Branding Iron Pub Armstrong

☀️ Breakfast Menu

(Every Day, 9 AM – 12 Noon)

(All breakfast plates are fixed-price and include your choice of toast—white, brown, rye, or sourdough.) 

Two Eggs

Cooked your way: sunnyside up, over-easy, over-medium, over-hard, or scrambled—served alongside your choice of bacon, ham, or sausage and golden pan fries with grilled onions & tomato. 

Breakfast Meat

Choose from crispy bacon, sliced ham, or hearty sausage—adds savory appeal to your plate. 

On the Side

Pan fries tossed with grilled onions and tomato—adds a warm, savory complement to any selection. 

Extra Protein Option

Want more? Add bacon, ham, or sausage for an additional surge of protein. 

🍽️ Tapas & Small Plates

Deep‑Fried Pickle Coins

Crispy pickle slices breaded and fried—perfect for dipping. 

Yam Fries

Seasoned sweet potato fries served with spicy mayo. 

Chicken Wings

Tossed in your choice of sauces: Buffalo, BBQ, Honey Garlic, Teriyaki, Lemon Pepper, Salt & Pepper, Greek, or Taco. 

Hot Chips

Thick-cut fries served hot and crispy (small/large). 

Onion Rings or Potato Rings

Choose from golden onion rings or stacked potato rings. 

Potato & Onion Ring Stack

Heaping layers of both crispy onions and potato rings. 

Chicken Strips

Crispy breast strips served with your choice of dipping sauce. 

Nachos (Half or Full)

House nachos topped with cheese, jalapeños, olives, onions; served with salsa & sour cream. Add chicken or beef optional. 

Bruschetta (5‑Piece)

Toasted baguette slices topped with tomatoes, basil, garlic, and olive oil. 

Calamari

Lightly fried rings served with house dipping sauce. 

Dry Ribs

Tossed in soy-garlic seasoning and popped with flavor. 

Appie Platter for Two

A mix of mac & cheese bites, zucchini sticks, cauliflower & broccoli nibbles, corn ribs, pepper poppers, and pickle coins—ideal for sharing. 

Poutine

Classic fries with gravy and cheese curds—or try the “Jacked Up” version with extra toppings. 

🥗 Soups & Salads

Garden Salad (Half / Full)

Mixed greens with tomato, cucumber, carrot; choose from Blue Cheese, Ranch, Italian, Raspberry Vinaigrette, or Balsamic dressing. 

Caesar Salad (Half / Full)

Crisp romaine drizzled with Caesar dressing, parmesan, and croutons. Add grilled chicken optional. 

Homemade Soup (Cup / Bowl)

House-made daily soup served with freshly baked bun. 

🥪 Sandwiches & Wraps

(Served with your choice of hot chips, soup, or salad)

Clubhouse

Traditional triple-layer sandwich with turkey, bacon, lettuce, tomato, and mayo. 

Chicken Caesar Wrap

Grilled chicken, romaine, Parmesan, and Caesar dressing wrapped in a soft tortilla. 

Steak Sandwich (7–8 oz)

Grilled steak slices served on a bun with sautéed onions and jus. 

Quesadilla

Melted cheese with optional chicken or beef, served with salsa & sour cream. 

Reuben

Corned beef, Swiss cheese, sauerkraut, and Russian dressing piled on rye. 

Beef Dip

Thinly sliced roast beef served with au jus on a soft bun. 

BLT

Crisp bacon, lettuce, tomato, and mayo on toasted bread. 

Meatball Sub

House-made meatballs in rich tomato sauce, topped with melted cheese. 

🍔 Burgers & Signature Handhelds

(Upgrade your side to onion rings, yam fries, poutine, or Caesar salad; add mushrooms, cheese, bacon or sautéed onions each optional.)

Auzzie Burgers

served with lettuce, tomato, onion, beet root, and tomato sauce

Branding Iron Burger

Classic Aussie-style burger on the pub’s signature menu. 

All Jacked Up

Topped with bacon, egg, pineapple, and mushrooms. 

Kanga Burger

Unique kangaroo patty for adventurous diners. 

BECTO

Egg, bacon, cheese, tomato, onion variation. 

Canadian Burgers

Big Kahuna (Hawaiian-style burger)

Pineapple, teriyaki flavor meets Canadian pub. 

Chicken Burger

Grilled chicken breast with fresh toppings. 

Veggie Burger

Wholesome plant-based burger with classic fixings. 

🍝 Mains & Specialties

Seafood Fettuccine

Creamy garlic fettuccine loaded with shrimp, mussels, and fish—served with garlic toast. 

Cajun Chicken Penne

Spicy blackened chicken tossed in penne pasta with Cajun cream sauce—served with garlic toast. 

Fish Tacos (2 pieces)

Flash-fried fish with slaw, pickled onions, and tangy sauces. 

Curry Chicken & Rice

Mildly spiced chicken curry served over rice. 

Yorkies

Traditional beef roast dinner with Yorkshire pudding; ask for fresh horseradish. 

🥤 Beverages

House Wine (6 oz, white or red)

House Draft Beer (16 oz)

Soft Drinks: Pepsi, Diet Pepsi, Iced Tea, Sprite, Root Beer, Ginger Ale

Juices: Orange, Apple, Cranberry

Teas: Pekoe, Peppermint, Green

Coffee: Fresh brewed

Slushy Desserts: Flavored frozen beverages (add liquor by the ounce at bar rate)