Fresh romain lettuce with house made classic caesar dressing and grana padano. Served on our house made flat bread.
Chicory, fennel, cherry tomato, three varities of beans, quinoa, radicchio, grated provolone cheese with a spicy dressing.
Butter lettuce, radicchio, mixed microgreen, raw mushroom, oven-dried tomato, burrata with a truffle lemon dressing.
Arugola with lemon vinaigrette and parmigiano reggiano.
Tomato, butter lettuce, avocado, fior di latte and lemon dressing.
Mortadella, prosciutto cotto, calabrese salami, provolone, arugula, tomato and basil mayo.
House made sausage, Antico smashed potatoes, paprika, roasted onion with peppercorn dressing.
House made meatballs topped with cherry tomatoes, provolone, ricotta and butter lettuce.
Tomato sauce, fior di latte, grana padano, cherry tomatoes, thyme, basil, oregano and balsamic.
Tomato, garlic, anchovies, oregano and olive oil.
Olive oil, parmigiano, egg, cream and pancetta.
Olive oil, fior di latte, parmigiano, fontina, gorgonzola, garlic and oregano.
Tomato sauce, fior di latte, parmigiano and basil.
Olive oil, fior di latte, fresh cherry tomato, parmigiano, basil and oregano.
Tomato sauce, prosciutto cotto, artichoke, mushroom, olives, fior di latte, basil.
Cream, pancetta, fior di latte, ricotta, parmigiano and scallions.
Tomato sauce, prosciutto cotto, pepperoni, house made sausage, grana padano, and fior di latte.
Porcini cream, roasted mushrooms, fior di latte, roasted onions, pecorino and fresh thyme.
Tomato sauce, oven roasted mixed vegetables, fior di latte, basil.
Tomato sauce, calabrese salami, fresh fior di latte parmigano and red onion.
Tomato sauce, fior di latte and arugula, prosciutto.
Tomato sauce, spicy capicola, roasted mushrooms, peperoncino, grana padano, and fior di latte.
Special of the Day.
tomato, roasted onions, mix vegetables, red onions, olives, ruccola, peppers, roasted mushrooms, anchovies, prosciutto cotto, cheese, ranch dip.
sausage, salami, pancetta, prosciutto, capicola, pepperoni, avacado, pineapple.
Garlic.
Free run egg.
Fresh romain lettuce with house made classic caesar dressing and grana padano. Served on our house made flat bread.
Chicory, fennel, cherry tomato, three varities of beans, quinoa, radicchio, grated provolone cheese with a spicy dressing.
Butter lettuce, radicchio, mixed microgreen, raw mushroom, oven-dried tomato, burrata with a truffle lemon dressing.
Arugola with lemon vinaigrette and parmigiano reggiano.
Torchietti with oven roasted vegetables, tomato sauce topped fresh house made ricotta cheese.
Pemberton potato gnocchi with garlic tomato sauce and pecorino cheese.
Garganelli with homemade calabrian sausage, mushroom and granapadano cheese.
Rigatoni with three varieties of mushrooms and taleggio cheese Cream sauce.
Pappardelle with peas, pancetta and granapadano cream sauce.
Tomato sauce, fior di latte, grana padano, cherry tomatoes, thyme, basil, oregano and balsamic.
Tomato, garlic, anchovies, oregano and olive oil.
Olive oil, parmigiano, egg, cream and pancetta.
Olive oil, fior di latte, parmigiano, fontina, gorgonzola, garlic and oregano.
Tomato sauce, fior di latte, parmigiano and basil.
Olive oil, fior di latte, fresh cherry tomato, parmigiano, basil and oregano.
Tomato sauce, prosciutto cotto, artichoke, mushroom, olives, fior di latte, basil.
Cream, pancetta, fior di latte, ricotta, parmigiano and scallions.
Tomato sauce, prosciutto cotto, pepperoni, house made sausage, grana padano, and fior di latte.
Porcini cream, roasted mushrooms, fior di latte, roasted onions, pecorino and fresh thyme.
Tomato sauce, oven roasted mixed vegetables, fior di latte, basil.
Tomato sauce, calabrese salami, fresh fior di latte parmigano and red onion.
Tomato sauce, fior di latte and arugula, prosciutto.
Tomato sauce, spicy capicola, roasted mushrooms, peperoncino, grana padano, and fior di latte.
Special of the Day.
A selection of cured meats and cheeses served with mixed olives, house made fig jam and flat bread.
Oven roasted vine tomatoes, crispy San Daniele prosciutto, burrata, basil pesto and crostini.
Housemade sausage and Mama Rosa’s meatball served on top of crispy polenta.
Stuffed with tomato meat sauce, fior di latte, green peas with caponata sauce.
tomato, roasted onions, mix vegetables, red onions, olives, ruccola, peppers, roasted mushrooms, anchovies, prosciutto cotto, cheese, ranch dip.
sausage, salami, pancetta, prosciutto, capicola, pepperoni, avacado, pineapple.
Garlic.
Free run egg.
– 4 years –