Cahilty Creek Kitchen Menu

🍴 Cahilty Creek Kitchen & Taproom, located in Nancy Greene’s Cahilty Lodge at Sun Peaks, is a cozy mountain pub offering hearty breakfasts, classic comfort food, and rotating BC craft beers. Just steps from the ski lifts, it’s a favorite for après-ski dining, family meals, and casual gatherings. With generous portions, friendly service, and a lively taproom atmosphere, Cahilty Creek is a must-visit for both locals and visitors in Kamloops’ Sun Peaks resort village.

Cahilty Creek Kitchen menu at Sun Peaks:

🍳 Breakfast

Served daily from 8:00 am – 11:00 am

• Classic Benny

  Two free-range eggs poached medium with ham, topped with Cahilty’s hollandaise on a toasted English muffin. Served with tater tots.

• Avocado Toast

  Fresh avocado, tomato, pea shoots, and goat cheese layered on multigrain toast with balsamic glaze. Served with tater tots.

• CC’s Farmhouse Breakfast

  Two eggs, bacon, sausages, cranberry sourdough toast, and tater tots.

• Apple Cinnamon French Toast

  Cranberry sourdough French toast with cinnamon-coated apples and whipped cream.

• Fruit & Yogurt Parfait

  Greek yogurt with fresh fruit, honey, and turmeric coconut granola.

• Bagel and Coffee

  Everything bagel with cream cheese, served with coffee or tea.

• Toast, Fruit & Coffee Combo

  Toast with fresh cut fruit and coffee or tea.

🍳 Breakfast Sides

• Fresh Fruit – A light and refreshing side of seasonal fruit.

• Tater Tots – Crispy golden potato bites.

• Toast – Served warm with butter and jam.

• Bagel – Classic bagel, toasted to perfection.

• English Muffin – Soft and airy, great with butter or jam.

• Bacon – Crispy and savoury strips of bacon.

• Sausage – Juicy breakfast sausages.

• Avocado – Freshly sliced avocado.

• Mushrooms – Lightly sautéed mushrooms.

• Onions – Caramelized or sautéed for added flavour.

🥟 Appetizers & Shareables

• Wings

  Crispy chicken wings tossed in your choice of flavor: honey truffle, hot, soy chili, BBQ, jerk sauce, Cajun spice, maple bacon, salt & pepper, or lemon pepper.

• Prawn Ceviche

  Lime-cured prawns with red onion, tomato, jalapeño, garlic, and cilantro. Served with tortilla chips.

• Nacho Stack

  Corn tortillas topped with peppers, jalapeños, tomatoes, olives, onions, scallions, and cheese. Served with sour cream and salsa. Optional add-ons: chicken, beef, pulled pork, or vegan protein.

• Honey Sriracha Brussels Sprouts

  Fried Brussels sprouts in honey sriracha sauce with goat cheese, pickled onion, and crispy shallots.

• Cheesy Spinach & Jalapeño Dip

  Creamy spinach dip served with house-fried tortilla chips.

• Crispy Calamari

  Lightly fried calamari with arugula, red peppers, scallions, and sriracha aioli.

🥗 Fresh Seasonal Salads

• Garden Salad

  Mixed greens with pecans, apple, carrots, and purple cabbage in a pomegranate balsamic vinaigrette.

• Caesar Salad

  Romaine with house dressing, parmesan, croutons, and grilled prosciutto.

• Bourbon Cherry & Arugula Salad

  Arugula, tomato, pickled cherries, goat cheese, and croutons tossed in bourbon balsamic vinaigrette.

Add-ons: chicken, prawns, or tofu.

🍔 Hand-Held Offerings

Served with fries or salad (yam fries, poutine, or gluten-free bun available).

• Famous Cahilty Burger

  100% pure beef patty with cheddar, bacon, lettuce, tomato, onion jam, and Cahilty burger sauce on a brioche bun.

• Gentle Giant Burger

  Classic beef patty with lettuce, tomato, and Cahilty burger sauce on a brioche bun.

• Turkey Club

  Roasted turkey with greens, tomato, sriracha mayo, and bacon on cranberry sourdough bread.

• Crispy Falafel Wrap

  Falafel with onion, beetroot hummus, tomato, and cucumber.

• Jerk Chicken Sandwich

  Jerk chicken thigh with avocado and coleslaw on a pretzel bun.

• Pulled Pork Sandwich

  Bourbon BBQ pulled pork with mango salsa and candied jalapeños on a pretzel bun.

• Garden Burger

  Black bean patty with beetroot hummus, sprouts, and avocado on a brioche bun.

• Beef Kofta

  Beef kofta skewer with cucumber, tzatziki, and tomato wrapped in naan.

🍛 Curries & Bowls

• Quinoa Bowl

  Quinoa with arugula, chickpeas, cucumber, tomato, olives, and broccolini tossed in chimichurri sauce. Served chilled.

• Kang Phet Curry

  Thai red curry with carrots, sprouts, peppers, onions, and coconut milk. Served with rice and naan.

🍕 Flatbreads

• Veggie Flatbread

  Pesto with beets, mushrooms, goat cheese, arugula, and balsamic glaze.

• ABC Flatbread

  Avocado, bacon, chicken, tomato, onions, and shredded cheese with ranch drizzle.

• Prosciutto Flatbread

  Prosciutto with parmesan, caramelized onion, balsamic glaze, and arugula.

• Cheeseburger Flatbread

  Burger sauce, cheddar, beef, pickles, onions, and tomatoes.

🥩 Entrées

Served from 5 pm.

• New York Striploin

  8oz striploin with potatoes, mushrooms, roasted garlic, and broccolini.

• Rotating Pork Ribs

  House-made feature rib plate (ask server).

• Ginger Miso Salmon

  Coho salmon with ginger miso paste, sushi rice, gomae, pickled onions, sesame seeds, and crispy shallots.

• Jambalaya

  Chicken, prawns, chorizo sausage, peppers, Cajun spice, and rice.

🍰 Sweet Tooth

• Key Lime Cheesecake

  Tart and creamy cheesecake.

• Homemade Apple Pie

  Served warm with vanilla cream.

• Vegan Chocolate Torte

  Rich chocolate cake served with strawberries.

• Root Beer Float

  Dad’s Root Beer with vanilla ice cream.

• Sorbet

  Rotating seasonal flavor.

👧 Kids Menu

All meals include a fountain drink and mini sundae.

• Chicken Fingers

  Served with fries or veggie sticks.

• Smash Burger

  Mini beef patty on a bun with fries or veggie sticks.

• Grilled Cheese Sandwich

  Classic comfort sandwich with fries or veggie sticks.

• Macaroni & Cheese

  Creamy Kraft dinner style mac & cheese with garlic toast.

• Cheesy Flatbread

  Flatbread topped with melted cheese.

🍺 Beer

🌾 Lagers & Pilsners

• Slopeside Pilsner (ABV 5% | IBU 3 | Pacific Western Brewing, BC)

  A golden West Coast lager brewed in the Czech style. Crisp, clean, and easy-drinking with a touch of malt sweetness.

• Landshark Lager (ABV 4.6% | IBU 3 | Ont., Canada)

  A light-bodied lager inspired by the Caribbean lifestyle. Refreshing and smooth, brewed for Margaritaville Brewing Co. and Jimmy Buffett fans.

• Carlsberg (ABV 5% | IBU 3 | Ont., Canada)

  A premium Pilsner with a malty backbone and a clean, refreshing finish.

🍯 Ales & Cream Ales

• Mt. Begbie Cream Ale (ABV 4.7% | IBU 7 | Revelstoke, BC)

  A smooth golden ale with delicate fruity notes and a crisp honeyed finish.

• Slackwater Idleback Amber Ale (ABV 5.5% | IBU 25 | Penticton, BC)

  Malt-forward amber ale with rich caramel notes, balanced by a touch of Cascade hops.

• Hoyne Dark Matter (ABV 5.3% | IBU 26 | Victoria, BC)

  A dark ale with chocolate and nut aromas, a rich malt body, and a smooth coffee-like finish.

🌿 IPAs & Hoppy Beers

• Steamworks Flagship IPA (ABV 6.7% | IBU 65 | Vancouver, BC)

  Bursting with tropical fruit aromas and caramel undertones. Unfiltered and creamy, with bold hop character and smooth bitterness.

• Fernie Hit the Deck Hazy Pale Ale (ABV 6.4% | IBU 40 | Fernie, BC)

  A juicy, hazy pale ale that’s low in bitterness but full of hop flavour and aroma.

• Iron Road Red Bridge Pale Ale (ABV 5% | IBU 41 | Kamloops, BC)

  Locally brewed pale ale with citrus and pine notes over a malty base. Bright, aromatic, and flavourful.

🍊 Fruity & Sour

• Kronenbourg 1664 Blanc (ABV 5% | IBU 7 | Ont., Canada)

  A refreshing wheat beer brewed with citrus and spices. Light, fruity, and slightly sweet.

• Steamworks Raspberry Tangerine Gummy Sour (ABV 4.6% | IBU 40 | Vancouver, BC)

  Tart and sweet with bold raspberry and tangerine flavours, reminiscent of gummy candy.

🔄 Rotating Tap

• Seasonal Craft Keg

  Always something new—rotating seasonal brews that highlight local and regional creativity.

🍏 Ciders

• Somersby Apple Cider (ABV 4.5% | Ontario)

  Crisp, fruity, and easy-drinking cider with sweet apple flavour.

• Verve Dry Cider (ABV 5.5% | Keremeos, BC)

  Traditional-style dry cider with bright acidity and a golden finish.

🍷 Wine

• Church & State Winery (Red or White)

  Choice of a smooth Cabernet Merlot or a crisp Sauvignon Blanc Chardonnay blend.

📖 See the current Cahilty Creek Kitchen & Taproom menu on their website

⭐ Customer Favorite Menu Items

• Cahilty Breakfast Skillet – A hearty, crowd-pleasing skillet with eggs, potatoes, veggies, and your choice of protein, perfect fuel before hitting the slopes.

• Fish & Chips – Crisp golden batter over flaky fish, served with fries and house tartar sauce; a local go-to.

• Burgers & Handhelds – The signature Cahilty Burger and chicken burgers are top picks for après-ski comfort food.

• Nachos – Stacked high with cheese, jalapeños, and all the fixings; ideal for sharing with friends.

• Cahilty Caesar Salad – Fresh, crunchy, and often ordered as a lighter meal or side.

• Wings – Popular with the pub crowd, offered in multiple sauces from mild to spicy.

• Craft Beer on Tap – Known for rotating local taps, featuring BC favorites alongside classics.

🍴 Dining Experience

• Casual and welcoming atmosphere, blending lodge charm with a lively taproom vibe.

• Family-friendly by day, with hearty breakfasts and lunches, and après-ski hangout by night with drinks and pub eats.

• Large screens for sports and big events make it a hub for both locals and visitors.

• Cozy lodge-style interior with wood accents and a warm mountain feel.

🚗 Parking & Accessibility

• Parking: Free guest and public parking available at Nancy Greene’s Cahilty Lodge and nearby village lots.

• Transit: Sun Peaks shuttle buses stop in the village, just a short walk to the taproom.

• Accessibility: Wheelchair-accessible entrance and restrooms.

📍 Landmarks & Location

• Located inside Nancy Greene’s Cahilty Lodge, at the heart of Sun Peaks village.

• Steps from the ski lifts, making it a convenient stop before or after skiing.

• Close to shops, rentals, and other dining options in the pedestrian-friendly village core.

• Popular with both hotel guests and walk-in visitors exploring Sun Peaks.

🛎️ Ordering Options

• Dine-in: Full menu available for breakfast, lunch, dinner, and après-ski drinks.

• Take-out: Convenient option for lodge guests or those heading back to their rooms.

• Seasonal specials: Daily food and drink features often highlight local ingredients and BC craft beverages.

💬 Customer Feedback

• Guests praise the friendly service and the cozy, lodge-style vibe.

• Breakfast portions are often highlighted as generous and satisfying.

• Après-ski crowd loves the lively taproom atmosphere and wide beer selection.

• Some visitors note it can get busy during peak ski hours, but the energy adds to the experience.

• Overall, a reliable and well-loved spot in the Sun Peaks dining scene.

This menu was last updated: 1 week ago.