Sushi California Surrey

🍣 Starters

🥢 Small Plates

Miso Soup

Traditional miso broth with green onion and tofu.

Edamame

Lightly salted boiled soybeans — a simple classic.

Gomae

Spinach salad tossed in a nutty peanut-sesame dressing.

Tuna Gomae

Spinach with peanut-sesame sauce topped with fresh tuna chunks.

Tako Wasabi

Marinated octopus in wasabi sauce — a zesty appetizer.

Croquette

Crispy-fried kabocha pumpkin with a boiled egg and thousand island drizzle.

Chicken Karaage

House-seasoned, boneless fried chicken with golden crunch.

Ika Karaage

Crispy deep-fried squid seasoned with a savory house blend.

Chicken Nanban

Fried chicken with tangy house sauce and creamy dressing.

Soy Chicken

Fried chicken coated in a flavorful soy glaze.

Fried Oyster

Panko-breaded oysters fried to golden perfection.

Soft Shell Crab

Deep-fried soft shell crab — crisp outside, tender inside.

🥟 Dumplings & Fried Bites

Gyoza (6 pcs)

Pan-fried pork dumplings served golden and juicy.

Crispy Gyoza (6 pcs)

Deep-fried pork dumplings with crunchy texture.

Spicy Gyoza (6 pcs)

Pan-fried pork dumplings tossed in house spicy sauce.

Vege Gyoza (6 pcs)

Pan-fried dumplings filled with assorted vegetables.

Takoyaki (6 pcs)

Octopus-filled fritters topped with mayo, bonito flakes, and teriyaki drizzle.

🧀 Tofu & Vegetarian Favourites

Agedashi Tofu

Lightly fried tofu with green onion, bonito flakes, and savory sauce.

Spicy Agedashi Tofu

Fried tofu with spicy sauce, green onion, and bonito.

Wakame Salad

Fresh seaweed salad with sesame dressing.

House Green Salad

Crisp mixed greens with Sushi California’s house dressing.

Vegetable Tempura

Crispy seasonal vegetables in a light tempura batter.

🍤 Tempura & Skewers

Prawn Tempura (Full or Half)

Lightly battered prawns fried crisp and golden.

Yam Tempura (Full or Half)

Sweet yam slices fried in light tempura batter.

Assorted Tempura (Full or Half)

Prawn, yam, asparagus, and vegetable tempura — a balanced mix.

Chicken Yakitori (2 pcs)

Tender grilled chicken skewers brushed with savory sauce.

Jumbo Ebi Fry (2 pcs)

Crispy-fried jumbo prawns served with tartar sauce.

Grilled Shishamo (8 pcs)

Smelt fish grilled with mayo and chili for a smoky bite.

🥗 Fresh Salads

Veggie Sunomono

Japanese vinegared noodle salad with crisp vegetables.

Ebi Sunomono

Light noodle salad with shrimp and sweet vinegar dressing.

Tako Sunomono

Octopus sunomono with rice noodles and tangy flavor.

Seafood Sunomono

A refreshing mix of hokkigai, ebi, tako, and fish cake.

Seafood Salad

Mixed seafood with wasabi mayo and house dressing.

Miso Chicken Salad

Crispy chicken thigh served over organic greens with miso dressing.

Smoked Salmon Tomato Salad

Smoked salmon, tomato, and spring greens with crispy garlic and soy dressing.

Udon Salad

Cold udon noodles with egg, prawns, mussels, and scallops.

🍜 Udon & Noodle Bowls

🍲 Hot Udon

Kitsune Udon

Classic plain udon with seasoned tofu.

Tempura Udon

Udon soup served with four pieces of tempura.

Chicken Udon

Warm noodle soup with tender chicken.

Beef Udon

Comforting udon with savory beef slices.

Seafood Udon

Jumbo prawns, crab, clams, scallops, mussels, and squid in rich broth.

Nabeyaki Udon

Chicken, pork, egg, prawn tempura, and vegetables in a stone bowl.

🔥 Spicy & Fusion Udon

Cheese Kimchi Udon

Kimchi, pork, mozzarella, and pollack roe in a hot stone bowl.

Spicy Yakiudon

Stir-fried noodles with beef, vegetables, and spicy house sauce.

Creamy Kimchi Yaki Udon

Kimchi, prawns, scallops, and mentaiko roe in a creamy sauce.

Creamy Uni Udon

Rich and silky uni paste topped with salmon roe.

Mentaiko Tiger Prawn Linguine

Cod roe, tiger prawns, and scallops tossed in cream sauce.

🍛 Rice Bowls & Hot Stone Dishes

Kimchi Yaki Rice

Stir-fried kimchi, ham, and pork with egg on sizzling rice.

Ishi Yaki

Hot stone bowl with fish roe, beef, and vegetables.

Chicken Soboro

Grilled chicken with vegetables, tempura bits, omelet, spicy mayo, and teriyaki.

Karaage Don

Boneless fried chicken over seasoned rice.

Salmon Ishi Yaki

Salmon served hot over rice with house sauce.

Chicken Teriyaki Don

Classic grilled chicken in teriyaki glaze over rice.

Beef Teriyaki Don

Tender beef with sweet-savory teriyaki sauce and rice.

Kimchi Albap

Hot stone bowl with kimchi, fish roe, cucumber, egg yolk, and bonito flakes.

🍛 Donburi (Rice Bowls)

🍣 Sashimi & Sushi Bowls

Tuna Don

Fresh albacore tuna slices served over seasoned sushi rice.

Salmon Don

Buttery Atlantic salmon layered on perfectly seasoned rice.

Tuna & Salmon Don

A delicious mix of tender tuna and salmon sashimi over rice.

Spicy Tuna Sashimi Don 🌶️

Spicy tuna sashimi mixed with cucumber and rice for a bold, zesty flavor.

Spicy Salmon Sashimi Don 🌶️

Fresh salmon sashimi tossed in spicy house sauce over rice.

Mixed Spicy Tuna & Salmon Don 🌶️

A balanced combination of spicy tuna and salmon sashimi served on rice.

Unagi Don

Grilled eel glazed with sweet unagi sauce served over rice.

Chirashi Don

A vibrant bowl of assorted sashimi artistically arranged on sushi rice.

Deluxe Chirashi Don

Premium sashimi cuts and fish roe presented beautifully over sushi rice.

Korean Chirashi Don 🌶️

A spicy Korean-style sashimi bowl served with rice and bold seasoning.

Soy Salmon Don

Soy-marinated salmon sashimi served over rice with a savory finish.

🍣 Nigiri Sushi

🐟 Classic Nigiri

Inari Nigiri

Sweet marinated bean curd pouch filled with sushi rice.

Tamago Nigiri

Fluffy Japanese egg omelet balanced with sweet and savory notes.

Tuna Nigiri

Fresh albacore tuna with a smooth, clean taste.

Salmon Nigiri

Classic Atlantic salmon with soft, buttery texture.

Wild Salmon Nigiri

Sockeye salmon with rich, natural flavor.

Ebi Nigiri

Cooked shrimp with delicate sweetness.

Tako Nigiri

Tender, thin-sliced octopus over sushi rice.

Ika Nigiri

Smooth and chewy squid with mild flavor.

Saba Nigiri

Marinated mackerel with a hint of umami tang.

Masago Nigiri

Smelt fish roe adding a salty crunch.

Tobiko Nigiri

Flying fish roe bursting with light, briny flavor.

🦪 Premium Nigiri

Hotategai Nigiri

Whole scallop with a silky and sweet finish.

Chopped Scallop Nigiri

Creamy scallop with mayo and tobiko for texture.

Spicy Chopped Scallop Nigiri 🌶️

Scallop mixed with spicy mayo and roe for a zesty bite.

Hamachi Nigiri

Buttery yellowtail offering a rich, ocean-fresh taste.

Toro Nigiri

Tuna belly — melt-in-your-mouth and luxurious.

Unagi Nigiri

Grilled eel brushed with sweet, smoky teriyaki glaze.

Ikura Nigiri

Salmon roe that pops with savory brine in every bite.

Dungeness Crab Nigiri

Real crab meat topped with tobiko for an elegant touch.

Amaebi Nigiri

Sweet shrimp served raw and delicately soft.

Uni Nigiri

Sea urchin with creamy, buttery flavor and ocean essence.

Smoked Salmon Nigiri

Lightly smoked salmon with subtle aroma and smooth texture.

🌯 Sushi Rolls

🥢 Simple Rolls

Kappa Roll

Crisp cucumber wrapped in rice and seaweed.

Oshinko Roll

Sweet and tangy Japanese pickled radish.

Tamago Roll

Soft egg omelet roll with creamy mayo accent.

Tuna Roll

Simple, clean, and fresh tuna flavor in every bite.

Salmon Roll

Smooth salmon wrapped in rice and nori.

Wild Salmon Roll

Sockeye salmon offering deeper color and richer taste.

Negitoro Roll

Minced fatty tuna and green onion for rich flavor.

Negihama Roll

Yellowtail and green onion — buttery and refreshing.

🥑 Vegetable & House Rolls

Avocado Roll

Creamy avocado and cucumber with a light touch of mayo.

Vegetable Roll

Colorful mix of fresh vegetables and Japanese pickle.

Vege Vege Roll

Deep-fried zucchini, yam, carrot, and lettuce with mayo.

Yam Tempura Roll

Crispy yam tempura with avocado, cucumber, and lettuce.

🌶️ Spicy & Signature Rolls

Spicy Tuna Roll

Spicy tuna mixed with cucumber for a zesty kick.

Spicy Salmon Roll

Fresh salmon and cucumber tossed in house spicy sauce.

Double Spicy Tuna Roll

Spicy tuna and cucumber topped with mashed spicy tuna and crispy flakes.

Double Spicy Salmon Roll

Spicy salmon roll layered with extra spicy salmon mix on top.

Spicy Tuna Tempura Roll

Deep-fried tuna roll with cucumber and lettuce, finished with teriyaki drizzle.

Spicy Chop Scallop Roll

Chopped scallop with spicy mayo and fish roe.

Hot ‘N’ Roll

Spicy tuna and pickled onions topped with sliced tuna and jalapeño.

Red Fox Roll

Spicy tuna and crab roll topped with crispy flakes and spicy mayo.

Spicy Bomb Roll

Deep-fried tuna and cream cheese topped with green onion, teriyaki, and special sauce.

🍤 Tempura & Crunch Rolls

Dynamite Roll

Prawn tempura with avocado, cucumber, and masago.

Crunch California Roll

Deep-fried California roll with a crispy finish and teriyaki drizzle.

Crunch House Roll

Deep-fried roll filled with tuna, salmon, avocado, and crabmeat.

Crunch Munch Roll

Cooked salmon and cucumber topped with crunchy potato flakes and miso dressing.

Ultimate Dynamite Roll

Prawn tempura roll with spicy tuna and avocado for a flavor-packed bite.

Crunch Philly Roll

Salmon tempura and cream cheese inside, topped with smoked salmon and crispy potato flakes.

Crunch Calamari Roll

Fried squid with celery, mayo, and radish sprouts topped with teriyaki and crispy flakes.

🧡 Smoked & Torched Rolls

Smoked Salmon Roll

Smoked salmon layered over avocado, lettuce, cucumber, and crabmeat.

Smoked Salmon Cream Cheese Roll

Cream cheese, mango, crab, and smoked salmon topped with house sauce.

Smoked Salmon Cream Cheese Roll (2)

Inari, tamago, cream cheese, and cucumber wrapped and topped with smoked salmon.

Smoked Salmon Garlic Roll

Prawn tempura and avocado topped with smoked salmon, garlic, and creamy mayo.

Smokey California Roll

Torched roll filled with crabmeat and spicy tuna, finished with garlic mayo and teriyaki.

Smoked Salmon Mayo Roll

Prawn tempura roll topped with torched smoked salmon, garlic mayo, and fish flakes.

Salmon King Roll

Chopped salmon with special mayo and torched salmon, garnished with furikake and garlic sauce.

🥑 Specialty House Rolls

California Roll

Classic crabmeat, avocado, and cucumber with mayo.

BC Roll

Grilled salmon skin, crab meat, cucumber, lettuce, and unagi sauce.

House Roll

A colorful mix of crabmeat, tuna, salmon, avocado, tamago, and lettuce.

Alaska Roll

Avocado and cucumber topped with salmon and sweet soy dressing.

Bill’s Roll

Smoked salmon and deep-fried yam wrapped with lettuce and mayo.

Energy Roll

Asparagus, avocado, and fish roe topped with grilled unagi and wasabi mayo.

Las Vegas Roll

Yam, avocado, and cucumber roll deep-fried with crabmeat and spicy mayo.

Kabocha (Pumpkin) Roll

Pumpkin and avocado topped with potato flakes and thousand island drizzle.

🍋 Fresh & Fruity Rolls

Mango Lassi Roll

Prawn tempura roll topped with mango and smoked salmon, finished with mango sauce.

Sweet Mango Paradise Roll

Crab meat, avocado, and cucumber topped with mango, ebi, and sweet mango glaze.

Mango Paradise Roll

Fresh mango slices wrapped around crab, avocado, and rice for a tropical touch.

Crispy Avo Roll

Avocado roll topped with crispy flakes and drizzled with spicy mayo and teriyaki.

🐉 Dragon & Mountain Rolls

Dragon Roll

Crabmeat and cucumber topped with unagi, avocado, shrimp, and teriyaki sauce.

Red Dragon Roll

Crabmeat and cucumber topped with salmon, avocado, and shrimp with sweet mayo drizzle.

Caterpillar Roll

Prawn tempura roll topped with sliced avocado and teriyaki glaze.

Salmon Mountain Roll

Prawn tempura roll topped with mashed salmon, tempura flakes, and special mayo.

Salmon Blossom Roll

Prawn and avocado roll topped with chopped salmon and crispy flakes.

Unagi Ten Roll

Grilled salmon skin and asparagus roll topped with deep-fried unagi and green onion.

🌈 Creative Fusion Rolls

Yellow Town Roll

California roll topped with crab, smoked salmon, onion, and crispy flakes.

French Kiss Roll

Prawn tempura roll topped with torched salmon, cream cheese, spicy mayo, and bonito flakes.

Fire Cracker Roll

Prawn tempura and cream cheese topped with torched salmon, cream cheese sauce, and jalapeño.

Manila Bay Roll

Prawn tempura and cucumber topped with torched salmon, wasabi mayo, and mango sauce.

Spider Roll

Soft-shell crab with avocado and cucumber topped with mayo and black sauce.

Tiger Roll

Crabmeat and avocado roll topped with cooked shrimp, spicy mayo, and teriyaki sauce.

Rainbow Roll

Crabmeat roll topped with tuna, salmon, shrimp, octopus, and white fish.

🍙 Kimbap Rolls

Bulgogi Kimbap

Korean-style roll with beef bulgogi, vegetables, crab stick, and tamago.

Pork Katsu Kimbap

Breaded pork cutlet roll with pickled vegetables and mayo.

Spam Kimbap

Fried spam, crab stick, and tamago with fresh cucumber and oshinko.

Vege Kimbap

Colorful mix of spinach, carrot, cabbage, and pickled vegetables.

Jumbo Prawn Kimbap

Two jumbo prawns rolled with tamago, crab, cucumber, and oshinko.

🍱 À La Carte Mains

Tuna Tataki

Lightly seared, medium-rare tuna slices served with tangy ponzu sauce and fresh garnishes.

Beef Teriyaki

Tender beef stir-fried with crisp vegetables and drizzled in rich house teriyaki sauce.

Chicken Teriyaki

Juicy grilled chicken paired with sautéed vegetables and sweet teriyaki glaze.

Salmon Teriyaki

Fresh Atlantic salmon grilled to perfection and brushed with savory teriyaki sauce.

Tofu Teriyaki

Pan-seared tofu served over stir-fried vegetables with glossy teriyaki glaze.

Chicken Katsu

Crispy breaded chicken cutlet topped with savory house sauce, served with salad, rice, and macaroni.

Tonkatsu

Golden-fried pork cutlet finished with house sauce, served alongside salad, rice, and macaroni.

Saba Shioyaki

Grilled mackerel seasoned with salt and paired with soy-yuzu dipping sauce.

Creamy Kimchi Yaki Udon

Stir-fried udon noodles with kimchi, prawns, and scallops tossed in creamy, spicy sauce.

🍣 Cones

Spicy Tuna Cone

Hand-rolled cone filled with spicy albacore tuna, crisp cucumber, and sushi rice.

Spicy Salmon Cone

Fresh Atlantic salmon mixed with spicy sauce in a crispy seaweed cone.

BC Cone

Grilled salmon skin, cucumber, and unagi sauce rolled in a hand cone.

California Cone

Classic mix of crabmeat, cucumber, and avocado with mayo.

Ebi Cone

Cooked shrimp paired with creamy mayo and fresh cucumber.

Spicy Chopped Scallop Cone

Chopped scallop with spicy mayo and fish roe wrapped in seaweed.

Chopped Scallop Cone

Sweet scallop, mayo, and fish roe for a creamy, delicate bite.

Dynamite Cone

Prawn tempura, avocado, and crab with a touch of mayo and crunch.

Unagi Cone

Grilled freshwater eel with cucumber and teriyaki glaze.

Dungeness Cali Cone

Premium Dungeness crab meat with avocado and cucumber.

Negitoro Cone

Minced tuna belly and green onion for a melt-in-your-mouth flavor.

Uni Cone

Fresh sea urchin wrapped in sushi rice and crisp seaweed.

🐟 Sashimi

Tuna Sashimi

Silky albacore tuna served chilled and fresh.

Half or full portion available.

Spicy Tuna Sashimi 🌶️

Albacore tuna tossed in house spicy sauce with a hint of sesame.

Half or full portion available.

Salmon Sashimi

Buttery Atlantic salmon sliced thick and smooth.

Half or full portion available.

Wild Salmon Sashimi

Fresh wild-caught sockeye salmon, rich and flavorful.

Spicy Salmon Sashimi 🌶️

Chopped Atlantic salmon mixed with zesty spicy sauce.

Half or full portion available.

Tuna & Salmon Sashimi

A balanced mix of albacore tuna and Atlantic salmon.

Half or full portion available.

Hokkigai Sashimi

Arctic surf clam with a naturally sweet, ocean-fresh flavor.

Half or full portion available.

Toro Sashimi

Premium tuna belly, soft and marbled for a melt-in-your-mouth texture.

Half or full portion available.

Tako Sashimi

Thinly sliced octopus, tender and lightly chewy.

Half or full portion available.

Amaebi Sashimi

Sweet shrimp sashimi known for its delicate texture.

Half or full portion available.

Hamachi Sashimi

Buttery yellowtail sashimi with rich umami flavor.

Half or full portion available.

Saba Sashimi

Marinated mackerel with a tangy, savory taste.

Half or full portion available.

Assorted Sashimi

A vibrant mix of tuna, salmon, red tuna, octopus, surf clam, and sweet shrimp.

Deluxe Assorted Sashimi

Chef’s premium assortment including tuna, salmon, octopus, surf clam, yellowtail, scallop, and amaebi.

Spicy Tuna & Salmon Sashimi 🌶️

Albacore tuna and Atlantic salmon in spicy mayo sauce.

Half or full portion available.

Uni Sashimi

Fresh sea urchin served with wasabi and soy—creamy, briny, and luxurious.

Half or full portion available.

Soy Salmon Sashimi

House-aged soy-marinated Atlantic salmon topped with an egg yolk.

🍣 Sushi & Roll Combos

Roll Combo

A light mix featuring a California roll plus half portions of tuna, salmon, and cucumber rolls.

Vegetable Combo

A fresh vegetarian set with vegetable, cucumber, and oshinko (pickled radish) rolls.

California Combo

A classic favorite with a California roll, one piece of shrimp nigiri, one tuna, and two salmon.

Tuna & Salmon Combo

Two pieces each of tuna and salmon nigiri paired with matching rolls.

Dynamite Combo

A prawn tempura dynamite roll served with one shrimp, one tuna, and two salmon nigiri.

BC Combo

A West Coast mix of BC roll, Alaska roll, and tuna and salmon nigiri.

Grilled Fish Combo

Whole grilled mackerel served with rice, miso soup, and two side dishes.

Spicy Tuna Combo 🌶️

A trio of spicy tuna roll, cucumber roll, and spicy tuna sashimi.

Spicy Salmon Combo 🌶️

A spicy twist on a favorite — salmon sashimi and roll with extra kick.

Sashimi & Sushi Combo

A balanced assortment with tuna and salmon sashimi, shrimp, tuna, salmon, surf clam, and chopped scallop nigiri.

Assorted Sushi Combo

A variety of nigiri including shrimp, tuna, salmon, squid, octopus, surf clam, smelt roe, plus tuna and salmon rolls.

Deluxe Assorted Sushi Combo

A premium mix featuring shrimp, tuna, salmon, squid, octopus, surf clam, unagi, yellowtail, scallop, and more.

Dinner for Two

Perfect for sharing — green salad, five pieces of tempura, assorted sushi, California and dynamite rolls, and two bowls of miso soup.

Salmon Lover Combo

A dream for salmon fans — wild and Atlantic salmon sashimi, nigiri, and rolls.

Saba Shioyaki

Lightly salted grilled mackerel served with ponzu sauce and rice.

🍱 Party Trays

Tray packaging available for small upcharge.

Small Tray (23 pcs)

Great for two — includes shrimp, tuna, salmon, surf clam, masago, California roll, dynamite roll, and kitsune udon.

Medium Tray (48 pcs)

Designed for 3–4 people — includes shrimp, tuna, salmon, surf clam, masago, California roll, spicy tuna roll, dynamite roll, BC roll, and chopped scallop roll.

Large Tray (60 pcs)

Ideal for 4–5 people — includes shrimp, tuna, salmon, unagi, scallop, masago, California roll, house roll, dynamite roll, smoked salmon roll, spicy tuna roll, and Alaska roll.

🥤 Beverages

Coca-Cola

Classic refreshing cola.

Diet Coke

Light and crisp sugar-free cola.

Sprite

Lemon-lime soda with a clean finish.

Fuze Iced Tea

Sweet and smooth brewed iced tea.

Canada Dry Ginger Ale

Refreshing ginger soda with mild spice.