GREEK ISLANDS MENU
Greek Islands menu on Langdon Street in Abbotsford:
🇬🇷 Greek Appetizers
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Saganaki 🌱
Golden‑fried Greek cheese with garlic pita bread.
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Homus Dip & Pita 🌱
Creamy chickpea‑sesame spread with pita.
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Tzatziki Dip & Pita 🌱🌾
Classic yogurt‑cucumber garlic dip with pita.
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Double Dip & Pita 🌱
Homus + tzatziki trio.
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Spanakopita 🌱
Flaky spinach and cheese pie.
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Kalamari 🐟🌾
Lightly battered calamari marinated in olive oil, lemon & Greek spices.
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Dolmades 🌾
Beef‑rice stuffed grape leaves with lemon‑dill sauce.
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Ouzo Prawns 🐟🌾
Sautéed in garlic lemon butter with fire‑flamed ouzo.
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Prawns Mykonos 🐟🌾
Garlic butter prawns with mushrooms, peppers, cream & basil on rice.
🌍 Continental Appetizers
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Spinach & Artichoke Dip 🌱
Warm veggie dip with pita.
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Stuffed Mushroom Caps 🌱 / 🐟 (if shrimp)
Bacon or shrimp topped with cheese.
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Scallops & Bacon 🐟🌾
Garlic‑butter scallops with bacon.
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Potato Skins 🌱
Cheddar, mozzarella, bacon, sour cream.
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Chilli Chicken 🌾
Tossed in sweet‑spicy chilli sauce.
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Appetizer Platter 🐟🌾
Spanakopita, ribs, dolmades, kalamari, dips & pita.
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Greek Fries 🌱
Seasoned fries topped with feta and Greek marinade.
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Escargots (1 dozen) 🌾
Garlic‑buttered snails with cheese.
🥗 Garden-Fresh Salads
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Large Caesar Salad 🌱
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Large Greek Salad 🌱🌾
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Chicken Mediterranean Salad 🌾
Romaine, vegetables, feta, charbroiled chicken.
🍖 Legendary Greek Entrees
(Served with salad or soup, steamed vegetables, rice, roasted potatoes, pita & tzatziki)
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Roast Lamb 🌾
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Chicken Souvlaki (2 skewers) 🌾
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Beef Tenderloin Souvlaki (2 skewers) 🌾
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Lamb Souvlaki (2 skewers) 🌾
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Tiger Prawn Souvlaki (2 skewers) 🐟🌾
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Combo Souvlaki (2 skewers) 🌾
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Petite Rack of Lamb 🌾
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Full Rack of Lamb 🌾
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Keftedes Fourno 🌾
Meatballs in tomato sauce & feta.
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Kotta Fillo 🌾
Chicken, mushrooms & cheese in filo pastry.
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Kotta Skaras 🌾
Greek‑spiced charbroiled chicken.
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Kalamari Entree 🐟🌾
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Prawns Santorini 🐟🌾
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Prawns Mykonos 🐟🌾
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Spanakopita 🌱
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Thallasopita 🐟🌾
Seafood filo pie.
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Mousaka 🌾
🥗 Greek Vegetarian Combo Platter 🌱🌾
A hearty and flavorful assortment of vegetarian Greek classics, perfect for one or to share as a starter.
Includes:
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Spanakopita 🌱
Flaky filo pastry filled with spinach and feta cheese.
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Dolmades 🌾
Grape leaves stuffed with rice and fresh herbs, served with lemon-dill sauce.
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Tzatziki Dip 🌱🌾
Creamy yogurt and cucumber garlic dip with warm pita bread.
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Homus Dip 🌱
Chickpea-sesame spread with pita bread.
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Greek Salad 🌱🌾
Crisp lettuce, cucumbers, tomatoes, red onions, olives, and feta cheese tossed in house Greek dressing.
🥗 Greek Platter for Two 🐟🌾
A generous selection ideal for sharing, featuring classic Greek flavors paired with fresh accompaniments.
Includes:
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Spanakopita (spinach & cheese filo) 🌱
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Dolmades (stuffed grape leaves) 🌾
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Tzatziki and Homus dips with pita 🌱
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Choice of protein:
🧀 Greek Platter for Four 🐟🌾
Larger in size and variety, perfect for a group gathering of four, delivering a rich sampling of Greek cuisine.
Includes:
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Spanakopita (spinach & cheese filo) 🌱
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Dolmades (stuffed grape leaves) 🌾
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Tzatziki and Homus dips with pita 🌱
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Skewers (choose three proteins):
🐟 Thallasopita (Seafood Filo Pie) 🐟🌾
A traditional Greek-style pie filled with white fish and seafood in a creamy sauce, all wrapped in delicate filo pastry — served with salad, steamed vegetables, rice, roasted potatoes, pita & tzatziki.
🥘 Combo Souvlaki (2 skewers) 🌾
Just two skewers — mix and match: Chicken, Beef, Lamb, or Tiger Prawn. Comes plated with salad/soup, steamed vegetables, rice, roasted potatoes, pita & tzatziki.
🔥 Continental Entrees
🐟 From the Sea
(Served with salad or soup, steamed vegetables, rice, roasted potatoes & pita)
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Wild Salmon Fillet 🐟🌾
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Grilled Sole 🐟🌾
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One or Two Lobster Tail Platter(s) 🐟🌾
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Seafood Platter for Two 🐟🌾
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Alaskan Crab Legs (½ lb) 🐟🌾
🔥 From the Char-Broiler
(Served with salad or soup, steamed vegetables, rice, roasted potatoes & pita)
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8 oz Top Sirloin 🌾
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12–14 oz Rib Eye 🌾
🍝 Pastas
(With salad/soup & pita)
👶 Kids’ Menu
🍟 Sides
(Includes pita, dips, proteins, vegetables, soups, salads and extras)
🍰 Desserts
Here are the most-loved menu items at Greek Islands (Langdon Street, Abbotsford) based on real guest reviews from Tripadvisor, Yelp, Facebook, and local picks:
🌟 Customer Favorites
🥗 Platter & Appetizer Hits
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Greek Platters (for 2 & 4)
Frequently mentioned as “amazing value” and a “must-have” for sharing — praised for generous portions and variety
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Spanakopita & Dolmades
Highlighted repeatedly in reviews — referred to as “classics” and crowd favorites
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Kalamari
Comments include “tender and flavorful” and it appears consistently in group platters
🍖 Skewer & Meat Favorites
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Lamb / Chicken / Beef Souvlaki
Called “the best lamb money can buy” and broiled to perfection — a top pick among entrees
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Roast Lamb & Rack of Lamb
Multiple mentions as outstanding—“melts in your mouth” roast lamb earns high praise
🐟 Seafood Favorites
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Ouzo Prawns & Prawns Mykonos
Shouted out for rich garlic butter sauces and quality — popular for Appetizer Platters
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Scallops & Bacon / Stuffed Mushrooms
Frequent mentions as favorite small plates in Yelp and Facebook reviews
🍮 Desserts
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Crème Brûlée
Called “the best crème brûlée” in local TripAdvisor reviews
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Baklava & Cheesecake with Strawberries
Highlighted as beloved Greek dessert finishes in several menus and guest comments
✅ Favorites at a Glance
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Category
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Crowd Favorites
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Platters & Appetizers
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Greek Platters, Spanakopita, Dolmades, Kalamari
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Skewers & Meats
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Lamb/Chicken/Beef Souvlaki, Roast Lamb, Rack of Lamb
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Seafood Sides
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Ouzo Prawns, Prawns Mykonos, Scallops & Bacon
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Desserts
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Crème Brûlée, Baklava, Cheesecake
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These dishes consistently earn glowing reviews for their authentic flavors, generous portions, and share-worthy appeal.
This menu was last updated: 1 month ago.
