Here’s the menu for Marie’s Guilt Free Bakery in Langley (Unit 403, 20540 Duncan Way):
English Muffins
Sunflower Seed/Flax Bread
Pizza Crust
Pita Bread
Dinner Rolls
Vegan Chocolate
Butter Chocolate Chip
Double Chocolate Chip
Peanut Butter
Gingerbread Man (GF, Vegan) – $5
Cranberry Almond Biscotti – $3
Chewy Chocolate Bar – GF, $5
Nanaimo Bar – GF, Vegan, $5
Morning Glory
Banana Chocolate Chip
Pumpkin Cranberry
Butter Choc Chip, Vegan Choc Chip, Double Choc Chip, Peanut Butter
Coconut Almond
Peanut Butter
Apple Strudel
Jamaican Patty
Mini Cranberry Pumpkin Loaf – GF, Vegan, $8
Vegan Beyond Pasta Sauce – GF, Vegan, $15
Stuffing / Croutons – GF, Vegan, $6.50
Pita Chips – GF, Vegan, $5
Flour Blend – GF, Vegan, $15
Hours: Tues–Sat ~11:30 AM–5:00 PM (check locally)
Ordering: In-store pickup or pre-order via email/phone
Facility: Dedicated gluten-free (no cross-contamination), many sugar-free, vegan options
Customers love Marie’s Guilt Free Bakery in Langley for its delicious gluten-free, vegan, and often sugar-free treats. Based on local reviews, social media mentions, and community feedback, here are the top customer favorites:
One of the most popular staples.
Great texture and toast up well—“can’t believe it’s gluten-free!”
Rich, fudgy, and soft.
Frequently mentioned as a “must buy.”
Crowd favorite for those on low-carb or keto diets.
Creamy, satisfying, and not too sweet.
Moist and flavorful without added sugar.
A hit with kids and adults alike.
Savory favorite with a flaky crust and flavorful filling.
“Better than any regular patty” according to some customers.
Moist, tart-sweet, and lightly spiced.
Often sells out quickly during fall and winter seasons.
A nostalgic, classic Canadian dessert made allergy-friendly.
Creamy center, chocolate topping, and a perfect crust.
“The best gluten-free baked goods in the Lower Mainland.”
“You’d never know it was vegan or gluten-free!”
“Their cookie dough tubs are dangerous… in a good way.”