ROMEOS DINNER MENU
Starters
Cheesy Naan Bread
12.00
jack cheese, cilantro + pique sauce
Moroccan Dip
17.00
chickpeas, house spice mix, goat cheese, spiced olives, preserved fruits, roti canal + papadam
Beef Carpaccio
20.00
parmigiano, artichokes, preserved eggplant, arugula + aioli
Chicken Wings
18.00
korean bbq or vietnamese honey garlic
Shrimp Fricassee
22.00
tiger prawns, saffron cream + toasted brioche
Chicken + Pork Gyoza
14.00
bean sprout goma-ae, scallion + spiced mayo
spicy
Brussels Sprouts
12.00
deep fried, apricot vinaigrette + pickled apple
Poutine
14.00
gravy, cheese curds + crisp shallots
Meatballs
18.00
house made pomodoro, parmesan + garlic bread
Salads
ROMEOs Caesar Salad
23.00
romaine, house made caesar dressing, pickled red onion, parmesan, fried capers + wasabi peas
Quinoa Salad
24.00
yuzu vinaigrette, oranges, roasted squash, greens, + manchego cheese
Southwestern Salad
25.00
local greens, black beans, corn, tomatoes, guacamole, jalapeno ranch + tortilla chips
The Wedge Salad
24.00
buttermilk dressing, iceberg lettuce, croutons, oven dried tomatoes, guacamole + tortilla chips
All salads come with a choice of grilled or cajun style chicken, prawns or tofu.
Substitute Halibut +3.00
Plant Based
Pasta
20.00
pangrattato, mushrooms, oven dried tomatoes, fratelli’s vegan casarecce + artichokes
Moroccan Stew
20.00
spiced chickpea + tomato stew, rice and vegetables
Vegan Poke
20.00
tofu, rice, cucumber, preserved bean sprouts, edamane beans, seaweed salad + vegan mayo
Tofu Torta
20.00
lettuce, guacamole + chipotle vegan mayo
Bowls
Poke Bowl
26.00
rice, cucumber, kimchi, preserved beansprout, edamame beans, seaweed salad, tiger mayo, bonito flakes + crisp shallots
CHOICE OF: spicy tuna or tofu
Seafood Chowder
20.00
cream, mussels, clams, prawns, fish + grilled filoncini
Pad Thai
23.00
peanuts, eggs, rice noodles + sprouts
CHOICE OF: chicken, prawns, vegetables or tofu
Butter Chicken
25.00
east indian butter sauce, tandoori chicken, burnt yogurt, roti canai + jasmine rice
Mushroom Pasta
23.00
pangrattato, over dried tomatoes, fratelli’s fresh casarecce, artichokes + grilled filonchini
Spaghetti + Meatballs
26.00
pomodoro sauce, fratellis fresh pasta, grand padano, EVOO + grilled filonchini
Chef Inspired Pot Pies
21.00
seasonal pot pies with puff pastry
Handhelds
All burgers and sandwiches come with your choice of fries, house made chips, side greens, or daily soup.
upgrades:
CAESAR +5.00
CHOWDER +5.00
SWEET POTATO FRIES +3.00
POUTINE +4.00
BC Burger
23.00
smashed beef patty, american cheese, onion, bacon, tomato, slaw, potato bun + fried pickle
Turkey Club Panini
22.00
smoked gruyere, turkey breast, bacon, smoked onion jam, grainy mayo + cranberry loaf
Baja Fish Burger
23.00
tempura fried halibut fillet, slaw, chipotle mayo, guacamole + sesame bun
Chori-Queso Burger
24.00
smashed beef patty, onion, tomato, lettuce, potato bun + fried pickle
Halibut + Shrimp Torta
24.00
tempura battered halibut + shrimp, lettuce, guacamole, spiced mayo and fried pickle
Po’boy
23.00
cornmeal crusted shrimp, pickled cucumber, tomato, lettuce, tartar sauce, hot sauce + fried pickles
+MUSHROOMS 3.00
+ONIONS 2.00
Mains
STARTER FRASER 7.00
STARTER CAESAR 8.00
STARTER SOUP 7.00
STARTER CHOWDER 8.00
Gumbo
33.00
seared sablefish, prawns, anduille sausage + rice
1/2 Rack BBQ Pork Ribs
32.00
kimchi mac + cheese, seasonal vegetables
Crispy Duck
35.00
beet emulsion, carrot fennel salad + confit sweet potato
Halibut + Chips
26.00
two piece tempura beer battered halibut, citrus tartar sauce + fries
Herb Chicken
29.00
sage pesto, sherry reduction, sunchokes + dill-orange carrots
Moroccan Lamb Shank
30.00
couscous, herbs, burnt yogurt + preserved fruits
Steaks
fondant potato, dill-orange carrots + peppercorn sauce
10oz NEW YORK 43.00
7oz SIRLOIN 36.00
Meatloaf
27.00
cheesy grits, caramelized cabbage, dill-orange carrots + house gravy
+PRAWNS 8.00
+MUSHROOMS 6.00
+ONIONS 3.00
+FILONCINI 2.00
To see Romeos Kitchen brunch/lunch menu, please visit their website at https://romeoskitchen.ca/
– 2 months –