21 Steps Kitchen + Bar menu in Whistler:
Garlic Chili Prawns 🐟 🌶️
Scallions, peanuts & crispy wontons.
Mixed Marinated Olives 🌱 🌾
Rosemary, thyme & fried garlic.
Fried Goat Cheese 🌱
Caramelized onions & rosemary-infused honey.
Tiny Bacon-Wrapped Beef Filets 🌾
Served with horseradish aioli.
Fried Marinated Tofu 🌱
With maple-chili sauce.
Cajun Corn & Mixed Vegetable Fritters 🌱
Chipotle aioli.
Fresh Mussels 🐟
Steamed in white wine & butter or Thai red curry broth.
Buttermilk Fried Chicken 🌾
Grainy dijon ranch & honey.
Ginger Pork 🌾
Plum-chili sauce with crispy wontons.
Kale Caesar Salad 🌱 🌾
Parmesan, croutons & traditional garlic dressing.
The Twenty-One Salad 🌱 🌾
Mesclun, goat cheese, pumpkin seeds, cucumber, red onion & orange with basil oil & balsamic.
Roasted Fingerling Potato & Charred Corn Salad 🌱
Smoked-paprika aioli, grilled peaches, pickled onions & maple-lime dressing.
Basket of Warm French Bread 🌾
With housemade garlic butter.
Roasted Half Chicken 🌾
Served with pan gravy.
Braised Boneless Beef Short Rib 🌾
Leek, shallot & red wine demi with crispy onions.
Bone–In Pork Chop 🌾
Bacon-onion chutney.
BC Lingcod 🐟
Roasted tomato, dill & pickled cucumber.
Wild BC Salmon Fillet 🐟
Grilled with ponzu butter.
Tiger Prawns & Sea Scallops 🐟
In lemongrass–lime–chili coconut sauce.
Roasted Poblano Pepper 🌱
Stuffed with squash, kale & beans with ancho chili & salsa verde.
Thai Vegetable Curry 🌱 🌶️
Red curry or coconut broth (add tofu).
10 oz NY Steak 🌾
Tarragon roasted-garlic butter.
12 oz Ribeye Steak 🌾
Chipotle-garlic butter & crispy onions.
7 oz Bacon-Wrapped Filet Mignon 🌾
With peppercorn sauce or chipotle butter.
(Penne or linguini; GF option available)
Smoked Chicken
In red-pepper garlic cream sauce with parmesan.
Bolognese
Classic beef & pork meat sauce.
B.C. Dungeness Crab Pappardelle 🐟
Charred-corn cream sauce with basil oil.
Roasted Baby-Gem Tomato & Garlic 🌱
With zucchini, leeks, arugula & vegan parmesan.
Crème Brûlée 🌾
Rubin’s Cheesecake
Chocolate Mousse & Raspberry Sorbet 🌱 🌾
Belgian Chocolate Brownie
Apple Crisp
Vegan Lemon Cashew “Cheesecake” 🌱
Pot de Crème
French Vanilla Ice Cream
Carrot sticks & snap peas 🌱
Kale Caesar Salad 🌱 🌾
Cheese or Pepperoni Pizza
Sirloin Steak (5 oz) 🌾
Chicken Fingers
Pasta with butter/tomato sauce
Pasta with meat sauce
Sides: Fries, buttered vegetables
Fries 🌾
Buttered Vegetables 🌱 🌾
🐟 Seafood • 🌱 Vegetarian • 🌾 Gluten-friendly options • 🌶️ Spicy • GF = Gluten Free / RGF = Request GF / V = Vegan
Here are the most-loved menu items at 21 Steps Kitchen + Bar in Whistler, gathered from TripAdvisor, Yelp, Reddit, and OpenTable—presented with customer quotes and sourced insights:
“I definitely recommend the pappardelli.”
Heard in passing as a standout choice by multiple guests.
Highly praised on social media and TripAdvisor for bursting with flavor:
“Food and cocktails were phenomenal!”
Frequent pick for good value and quality in the Spanish tapas-style offerings:
“Food was great with the Spanish Tapas menu great value.”
Mostly highlighted through positive OpenTable mentions alongside general “excellent food” reviews
Reddit Whistler locals consider it “a favourite restaurant, very tasty food and nice staff”
TripAdvisor feedback echoes the sentiment: “The food was excellent and the service friendly and welcoming. Had the salmon, chicken, and pasta and all were excellent…”
Yelp and Reddit comments remark on the “phenomenal” food and cocktails, noting generous portions and standout dining experience
Category |
Dish & Highlights |
---|---|
Pasta |
Pappardelle – a frequently recommended signature dish |
Small Plates |
Garlic Chili Prawns – bold, flavorful, and crowd-pleasing |
Tapas |
Mussels – well-loved via tapas-style reviews |
Mains |
Steaks, ribs, chicken – consistently praised by diners |
These items—especially the Pappardelle pasta, Garlic Chili Prawns, Spanish-style mussels, and classic entrees—shine for their robust flavors and consistent praise.