The Bistro by Intermezzo Menu

🍴 The Bistro by Intermezzo in Vernon offers an elegant lakeside dining experience at the Castle at Swan Lake. Known for signature dishes like Moroccan Rack of Lamb, Saffron Risotto with Scallops & Prawns, and indulgent Crème Brûlée, it blends Mediterranean and Italian influences in a romantic bistro setting. A top choice for special occasions, fine dining, and unforgettable views in the Okanagan.

The Bistro by Intermezzo menu in Vernon:

🥗 Appetizers

Perfect starters to share or enjoy before your main course.

• Warm Olives

  Medley of warmed olives, simple yet elegant.

• Spinach and Artichoke Dip

  Creamy dip with spinach, artichokes, tomatoes, and fresh basil.

• Lemon Truffle Arancini

  Golden risotto balls infused with lemon and truffle, filled with soft mozzarella.

• Flaming Chorizo

  Flame-grilled chorizo sausage, flambéed with vodka for a bold finish.

• Mediterranean Bread

  Focaccia baked with parmesan, cheddar, and mozzarella.

• Calamari

  Tender, lightly breaded calamari served over greens.

• Escargot Casino

  Mushrooms stuffed with garlic butter and escargot, broiled with mozzarella.

• Cajun Prawns

  Six wild prawns sautéed in Cajun spices with garlic butter.

🥬 Soups & Salads

Fresh and flavorful accompaniments or light meals.

• Intermezzo Caesar Salad

  Crisp romaine hearts tossed in house Caesar dressing.

• Honey Pear Salad

  Fresh greens topped with pear slices, goat cheese, pecans, and toasted seeds.

🍝 Pastas

Classic Italian flavors with a touch of luxury.

• Truffle Cream Spaghetti and Meatballs

  Italian meatballs on pasta with a rich truffle cream sauce.

🍗 Entrées

House specialties featuring chicken, pork, veal, lamb, and seafood.

• Chicken Involtini

  Chicken breast stuffed with cream cheese, sundried tomatoes, and herbs.

• Pollo Italiano

  Chicken with cherry tomatoes, red onion, garlic, and artichokes, finished in a white wine sauce.

• Tomahawk Pork Chop

  Bone-in pork chop with creamy black truffle and mushrooms.

• Veal Scallopini

  Pan-seared veal topped with melted mozzarella in a savory sauce.

• Moroccan Rack of Lamb

  Half rack of New Zealand lamb, marinated and charbroiled.

• Seafood Medley

  Mussels, prawns, scallops, and halibut in a creamy sauce.

• Spanish Saffron Prawns

  Prawns with asparagus and red peppers in saffron cream.

• Saffron Risotto with Scallops and Prawns

  Creamy risotto with seared scallops, prawns, asparagus, bacon, and baby spinach.

• Arctic Char

  Pan-seared char served with wild mushrooms and spinach.

🥩 Steaks

All steaks are Canadian Prime, grilled to your liking.

Enhance your steak with delicious toppings: Gorgonzola butter, Mezzo mushrooms, or Madagascar peppercorn sauce.

• Filet Mignon

  7oz Prime filet, grilled to perfection.

• New York Steak

  10oz Prime strip loin served with roasted potatoes.

• Rib Eye

  12oz Prime rib eye, marbled and juicy.

🍰 Desserts

End your dining experience with something sweet and indulgent.

• Daily Cheesecake

  Ask about today’s featured house-made cheesecake.

• Sorbet

  Refreshing traditional Italian-style sorbet.

• Chocolate Decadence

  Rich chocolate cake made with plant-based ingredients.

• Black & White Crème Brûlée

  Silky custard brûlée infused with vanilla beans.

• Crème Brûlée

  Classic deep-dish custard topped with caramelized sugar.

📖 See the current Bistro by Intermezzo menu on their website

⭐ Customer Favorite Menu Items

• Moroccan Rack of Lamb

  Half rack of New Zealand lamb, marinated and cooked to tender perfection.

• Veal Scallopini

  Pan-seared veal topped with melted mozzarella in a savory sauce.

• Seafood Medley

  A blend of mussels, prawns, scallops, and halibut in a creamy sauce.

• Spanish Saffron Prawns

  Prawns sautéed with asparagus and red pepper in a saffron-infused sauce.

• Saffron Risotto with Scallops & Prawns

  Creamy risotto topped with seared scallops, prawns, bacon, asparagus, and spinach.

• Truffle Cream Spaghetti & Meatballs

  Italian meatballs served on spaghetti with a rich truffle cream sauce.

• Crème Brûlée

  Silky custard with a caramelized sugar topping — a signature dessert.

🍷 Dining Experience

• Elegant bistro-style setting overlooking Swan Lake.

• Romantic and intimate atmosphere, perfect for date nights or special occasions.

• Professional, attentive service praised for warmth and hospitality.

• Menu blends Mediterranean, Italian, and contemporary inspirations with creative flair.

🚗 Parking & Accessibility

• On-site parking available at Castle at Swan Lake.

• Easy access from Greenhow Road with clear signage.

• Designed with accessibility in mind for guests with mobility needs.

• Nearby Vernon Transit routes connect the area to the city centre.

📍 Landmarks & Location

• Located inside the Castle at Swan Lake resort grounds.

• Scenic dining with direct views of Swan Lake.

• A short drive from Vernon’s downtown and surrounding neighborhoods.

• Conveniently positioned near Okanagan attractions for a combined outing.

📦 Ordering Options

• Evening dining service only.

• Reservations recommended, especially for weekends and celebrations.

• Full-service, in-house dining experience.

• Not typically offered for takeout or delivery — focused on sit-down service.

💬 Customer Feedback

• Highly rated (4.5 / 5 average on Tripadvisor).

• Guests praise the gourmet flavors, well-presented plates, and lakeside setting.

• Signature dishes like lamb, scallops, and crème brûlée receive consistent acclaim.

• Occasional mentions of slower service, balanced by appreciation for the quality and care in preparation.

• Popular for birthdays, anniversaries, and special celebrations — many guests are repeat visitors.

This menu was last updated: 3 weeks ago.