Bottom’s Bar and Grill Menu

Sun Peaks

Gluten-free options may be subject to an additional charge and cross-contamination may occur in deep fryer (fries and corn chips).

Appies

Nachos

$23.50
House made tortilla chips, 12oz mixed cheese, olives, diced tomato, topped with green onion. Vegetarian/GF option available.

+ Jalapenos $3
+ Bacon $4
+ Beef $6
+ Chicken $7
+ Cheese $5
+ Guacamole$3.50

Chicken Wings

$16.50
1 lb lightly floured Hot, Sweet Thai, Lemon Pepper, BBQ, Teriyaki, Honey Garlic, Curry Pineapple, Cracked Pepper & Lime, Hot and Honey, Buffalo, Suicide

Deep Fried Pickles

$12.50
Dill & garlic pickles, panko crust, served with pineapple curry ranch dip. Vegetarian.

Togarashi Calamari

$17
Lightly floured + fried calamari, togarashi seasoning, Korean BBQ sauce, green onions, sesame seeds, with apple ginger aioli.

Ahi Tuna Tataki

$17
Seared Ahi Tuna with a soy ginger dressing, red curry yogurt and green papaya salad. GF option available.

Bottoms Poutine

$12
Straight fries topped with bacon, real cheese curds and gravy. GF option available.

Chicken Fingers

$17
4 tender strips served with fries and your choice of dip.

Soups and Salads

Soup of the day

$12
Made in house + served with garlic toast.

House Salad

$17
Lettuce, tomato, cucumber, onion, carrot, dried cranberries, toasted almonds and creamy balsamic dressing. Served with garlic toast. GF option available. Vegetarian.

+ Chicken $7
+ Prawns $8
+ Shaved Beef $8
+ Falafel $6

Santa Fe salad

$19
Corn and black bean salsa, diced tomato, green onion, olives, feta and crispy tortilla chips. Topped with our own tequila lime dressing. Served with your choice of chicken, beef or avocado. GF option available. Vegetarian.

Sub Prawns $2

Thai Beef Salad

$19
Shaved beef, cherry tomato, cucumber, green onion, carrot, green papaya, mixed greens, sesame seeds with a citrus Thai dressing. GF option available.

Caesar Salad

$18
Romaine lettuce, parmesan cheese, crisp prosciutto, croutons and a poached egg with house made dressing. Served with garlic toast. GF option available.

+ Chicken $7
+ Prawns $8
+ Shaved Beef $8
+ Falafel $6

Mains

Served with your choice of fries, soup or salad

The Bottoms Classic

$19
Your choice of Beef, veggie and cheese patty or chicken breast, topped with lettuce, tomato, onion, pickle, mustard and sundance sauce on a potato scallion bun.

+ Cheddar $1.50
+ Swiss $1.50
+ Halloumi $2.50
+ Feta cheese $2
+ Bacon$2
+ Jalapenos $2
+ Eggs $2

Bottoms Cheese Steak

$20
Shaved beef, peppers, red onion, jalapeno, provolone cheese with horseradish aioli, on a baguette. Gluten-free option available.

Chorizo and Pork Brunch Burger

$20
Pork and chorizo patty, over easy egg, onion, cheddar cheese, sliced tomato, and hollandaise sauce on a potato scallion bun. Gluten-free option available.

Halloumi Bacon Chicken Sandwich

$19
Chicken breast, bacon, grilled halloumi cheese, mixed leaf, tomato, onion and chipotle mayo on focaccia bread. Gluten-free option available.

Chickpea Falafel Burger

$19
Chickpea falafel, mixed leaf, tomato, onion with a sweet chilli sauce, on a potato scallion bun. Vegetarian.

Fish Taco

$17
Tempura cod, jalapeno aioli, avocado salsa and pickled purple cabbage in a flour tortilla. Gluten-free option available.

2 Piece Fish and Chips

$19
Pacific Cod, beer battered in-house, served with straight fries, coleslaw, and house made tartar sauce.

1 piece $17

Gluten-Free Chicken Burger

$20
Tender chicken breast, lettuce, tomato, onion, pickle, mustard and sundance sauce on gluten free bread.

Desserts

• Oreo Crumble Sundae$10
• Churros & Ice Cream $10

Kids

• Macaroni and Cheese $10
• Pogos and curly fries $10
• Chicken strips and curly fries$10
• Grilled cheese and curly fries$10
• Kids fish and chips $11

– 3 years –