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  • Chinese
  • imageDelivery
  • Indian
  • Pizza
  • Sushi
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★ Menu and prices may change without notice. Please contact us if you would like a menu updated.



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WEST COAST GRILL MENU


BREAKFAST MENU


START YOUR DAY

Add a slice of multigrain or sourdough toast and homemade jam to any of the above for $2.

CLASSIC BREAKFAST $17.00

Two eggs, choice of Helmuts andouille sausage, bacon, or avocado. Served with country hashbrowns.

POWER STARTER $14.00

House-made granola, fresh berries, dried fruit, nuts and Greek yogurt.

SMALL PLATE $12.00

Two poached eggs, tomatoes and fresh fruit.

SMASHED AVOCADO & TOAST $14.00

Artisan bread with seasoned avocado.

OATMEAL BLUEBERRY PANCAKES $17.00

Three fluffy pancakes with hearty oatmeal, blueberries, Greek yogurt dusted in icing sugar.

CLASSIC OATMEAL $10.00

Brown sugar, cream, dried cranberry.

EGGS BENEDICT $19.00

Two poached eggs, back bacon, and Hollandaise sauce on a toasted English muffin. Served with country hashbrowns.

WEST COAST BENNY $21.00

Two poached eggs, smoked salmon, spinach, Hollandaise sauce on a toasted English muffin. Served with country hashbrowns.

BLACKSTONE OMELETTE $18.00

Smoked back bacon, spinach, tomatoes. Served with country hashbrowns.

WILD MUSHROOM OMELETTE $18.00

Wild mushrooms, fresh basil, aged cheddar & Parmesan cheese. Served with country hashbrowns.

BACON AND EGGER $15.00

Egg, bacon, cheese, and garlic aioli on an English muffin. Served with country hashbrowns.

CARAMEL FRENCH TOAST $18.00

Double dipped, topped with house-made caramel sauce and whipped cream.

Sides

  • POTATOES $3.00
  • SMOKED BACON $4.00
  • TOAST $2.00
  • ANDOUILLE SAUSAGE $4.00
  • EGG $2.00
  • BERRIES $5.00
  • GRILLED TOMATOES $3.00
  • AVOCADO $4.00

ALL DAY MENU


Sharing Plates & Bowls

EDAMAME $15.00

Whole soybeans flashed in ginger glaze.

STEAMER POT $25.00

One lb. fresh mussels and clams. Served with your choice of andouille sausage chipotle sauce OR curried lime cream sauce. Accompanied by a garlic bread wedge.

CALAMARI $19.00

Pepper-dusted, fried squid. Served with chipotle ranch and house-made tartar.

CRISPY BRUSSELS SPROUTS $17.00

Sweet ginger glaze, cashews and pickled ginger crisps.

SOYA GINGER CHICKEN BITES $18.00

Breaded chicken with a soya ginger sauce. Served with an Asian slaw and spring onion.

TRUFFLE FRIES $14.00

House-cut Kennebec fries, truffle oil, herbs, Parmesan and garlic aioli.

FRESH RAW OYSTERS MP

Fresh oysters, served with tequila lime mignonette, horseradish and house-made cocktail sauce.

WEST COAST CHOWDER $23.00

Our signature chowder packed with premium seafood and garlic bread wedge.

CAESAR SALAD $19.00

Crisp romaine, Parmesan flakes, fried capers, house-made Caesar dressing and croutons.

MARKET SALAD $19.00

Fresh greens, spring peas, market vegetables, toasted almonds, aged cheddar and avocado. Served with cider vinaigrette.

MOA BOWL $24.00

Seared chicken, quinoa, fresh greens, smoked bacon, avocado, roasted pepper salsa and chipotle drizzle.

THAI RED CURRY BOWL $25.00

Wok-tossed vegetables, coconut curry sauce and rice. Choose to add chicken for $9 or prawns for $12.

CUP OF CLAM CHOWDER $13.00

Creamy white chowder with clams, potatoes, and spring vegetables, served with a garlic bread wedge.

TUNA CRUDO $23.00

Saku Tuna with avocado, cucumber, crispy wontons and a miso vinaigrette served with cherry tomato and arugula salad.

Handhelds

All sandwiches are served with house salad or fries.
Substitute lettuce wrap for $1 or gluten free bread for $3
Upgrade to truffle fries, onion rings, or Caesar salad for $4

HALIBUT FISH & CHIPS $27.00

Two pieces of tempura-battered halibut with house-made tartar sauce and coleslaw.

SAKU TUNA CLUB $25.00

Seared Saku tuna with smoked bacon, crispy onions, arugula, tomato and garlic aioli on sourdough or multigrain bread.

HALIBUT BURGER $25.00

Tempura-battered halibut with house tartar, lettuce and tomato on a brioche bun.

CRISPY CHICKEN BURGER $22.00

Crispy buttermilk fried chicken, Sriracha mayo, pickles, lettuce and tomato on a brioche bun. Gluten-free coating available on re- quest.

MOUNTAIN BURGER $23.00

Certified Angus Beef, crispy onions, aged cheddar, smoked bacon, devil’s relish, arugula and garlic aioli.

VEGGIE PESTO CLUB $20.00

Avocado, tomato, pesto spread, cucumber, and arugula. Served on choice of sourdough or multigrain bread.

CHICKEN STRIPS $20.00

All white meat chicken fillets, with house-made honey mustard sauce.

Mains

WEST COAST SEAFOOD PASTA $36.00

Premium seafood in a garlic and white wine cream sauce, fresh herbs, lemon, Parmesan cheese and a garlic bread wedge.

PESTO PASTA $30.00

Cherry tomatoes, arugula, red pepper salsa, wild mushrooms, creamy pesto sauce and Parmesan. Served with a bread wedge.

NEW YORK STRIPLOIN $42.00

10 oz. Certified Angus Beef striploin, charbroiled, with roasted potatoes and market vegetables.

WILD MUSHROOM STEAK $45.00

10 oz. Certified Angus Beef striploin, sautéed wild mushrooms, spiced butter, roasted potatoes and market vegetables.

SURF AND TURF $49.00

Jumbo prawns and Certified Angus Beef striploin, served with spiced butter, roasted potatoes and market vegetables.

ARCTIC CHAR $38.00

Lemon butter sauce, tomato and chickpea quinoa, served with market vegetables.

SESAME-CRUSTED TUNA $37.00

Seared Saku tuna, sautéed cabbage and vegetables, sweet ponzu, California rice and wasabi dust.

SEARED HALIBUT $40.00

House-cut halibut with California rice, market vegetables, served on a porcini sage cream sauce.

BUTTERMILK CHICKEN $32.00

Crispy buttermilk fried chicken with pickled red onions, jalapeños and maple Sriracha drizzle. Served with creamy coleslaw and fries. Gluten-free coating available on request.

Dessert

ESPRESSO MUD PIE $12.00

D Dutchmen espresso ice cream, Oreo crumble, and a chocolate drizzle.

STICKY TOFFEE CAKE $14.00

Warmed ginger toffee cake, caramel sauce, and D Dutchmen vanilla ice cream.

LAURA’S ORCHARD PIE $9.00

Served warm with D Dutchmen vanilla ice cream.

BERRY SWIRL CHEESECAKE $11.00

Served with fresh berry coulis.

ICE CREAM $6.00

D Dutchmen premium ice cream fresh from the farm. Vanilla or espresso.

Enhancements

  • GARLIC BREAD WEDGE $4.00
  • HOUSE-CUT KENNEBEC FRIES $8.00
  • CRISPY ONION RINGS $10.00
  • GARLIC-SAUTEED JUMBO PRAWNS $12.00
  • SAUTEED WILD MUSHROOMS $8.00
  • ARCTIC CHAR $16.00
  • GRILLED CHICKEN BREAST $9.00
  • SIDE MIXED GREENS $8.00
  • SIDE CAESAR SALAD $10.00
  • HALIBUT $18.00
  • LOBSTER TAIL (1) $28.00
  • SEARED TUNA $17.00

– 4 months –

Additional Details

  • Food:Seafood
  • Delivery:Yes
    Show restaurant hours
    • Saturday07:30 AM - 10:00 PM
    • Sunday07:30 AM - 10:00 PM
    • Monday07:30 AM - 10:00 PM
    • Tuesday07:30 AM - 10:00 PM
    • Wednesday07:30 AM - 10:00 PM
    • Thursday07:30 AM - 10:00 PM
    • Friday07:30 AM - 10:00 PM
    • $$$$
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