SIGNATURE MEATBALLS* | $11 – chorizo & beef meatball x3 in house red sauce with feta
CHARRED BROCCOLI* | $8 – a pile of blackened broccoli tossed in garlic butter & spices
CLASSIC BRUSCHETTA | $12 – a mix of fresh tomatoes, basil, onions & roasted garlic with vegan pesto
BOLD MOVE NACHOS* | $17 – banana peppers, corn & ricotta cream layered with tortilla chips, feta, green onion & our house made bold move hot sauce. Add chorizo or chicken $3
HALF ORDER NACHOS* | $12
CHEESE BOMBS | $8.50 – bold pizza dough, stuffed with mozza & baked with garlic butter
PORK DRY RIBS | $11 – sticky bbq or salt & pepper
PANZEROTTI ROLL | $12 – calabrese salami, pepperoni, mozza & red sauce, baked. served with creamy garlic dip
PIADINA
* – Add Chicken for $3
COASTLINE PIADINA* | $14 – tzatziki, romaine, red onion, black olive, feta & tomato served with chips. Substitute a bold salad for +$2.50
CHICKEN CAESAR PIADINA | $14.50 – chicken, bacon & mozza wrapped around house caesar salad served with chips. Substitute a bold salad for +$2.50
Add Chicken or Prawn Skewer for $4.50
SPAGHETTI & MEATBALLS | $17 – chorizo beef meatballs x 3 and house red sauce
POLLO ALLA VODKA | $16.50 – chicken, fresh basil & ricotta, creamy tomato vodka sauce
PESTO ROSSO | $15 – pesto, house red sauce, roasted peppers, garlic, topped with bruschetta
SALMON & CAPER | $18 – smoked salmon, caper berries, fresh arugula & dill butter sauce
SMOKEY GOUDA MAC | $18 – roasted garlic, brown butter & red onions in a smokey gouda/mozzarella sauce, baked with cheese and topped with crushed potato chips
CHORIZO LASAGNA | $19 – mexican chorizo & roasted red pepper in a cajun creamy tomato sauce, baked with ricotta, mozzarella, and topped with shredded green onion
PROSCIUTTO CARBONARA | $17 – chopped prosciutto, garlic, cracked pepper & rich cream sauce
SAN PELLEGRINO | $4
SODA | $3 – Coca-Cola, Coke Zero, Sprite, Ginger Ale, Orange
OTHER | $3 – Iced Tea, Bottled Water
Add Chicken or Prawn Skewer for $4.50
THE ZIKI* | $13.50 – feta, black olive, red onion, cucumber, chopped tomato, garlic italian seasoning, romaine, tzatziki dressing
THE CAESAR | $13 – bacon, parmesan, house croutons, romaine & house garlic caesar dressing
THE SOPHIA | $13 – feta, pumpkin seeds, dried cranberries, chickpeas, house croutons, spinach, arugula & romaine
ORIGINALS
Add a started tossed salad to your original for $2.50
CHICKEN PARMESAN DINNER | $24 – crispy breaded chicken, baked with mozzarella & red sauce, served with double order of spaghetti bolognese
ITALIAN SAUSAGE DINNER | $20 – two Italian sausages, forno roasted peppers, mushroom & onion, and a double order of creamy tomato herb cavatappi
CREME BRULEE* | $6.50 – House made vanilla crème brûlée torched to order. Get crackin!
FIRE INSPIRED CHEESECAKE | $5.50 – Ask your server about our current feature cheesecakes
LEMON SORBET* | $5 – dairy free, gluten free, and vegan
APPLE PIEZZA | $6 – pizza shell topped with apple pie & crumble. Add ice cream $1.50*
Add a house-made dip for $2 – creamy garlic, ricotta white, red, truffle crema, caesar, tzatziki, ranch, BOLD move hot sauce
THE AVERAGE JOE | $17 – ground beef, ham, pepperoni, mozzarella, house red sauce.
Make it an Epic Joe: add italian sausage, chorizo & roasted garlic for $4
JAMBALAYA | $19 – italian sausage, shrimp, mozzarella, cheddar, green pepper, red onion, cajun spice, house red sauce
SMOKED SALMON | $18 – salmon, gouda, spinach, caper berries, red onion, creme fraiche, ricotta cream sauce
MONARCH PEPPERONI | $17 – crispy shredded pepperoni, gouda, roasted garlic, creamy garlic, ricotta white sauce
PROSCIUTTO ARUGULA | $17.50 – prosciutto, fior de latte, fresh arugula, creme fraiche, house red sauce
THE RENAISSANCE | $18 – calabrese salami, mexican chorizo, cooked feta, spinach, house red sauce
THE AZTEC | $18 – mexican chorizo, pepperoni, banana peppers, balsamic red onion, cheddar, house spicy red sauce
BARI SCAMPI | $19 – shrimp, gouda, mozzarella, roasted garlic, fresh arugula, ricotta white sauce, lemon wedge
THE BLAZE | $17.50 – calabrese salami, mozzarella, cheddar, roasted garlic, roasted red pepper, jalapeno, chili oil, house red sauce
DOUBLE DOUBLE | $17 – ground beef, bacon, cheddar, mozzarella, red onion, fresh tomato, fresh pickles
MAUI WOWIE | $18 – smoked ham, bacon, mozzarella, banana peppers, red onion, pineapple, smokey white sauce
MAZZINI | $17.50 – genoa salami, fior de latte, balsamic roasted onion, artichoke hearts, balsamic drizzle, ricotta white sauce
POLLO
Available with gluten-free crust for +$3
STREET CORN CHICKEN | $17.50 – chicken breast, cheddar, feta, corn, jalapeno, creme fraiche, green onion, ricotta white sauce
BBQ CHICKEN| $17 – chicken breast, gouda, balsamic roasted onion, smokey bbq sauce, ricotta white sauce
MILAN CLUB | $18.50 – chicken breast, bacon, mozzarella, roasted red pepper, artichoke, tomatoes, house caesar dressing
VEGETALE
Available with gluten-friendly crust for +$3
* – Vegan friendly daiya cheese option available for +$3.00
DEMETER* | $18 – cooked feta, roasted red pepper, tomato, black olive, red onion, house red sauce + a drizzle of tzatziki
MARGHERITA* | $13 – fior de latte, fresh basil, house red sauce
PESTO CAPRESE* | $17 – fior de latte, sundried tomato, balsamic drizzle, house basil pesto
VEGANO | $18 – plant based italian sausage, daiya cheese, balsamic roasted onion, roasted red pepper, house red sauce
FUNGO FORMAGGIO | $17.50 – gouda, roasted garlic, sauteed mushrooms, arugula, truffle crema, ricotta cream sauce
FIND YOUR FLAVOUR
Build your own pie for $10
Includes white or red sauce base and mozzarella
THE BASICS | $1
roasted peppers, capers, black or green olive, mushroom, basil, chick peas, red onion, japapeno, tomato, spinach, sundried tomato, green pepper, pickles, pineapple, green onion, corn, balsamic roasted onion
THE UPGRADES | $2
smoked ham, chorizo, pepperoni, hot italian sausage, genoa salami, bacon, ground beef, gouda, parmesan, cheddar, mozzarella, roasted garlic, banana pepper, artichoke hearts, bbq drizzle, creme fraiche, caesar drizzle, fresh arugula, plant based italian sausage
THE PREMIUMS | $3-3.5*
prosciutto, chicken, fior de latte, calabrese salami, pesto, daiya cheese, anchovies, bruschetta, feta, smoked salmon*, peeled shrimp*
– 3 years –