Green Lettuce Surrey

🥢 Featured Items

H1 – Szechuan Style Stir-Fry Fish

Tender fish wok-tossed in a bold, spicy Szechuan sauce with aromatic chilies and peppers.

H2 – Green Lettuce Spicy Masala Fish

Flavor-packed fish simmered in an aromatic Indian-style masala with warming spices.

H3 – Stir-Fry Fish with Deluxe Vegetables

Light and wholesome stir-fry featuring fish with a colourful mix of fresh vegetables.

H4 – Almond Chicken

Crispy chicken finished with a rich, nutty almond sauce for balanced sweetness and crunch.

H5 – Orange Chicken

Crispy chicken coated in a tangy-sweet orange glaze with bright citrus notes.

K1 – Spicy Chilli Garlic Wings

Juicy wings tossed in a fiery chili garlic sauce with bold heat.

K2 – Honey Garlic Wings

Sweet and savoury wings glazed in sticky honey garlic sauce.

K6 – Fish Pakora with Green Lettuce Spicy Chutney

Crispy battered fish served with house green lettuce chutney.

K7 – Crispy Shrimp Wonton with Chutney

Golden fried shrimp wontons paired with a flavourful dipping chutney.

K11 – Crispy Chilli Beef (Dry)

Thin strips of beef fried until crisp and tossed with chili spices.

K15 – Green Lettuce Spicy Prawns (Semi Dry)

Juicy prawns cooked in a semi-dry house spice blend with a kick of heat.

K18 – Green Lettuce Spicy Lamb

Tender lamb infused with bold spices and warming chili heat.

K21 – Butter Chicken

Creamy tomato-based curry with marinated chicken and gentle spice.

🥬 Vegetarian Special

G0 – Butter Paneer

Soft cottage cheese cubes simmered in a rich, buttery tomato curry.

G1 – Chilli Garlic Paneer

Paneer sautéed with garlic and chilies for a bold, savoury bite.

G2 – Manchurian-Style Paneer

Crispy paneer tossed in classic Indo-Chinese Manchurian sauce.

G5 – Green Lettuce Crispy Potato Fingers

Golden fried potato sticks seasoned with house spices.

G6 – Chinese Bok-Choy with Spicy Chili Garlic Sauce

Fresh bok-choy wok-tossed with garlic and chili heat.

G9 – Szechuan-Style Stir-Fried Vegetables

Assorted vegetables cooked in a zesty Szechuan sauce.

G10 – Vegetable American Chopsuey

Crispy noodles topped with a tangy, saucy vegetable stir-fry.

G12 – Szechuan Vegetable Fried Rice

Spicy fried rice loaded with vegetables and bold seasoning.

🥟 Appetizers

1 – Chicken Kebab Skewers

Marinated chicken grilled on skewers until juicy and aromatic.

2 – Vegetable Spring Rolls

Crispy rolls filled with seasoned mixed vegetables.

4 – Fried Chicken Dumplings

Golden dumplings stuffed with savoury chicken filling.

5 – Fried Vegetable Dumplings

Crispy dumplings packed with seasoned vegetables.

6 – Hot Chili Chicken Dumplings

Dumplings tossed in spicy chili garlic sauce.

10 – Vegetable Pakora with Chutney Sauce

Spiced vegetable fritters served with tangy chutney.

11 – Chicken Pakora with Chutney Sauce

Crispy chicken fritters paired with house chutney.

🍲 Soups

(Available in small, medium, or large)

12 – Vegetable Hot & Sour Soup

Tangy and spicy soup loaded with fresh vegetables.

13 – Vegetarian Manchu Soup

Classic Indo-Chinese soup with Manchurian flavours.

16 – Vegetable Tofu Hot & Sour Soup

Bold hot and sour broth with tofu and vegetables.

17 – Chicken Hot & Sour Soup

Spicy, sour chicken soup with warming spices.

19 – Chicken Mushroom Soup

Light, comforting soup with tender chicken and mushrooms.

21 – Chicken Wonton Soup

Clear chicken broth with delicate stuffed wontons.

🍚 Sides

22 – Steamed Rice

Fluffy, perfectly cooked white rice.

23 – Prawn Crackers

Light and crispy prawn-flavoured crackers.

24 – Papadums

Thin, crunchy lentil wafers.

25 – Roti Nan

Soft, warm Indian flatbread.

26 – Deep Fried Mini Buns

Sweet golden mini buns, lightly crisped.

🌶 Chef’s Special Spicy Dishes

27 – Spicy Chili Garlic Eggplant with Shredded Chicken

Tender eggplant cooked with shredded chicken in bold chili garlic sauce.

30 – Hunan Chicken

Spicy and tangy chicken stir-fried with vegetables.

31 – Ginger Beef

Crispy beef strips coated in aromatic ginger sauce.

33 – Chilli Chicken

Classic Indo-Chinese chicken with chili heat.

38 – Tangerine Chicken in Sweet, Spicy Plum Sauce

Crispy chicken glazed in citrus-plum sauce with gentle spice.

42 – Spicy Fried Chicken in Chili Garlic Sauce (Dry)

Crisp chicken tossed dry in fiery chili garlic seasoning.

48 – Bombay-Style Garlic Prawns

Jumbo prawns cooked with bold Bombay-inspired garlic spices.

🥩 Beef

50 – Beef with Black Bean Sauce

Tender beef stir-fried in savoury black bean sauce.

53 – Beef with Green Vegetables

Beef wok-tossed with seasonal greens.

54 – Beef with Broccoli

Classic beef and broccoli in a light savoury sauce.

57 – Curry Beef

Beef simmered in fragrant curry spices.

59 – Szechuan Beef

Boldly spiced beef cooked in Szechuan sauce.

🍗 Chicken

61 – Diced Chicken with Cashew Nuts

Stir-fried chicken with roasted cashews.

63 – Kung Pao Chicken with Peanuts

Spicy chicken with chilies and crunchy peanuts.

65 – Sliced Chicken with Broccoli

Light and comforting chicken and broccoli dish.

69 – Lemon Chicken with Tangy Sauce

Crispy chicken finished with a bright lemon glaze.

70 – Boneless Chicken Curry

Chicken cooked in a rich spiced curry gravy.

72 – General Tso’s Chicken

Crispy chicken tossed in sweet-spicy sauce.

🐑 Lamb

74 – Sautéed Lamb with Black Bean Sauce

Lamb stir-fried in savoury black bean sauce.

75 – Chili Lamb

Spicy lamb cooked with red chilies.

77 – Curry Lamb

Traditional lamb curry with warming spices.

79 – Mongolian Lamb

Stir-fried lamb in a mildly sweet Mongolian sauce.

🐟 Fish & Seafood

80 – Chili Fish

Fish stir-fried with chili heat.

81 – Sweet & Sour Fish with Pineapple

Tangy sweet-and-sour fish with pineapple.

83 – Fish in Chili Sour Garlic Sauce

Bold garlic-chili sauce with sour notes.

85 – Ginger Fish

Fish cooked with fragrant ginger.

87 – Hot & Spicy Squid (Dry)

Crispy squid tossed in dry spices.

89 – Szechuan Deluxe Seafood

Prawns, scallops, and squid stir-fried in Szechuan sauce.

🍤 Prawn

91 – Stir-Fry Prawns with Cashew Nuts

Juicy prawns tossed with roasted cashews.

92 – Sautéed Prawns in Chili Sour Garlic Sauce

Prawns cooked in bold chili garlic sauce.

94 – Kung Pao Prawns with Peanuts

Spicy prawns with chilies and peanuts.

95 – Curry Prawn

Prawns simmered in fragrant curry sauce.

96 – Crispy Fried Butterfly Prawns

Golden fried prawns served with sweet and sour dip.

98 – Hot & Spicy Prawn (Dry)

Crispy prawns tossed in dry spicy seasoning.

🥦 Vegetables & Tofu

103 – Stir-Fry Imperial Vegetables

Fresh seasonal vegetables wok-tossed.

105 – Fried Green Beans (Dry)

Spicy dry-fried green beans.

106 – Hot & Spicy Eggplant

Eggplant cooked with chili and garlic.

112 – Gobi Manchurian

Crispy cauliflower tossed in Manchurian sauce.

113 – Braised Tofu with Mushroom

Silky tofu braised with mushrooms.

114 – Tofu with Black Bean Sauce

Tofu stir-fried in savoury black bean sauce.

118 – Crispy Hot & Spicy Tofu

Crispy tofu coated in bold spices.

🍜 Noodles

124 – Vegetarian Shanghai Chow Mein

Stir-fried noodles with vegetables.

126 – Vegetarian Hakka Chow Mein

Classic Indo-Chinese vegetable noodles.

127 – Chicken Hakka Chow Mein

Chicken tossed with Hakka-style noodles.

131 – Singapore-Style Vermicelli (Chicken & Shrimp)

Curry-spiced thin noodles with chicken and shrimp.

134 – House Chow Mein (Chicken & Shrimp)

Classic chow mein with chicken and shrimp.

137 – Canton Chicken Chow Mein (Pan-Fried)

Pan-fried noodles topped with savoury chicken.

🍚 Fried Rice

140 – Vegetable Fried Rice

Fluffy rice stir-fried with vegetables.

142 – Vegetable Masala Fried Rice

Indo-style rice with aromatic spices.

145 – Chicken Fried Rice

Classic chicken fried rice.

146 – Beef Fried Rice

Savory fried rice with beef.

150 – Shrimp Fried Rice

Rice stir-fried with juicy shrimp.

151 – Green Lettuce Fried Rice (Chicken & Shrimp)

House-special fried rice with chicken and shrimp.

🍨 Desserts

153 – Vanilla Ice Cream with Wafer

Classic vanilla ice cream with a crisp wafer.

156 – Kulfi Ice Cream with Cashew & Wafer

Traditional Indian kulfi topped with cashews.

158 – Fried Banana with Honey Syrup & Vanilla Ice Cream

Warm fried banana drizzled with honey and ice cream.

159 – Fried Pineapple with Honey Syrup & Vanilla Ice Cream

Sweet fried pineapple served with ice cream.

160 – Fried Banana & Pineapple Combo with Ice Cream

A duo of fried fruits paired with vanilla ice cream.

🍱 Combo Specials

(Eat-In Only)

For One Person

1A

Sweet & sour chicken or Szechuan beef with steamed rice for a balanced, flavour-packed meal.

1B

Manchurian chicken with imperial vegetables and egg fried rice for a hearty solo combo.

For Two

2A

Choice of hot & sour soup or spring rolls, beef with black bean sauce or tangy lemon chicken, steamed rice, and fried banana with vanilla ice cream.

2B

Choice of corn soup or spring rolls, Szechuan chicken, vegetable masala fried rice, and fried banana with vanilla ice cream.

For Three

3A

Choice of hot & sour soup or spring rolls, Szechuan beef, sweet & sour chicken, spicy green beans, steamed rice, and fried banana with vanilla ice cream.

For Four

4A

Cream corn soup, Manchurian chicken, chicken & shrimp Hakka chow mein, vegetable masala fried rice, crispy prawns with sweet & sour sauce, and fried banana with vanilla ice cream.