DUFFY’S PUB MENU

Starters

SPICY CRAB PORTOBELLO 15.25

Huge mushroom cap stuffed with Dungeness Crab, jalapeno, Jack cheese baked in roasted red pepper sauce

BAKED JALAPEÑO CRAB DIP 15.75

Dungeness crab, jalapeños, Jack cheese server with crostinis for dipping

1 LB CHICKEN WINGS 14.25

Big ones! Lemon pepper, Franks, cajun, suicide, BBQ, teriyaki, sweet chili or honey garlic

JALAPEÑO CALAMARI 13.95

Marinated hand cut squid and jalapeño tossed in seasoned flour and deep fried until golden brown

CHICKEN TENDERS 14.95

Freshly made-to-order chicken breast served with fries and honey mustard sauce

DUFFY’S POTATO CHIPS 8.25

Tossed in herbs, salt and pepper, served with lemon pepper aioli dip

YAM FRIES 9.95

Cut fresh daily and served with a side of chipotle mayo

GARLIC ROSEMARY PARMESAN FRIES 9.55

Home cut fries in garlic oil and blend of rosemary and parmesan with a side of garlic aiolo

POUTINE 11.25

Daily home cut fries with cheese curds and gravy
Add Bacon 1.75

CRAB TIGER ROLLS 15.25

Spring rolls stuffed with crab, cream cheese, roasted red peppers with sweet chili sauce and sliced almonds

NACHOS 19.25

Crisp corn tortillas chips, cheddar and Jack cheese, green onions, black olives, tomatoes, salsa and sour cream
Jalapeños 1.75
Extra cheese 2.95
Seasoned beef 3.95

QUESADILLAS 14.25

Chicken, ground beef or chorizo stuffed with peppers, cheddar and Jack cheese

THAI CHICKEN BITES 14.25

Peppers, red onions, sweet Thai chili sauce

BEEF YORKIES 14.75

Three yorkshires stuffed with Certified Angus Beef roast, topped with gravy

EDAMAME BEANS 8.95

With Thai seasoning and coarse salt

POTATO SKINS 14.25

Cheddar and Jack cheese, bacon bits, guacamole, tomato and green onion

DUFFY’S STEAK BITES 15.25

Season Certified Angus Beef sirloin cut bite size and perfectly grilled. Served with chimichuri for dipping

DEEP FRIED PICKLES 10.75

Fried pickle spears with a side of Creole Aioli for dipping

PROSCIUTTO PIZZA 14.95

Prosciutto, creamy goat cheese, mozzarella, cherry tomatoes, red onions on a herb oil brushed crust and topped with crisp arugula tossed in poppy seed dressing
garlic

Soups & Salads

FRESH DAILY SOUP CREATION

Cup 3.95
Bowl 8.25

WONTON SOUP 13.25

Pork and shrimp wonton with vegetables and chow mein noodes
Add chicken or prawns 4.95

FRENCH ONION SOUP 11.25

Onions, rich sherry beef broth, crouton baked with Swiss cheese

TEQUILA LIME CHICKEN SALAD 16.95

Tequila marinated chicken breast, romaine, almonds, fresh feta, poppy seed dressing and crispy tortilla chips

PRAWN AND AVOCADO SALAD 16.95

Sauteed garlic prawns, romaine lettuce, avocado, cherry tomatoes, red onion, feta, almonds and a raspberry ranch dressing

CAESAR SALAD 11.95

Fried capers, bacon, croutons, shaved Parmesan
Add Chicken 4.95

SIRLOIN SALAD 18.25

6oz Certified Angus Beef sirloin, mixed greens, cherry tomatoes, red onion with green goddess dressing and balsamic reduction

BLACKENED CHICKEN SALAD 16.95

Grilled chicken breast seasoned with Cajun spices served over crispy romaine, accompanied with black beans, corn, diced red pepper, red onion, crispy tortilla strips, and shredded Jack cheese, with a cool cilantro-lime ranch dressing
Lettuce

Wraps & Tacos

Served with your choice of soup, salad or house cut fries

SOUVLAKI WRAP 15.25

Chicken breast, red onion, cucumber, tomato, romaine, feta, tzatziki

THAI CHICKEN WRAP 15.25

Marinated chicken breast, romaine, noodles, green onions, red peppers, Thai dressing, side of peanut sauce

CLUBHOUSE WRAP 15.25

Grilled chicken breast, crispy bacon, tomato, romaine, mayo

HAWAIIAN PRAWN TACOS 15.25

Lime and cumin seasoned sautéed prawns, pineapple salsa, green cabbage and cilantro lime sour cream

BAJA STEAK TACOS 15.25

Sirloin steak, grated cheddar, green cabbage, banana peppers, salsa and lime sour cream. Served with green salad
Lettuce

Burgers & Sandwiches

All burgers are served on a brioche style bun and include greens salad and home-style fries

DUFFY’S BURGER 15.75

House made with local butcher ground sirloin with lettuce, tomato, red onion, mayo, mustard, relish and pickle

MILE HIGH BURGER 17.95

The Duffy’s burger loaded with cheddar, mushrooms, bacon and crispy friend onions

PANKO PARMESAN CRUSTED CHICKEN BURGER 16.75

Chicken breast crusted with panko and parmesan, crispy bacon, smoked paprika mayo, lettuce, tomato and red onion

SALMON BURGER 16.25

Wild salmon fillet, lemon caper mayo, lettuce and tomato

COD BURGER 15.95

Golden fried cod fillet, coleslaw, onion rings, lettuce, tomato, tartar sauce

AVOCADO CHICKEN CLUB BURGER 16.75

Grilled chicken, bacon, cheddar, avocado, pickled red onion, lettuce, tomato, and garlic aioli
Sandwiches are served with your choice of soup, salad, or house cut fries

BEEF DIP 16.50

Certified Angus Beef roast, caramelized onions, horseradish aioli, side of au jus

CLUBHOUSE 15.95

Smoked turkey, crispy bacon, tomato, lettuce and mayo

ORIGINAL REUBEN 16.25

Corned beef, sauerkraut, Swiss cheese and Dijon mustard on grilled rye bread

CHIPOTLE CHICKEN PANINI 15.95

Chicken breast, bacon, Swiss with chipotle mayo on a grilled focaccia

FALAFEL 15.25

Vegetarian fritters made in house with ground chick peas and Mediterranean spices, served in a warm naan bread with tzatziki, tomato, cucumber, lettuce, red onion and feta

STEAK SANDWICH

Sirloin steak aged to perfection and cut by our local butcher, served with house cut fries and salad
6oz 18.75
8oz 20.75

Entrées

8OZ SIRLOIN STEAK 22.50

Locally cut Certified Angus Beef sirloin, sautéed mushrooms, fries, seasonal vegetables, garlic bread
Add prawns 4.95

CHICKEN SOUVLAKI 17.95

Skewers of marinated chicken breast, rice, Greek salad, pita bread and tzakziki

GREEK GODDESS BOWL 16.25

Classic Greek salad, baby spinach, avocado, humus and organic quinoa, drizzled with fresh lemon vinaigrette and topped with crispy fried chick peas

BLACKENED SALMON 17.95

8oz salmon filet seasoned with Cajun spices, topped with lime butter, served with basmati rice and seasonal vegetables

PESTO PRAWN PENNE 17.25

Creamy pesto sauce and prawns tossed with penne noodles and finished with fresh Parmesan cheese

CHICKEN PARMESAN 17.25

Crispy fried chicken breast topped with a zesty marinara, melted mozzarella and Parmesan cheeses. Served on a bed of creamy linguine Alfredo

PEROGIES AND SAUSAGE 15.25

Guinness bratwurst and potato cheddar Perogies, zoro’d with sour cream, bacon and green onions

THAI PRAWN CURRY BOWL 17.25

Prawns and mixed veggies in a creamy red Thai curry sauce and served over rice noodles

FISH AND CHIPS 16.75

Two pieces of golden fried cod, house cut fries, coleslaw, and tartar sauce

Dessert Bites

SEASONAL DESSERT BITE 2.45

Ask your server for our latest creation

CHOCOLATE MOUSSE 2.45

With whipped topping

CRISPY CINNAMON STRIPS 2.45

Flour tortilla fried golden tossed in cinnamon sugar

THE TRIO 6.00

Enjoy all three

– 2 years –