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Twisted Steak Menu


πŸ₯© Twisted Steak in Kamloops is a modern steakhouse specializing in AAA Canadian beef, fresh seafood, and indulgent house-made dishes. With a menu that features prime rib, ribeye, lobster risotto, and decadent desserts like churro donuts, it’s a top choice for both casual dining and special occasions. Guests appreciate the generous portions, attentive service, and versatile options including gluten-free and kid-friendly menus. Located near downtown Kamloops with easy parking and close to Riverside Park, Twisted Steak delivers a dining experience that combines upscale comfort with hearty flavors.


Twisted Steak menu in Kamloops:


πŸ₯— Soups & Salads

  • French Onion Soup

    Classic onion soup topped with croutons, Swiss and provolone, baked golden brown.

  • Caesar Salad

    Romaine tossed with Caesar dressing, garlic croutons, fried capers, and shaved Parmesan.

  • Wedge Salad

    Iceberg wedge with tomato, red onion, black olives, pepperoncini, asiago, and provolone. Choice of Italian or chunky blue cheese dressing.

  • Maple Walnut Goat Cheese Salad

    Mixed greens with goat cheese, walnuts, beets, red onion, and maple Dijon vinaigrette.

  • Warm Prawn Salad

    Spinach salad with prawns, olives, tomato, and feta in balsamic vinaigrette.

Add-ons: Garlic Toast, Cheese Toast, Cajun Chicken, Garlic Prawns, Pan-Seared Haddock, Sirloin, New York Steak


🍀 Starters

  • Crispy Charred Brussels

    Tossed in bacon, Parmesan, and Dijon vinaigrette.

  • Wings

    Choice of hot garlic pepper or salt & pepper.

  • Deep Fried Pickles

    Served with smoky chipotle aioli.

  • Escargot

    Baked with CafΓ© de Paris butter, mushrooms, and cheese.

  • Smoky Bacon Mussels

    Mussels in creamy chipotle bacon sauce with toasted crostini.

  • Steakhouse Nachos

    House-made chips topped with bacon, tomato, green onion, and cheese sauce.

  • Hot Honey Chicken

    Breaded chicken bites tossed in hot honey, served with blue cheese dip.

  • Crab & Shrimp Stuffed Mushrooms

    Mushroom caps filled with crab, shrimp, cream cheese, and green onion.

  • Baked Bruschetta Prawns

    Prawns baked in garlic butter with feta, served with crostini.

  • Wild Mushroom & Asparagus Arancini

    Mushroom risotto balls with bΓ©chamel sauce.

  • Beef Carpaccio

    Thinly sliced beef tenderloin with Parmesan, fried capers, and Dijon aioli.

  • Lobster & Shrimp GratinΓ©

    Baked with garlic butter, cheese, and crostini.

  • Cowboy Steak Bites

    Seasoned bites with cowboy butter.

  • Mini Prime Rib Stuffed Yorkies

    Mini Yorkshire puddings with prime rib and rich gravy.

  • Dry Ribs

    Tossed with coarse salt and cracked black pepper.

  • Garlic Fries

    Hand-cut fries tossed in garlic oil and parsley, with aioli.

  • Onion Rings with Garlic Aioli

    Artisan-battered rings with chipotle garlic dip.

  • Artisan Bread & Butters

    Warm artisan loaf with Cajun, cowboy, and blue cheese butters.


πŸ” Between Bread

Served with choice of fries, Caesar salad, wedge salad, or upgrade to garlic fries/onion rings.

  • Twisted Burger

    Ground chuck burger with lettuce, tomato, pickles, onion, roasted garlic aioli, on brioche bun.

  • Seared Haddock Burger

    Haddock fillet with Cajun spice or lemon pepper, slaw, and tartar on brioche bun.

  • Crispy Chicken Club

    Fried chicken breast with bacon, lettuce, tomato, cheddar, and mayo on toasted brioche.

  • Prime Rib Beef Dip

    Shaved prime rib on toasted baguette with horseradish aioli and jus.

  • Steak Sandwich

    6 oz grilled sirloin on garlic baguette with onion rings and cowboy butter.

  • Chicken Parmesan Sandwich

    Lightly breaded chicken topped with arrabbiata, asiago, and provolone, served open-faced on garlic toast.


πŸ₯© Signature SteaksΒ 

Served with seasonal vegetables and choice of stuffed potato, baked potato, mashed potatoes, fries, or mushroom risotto.

  • Sirloin – 8oz, 12oz

  • New York Striploin – 7oz, 10oz, 14oz

  • Filet Mignon – Wrapped in bacon

  • Rib Eye – 10oz, 14oz

  • Prime Rib – Served with Yorkshire pudding

Steak Enhancements: Lobster Tail, Garlic Prawns, Brandy Pepper Prawns, Cowboy Butter, Blue Cheese Sauce, Herb Mushrooms.

Specialties:

  • Cowboy Rib Eye

  • Cajun Rib Eye

  • Blue Cheese Filet Mignon

  • Peppercorn Mushroom Sirloin

  • Chimichurri New York

  • New York with Brandy Pepper Prawns

  • Sirloin Oscar

  • AAA 50oz Tomahawk Steak (for two)


🍝 Pasta & Risotto

  • Wild Mushroom Risotto

    Creamy risotto with mushrooms, garlic, and grilled prawns.

  • Lobster Risotto

    Lobster tail in creamy lobster sauce.

  • Seafood Fettuccine

    Fettuccine with lobster cream sauce, shrimp, and scallops.

  • Chicken Bacon Florentine

    Fettuccine with Alfredo, spinach, tomato, and bacon.

  • New York Strip Fettuccine Alfredo

    Alfredo fettuccine topped with a 5oz New York steak.


πŸ— Meat, Poultry & Fish

  • Fish & Chips

    Beer-battered haddock with fries and coleslaw.

  • Chicken Parmesan

    Breaded chicken with arrabbiata, asiago, and provolone over fettuccine.

  • Pork Schnitzel with Hunter Sauce

    Breaded pork loin with mushroom sauce, spaetzle, and vegetables.

  • Cajun Blackened Chicken

    Chicken breast with Cajun butter over fettuccine.

  • Mediterranean Haddock

    Haddock baked with bruschetta, feta, olives, and roasted vegetables.

  • Seafood Platter

    Choice of platter for one or two with lobster tail, crab, haddock, prawns, and bruschetta prawns.


πŸ‘Ά Kids Menu

For kids 12 and under – Kids eat free Sundays with adult entrΓ©e purchase.

  • Chicken Strips & Fries

  • Fettuccine with Red or White Sauce

  • 1 Piece Fish & Chips

  • Cheeseburger & Fries

  • 4oz Sirloin Steak & Fries

Includes veggies, dip, and choice of kid-friendly drink.


🍰 Desserts

  • Chocolate Torte

    Flourless chocolate cake with whipped cream & raspberry coulis.

  • Churro Donut

    Deep-fried churro tossed in cinnamon sugar, topped with vanilla ice cream.

  • Train Robber Pie

    Chocolate & cappuccino ice cream pie with Oreo crust.

  • Daily Cheesecake

    Chef’s featured cheesecake creation.

  • Daily Dessert

    Ask your server for today’s sweet treat.


πŸ₯¦ Gluten-Free Menu

πŸ₯— Salads

  • Caesar Salad (no croutons)

  • Wedge Salad

  • Maple Goat Cheese Salad

  • Warm Prawn Salad

🍀 Appetizers

Note: No designated gluten-free fryer.

  • Crispy Charred Brussels

  • Salt & Pepper Wings

  • Escargot (no crostini)

  • Crab & Shrimp Stuffed Mushrooms (no crostini)

  • Steakhouse Nachos

  • Bruschetta Prawns (no crostini)

  • Smoky Bacon Mussels (no crostini)

  • Beef Carpaccio (no crostini)

  • Cowboy Steak Bites

  • Dry Ribs

  • Garlic Fries

πŸ” Between Bread

All served on gluten-free buns.

  • Twisted Burger

  • Seared Haddock Burger

  • Prime Rib Beef Dip

  • Steak Sandwich

πŸ₯© Steaks

All steaks are gluten-free except Cajun Ribeye.

All steak sides (excluding onion rings) are gluten-free.

  • Sirloin

  • New York Strip

  • Filet Mignon

  • Rib Eye

  • Prime Rib

🍝 Pasta & Risotto

Gluten-free pasta available (extra cook time required). Garlic toast not included.

  • Wild Mushroom Risotto

  • Lobster Risotto

  • Chicken Bacon Florentine

  • New York Strip Fettuccine Alfredo

πŸ— Meat, Poultry & Fish

  • Cajun Blackened Chicken

  • Mediterranean Haddock

  • Seafood Platter (no garlic toast)

βž• Enhancements

  • Market Crab & Lobster Tail

  • Brandy Pepper Prawns or Garlic Prawns

  • Herb & White Wine Mushrooms

  • Oscar Topping

  • Blue Cheese Sauce

🍰 Dessert

  • Chocolate Torte


πŸ“– See the current Twisted Steak menu on their website


🍴 Customer Favorite Menu Items

  • Prime Rib – tender and perfectly cooked, a go-to for steak lovers.

  • Cowboy Ribeye – a hearty, flavorful cut that’s often recommended by staff.

  • Maple Walnut Goat Cheese Salad – a lighter option that regulars enjoy.

  • Lobster Risotto – rich and indulgent, popular for special occasions.

  • Twisted Burger – a casual favorite with a big, satisfying portion.

  • Churro Donut – a standout dessert that’s frequently praised.

🍷 Dining Experience

  • Upscale yet approachable atmosphere with a modern steakhouse vibe.

  • Known for generous portions and consistent quality across both steaks and seafood.

  • Attentive service, with staff often guiding guests on wine pairings and steak cuts.

  • A versatile space suited for date nights, celebrations, or group dinners.

πŸ…ΏοΈ Parking & Accessibility

  • Convenient on-site parking is available in front of the restaurant.

  • The dining room is wheelchair accessible with wide pathways and suitable seating.

  • Located in a central area of Kamloops, easy to reach by car.

πŸ“ Location & Landmarks

  • Located in the heart of Kamloops, easy to find and well-known as a top steakhouse.

  • Close to downtown shopping areas and hotels, making it convenient for visitors.

  • A short drive from Riverside Park and the Thompson Rivers University campus.

πŸ“¦ Ordering Options

  • Full dine-in service with reservations recommended for weekends.

  • Take-out available for both lunch and dinner menus.

  • Gluten-free and kid-friendly menu sections ensure options for all diners.

πŸ’¬ Customer Feedback

  • Guests highlight the high quality of AAA Canadian beef and generous portions.

  • Service is frequently described as professional and welcoming.

  • Desserts and specialty cocktails often receive standout praise.

  • Families appreciate the kids eat free Sundays promotion.


This menu was last updated: 2 weeks ago.

Show restaurant hours
  • Monday11:30 AM - 09:00 PM
  • Tuesday11:30 AM - 09:00 PM
  • Wednesday11:30 AM - 09:00 PM
  • Thursday11:30 AM - 09:00 PM
  • Friday11:30 AM - 10:00 PM
  • Saturday03:00 PM - 10:00 PM
  • Sunday03:00 PM - 09:00 PM
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