KAMLOOPS MOXIE’S MENU

Appetizers

Fresh Smashed Guacamole
fresh white corn chips & pico de gallo & salsa
12

Tuna Poke
rare ahi tuna, avocado & ginger with roasted nori & wonton crisps
15

Calamari
+ tempura prawns, sriracha aioli & sweet chili sauce
15½

Dry Ribs
salt & pepper
13

Roasted Tomato & Whipped Feta
baby tomatoes, fresh herbs, garlic & artisan sourdough
15

Vegan Tofu Lettuce Wraps
crispy tofu, cashews, ginger, sesame, crispy wontons, fresh vegetables, lettuce & spicy vegan mayo
19

Chicken Wings 1lb
salt & pepper, honey garlic or hot, served with ranch & celery
14¾

Cashew Chicken Lettuce Wraps
crispy chicken, cashews, ginger, sesame, crispy wontons, fresh vegetables, lettuce & spicy mayo
19

Nachos
add beef or pulled chicken 5¾
add fresh guacamole 3
15½

Soup + Salads

Feature Soup
seasonal rotating soup
8¾

Market Kale Salad
toasted pumpkin seeds, dried currants, grana padano
add grilled chicken 5¾
add salmon 9
16

Caesar Salad
add prawns or tofu at 6 with the grilled chicken
11½

Soup, Salad & Bread
feature soup, caesar salad & garlic baguette substitute market kale salad 3
12

Vegetarian & Plant Based

Vegetarian Power Bowl
marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice & spicy mayo
16

Fresh Smashed Guacamole
fresh white corn chips & pico de gallo & salsa
12

Vegetarian Market Kale Salad
baby kale, artisan greens, fresh cut vegetables, pumpkin seeds & croutons with red wine vinaigrette add tofu 6
6

Roasted Tomato & Whipped Feta
baby tomatoes, fresh herbs, garlic & artisan sourdough
15

Vegan Tacos
spicy black bean crumble, pickled red onions, guacamole, corn salsa & pico de gallo, spicy vegan mayo + fresh white corn chips
16

Vegan Tofu Lettuce Wraps
crispy tofu, cashews, ginger, sesame, crispy wontons, fresh vegetables, lettuce & spicy vegan mayo
19

Beyond Meat Burger
plant based patty, white cheddar, red relish, pickled mustard seed mayo + side fresh market salad
16

Mains

Chipotle Mango Chicken
sweet & smoky dry rub, ancient grains, seasonal vegetables, fresh avocado & pico de gallo
25¾

Lemon Basil Salmon
pan seared salmon, ancient grains, lemon herb sauce + fresh seasonal vegetables
28½

Baby Back Ribs (Half Rack)
slow braised rack of ribs, glazed with Moxie’s own bbq sauce, buttered mashed potatoes & fresh seasonal vegetables
25

Baby Back Ribs (Full Rack)
slow braised rack of ribs, glazed with Moxie’s own bbq sauce, buttered mashed potatoes & fresh seasonal vegetables
33

Steaks

100% OF OUR STEAKS COME FROM CANADIAN RANCHES. OUR “AAA” STEAKS ARE GRAIN FED, AGED A MINIMUM OF 32 DAYS FOR SUPERIOR FLAVOUR & TENDERNESS
served with buttered mashed potatoes & fresh seasonal vegetables, unless otherwise indicated

Steak Frites
7 oz certified angus beef®, chimichurri, fresh greens & fries
26

Sirloin
7 oz cab®
28

Mushroom Sirloin
7 oz certified angus beef® sirloin, creamy madeira sauce + pan roasted cremini mushrooms
31

New York
10 oz certified angus beef®
36½

Add Garlic Butter Prawns
8

Add Cremini Mushroom Sauce
3½

Pasta + Bowls

Chicken Madeira Rigatoni
pan roasted chicken, creamy mushroom & madeira wine sauce, fresh rosemary, lemon & garlic baguette
21½

Chicken Alfredo
tagliatelle noodles, grana padano, asiago cream, chives & garlic baguette
20

Tuna Poke Bowl
sesame ginger marinated ahi tuna, shiitake mushrooms, crisp greens, cauliflower rice & spicy mayo
22

Beef Vindaloo
marinated sirloin, jasmine rice, yogurt drizzle, curry-buttered naan
substitute chicken
19¾

Vegetarian Power Bowl
marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice & spicy mayo
16

Handhelds

served with fries unless otherwise indicated
beef burgers are served on a toasted sesame brioche bun & topped with lettuce, tomatoes, red onions & pickles, unless otherwise indicated

Blackened Chicken Burger
crisp pancetta bacon, cheddar, roasted garlic mayo
substitute grilled chicken breast with no spice
16½

Cheeseburger
aged white cheddar, red relish, pickled mustard seed mayo
add bacon or sautéed mushrooms 1½ each
16

Lettuce “Bun” Burger
red relish, pickled mustard seed mayo, fresh iceberg lettuce – gluten conscious
substitute beyond meat patty 1 ½ each
16¾

Loaded Cheeseburger
aged white cheddar, red relish, pickled mustard seed mayo, sautéed mushrooms, bacon & bbq sauce
19

Chicken Tenders
classic, buffalo or tangy thai
15¾

Blackened Shrimp Tacos
cajun spiced shrimp, pickled red onions, guacamole, corn salsa & pico de gallo + house-made white corn chips
16

Beef Dip
roasted beef, pretzel bun, sautéed mushrooms, horseradish, roasted garlic aioli, cheese & au jus
17

Vegan Tacos
spicy black bean crumble, pickled red onions, guacamole, corn salsa & pico de gallo, spicy vegan mayo + fresh white corn chips
16

Beyond Meat Burger
plant based patty, white cheddar, red relish, pickled mustard seed mayo + side fresh market salad
16

substitute gluten-free bun 1
substitute sweet potato fries for an additional charge
substitute soup or caeser salad for an additional charge

Kids’ Menu

Pasta
tagliatelle noodles with asiago cream & garlic baguette
12

Cheeseburger
with ketchup, served with fries or veggies & dip
12

Chicken Fingers
served with fries or veggies & dip
12

Dessert Menu

Mini Jelly Donuts
fresh whipped cream & icing sugar
8

White Chocolate Brownie
warm chocolate sauce, french vanilla ice cream & real whipped cream
9

Bite Of Brownie
5

Cookies & Cream
french vanilla ice cream with salted caramel & crushed oreos
6

– 3 years –