GLOWBAL GRILL MENU

LUNCH & DINNER MENU

FRESH SHUCKED OYSTERS
Kusshi $3 each
BRITISH COLUMBIA

SOUPS

ROASTED MUSHROOM 10
roasted wild mushrooms, black garlic, extra virgin olive oil

SMOKED SABLEFISH CHOWDER 12
served tableside / wild mushrooms, double smoked bacon

SALADS

CAESAR SALAD 14
belgian endive, baby romaine, croutons, shaved parmesan, caesar dressing, (add for 4 oz chicken – $6)

WALDORF SALAD 14
apples, endive, medjool dates, walnuts, creamy vinaigrette

TOMATO AND BURRATA SALAD 17
heirloom tomatoes, arugula, extra virgin olive oil

AHI TUNA SALAD 22
sesame crusted ahi tuna, salad greens, orange, radish, cucumber, carrot & ginger dressing

APPETIZERS
CRISPY CALAMARI 16
fresno chillies, cilantro garlic, citrus aioli

TUNA POKE 17
tuna, avocado, charred pineapple, taro chips

BRUSSELS SPROUTS 12
parmesan, capers, lemon, chili flakes

JUMBO PRAWN COCKTAIL 16
jumbo prawns, horseradish, cocktail sauce, lemon, avocado

PASTA

SPAGHETTI BOLOGNESE
beef ragu, roasted fresh tomatoes, basil, reggiano cheese

TIGER PRAWN PAPPARDELLE 28
fresh thyme, asparagus, roasted gem tomatoes, lemon cream

TRUFFLED SPAGHETTI & SIGNATURE MEATBALLS 26
spaghetti in truffle cream, tete de moine, tomato fondue sauce

SHORT RIB PAPPARDELLE 25
6-hour braised beef short rib in red wine, wild mushrooms, roasted pine nuts, wilted spinach, sundried tomatoes, extra virgin olive oil

PASTA PLATTER TO SHARE 45
Glowbal’s Spaghetti & Signature Meatballs, Tiger Prawn Pappardelle, Rigatoni Pomodoro, Short Rib Pappardelle

$16 LUNCH FEATURES

SPAGHETTI BOLOGNESE
beef ragu, roasted fresh tomatoes, basil, reggiano cheese

AVOCADO TOAST
avocado, 7-minute eggs, prosciutto, roasted tomatoes, sourdough, wild mushrooms

RIGATONI POMODORO
slow roasted tomato sauce, fresh basil, extra virgin olive oil, parmesan

ENTRÉES

GLOWBAL BURGER 18
9oz beef patty, beef steak tomato, dill pickles, mustard-mayonnaise, fries, side caesar salad

ROASTED HALF CHICKEN 30
buttermilk mashed potatoes, market vegetables, red wine sauce

HALIBUT FISH & CHIPS 24
beer battered halibut, coleslaw, fries, lemon, tartar sauce

LAMB SHANK 30
slow braised, buttermilk mashed potatoes, market vegetables, red wine sauce

ULTIMATE BURGER 22
9oz beef patty, braised shortrib, mushrooms, double smoked bacon, mac n’ cheese, onion rings, truffle aioli, beefsteak tomato, lettuce, dill pickle, fries, side caesar salad

HALIBUT BURGER 20
beer battered halibut, tomatoes lettuce, tartar sauce, fries, lemon, side caesar salad

AHI TUNA POKE RICE BOWL 22
ahi tuna, brown rice, avocado cucumber, edamame, pickled cabbage radish, trio of sauces

PAN ROASTED HALIBUT 36
lemon, capers, homemade gnocchi, brown butter foam

SEAFOOD PAELLA 40
prawns, clams, mussels, snow crab, chorizo, tomatoes, saffron

STEAKS – DINNER ONLY

US Prime 14oz Striploin 59
truffle mashed potatoes, seasonal vegetables, maître d’butter

US Prime 16oz Rib Eye 65
truffle mashed potatoes, seasonal vegetables, maître d’butter

Prime Tomahawk 175
truffle mashed potatoes, brussels sprouts, seasonal vegetables, red wine jus, horseradish cream, chimichurri sauce

BRUNCH MENU

SOUP & SALADS

SMOKED SABLEFISH CHOWDER 12
wild mushrooms, double smoked bacon

CITRUS CURED ALBACORE TUNA 18
poached egg, shaved asparagus salad, pistachio crumble, mimosa vinaigrette

TOMATO & BURRATA SALAD 17
heirloom tomatoes, arugula, extra virgin olive oil

CHICKEN CAESAR SALAD 20
garlic & herb marinated chicken, belgian endive, romaine, croutons shaved parmesan, caesar dressing

$13 BENNYS

Original
canadian back bacon, poached eggs, hollandaise, hash potatoes

Florentine
squash, spinach, sundried tomatoes, poached eggs, hollandaise, hash potatoes

West Coast
rock shrimp & roasted peppers, poached eggs, hollandaise, hash potatoes

BRUNCH ENTRÉES

CHEF’S BREAKFAST 16
free range eggs, cumberland sausage, potato hash, baked beans

AVOCADO TOAST 15
avocado, 7-minute eggs, prosciutto, roasted tomatoes, casalingo bread, wild mushrooms

SHORT RIB HASH 18
braised beef short ribs, blistered tomatoes, sunny side up eggs caramelized onion, zucchini, gnocchi, pesto hollandaise

EGG WHITE FRITTATA 15
spinach, wild mushrooms, sun-dried tomato pesto, goats’ cheese

BLUEBERRY BREAD PUDDING FRENCH TOAST 14
fresh berries, raspberry coulis, white chocolate mousse

HUEVOS RANCHEROS 16
fried eggs, crispy tortilla, avocado refried beans, pico de gallo, crème fraîche

STEAK & EGGS 28
prime striploin, fried eggs, frites mushroom jus

CRAB & BRIE OMELET 16
green asparagus, seasonal salad, hash potatoes

BRUNCH PLATTER FOR TWO $29

SIGNATURE PASTRIES

cinnamon sugar doughnuts & assorted breakfast breads

Blueberry Bread Pudding French Toast
white chocolate mousse

CLASSIC EGGS BENNY

honey ham, poached egg, hollandaise, breakfast potato hash with parmesan & fresh herbs

Cumberland Breakfast Sausage

Fennel & Leek Breakfast Sausage

SANDWICHES

MONTREAL SMOKED MEAT 19
montreal style brisket, pickled red cabbage, grainy mustard, rye bread

PULLED CHICKEN CLUB 16
cilantro & charred jalapeño marinade, garlic & lemon aioli, lettuce, tomato, pickle

BREAKFAST BURGER 19
7oz burger patty, fried egg, tomato pickle green leaf lettuce, mayo, mustard, aged cheddar, brioche bun

ENTRÉES

TRUFFLED SPAGHETTI & SIGNATURE MEATBALLS 26
tomato fondue, tête de moine, shaved truffle

PAN ROASTED HALIBUT 36
lemon, capers, homemade gnocchi, brown butter foam

HALIBUT FISH & CHIPS 24
beer battered halibut, fries, coleslaw, tartar sauce

PRAWN PAPARDELLE 28
asparagus, lemon cream, tomatoes

SIDES

One Egg Any Style 3

Sliced Sourdough toast 3

Mushrooms 3

Avocado 3

Hash Browns 4

Fresh Fruit 4

Smoked Bacon 6

Cumberland Sausage 6

– 4 years –