Here is a menu overview for Chamnamoo Korean Restaurant (20349 88 Ave, Langley):
Chamnamoo Combo: Fried mackerel served with soup and multiple banchan (side dishes)
Soft Tofu Soup (Sundubu-jjigae)
Sundae Gukbap (Korean sausage and rice soup)
Grilled Pork Belly BBQ (Samgyeopsal)
Doenjang Jjigae (Soybean paste stew)
Beef Bulgogi
Spicy Pork Stir-fry (Jeyuk bokkeum)
Army Stew (Budae-jjigae)
Additional favorites (per Sirved & Wanderlog reviews):
Juice Seafood Pancake (Haemul Pajeon)
Golden Fry Mackerel (likely the fried mackerel item)
Bulgogi Dolsot Bibimbap (beef in a hot stone bowl)
Ox-bone soup, Cold noodles, and Dolsot Bibimbap, enjoyed for authenticity and flavor
Grilled BBQ: Pork belly, beef bulgogi
Stews & Soups: Sundubu, Doenjang Jjigae, Sundae Gukbap, Army stew, Ox-bone soup
Pancakes & Fried Items: Seafood pancake, fried mackerel
Stone Bowl Dishes: Bulgogi Dolsot Bibimbap
Noodles: Cold noodles
Banchan: Assorted side dishes served with meals
Based on popularity, here’s what to try:
Fried Mackerel Combo — with soup and banchan — consistently praised
Sundubu-jjigae or Doenjang-jjigae — hits the comfort food mark
Grilled Pork Belly BBQ — a staple favorite
Bulgogi Dolsot Bibimbap — popular lunch bowl choice
Try seafood pancake and cold noodles for variety
Note: Chamnamoo is a smaller, cozy “mom-and-pop” spot known for free and refillable banchan, with lunch specials often under $12–$15
Here are the most-loved items at Chamnamoo Korean Restaurant in Langley (20349 88 Ave), compiled from customer reviews and community feedback:
Chamnamoo Combo (Fried Mackerel + Soup + Banchan)
“Chamnamoo Combo—Fried mackerel with soup and side dishes”—customers say it’s their signature and favorite dish
Chicken Dolsot Bibimbap
“Their Chicken Dolsot is absolutely the best in the lot!”
Pork Belly Korean BBQ
“Best pork belly BBQ hands down… makes me feel like I’m in Korea.”
Soft Tofu Soup (Sundubu-jjigae), Bean Paste Soup (Doenjang-jjigae), Spicy Pork (Jeyuk bokkeum)
Listed as “Customers’ Favorites” on Restaurantji
Bulgogi Dolsot Bibimbap
Mentioned by Google reviewers as having “tender meat… great banchan”
Ox-bone Soup and Cold Noodles
Recognized for authenticity and flavor, with glowing reviews
Haemul Pajeon (Seafood Pancake)
Called a favorite on TripAdvisor alongside mackerel
Dish |
Why Customers Love It |
---|---|
Chamnamoo Combo (Mackerel) |
Signature mix of fried mackerel, soup & plentiful banchan |
Chicken Dolsot Bibimbap |
Rich, hearty stone-bowl rice dish, highly praised |
Pork Belly BBQ |
Authentic, tender Korean BBQ—brings people back |
Sundubu / Doenjang Jjigae |
Comfort stews, traditional Korean flavors |
Bulgogi Dolsot Bibimbap |
Tasty beef hot-bowl with generous sides |
Ox-bone Soup & Cold Noodles |
Authentic dishes with high praise |
Seafood Pancake (Pajeon) |
Crispy, flavorful—TripAdvisor‑recommended |
To enjoy Chamnamoo’s best, try this combo:
Start with Seafood Pancake or a light banchan starter.
Choose your main:
Chamnamoo Combo for a classic experience.
Chicken Dolsot Bibimbap or Bulgogi Dolsot for rice lovers.
Pork Belly BBQ if you’re craving grill-style Korean BBQ.
Add a comfort stew: Sundubu-jjigae or Doenjang-jjigae.
If it’s warm out, try the Cold Noodles for a refreshing finish.