Only)

Large sushi trays prepared for sharing. Ideal for parties, office lunches, and family gatherings. No substitutions.

Party Tray 1-1

Includes 24 pieces of California roll, 8 pieces of Alaska roll, 8 pieces of Caterpillar roll, 8 pieces of Hot Night roll, and 8 pieces of Las Vegas roll; a varied tray combining classic, cooked, and specialty rolls with bold sauces and textures.

Party Tray 1-2

Includes 28 pieces of California roll and 10 pieces of sockeye salmon nigiri; a simple and traditional tray that focuses on familiar rolls and fresh wild salmon sushi.

Party Tray 1-3

Includes 24 pieces of California roll, 8 pieces of Alaska roll, and 8 pieces of Spicy Ichi roll; a balanced mix of mild rolls with a touch of spice.

Party Tray 1-4

Includes 24 pieces of California roll, 12 pieces of spicy tuna roll, and 6 pieces of sockeye salmon nigiri; a popular choice for guests who enjoy fresh fish with moderate heat.

Party Tray 1-5

Includes 16 pieces of California roll, 12 pieces of sockeye salmon nigiri, 10 pieces of ebi nigiri, and 10 pieces of Dynamite roll; a generous tray featuring both rolls and nigiri with tempura crunch.

Party Tray 1-6

Includes 12 pieces of California roll, 4 pieces of Alaska roll, and 16 pieces of ebi nigiri; a lighter seafood focused tray with cooked shrimp sushi and classic rolls.

Party Tray 2-1

Includes 40 pieces of California roll and 15 pieces of Dynamite roll; a crowd-pleasing tray combining classic rolls with crispy prawn tempura rolls.

Party Tray 2-2

Includes 16 pieces of California roll, 10 pieces of Dynamite roll, and 12 pieces of spicy tuna roll; a bold platter mixing crunch and spice.

Party Tray 2-3

Includes 80 pieces of California roll; perfect for large groups that prefer familiar, non-spicy sushi.

Party Tray 2-4

Includes 8 pieces of California roll, 5 pieces of Dynamite roll, 5 pieces of BC roll, 5 pieces of beef roll, 6 pieces of salmon maki, 6 pieces of tuna maki, and 6 pieces of kappa maki; a wide variety tray with cooked, raw, and vegetarian options.

Party Tray 2-5

Includes 8 pieces of deep fried California roll, 8 pieces of Las Vegas roll, and 8 pieces of Crazy Boy roll; ideal for fans of crispy, rich specialty rolls.

Party Tray 2-6

Includes 8 pieces of vegetable roll, 6 pieces of cucumber roll, and 6 pieces of avocado roll; a vegetarian friendly tray with fresh and simple flavours.

Party Tray 2-7

Includes 40 pieces of California roll; a straightforward, shareable option that works well for any group.

🍣 Temaki Sushi (Dine In Only)

Hand-rolled sushi cones made fresh to order, designed to be eaten immediately for the best texture and flavour.

Tuna Cone

Fresh tuna hand-rolled in crisp nori with seasoned rice.

Salmon Cone

Fresh salmon wrapped in nori and sushi rice for a clean, classic bite.

Kappa (Cucumber) Cone

Crisp cucumber rolled with seasoned rice; light and refreshing.

Negitoro Cone

Minced fatty tuna mixed with green onion, rich and savoury.

Spicy Tuna Cone

Fresh tuna tossed in spicy sauce and rolled in nori for a bold kick.

Spicy Salmon Cone

Salmon mixed with spicy sauce, wrapped fresh in a hand roll.

California Cone

Crab meat, cucumber, and avocado rolled into a classic hand cone.

Dynamite Cone

Prawn tempura with cucumber and fish roe, rolled warm and crispy.

BC Cone

Salmon skin with fish roe, offering smoky flavour and crunch.

Chopped Scallop Cone

Chopped scallop mixed with fish roe, rich and creamy in texture.