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LAKESIDE DINING MENU


ALL DAY MENU

Happy Hour
Daily from 3 pm to 5 pm

To Start

Tomato Bisque
Fire roasted tomato and red pepper bisque, house
made basil sour cream drizzle $10.95

Spirit of the El Mussels
Atlantic mussels, Mission Hill white wine cream sauce,
shallots, garlic, fresh herbs. Fries and garlic aioli $24.95

Local Cheese and Charcuterie
Fraser Valley, Johnston’s’ Calabrese salami, and
Hungarian salami, Armstrong gouda and Little Qualicum
beach brie. Olives, mustards, seasonal fruit chutney,
served with fresh breads and Rosemary raisin pecan
crisp crackers $25.95

Chicken Taco
Chicken thighs, slaw, local tomato salsa, siracha aioli,
peashoots, Armstrong shredded cheese and served on
flour tortillas $16.95

Vegan Taco
Plant based ground beef, slaw, pico de gallo siracha,
peashoots, vegan cheese and served on flour
tortillas $16.95

Free Run Chicken Wings
Choose between: Himalayan salt, apple cider vinegar
or honey garlic. Creamy coleslaw, green onions, and a
Sambal garlic dip $18.95

Eldorado’s Chili Chicken
Served on crispy wonton shells green onions, and
toasted sesame seeds $17.95

Spirit of the El Crab Cakes
Crab Cakes, with slaw and sriracha aioli $19.95

Margherita Flatbread
Bocconcini cheese, crushed tomato sauce,
oregano, and fresh basil $12.95

Spirit of the El Crab Cakes
Crab Cakes, with slaw and siracha aioli $12.95

Beef Slider
Served with kale slaw swiss cheese and
house made chips $12.95

Vegan Taco
Plant based ground beef, slaw, pico de gallo siracha,
peashoots, vegan cheese and served on
flour tortillas $11.95

$5 House Red & White Wine

$5 Lakeside Lager and Boardwalk Amber Ale

$5 Feature Cocktail

7oz Free Run Fraser Valley

Chicken Breast $12

4pcs Seared Garlic Prawns $9.95

Add 5oz Steelhead Trout $17

Salads

Wedge Caesar Salad
Romaine hearts, house made croutons, double
smoked bacon lardons, anchovies. Roasted garlic
Caesar dressing, parmesan reggiano cheese, and
fresh lemons Starter $14.95 / Full $16.95

Campari Tomato Salad
BC vine ripe tomatoes, bocconcini cheese, arugula,
basil puree, Sicilian extra virgin olive oil, and local
balsamic reduction Starter $10.95 / Full $16.95

Summer Artisan Greens
Seasonal field berries, Okanagan goats’ cheese,
cucumber, tomato, and blueberry vinaigrette,
sunflower seeds Starter $10.95 / Full $16.95

Mains

Fish & Chips
Fresh BC Ling Cod, Next Jens gluten free batter, creamy
cabbage coleslaw, homemade remoulade sauce and a
fresh lemon half 1 pcs $21.95 / 2 pcs $26.95

Vegetarian Penne Rigate
San Marzano, tomato sauce, local oven roasted
vegetables, fresh Okanagan basil puree, shaved Grana
Padano $24.95

Sub Gluten Free Penne $3.00

Add Fraser Valley Chicken Breast $12.00

Penne Rigate
Riesling cream sauce, bacon, shrimp, tomatoes, herbs
shaved Grana Padano  $29.95

Sub Gluten Free Penne $3.00

BC Steelhead Trout
Steelhead Trout with a Fraser Valley Bacon crumble
crust, a local corn bisque, baby potatoes, seasonal local
vegetables $34.95

Eldorado Beef Burger
On a house made poppy seed Kaiser bun, fresh prime
beef patty, Lettuce, tomato, pickle, garlic aioli $19.95

Add Bacon $2.00
Add Mushrooms $2.00
Add Cheese $2.00
Add Caramelized Onions $2.00

Plant Life Burger
Vegan patty, Armstrong cheddar cheese, lettuce, BC vine
ripened tomatoes, pickle, garlic aioli $21.95

Buttermilk Crispy Chicken Burger
Breaded free run chicken breast, BC iceberg lettuce, vine
ripe tomatoes, and siracha aioli and apricot chutney.
With havarti cheese on a poppy seed Kaiser bun $21.95

Steak Frites
6oz striploin, balsamic peperonata, arugula, topped with
a Café de Paris butter and balsamic reduction $27.95

Add Red Wine Demi $3.00
Add Sourdough Bread $3.00

Flat Breads

Margherita
Bocconcini cheese, crushed tomato sauce,
oregano and fresh basil $18.95

Ratatouille
Tomatoes, eggplant, peppers, onions, zucchini,
Okanagan goat’s cheese creama, parmesan
cheese and oregano $18.95

BBQ Chicken Flatbread
BBQ Sauce, mozzarella, pulled chicken, red
peppers, grilled red onions $19.95

Add Prawns $9.95

Add 7oz Fraser Valley Chicken Breast $12

Vegan Cheese $4

Gluten Free Crust $3

All sandwiches come with fries. Sub Caesar, Summer Greens or Soup $1.00

Sub Lettuce Wraps $3.00 / Sub Gluten Free Bun $3.00

Dessert

Caramel Macchiato Cheesecake
Coffee ganache, salted caramel, Dark chocolate, Cream cheese,
Fresh Strawberries $10

Summer Berries with Balinese Pepper and Honey
Wine granite, Vanilla ice cream, fresh mint $10

Eldorado Crème Brulee
Citrus Custard, candied orange, Dried fruit biscotti. Apple chips,
fresh fruit $10

House Made Ice Cream and Sorbets
{3 scoops} dried apple chips, fresh berries, chocolate $10
Ice cream: Vanilla Bean, Espresso Chocolate
Sorbet: Pear Ginger, Black Cherry

DINNER MENU

To Start

Tomato Bisque
Fire roasted tomato and red pepper bisque, house
made basil sour cream drizzle $10.95

Spirit of the El Mussels
Atlantic mussels, Mission Hill white wine cream sauce,
shallots, garlic, fresh herbs. Served with fries, and garlic
aioli $24.95

Local Cheese and Charcuterie
Fraser Valley, Johnston’s’ Calabrese Salami, and
Hungarian Salami, Armstrong gouda and Little Qualicum
beach brie. Olives, mustards, seasonal fruit chutney,
served with fresh breads and rosemary raisin pecan
crisp crackers $25.95

Spirit of the El Crab Cakes
Crab Cakes, with slaw and siracha aioli $19.95

Butternut Squash Ravioli
Pan seared pork belly, marsala, parmesan, arugula $20.95

Add Scallop $8.95

Eldorado Prawn Cocktail
Jumbo Prawns, house made cocktail sauce $21.95

Chicken Tonnato
Lightly poached free range chicken breast with tarragon
aioli, mango salad, summer greens, sea salt $18.95

Add Ahi Tuna $7.95

Beef Tenderloin Carpaccio
Sterling beef tenderloin, arugula campari tomatoes,
shaved Grana Padano, basil puree, truffle oil,
crostini’s $21.95

Salads

Campari Tomato Salad
BC vine ripe tomatoes, bocconcini cheese, arugula,
basil puree, Sicilian extra virgin olive oil, and local
balsamic reduction Starter $10.95 / Full $16.95

Wedge Caesar Salad
Romaine hearts, house made croutons, double
smoked bacon lardons, anchovies. Roasted garlic
Caesar dressing, parmesan reggiano cheese, and
fresh lemons Starter $10.95 / Full $16.95

Summer Greens
Seasonal field berries, Okanagan goats’ cheese,
cucumber, tomato, and blueberry vinaigrette
sunflower seeds. Starter $10.95 / Full $16.95

7oz Free Run Fraser Valley
Chicken Breast $12

4pcs Seared Garlic Prawns $9.95

Add 5oz Steelhead Trout $17

Mains

New York Strip
High river Alberta Sterling Silver 10oz Striploin, café de
Paris butter, crushed baby potatoes, Red wine demi
seasonal vegetables and sautéed mushrooms $49.95

Beef Tenderloin
Petit filet mignon, crushed baby potatoes, seasonal
vegetables, café de Paris butter, Bordelaise sauce $48.95

Braised Local Amber Ale Beef Cheeks
Pomme robuchon, balsamic glazed cippolini onion, baby
carrots $38.95

BC Steelhead Trout
Steelhead trout with a Fraser Valley bacon crumble
crust, a local corn bisque, baby potatoes, seasonal local
vegetables $34.95

Pork Tenderloin
Shallot and tomato marmalade, apple mustard jus,
pomme robuchon, sauteed mushrooms seasonal
vegetable $34.95

Slow Roasted Rack of Lamb
Pomme robuchon, seasonal vegetables, veal demi $44.95

Fraser Valley Chicken Supreme
Apricot chutney, Curry Sauce, crushed Baby Potato,
Seasonal Vegetables $34.95

Crispy Almond Polenta
With San Marzano tomato sauce, grilled vegetables,
shredded vegan cheese and fresh herbs $29.95

Penne Rigate
Cream sauce, bacon, shrimp, tomatoes, herbs, parmesan
reggiano $29.95

Gluten Free Penne Available $3.00

Vegetarian Penne Rigate
Tomato sauce, local oven roasted vegetables, fresh
Okanagan basil puree, shaved Grana Padano,
Reggiano $24.95

Gluten Free Penne Available $3.00

7oz Free Run Fraser Valley Grilled Chicken $12

4pcs Garlic Prawns $9.95

Add BC Steelhead Trout $17

Butter Poached Lobster Tail $25.95

Scallop U10 $8.95

Fresh Seasonal Vegetables $9.95

Sautéed Mushrooms $9.95

Dessert

Caramel Macchiato Cheesecake
Coffee ganache, salted caramel, Dark chocolate, Cream
cheese, Fresh Strawberries $10

Summer Berries with Balinese Pepper and
Honey Wine granite, Vanilla ice cream, fresh mint $10

Eldorado Crème Brulee
Citrus Custard, candied orange, Dried fruit biscotti. Apple
chips, fresh fruit $10

House Made Ice Cream and Sorbets
{3 scoops} dried apple chips, fresh berries,
chocolate $10
Ice cream: Vanilla Bean, Espresso Chocolate
Sorbet: Pear Ginger, Black Cherry

– 3 years –

Additional Details

  • Food:Local
  • Delivery: No
    Show restaurant hours
    • Monday07:00 AM - 10:00 PM
    • Tuesday07:00 AM - 10:00 PM
    • Wednesday07:00 AM - 10:00 PM
    • Thursday07:00 AM - 10:00 PM
    • Friday07:00 AM - 10:00 PM
    • Saturday07:00 AM - 10:00 PM
    • Sunday07:00 AM - 10:00 PM
    • $$$$
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