GREEN MOUSTACHE MENU

🥗 The Green Moustache inside Fresh St. Market is Whistler’s hub for plant-based, organic dining. With hearty bowls, refreshing smoothies, and house-made vegan desserts, it’s a favorite among health-conscious locals and visitors alike. Easy to access in Whistler Village, it offers dine-in, take-out, and a cozy atmosphere for fueling up on clean, wholesome food.

The Green Moustache menu in Whistler:

🍳 Breakfast

Served until 12pm

• Morning Glory Oatmeal – Warm oats with stewed apples and cinnamon, topped with berry chia jam and house-made Green Mo’ granola.

• Blueberry Smoothie Bowl – A refreshing smoothie bowl topped with granola, caramel cashew cream, berry crumbs, hemp seeds, coconut, and lemon zest.

• Bircher Muesli (Seasonal) – Oats soaked in almond mylk with coconut, raisins, almonds, and walnuts, finished with chia seeds, cranberries, and apple slices.

• Buckwheat Pancakes – Gluten-free pancakes topped with caramel cashew cream, berry chia jam, and crunchy walnuts.

• Rise’n’Shine Wrap – A wholesome wrap filled with hummus, carrots, roasted yams, greens, cashew cheeze, and fresh veggies in a buckwheat wrap.

• Maple Syrup (Add-on) – Sweet and natural addition to any breakfast dish.

🥣 Hot Bowls

• Golden Kitchari – Basmati rice, mung dahl lentils, vegetables, and Ayurvedic spices slow-cooked into a nourishing, warming bowl.

• Daily Homemade Soup – A rotating selection of hearty, dairy-free, and gluten-free soups served with Green Mo’ crackers.

• Hearty Veggie Stew (Seasonal) – A rich stew of squash, yams, chickpeas, tomato, and coconut served over quinoa with a fresh mango salsa.

🌯 Wraps + Burgers

• Green Mo’ Wrap – Quinoa salad, hummus, carrots, beets, and sprouts rolled in a collard leaf, served with Green Mo’ liquid gold dressing.

• Rise’n’Shine Wrap – Hummus, roasted yams, greens, carrots, cashew cheeze, and veggies in a wholesome buckwheat wrap.

• Big ‘Mo’ Burger (Plant-based) – A hearty rice, oat, and chickpea patty with pickle, lettuce, onions, tomato, nut cheese, and ketchup on a toasted gluten-free bun, served with superfood salad.

🥗 Salads

Add-ons available: avocado, quinoa salad, hummus, roasted veggies, or chickpeas

• Buddha Bowl – Quinoa salad, mixed greens, roasted yams, beets, carrots, cabbage, tomatoes, cucumber, sprouts, and seeds with choice of dressing.

• Raw Pad Thai (Seasonal) – Spiralized zucchini noodles with red peppers, carrots, pickled cabbage, tomato cucumber salsa, cilantro, and cashews in a creamy pad thai dressing.

• Harvest Bowl – A generous mix of lettuce, beets, carrots, cabbage, cucumber salsa, crispy chickpeas, acorn squash, walnuts, sprouts, and Green Mo’ cashew cheese with lemon tahini dressing.

🥗 Dressings

• Liquid Gold – Nutritional yeast, apple cider vinegar, tamari, potatoes, and garlic.

• Lemon Tahini – Roasted sesame tahini with lemon juice, maple syrup, garlic, and cayenne.

• Maple Balsamic Vinaigrette – Dijon mustard, balsamic vinegar, flax oil, maple syrup, herbs, and black pepper.

🥔 Sides

• Superfood Salad – A fresh mix of greens, vegetables, and choice of dressing.

• Baked Potato – Oven-baked potato topped with garlic cashew sour cream, green onions, and cilantro.

☕ Beverages

• French Press Coffee – Fresh-brewed and bold.

• Cold Brew Coffee (Summer Only) – Smooth and refreshing cold-brewed coffee.

• Tea Selection – Earl Grey, Jasmine Green, Dragon Ginger, Tulsi Rooibos, Hibiscus Love, Mountain Mint.

• Immunity Tea – A powerful blend of lemon, ginger, turmeric, cayenne, garlic, and maple syrup.

• Heavenly Hot Chocolate – Cocoa powder with cashew cream and maple syrup.

• The Dirty Heaven – Coffee blended with cocoa powder, cashew cream, and maple syrup.

• Matcha Latte – Pure matcha with maca, vanilla, and creamy cashew milk.

• Chai Latte – Chai spice mix with cashew cream and maple syrup.

• Turmeric Latte – Golden Roots turmeric blend with cashew cream and maple syrup.

• Pumpkin Spice Latte (Fall Only) – Locally grown pumpkin with spices and cashew cream.

• Spark Kombucha – A lively, effervescent probiotic drink.

• Squamish Water Kefir – Naturally fermented, lightly sweetened probiotic drink.

🥤 Cold-Pressed Juices

• Vitality – Carrot, apple, lemon, and ginger.

• Abundance – Carrot, apple, beet, ginger, celery, cucumber, and lemon.

• Invigorating – Green kale, black kale, romaine, celery, cucumber, and apple.

• Flu Shot – Lemon, ginger, apple cider vinegar, and cayenne.

🍌 Smoothies

Optional add-ons: chia seeds, hemp seeds, turmeric, spirulina, almond butter, dates, cocoa, hemp protein

• Magnum – Banana, greens, spirulina, lemon zest, and water kefir.

• Dali – Banana, mixed berries, and water kefir.

• Hook – Banana, cocoa, dates, almond butter, and almond mylk.

• Zappa – Banana, blueberries, greens, turmeric, ginger, and water kefir.

• Kid Dali or Hook – A smaller kid-friendly smoothie in either Dali or Hook style.

🍰 Desserts

All gluten-free, dairy-free, and vegan

• No-cheese Cheezecake – A creamy dairy-free cheesecake alternative.

• Chocolate Brownie – Rich, fudgy, and indulgent.

• Caramel Date Square – Sweet, chewy, and full of natural flavor.

• Carrot Cake Bar – Moist and spiced with a cashew-based topping.

• Apple Crumble – A classic, fruity crumble with a wholesome twist.

• Chocolate Avocado Tart (Nut-free) – Smooth, rich, and guilt-free.

• Banana Chocolate Chip Cookie (Nut-free) – Soft, chewy, and naturally sweet.

• Chickpea Tahini Cookie (Nut-free) – Protein-packed and deliciously nutty.

• Chocolate Caramel Bar – A layered sweet treat with caramel and chocolate.

• Power Bite – A small but mighty energy bite.

📖 See the current Green Moustache menu on their website

⭐ Customer Favorite Menu Items

• Big ‘Mo’ Burger – A hearty plant-based patty made from rice, oats, and chickpeas, topped with nut cheese, house-made ketchup, and fresh veggies on a gluten-free bun.

• Buddha Bowl – A colorful bowl of quinoa, roasted yams, beets, pickled cabbage, sprouts, seeds, and greens, finished with your choice of Green Mo dressing.

• Blueberry Smoothie Bowl – A vibrant breakfast favorite topped with granola, caramel cashew cream, hemp seeds, coconut, and lemon zest.

• Golden Kitchari – Comforting basmati rice and lentils slow-cooked with vegetables and Ayurvedic spices, offering a warm, nourishing boost.

• Harvest Bowl – A generous bed of greens and seasonal vegetables topped with crispy chickpeas, acorn squash, cashew cheese, walnuts, and raisins.

• Hearty Veggie Stew – A seasonal favorite packed with yams, chickpeas, squash, coconut, and tomato stew, served on quinoa with a bright mango salsa.

• No-cheese Cheezecake – A decadent yet wholesome dessert that’s vegan, dairy-free, and sweetened naturally, making it a must-try for health-conscious diners.

🥤 Juice & Smoothie Favorites

• Vitality Juice – A refreshing blend of carrot, apple, lemon, and ginger, perfect for a revitalizing lift.

• Abundance Juice – Carrot, apple, beet, celery, cucumber, and lemon combined for a nutrient-dense energy boost.

• Invigorating Green Juice – Kale, romaine, celery, cucumber, and apple for a crisp, cleansing drink.

• Magnum Smoothie – Banana, greens, spirulina, lemon zest, and water kefir — energizing and light.

• Hook Smoothie – Banana, cocoa, almond butter, dates, and almond mylk — a creamy, chocolatey favorite.

• Zappa Smoothie – Banana, blueberries, turmeric, ginger, and greens for a powerhouse antioxidant blend.

• Kid’s Smoothie (Dali or Hook) – Smaller, kid-friendly versions of the classics, perfect for families.

🍴 Dining Experience

• Known as Whistler’s plant-based haven, Green Moustache serves fully organic, vegan, and gluten-free meals that feel nourishing yet indulgent.

• Atmosphere is cozy and welcoming, blending a health-focused eatery with the convenience of being located inside Fresh St. Market.

• Dishes are made fresh daily, from scratch, using nutrient-dense ingredients and house-made sauces, dressings, and desserts.

• Appeals to vegans, vegetarians, gluten-free diners, and wellness-focused travelers, while still satisfying non-vegans looking for a fresh, flavorful meal.

• Guests love the colorful presentation and generous portion sizes, making every dish feel both satisfying and energizing.

• Often described as a perfect recharge spot after biking, skiing, or exploring Whistler Village.

🅿️ Parking & Accessibility

• Located inside Fresh St. Market in Whistler Village, with easy access for both shopping and dining.

• Underground parking is available at the market and nearby Village lots, with direct access to the store.

• Wheelchair accessible, with elevators, ramps, and wide aisles suitable for mobility devices and strollers.

• Bike racks are available outside for cyclists in summer.

• Centrally positioned for guests staying in nearby hotels and lodges, making it walkable for many visitors.

• Transit Access: Whistler Village Transit Exchange is just a short walk away, with buses connecting all major neighborhoods, ski bases, and trailheads, making Green Moustache easily reachable without a car.

📦 Ordering Options

• Offers both dine-in and take-out, making it a great choice for a relaxed sit-down meal or a quick grab-and-go option.

• Many visitors choose to-go bowls, wraps, or smoothies to fuel mountain activities.

• Some items, like cold-pressed juices and desserts, are available pre-packaged for convenience.

• Menu caters to a wide range of dietary needs with vegan, gluten-free, soy-free, and nut-free choices clearly labeled.

💬 Customer Feedback

• Customers praise the fresh, clean flavors and consistently note how the food feels energizing yet satisfying.

• The Big ‘Mo’ Burger and smoothie bowls often get highlighted as “must-tries.”

• Many visitors call it a hidden gem inside Fresh St. Market, loved by locals and tourists alike.

• Guests with dietary restrictions are especially appreciative of the fully plant-based and gluten-free menu, calling it one of the best options in Whistler for specialized diets.

• Staff are frequently described as friendly, knowledgeable, and passionate about wellness, happy to help with recommendations.

• Regulars note the consistency in quality and presentation, making it a reliable choice for health-conscious dining.

This menu was last updated: 2 weeks ago.