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BARLEY MILL BREW PUB MENU


🍺 Barley Mill Brew Pub in Penticton offers a true Okanagan pub experience with house-brewed craft beers, hearty comfort food, and a lively atmosphere. Known for its award-winning burgers, ale-braised ribs, and famous brew-battered poutine, this local favorite combines friendly service with a family-friendly bistro and classic pub vibes. Located on Skaha Lake Road near the beach and wineries, it’s a must-visit for locals and travelers alike.


Barley Mill Brew Pub in Penticton:


🍴 Appetizers

  • Bacon Cheeseburger Flatbread

    Crispy flatbread topped with marinara, spiced beef, bacon, lettuce, tomato, red onion, pickles, three cheeses, and house burger sauce.

  • Brew Battered Poutine

    Famous beer-battered fries with cheese curds and gravy. Add pulled pork for extra indulgence.

  • Chicken Bacon Ranch Flatbread

    Creamy ranch base with grilled chicken, bacon, and three-cheese blend.

  • Chicken Wings

    Juicy wings tossed your way: hot, salt & pepper, lemon pepper, honey garlic, BBQ, sweet hot, or sweet chili. Served with carrots, celery, and house dip.

  • Cranberry Chicken Flatbread

    Grilled chicken with spinach, sundried cranberries, Jack and herb cream cheese, finished with balsamic glaze.

  • Deep Fried Pickle Spears

    Golden fried spears with the pub’s signature Electric sauce.

  • Dry Ribs

    Tender tequila and lime marinated ribs with garlic and sea salt. (GF)

  • Flash Fried Calamari

    Lightly fried calamari and jalapeños, served with tzatziki and grilled flatbread.

  • Ham & Pineapple Pico Flatbread

    Marinara base with spicy pineapple pico, ham, and melted cheese.

  • Mediterranean Flatbread

    Roasted red pepper base with peppers, tomato, cucumber, onion, and feta. Drizzled with tzatziki.

  • Nachos Extravaganza

    Corn tortillas piled high with cheese, beans, veggies, and house guacamole drizzle. (GF) Add chicken, pork, or beef.

  • Potato Skins

    Stuffed with cheese, bacon, and green onions. (GF)

  • Pulled Pork & Pepper Jack Flatbread

    Honey jerk base topped with pulled pork, pineapple pico, and Pepper Jack cheese.

  • Spinach Dip

    Creamy house-made dip served with hand-cut corn chips. (GF)

  • Veggies & Dip

    Fresh cut vegetables with house veggie dip.


🥗 Salads & Bowls

  • Apple Cranberry Spinach Salad

    Spinach, candied walnuts, feta, cranberries, and red onion with mango-jalapeño dressing. (GF)

  • Baja Taco Bowl

    Choice of chicken, prawns, or beef with greens, beans, corn salsa, guacamole, and tortillas.

  • Blackened Chicken & Bacon Salad

    Mixed greens with feta, mandarins, and balsamic drizzle. (GF)

  • Caesar Salad

    Romaine, creamy dressing, Parmesan, and croutons.

  • Curry Bowl

    Chicken, prawns, or chickpeas in creamy curry sauce with rice, cucumbers, and naan.

  • Power Bowl

    A nourishing mix of rice, beans, veggies, guacamole, and sesame seeds with apple cider mango drizzle.

  • Red Pepper Rosé Alfredo

    Pappardelle pasta with house-made rosé Alfredo, chili flakes, and Parmesan.

  • Stir-Fry

    Seasonal vegetables sautéed with oyster sauce and crispy wontons over rice. Add protein if you like.

  • Sweet Chili Chicken Salad

    Romaine with sweet chili chicken, feta, walnuts, craisins, and sesame seeds.


🥪 Sandwiches

  • Barley Mill Clubhouse

    Chicken, ham, bacon, cheddar, lettuce, and tomato on focaccia.

  • Chicken Tenders

    Crispy tenders with dill or spicy mango dip.

  • French Dip

    Slow-roasted beef with aioli, au jus, and onion ring garnish. Upgrade to Philly-style.

  • Pulled Pork & Jack Cheese Sandwich

    Pulled pork with pineapple pico, slaw, and fried pickle garnish.

  • Quesadillas

    Three-cheese base with veggies. Add chicken, pork, or beef.

  • Reuben Sandwich

    Montreal smoked meat, sauerkraut, Dijon, and Swiss cheese on marble rye.


🍔 Burgers

Served with fries or tossed salad. Upgrade available.

  • 3 Mile Grilled Chicken Burger

    Chicken breast with spinach, tomato, pickle, and mango mayo.

  • Big Crunch Chicken Burger

    Spicy breaded chicken with Swiss, jalapeños, and BBQ mayo.

  • Cod Wrap

    Cod fillet with slaw, tartar, and fresh veggies.

  • Crispy Chicken Parmesan Burger

    Breaded chicken with marinara, four cheeses, and fresh toppings.

  • Firehouse Burger

    Angus beef with bacon, jalapeños, Jack cheese, and chipotle mayo.

  • Original Angus Burger

    Classic beef burger with BBQ sauce.

  • Spicy Black Bean Burger

    Veggie burger with tzatziki, chipotle mayo, and fresh toppings.

  • The Barley Burger (Award-Winning)

    Signature Angus patty with ham, cheddar, mushrooms, and smoky BBQ mayo.


🥩 Steak & Ribs

  • Baby Back Ribs

    Braised in house ale, with your choice of Honey Jerk or Smokey BBQ.

  • Steak ’n Nite Mare Ale Pot Pie

    Ale-marinated steak and veggies under puff pastry.

  • Steak Dinner

    Flame-broiled sirloin with mashed potatoes and gravy.

  • Steak Sandwich

    Sirloin served with garlic toast, fries, and onion ring garnish.


🐟 Fish & Chips

  • Cod & Chips

    Beer-battered cod with fries, coleslaw, and tartar sauce.


👦 Kids Menu

  • A Wee Pizza – Ham & cheese kid-sized pizza.

  • Clucks & Fries – Crispy tenders with fries or carrots.

  • Gooey Grilled Cheese – Extra cheesy sandwich with fries or carrots.

  • Kids Cod & Chips – Lightly battered cod with fries or carrots.

  • Little Dipper – Vanilla ice cream sundae.

  • McMill Burger – Mini hamburger with fries or carrots.


🍺 Barley Mill Brew on Tap

  • Caballero Cerveza (ABV 3.8%, IBU 12)

    Light and refreshing Mexican-style lager with crisp malt notes and a smooth, easy finish.

  • Classic Lager (ABV 5%, IBU 14)

    A traditional golden lager that’s clean, balanced, and approachable with a subtle hop character.

  • Nite Mare Brown Ale (ABV 5%, IBU 35)

    Rich and malty with notes of caramel and roasted nuts, perfectly balanced with a gentle hop bitterness.

  • Mustang Pale Ale (ABV 5%, IBU 20)

    A smooth pale ale showcasing light citrus and floral hops with a balanced malt backbone.

  • Rude Pony NEIPA (ABV 6%, IBU 25)

    Hazy and juicy with tropical fruit aromas, a soft mouthfeel, and restrained bitterness.

  • Seasonal Brew

    Ask about the rotating seasonal feature on tap for something new and locally inspired.

🍺 Barley Mill Cans To-Go

  • Caballero Cerveza

    Crisp and refreshing Mexican-inspired lager with a light body and a clean finish — your easy-drinking option for any occasion.

  • Classic Lager

    Smooth, balanced, and timeless. A golden lager brewed for those who love a traditional beer with subtle malt sweetness.

  • Nite Mare Brown Ale

    Malty and rich with layers of caramel, roasted nut, and a touch of chocolate. A bold yet approachable brown ale.

  • Mustang Pale Ale

    A lively pale ale offering hints of citrus and floral hops balanced with a smooth malt backbone.

  • Rude Pony NEIPA

    Juicy and hazy New England–style IPA with tropical fruit aromas, a pillowy mouthfeel, and low bitterness.


📅 Barley Mill Brew Pub Specials

🍔 Monday

  • “Buck Off” 9oz glasses of wine (all day)

  • $5 off all house-made burgers

🥂 Tuesday

  • $9 Double Highballs

  • $17.99 Full Rack Baby Back Ribs with fries & coleslaw

🍗 Wednesday – Wings Day

  • ½ Price Chicken Wings (flavor of the week starts @ 3pm)

  • “Two Bucks Off” Barley Mill Iced Teas

  • $5.50 Tequila Shooters

  • 🎤 Karaoke @ 8:30pm

❓ Thursday – Trivia Night

  • $12.99 All Flatbreads

  • Weekly drink features on special

  • “Two Bucks Off” 3oz Long Island Iced Teas

  • $5 off Bottles & Jugs of Barley Brew Beer

  • $9 Double Highballs

  • “Buck Off” 2oz Barley Mill Caesars

  • “Buck Off” 9oz Wine

🥩 Friday

  • $20.99 Sirloin Steak Dinner with mashed potatoes, gravy & Caesar salad

  • Homemade New England Clam Chowder – creamy, loaded with baby clams, bacon & potatoes ($10)

  • $5 off Bottles & Jugs of Barley Brew Beer

  • $5.50 Shooter Specials (all day)

  • 🎤 Karaoke @ 8:30pm

🎶 Saturday

  • Barley Mill Breakfast Menu from $15 (11am – 2pm)

  • Full Rack Baby Back Ribs with fries & coleslaw $17.99

  • “Buck Off” 3oz Barley Mill Iced Teas (all day)

  • Check out events tab for UFC & karaoke nights

🐟 Sunday

  • $14.99 Cod & Chips (all day)

  • Barley Mill Breakfast $15 (11am – 2pm)

  • “Buck Off” Barley Mill Caesars (all day)

  • $5 off Jugs of Barley Brew Beer


📖 See the current Barley Mill Brew Pub menu on their website


⭐ Customer Favorite Menu Items

  • The Barley Burger

    House-made Angus beef patty stacked with cheddar, ham, lettuce, tomato, onion, grilled mushrooms, and smoky BBQ mayo. Voted #1 in the Okanagan.

  • Firehouse Burger

    Angus beef with bacon, jalapeños, jalapeño jack cheese, chipotle mayo, and apple coleslaw to cool the heat.

  • Brew Battered Poutine

    Famous beer-battered fries topped with cheese curds and rich gravy. Pulled pork upgrade available.

  • Nachos Extravaganza

    Taqueria-style tortilla chips layered with cheeses, beans, olives, tomatoes, and drizzled with house-made jalapeño guacamole.

  • Baby Back Ribs

    Braised in house-brewed ale and finished with honey jerk or smoky BBQ sauce, served with fries and coleslaw.

  • Steak ‘n Nite Mare Ale Pot Pie

    Tender ale-marinated steak, carrots, celery, and onions baked under puff pastry, served with fries or salad.

  • House-Brewed Beers

    On-site brews like Nite Mare Brown Ale, Classic Lager, and Rude Pony NEIPA — always rotating fresh on tap.


🍽 Dining Experience

  • Classic Okanagan pub atmosphere with both a lively pub and family bistro.

  • Generous portions and a menu balancing pub comfort food with local flair.

  • Weekly events include Trivia Thursday, Wing Wednesdays, and steak or rib specials.

  • Known for its relaxed, welcoming vibe where locals and visitors gather.


🅿️ Parking & Accessibility

  • Free on-site parking with plenty of space.

  • Bike-friendly with racks available.

  • Accessible entrances for mobility needs.

  • Easily reached by BC Transit routes running along Skaha Lake Road.


📍 Landmarks & Location

  • Address: 2460 Skaha Lake Rd, Penticton, BC V2A 6E9

  • Just minutes from Skaha Lake beaches.

  • Short drive from downtown Penticton and nearby Okanagan wineries.

  • Conveniently located near shopping and services.


📦 Ordering Options

  • Dine-in at the pub or family-friendly bistro.

  • Takeout available directly by phone or in person.

  • Delivery offered locally through DoorDash.

  • Growlers and packaged craft beers available for purchase on-site.


💬 Customer Feedback

  • Guests rave about the house-brewed beers and rotating taps.

  • Burgers and ribs are highlighted as top picks.

  • Staff service is described as friendly and attentive.

  • The cozy, classic pub décor adds a nostalgic charm.

  • Families enjoy the kid-friendly menu, while adults love the energetic pub side.


This menu was last updated: 2 weeks ago.

Show restaurant hours
  • Sunday11:00 AM - 01:00 AM
  • Monday11:00 AM - 01:00 AM
  • Tuesday11:00 AM - 01:00 AM
  • Wednesday11:00 AM - 01:00 AM
  • Thursday11:00 AM - 01:00 AM
  • Friday11:00 AM - 01:00 AM
  • Saturday11:00 AM - 01:00 AM
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