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CHANTANA’S MENU
🥟 Appetizers
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Goong Tod
Crispy golden prawns served with our signature sweet Thai dipping sauce.
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Chicken Satay (4 Pcs)
Tender marinated chicken skewers, grilled and paired with creamy peanut sauce & a refreshing cucumber salad.
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Spring Rolls (4 Pcs)
Crispy pastry rolls stuffed with seasoned vegetables and vermicelli, served with tangy plum sauce.
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Mee Grob
Sweet and crunchy rice noodles tossed with shrimp, tofu, and egg, finished in a tangy Thai sauce and topped with fresh bean sprouts.
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Thai Chicken Wings (10 Pcs)
Crispy Thai-style wings served with fresh greens and our house-made spicy dipping sauce.
🥗 Soups & Salads
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Tom Yum Gai
A bold hot & sour soup with tender chicken, fresh vegetables, and aromatic Thai herbs.
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Tom Kha Gai
Creamy coconut broth infused with lemongrass and galangal, served with chicken and garden vegetables.
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Tom Yum Goong
Spicy and zesty prawn soup with mushrooms and Thai herbs.
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Thai Salad
A vibrant medley of greens, celery, onions, tomatoes, mint and cilantro tossed in a sweet chili lime dressing.
🍜 Noodles & Rice
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Kaow Phad
Classic Thai fried rice with your choice of protein, colorful vegetables, and a touch of wok char.
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Phad Thai
Stir-fried rice noodles with protein of your choice, tofu, and egg, garnished with fresh bean sprouts and crushed peanuts.
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Phad Kee Mao
Spicy “Drunken Noodles” stir-fried with fresh vegetables, basil, and your preferred protein.
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Phad Lard Nah
Silky rice noodles topped with sautéed vegetables and your choice of protein in a rich house sauce.
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Phad Special Noodles
Wok-fried noodles with chicken, egg, and mixed vegetables in our chef’s signature sauce.
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Phad-Thai Goong
Classic Phad Thai prepared with plump prawns, tofu, and egg, finished with fresh sprouts and crushed peanuts.
🥩 Stir-Fried
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Phad Med Ma Muang
Your choice of protein stir-fried with cashews, fresh vegetables, and a savory house sauce.
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Pad Gra Paow
Spicy basil stir-fry with your protein choice, vibrant vegetables, and Thai chili.
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Phad Khing
Zesty ginger stir-fry with crisp vegetables and your protein of choice.
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Rama Long Suong
Wok-tossed vegetables and beef (or your choice of protein), topped with rich peanut sauce.
🐟 Seafood
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Phad Gra Paow Seafood
Succulent prawns, squid, and scallops stir-fried with basil, Thai chili, and colorful vegetables.
🍛 Curry
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Gaeng Phed
Red curry simmered in coconut milk with protein of your choice and garden vegetables.
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Gaeng Keow Wan
Green curry with fresh Thai herbs, coconut milk, and tender vegetables.
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Gaeng Leung
Yellow curry with a hint of sweetness, slow-cooked with vegetables and your protein choice.
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Gaeng Mus-Sa-Man
A mild and fragrant Muslim curry with coconut milk, potatoes, and a peanut topping.
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Pa-Nang
Rich and nutty red curry with aromatic Thai spices and your choice of protein.
🥬 Vegetarian
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Saun Pug Chantana
Stir-fried mixed vegetables drizzled with warm peanut sauce.
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Kaow Phad Chantana
Green curry infused fried rice with fresh vegetables and Thai basil.
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Phad-Thai With Tofu
Classic Phad Thai prepared vegetarian with tofu and crunchy peanuts.
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Red Curry With Tofu
A creamy red coconut curry loaded with tofu and seasonal vegetables.
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Tofu Special
Sautéed tofu with fresh vegetables and a hint of chili.
🍚 Sides & Extras
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Jasmine Rice
Steamed Thai jasmine rice with a delicate aroma.
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Peanut Sauce
Smooth and nutty, perfect for dipping or drizzling.
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Plum Sauce
Sweet and tangy dipping sauce.
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House Red Sauce
A fiery Thai-style chili sauce to spice up any dish.
🍰 Desserts
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Chantana’s Carrot Cake
Moist spiced carrot cake with walnuts and cream cheese frosting – a local favorite!
🥤 Beverages
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Canned Sodas
Refreshing soda selections including Coke, Diet Coke, Pepsi, and Ginger Ale.
Here’s what locals and diners rave about at Chantana’s in Lake Country:
🌟 Top Customer Favorites
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Phad Thai
“Chantanas is my favourite restaurant, the … Phad Thai and Tom yum gai soup are the best”
Regulars frequently mention it as an all-time favorite.
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Tom Yum Gai
This classic spicy-hot and sour chicken soup appears alongside Phad Thai in glowing reviews, making it a top pick. ()
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Tom Kha Gai
Loved for its creamy coconut broth—“Tom Kha Gai was delicious as always!” per a repeat customer.
🥘 Other Highly-Rated Dishes
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Gaeng Keow Wan (Green Curry)
Listed among the restaurant’s featured items and praised by diners.
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Gaeng Mus-Sa-Man (Muslim Curry)
A go-to item for some fans—Melissa B noted it as her “other favourite.”
🍢 Popular Appetizers
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Spring Rolls & Chicken Satay
DoorDash highlights these among the most-ordered appetizers.
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Mee Grob
Frequently noted as a standout Thai appetizer on Chantana’s menu.
📝 Bonus Mentions
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Chicken Fried Rice was praised in a positive review:
“That was some of the best fried rice and chicken I have ever had!”
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Coconut Curry (#9 on the menu): Users on Wanderlog cited this as a must-try.
✅ Summary: What to Try
|
Category |
Dish |
Why It’s Loved |
|---|---|---|
|
Noodles & Rice |
Phad Thai |
Most commonly praised |
|
Soups |
Tom Yum Gai, Tom Kha Gai |
Frequently paired favorites |
|
Curries |
Gaeng Keow Wan, Gaeng Mus-Sa-Man |
Featured & recommended |
|
Appetizers |
Spring Rolls, Chicken Satay, Mee Grob |
Most-ordered starters |
|
Rice Dishes |
Fried Rice w/ Chicken |
Highly complimented |
If you’re planning a visit, these dishes are a great way to sample what keeps folks coming back!
This menu was last updated: 1 month ago.
- Open Now11:00 AM - 07:00 PM
- Saturday11:00 AM - 07:00 PM
- Monday11:00 AM - 07:00 PM
- Tuesday11:00 AM - 07:00 PM
- Wednesday11:00 AM - 07:00 PM
- Thursday11:00 AM - 07:00 PM
- Friday11:00 AM - 07:00 PM
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