ROMEOS MENU
BRUNCH MENU
Available until 1:00 PM
The Healthy Start $10
2 hard boiled eggs, granola, milk, yogurt, fresh and dried fruit. Vegetarian.
Farmer’s Breakfast $13
2 eggs any style, signature hash, your choice of bacon, ham, or sausage and toast.
Classic Benny $14
Canadian back bacon, 2 poached eggs, hollandaise, toasted english muffin, and signature hash.
B-Sea Benny $18
Smoked salmon, 2 poached eggs, hollandaise, toasted english muffin, and signature hash.
Spanish Omelette $16
3 eggs, chorizo, onions, parmesan, parsley, lemon aioli, signature hash, and grilled filoncini.
Farmer’s Omelette $16
3 eggs, mushrooms, cheddar cheese, bacon, signature hash, and toast.
Spinach Omelette $14
3 eggs, sauteed spinach, tomato, feta, signature hash, and toast. Vegetarian.
Sunriser $10
2 eggs any style, signature hash, and toast. Vegetarian.
Beef Hash $16
Roast beef, mushrooms, onions, sundried tomatoes, 2 eggs any style, truffle scented hollandaise, and grilled filoncini.
Breakfast in Morocco $17
2 poached eggs, spiced chickpea and tomato stew, merguez sausage, signature hash, and grilled filoncini.
Caramel Macchiato French Toast $15
Espresso cream cheese stuffed sourdough, coffee whipped cream, and caramel sauce. Vegetarian.
LUNCH MENU
Served at 11:00 AM.
All burgers and sandwiches come with your choice of fries, side greens, or daily soup. Upgrades: caesar salad $5, chowder $5, sweet potato fries $3, and poutine $4.
Uptown Burger $23
Smashed beef patty, bacon, onion, jam, horseradish, mayo, smoked gruyere, tomato, red onion, and a sesame bun.
BC Burger $22
Smashed beef patty, american cheese, onion, bacon, tomato, slaw, pickle, and sesame bun.
Turkey Club Panini $22
Smoked gruyere, turkey breast, bacon, smoked onion jam, grainy mayo, and cranberry loaf.
Caprese Grilled Cheese $17
Mozza, thai basil, tomato, bacon, and sourdough.
Japanese Cobb Salad $24
Asian slaw, tomatoes, bacon, fried chicken, edamame, sesame seeds, egg, and roasted sesame dressing. Dairy free. Nut free.
Chicken Panang $24
Lemongrass chicken, peanuts, red tahi curry, mixed vegetables, sprouts, and jasmine rice. Gluten free. Dairy free. Spicy.
Butter Chicken $24
East Indian butter sauce, tandoori chicken, burnt yogurt, naan, and jasmine rice. Nut free. Gluten free without naan. Spicy.
Beef Noodle Salad $25
Marinated beef, rice noodles, herbs, peanuts, crisp shallots, bean sprouts, nuoc cham, lime, pickled daikon, and carrots. Spicy.
Chicken Bites $15
Seasoned boneless fried chicken, pickled cucumber, and spicy mayo. Dairy free. Nut free. Spicy.
Seafood Chowder $20
Cream, mussels, clams, prawns, fish, and grilled filoncini.
Romeo’s Caesar Salad $23
Romaine, kale, house made dressing, pickled red onion, parmesan, fried capers, and wasabi peas. Choice of: chicken, prawns, or tofu. Gluten free. Nut Free without wasabi peas.
Poke Bowl $24
Warm sushi rice, cucumber, grape tomatoes, seaweed salad, edamame beans, tiger mayo, green onions, sesame seeds, bonito flakes, and crisp shallots. Choice of chicken bites, spicy tuna, or marinated tofu. Nut free. Spicy.
Pad Thai $22
Peanuts, eggs, rice noodles, and sprouts. Choice of chicken, prawns, vegetables, or tofu. Gluten free. Dairy free. Spicy.
Fried Cauliflower $15
Orange miso and scallions. Vegetarian.
Fraser Valley Greens $22
Grape tomatoes, pickled beets, goat cheese, spiced cashews, and shallot vinaigrette. Choice of chicken, prawns, or tofu. Vegetarian. Gluten free.
Bowl of Daily Soup $12
Grilled filoncini.
PIZZA
Served from 11:00 AM. 12″ Pizza.
Dapper Dan $24
Buffalo mozza, bbq sauce, chorizo, smoked cheddar, charred onion, and fresh basil.
Meat $25
Buffalo mozza, pepperoni, chorizo, bacon, and fresh basil. Spicy.
Veggie $25
Buffalo mozza, red onion, parmigiano, olive dust, pistachio, and herbs. Vegetarian.
Margherita $23
Buffalo mozza and fresh basil. Vegetarian.
DINNER MENU
Starters
Fried Cauliflower $15
Orange miso and scallions. Vegetarian.
Chicken Bites $15
Seasoned boneless fried chicken, pickled cucumber, and spicy mayo. Dairy free. Nut free. Spicy.
Sweet Potato Fries $12
Spicy mayo. Vegetarian. Dairy free. Spicy.
Moroccan Dip $17
Chickpeas, house spice mix, goat cheese, tamarind mango chutney, naan, and papadam. Spicy. Vegetarian.
Carrot Hummus and Pistachio Dukkah $20
Naan and extra virgin olive oil. Vegetarian.
Spiced Fries & Dip $11
Zaatar and lemon truffle aioli. Vegetarian. Gluten free. Dairy free.
Mussels $25
Saffron cream, lemon, herbs, and grilled filoncini.
Flatbread & Antipasti $30
Serves 3-4. Stone baked cheesy naan bread, onion marmalade, local salami, jack cheese, charred onion, olive dust, herbs, and EVOO. Nut free.
Moroccan Board $35
Serves 3-4. Moroccan dip, seared halloumi cheese, kalamata olives, preserved fruits, toasted warm bread, and carrot hummus. Spicy. Vegetarian.
Cheese Naan Bread $10
Jack cheese, herbs, and pique sauce. Vegetarian. Nut free.
Japanese Steam Buns $18
Japanese style curried short rib, potato, mixed vegetables, and steam buns. Nut free.
Memphis Dry Ribs $15
Jalapeno ranch. Nut free. Spicy.
Poutine $14
Gravy, cheese curds, and crisp shallots. Nut free.
PIZZA
12″ Pizza.
Dapper Dan $24
Buffalo mozza, bbq sauce, chorizo, smoked cheddar, charred onion, and fresh basil.
Meat $25
Buffalo mozza, pepperoni, chorizo, bacon, and fresh basil. Spicy.
Veggie $25
Buffalo mozza, red onion, parmigiano, olive dust, pistachio, and herbs. Vegetarian.
Margherita $23
Buffalo mozza and fresh basil. Vegetarian.
Smash Burgers & Sandwiches
All burgers and sandwiches come with your choice of fries, side greens, or daily soup. Upgrades: caesar salad $5, chowder $5, sweet potato fries $3, and poutine $4.
Uptown Burger $23
Smashed beef patty, bacon, onion, jam, horseradish, mayo, smoked gruyere, tomato, red onion, and a sesame bun.
BC Burger $22
Smashed beef patty, american cheese, onion, bacon, tomato, slaw, pickle, and sesame bun.
Turkey Club Panini $22
Smoked gruyere, turkey breast, bacon, smoked onion jam, grainy mayo, and cranberry loaf.
Caprese Grilled Cheese $17
Mozza, thai basil, tomato, bacon, and sourdough.
Chicken Burger $22
Grilled chicken, bacon, slaw, tomato, cream cheese, pickled jalapeno, and sesame bun. Spicy.
Salads
Fraser Valley Greens $22
Grape tomatoes, pickled beets, goat cheese, spiced cashews, and shallot vinaigrette. Choice of chicken, prawns, or tofu. Vegetarian. Gluten free.
Japanese Cobb Salad $24
Asian slaw, tomatoes, bacon, fried chicken, edamame, sesame seeds, egg, and roasted sesame dressing. Dairy free. Nut free.
Beef Noodle Salad $25
Marinated beef, rice noodles, herbs, peanuts, crisp shallots, bean sprouts, nuoc cham, lime, pickled daikon, and carrots. Spicy.
Romeo’s Caesar Salad $23
Romaine, kale, house made dressing, pickled red onion, parmesan, fried capers, and wasabi peas. Choice of: chicken, prawns, or tofu. Gluten free. Nut Free without wasabi peas.
Bowls
Poke Bowl $24
Warm sushi rice, cucumber, grape tomatoes, seaweed salad, edamame beans, tiger mayo, green onions, sesame seeds, bonito flakes, and crisp shallots. Choice of chicken bites, spicy tuna, or marinated tofu. Nut free. Spicy.
Dan Dan Noodles $22
Shanghai noodles, bok choy, dan dan sauce, green onion, crispy onion, and peanuts. Choice of pork or marinated tofu. Dairy free. Spicy.
Seafood Pasta $28
Creole spice, sherry cream sauce, fratelli’s pasta, cherry tomato, herbs, clams, mussels, fish, shrimp, and grilled filoncini. Nut free. Spicy.
Pad Thai $22
Peanuts, eggs, rice noodles, and sprouts. Choice of chicken, prawns, vegetables, or tofu. Gluten free. Dairy free. Spicy.
Chicken Panang $24
Lemongrass chicken, peanuts, red tahi curry, mixed vegetables, sprouts, and jasmine rice. Gluten free. Dairy free. Spicy.
Butter Chicken $24
East Indian butter sauce, tandoori chicken, burnt yogurt, naan, and jasmine rice. Nut free. Gluten free without naan. Spicy.
Seafood Chowder $20
Cream, mussels, clams, prawns, fish, and grilled filoncini.
Bowl of Daily Soup $12
Grilled filoncini.
Butternut Squash Ravioli $26
Sage, garlic, white wine, roasted squash, arugula, goat cheese, kalamata olives, chili flakes, and grilled filoncini. Vegetarian. Nut free. Spicy.
Mains
Starter Fraser Salad $7, Starter Caesar Salad $8, Starter Soup $7, Starter Chowder $8
Grilled 1/2 Chicken $29
Lemon potatoes, and piri piri. Gluten free. Dairy free. Nut free. Spicy.
Meatloaf $26
Whipped potatoes and gravy. Nut free.
Sockeye Salmon $30
Sweet potato fries and romesco.
Moroccan Lamb Shank $28
Couscous, herbs, burnt yogurt, and preserved fruits. Nut free. Spicy.
1/2 Rack BBQ Pork Ribs $30
Kimchi mac and cheese. Nut free. Spicy.
Braised Beef $35
Sunchoke, onion puree, and wild mushroom demi. Gluten free. Nut free.
10 oz NY Striploin $45
Asian chimichurri, baked potato, and jalapeno ranch. Nut free. Spicy.
Sides
Cauliflower $7
Curried roasted cauliflower and green goddess dressing. Gluten free. Vegetarian.
Brussel Sprouts $6
Smoked gruyere and tarragon vinaigrette. Vegetarian. Gluten free. Nut free.
Roasted Carrots $7
Dukkah and pomegranate molasses. Vegan. Gluten free. Dairy free.
Roasted Squash $6
Honey and zaatar. Vegetarian. Nut free.
– 1 year –