GINZA SUSHI & POKE MENU

🍣 Discover Ginza Sushi & Poke in downtown Penticton, BC, located on Front Street near Okanagan Lake. Known for fresh sashimi, creative sushi rolls, and vibrant poke bowls, this local favorite blends traditional Japanese flavors with modern twists. With gluten-free options, attentive service, and convenient take-out or online ordering, Ginza Sushi & Poke is a top spot for sushi lovers visiting Penticton.

Ginza Sushi & Poke menu in Penticton:

🥟 Appetizers

• Brussel Sprouts

  Crispy fried brussels tossed in a savory soy glaze.

• Edamame

  Lightly salted boiled soybeans, served warm.

• Garlic Edamame

  Soybeans sautéed with garlic for a fragrant twist.

• Spring Roll

  Golden-fried rolls filled with vegetables, served with dipping sauce.

• Chicken Karaage

  Japanese-style fried chicken, crispy on the outside and juicy inside.

• Geso Karaage

  Crispy fried squid legs, seasoned to perfection.

• Potato Croquette

  Breaded and fried mashed potato patties, creamy inside and crunchy outside.

• Takoyaki

  Octopus-filled dough balls drizzled with mayo and takoyaki sauce.

• Gyoza (Deep Fried)

  Crisp dumplings stuffed with pork and vegetables.

• Veggie Gyoza (Deep Fried)

  Fried dumplings filled with seasoned vegetables.

• Agedashi Tofu

  Deep-fried tofu cubes served in a light soy broth with toppings.

• Spicy Agedashi Tofu

  Deep-fried tofu in a spicy soy broth.

• Tuna Tataki

  Lightly seared tuna with ponzu sauce and garnishes.

• Appetizer Sashimi

  A small selection of fresh, chef’s-choice sashimi.

🥗 Salads

• Seaweed Salad

  Marinated seaweed with sesame seeds.

• Spicy Seaweed Salad

  Seaweed salad with a touch of spice.

• Spinach Gomaae Salad

  Spinach dressed with savory sesame sauce.

• Kimchi (Homemade)

  House-fermented spicy napa cabbage.

• Pickled Radish

  Sweet and tangy Japanese-style pickled radish.

• Veggie Sunomono

  A light noodle salad with cucumber and vinegar dressing.

• Ebi Sunomono

  Noodle and cucumber salad topped with shrimp.

• Tako Sunomono

  Vinegar noodle salad with tender slices of octopus.

• Kani Sunomono

  Sunomono noodles topped with crab stick.

• House Green Salad

  Fresh greens with house ginger dressing.

• Mango Beet Salad

  Mixed greens with mango and beet, topped with sesame dressing.

🍤 Tempura

• Appetizer Tempura

  A light, crispy selection of vegetables and prawns.

• Veggie Tempura

  Seasonal vegetables fried in light tempura batter.

• Yam Tempura

  Sweet yam slices fried until golden.

• Prawn Tempura

  Crispy battered prawns, served hot.

• Deluxe Tempura

  A combination of prawns and assorted vegetables.

🍣 Sashimi

• Tuna Sashimi

  Slices of fresh tuna.

• Atlantic Salmon Sashimi

  Buttery slices of Atlantic salmon.

• Sockeye Salmon Sashimi

  Wild-caught sockeye salmon sashimi.

• Tuna & Atlantic Salmon Sashimi

  A mix of fresh tuna and salmon.

• Assorted Sashimi

  Chef’s choice selection of premium sashimi.

• Spicy Tuna Sashimi

  Fresh tuna mixed with house spicy sauce.

• Spicy Salmon Sashimi

  Salmon sashimi seasoned with spicy sauce.

🍣 Nigiri

• Tuna Nigiri

  Fresh tuna over seasoned rice.

• Atlantic Salmon Nigiri

  Buttery salmon over sushi rice.

• Sockeye Salmon Nigiri

  Wild salmon served over rice.

• Tuna & Atlantic Salmon Nigiri

  A mix of tuna and salmon nigiri.

• Tuna & Sockeye Salmon Nigiri

  A pairing of tuna and wild salmon.

• Toro Nigiri

  Rich, fatty tuna belly over rice.

• Ebi Nigiri

  Sweet shrimp served atop sushi rice.

• Unagi Nigiri

  Grilled eel glazed with sweet soy sauce.

• Inari Nigiri

  Sweet tofu pouch filled with sushi rice.

• Tamago Nigiri

  Japanese sweet omelette over rice.

• Kani Nigiri

  Crab stick served on seasoned rice.

• Smoked Salmon Nigiri

  Smoked salmon with a delicate flavor.

• Chop Scallop Nigiri

  Chopped scallop mixed with mayo over rice.

• Tobiko Nigiri

  Flying fish roe topping sushi rice.

• Ama Ebi Nigiri

  Sweet raw shrimp served as nigiri.

• Tako Nigiri

  Thinly sliced octopus over rice.

• Scallop Nigiri

  Fresh scallop delicately placed on rice.

• Hokkigai Nigiri

  Surf clam with a naturally sweet taste.

• Ika Nigiri

  Tender squid over sushi rice.

• Avocado Nigiri

  Creamy avocado slices over rice.

🍣 Aburi Nigiri

• Tuna Aburi Nigiri

  Lightly seared tuna over seasoned rice, offering a smoky and delicate flavor.

• Atlantic Salmon Aburi Nigiri

  Torched Atlantic salmon drizzled with sauce, rich and buttery.

• Sockeye Salmon Aburi Nigiri

  Fresh sockeye salmon, seared for a bold, smoky taste.

• Toro Aburi Nigiri

  Seared fatty tuna, melt-in-your-mouth texture with a touch of char.

🍱 Rolls

🦐 Shrimp & Seafood Rolls

• Shrimp Avocado Roll

  Shrimp paired with creamy avocado wrapped in sushi rice.

• Dynamite Roll

  Tempura prawn with cucumber and avocado, finished with a sauce drizzle.

• Crispy Crispy Roll

  Tempura bits added for crunch with a savory filling inside.

• California Roll

  Crab, avocado, and cucumber in the beloved classic style.

• Real Crab California Roll

  Authentic crab meat with avocado and cucumber for a richer taste.

• Spicy California Roll

  The California favorite with a spicy sauce twist.

• Chopped Scallop Roll

  Sweet scallops mixed with creamy sauce.

• Spicy Scallop Roll

  Scallops tossed in a bold and spicy sauce.

• Unagi Roll

  BBQ eel glazed with sweet unagi sauce.

• Philly Ebi Avocado Roll

  Shrimp and avocado with smooth cream cheese.

🐟 Tuna & Salmon Rolls

• Spicy Tuna Roll

  Fresh tuna blended with a zesty spicy sauce.

• Tuna Avocado Roll

  Tuna paired with creamy avocado.

• Salmon Roll

  Fresh salmon rolled with sushi rice.

• Spicy Salmon Roll

  Salmon tossed with tangy spicy sauce.

• Salmon Avocado Roll

  Salmon balanced with rich avocado.

• Salmon Cream Cheese Roll

  Salmon and smooth cream cheese for a rich bite.

• Philadelphia Roll

  Salmon with cucumber and cream cheese.

🥩 Meat Rolls

• Beef Asparagus Roll

  Savory beef rolled together with fresh asparagus.

• Chicken Teriyaki Roll

  Chicken glazed in teriyaki sauce, wrapped with rice.

• Beef Teriyaki Roll

  Beef with teriyaki glaze for a sweet and savory flavor.

🥑 Vegetarian & Tofu Rolls

• Inari Roll

  Sweet marinated tofu pockets filled with sushi rice.

• Cream Cheese Avocado Cucumber Roll

  Smooth cream cheese with avocado and cucumber.

• Avocado Roll

  Fresh avocado wrapped simply in rice and seaweed.

• Asparagus Roll

  Crisp asparagus rolled in sushi rice.

• Avocado Cucumber Roll

  A refreshing combo of creamy avocado and crisp cucumber.

• Spicy Veggie Cream Cheese Roll

  Vegetables with cream cheese and a spicy kick.

• Veggie Roll

  A colorful assortment of fresh vegetables.

• Cucumber Roll

  Crisp cucumber wrapped in rice and seaweed.

• Tamago Roll

  Sweet Japanese omelette with sushi rice.

🌟 Special Rolls

• Real Crab Rainbow Roll

  Real crab topped with assorted sashimi slices.

• Salmon Salad Roll

  Fresh salmon with creamy salad topping.

• Captain Crunch Roll

  Crispy topping adds crunch to this savory roll.

• Rainbow Roll

  Classic California roll topped with assorted sashimi.

• Caterpillar Roll

  Eel and cucumber topped with avocado.

• Crunch Salmon Roll

  Salmon roll finished with crunchy flakes.

• Mango Chicken Roll

  Sweet mango paired with tender chicken.

• Volcano Roll

  Baked roll with spicy sauce and rich toppings.

• Dragon Roll

  Eel and cucumber topped with avocado and sauce.

• Alaska Roll

  Salmon and avocado topped with more salmon slices.

• Ginza Special Roll

  A house specialty with assorted premium fillings.

• Aburi Salmon Roll

  Torched salmon roll with smoky flavor.

• Cowboy Tuna Roll

  Spicy tuna with bold toppings.

• Cowboy Salmon Roll

  Spicy salmon with bold toppings.

• Golden California Roll

  A California roll topped with golden crunch.

• Okanagan Roll

  Regional favorite with fresh ingredients.

• Ebi Sweet Chili Roll

  Shrimp with a sweet chili glaze.

• Mango Tango Roll

  Sweet mango paired with fresh seafood.

• Crazy Dynamite Roll

  Tempura prawn roll with spicy toppings.

• Mango Crunch Roll

  Sweet mango layered with crunchy bits.

• Mango Avocado Roll

  Creamy avocado with juicy mango.

• Philly Ebi Avocado Roll

  Shrimp, avocado, and cheese with a smooth finish.

🥗 Poke Bowls

• Hawaiian Classic Poke

  Fresh tuna with edamame, cucumber, and classic garnishes.

• Gluten-Free Hawaiian Poke

  A lighter version of the Hawaiian classic.

• Tuna & Salmon Poke

  A duo of tuna and salmon with vibrant toppings.

• Aburi Bowl Poke

  Torched salmon and tuna with a smoky finish.

• Mango & Chicken Poke

  Sweet mango with seasoned chicken.

• Kimchi & Chicken Poke

  Spicy kimchi paired with chicken.

• Veggies Poke

  A fresh mix of vegetables in poke style.

• Spicy Salmon Poke

  Salmon with a spicy kick over seasoned rice.

🍤 Combos

• Roll Combo

  California roll, dynamite roll, and spicy tuna roll.

• Dynamite Combo

  Dynamite roll, plus assorted nigiri including salmon, tuna, and prawn.

• Veggie Roll Combo

  Mango crunch roll, avocado roll, and veggie roll.

• Rainbow Sashimi Combo

  Rainbow roll with assorted sashimi pieces.

• Ginza Combo for 2

  A feast for two featuring multiple rolls and sides.

🍚 Rice Bowls

• Veggie Teriyaki Rice Bowl

  Fresh seasonal vegetables stir-fried in a sweet teriyaki glaze, served over steamed rice.

• Tofu Teriyaki Rice Bowl

  Golden tofu tossed in teriyaki sauce with crisp vegetables atop fluffy rice.

• Chicken Teriyaki Rice Bowl

  Tender chicken and stir-fried vegetables coated in teriyaki sauce, served on rice.

• Beef Teriyaki Rice Bowl

  Savory beef strips and vegetables cooked in teriyaki sauce over steamed rice.

• Unagi Don

  Grilled freshwater eel glazed with sweet soy sauce, served on a warm bed of rice.

• Bulgogi Bowl

  Korean-style marinated beef stir-fried with vegetables and served over rice.

🍱 Special Plates

• Bulgogi For 2

  Korean marinated BBQ beef, served with two side salads and two bowls of rice.

• Chicken Teriyaki Stir Fry

  Juicy chicken stir-fried with assorted vegetables in teriyaki sauce, served with rice and miso soup.

• Gluten-Free Chicken Teriyaki Stir Fry

  A gluten-free version of the classic stir-fry with chicken and fresh vegetables, served with rice.

• Beef Teriyaki Stir Fry

  Strips of beef stir-fried with vegetables in rich teriyaki sauce, served with rice and miso soup.

• Gluten-Free Veggie Teriyaki Rice Bowl

  A gluten-free rice bowl with mixed vegetables sautéed in teriyaki sauce, served over rice.

🍜 Soup

• Spicy Tofu Veggie Udon

  A comforting bowl of udon noodles with tofu, fresh vegetables, and a bold spicy broth.

• Spicy Veggie Udon

  Udon noodles loaded with garden vegetables in a savory, spicy soup base.

• Spicy Tempura Udon

  A hearty udon soup topped with crisp tempura and a spicy kick.

• Veggie Udon

  A light and wholesome udon with fresh vegetables in a mild broth.

• Tofu Veggie Udon

  Silky tofu and vegetables simmered with udon noodles in a flavorful broth.

• Chicken Udon

  Classic udon soup with tender chicken and fresh vegetables in a rich broth.

• Spicy Chicken Udon

  Juicy chicken and vegetables with udon noodles in a fiery, flavorful broth.

• Beef Udon

  Tender beef slices with vegetables in a warm, savory udon soup.

• Spicy Beef Udon

  Bold, spicy broth paired with beef, vegetables, and udon noodles.

• Tempura Udon

  Golden-fried tempura served on top of steaming udon noodles.

• Kimchi Udon with Tofu

  A Korean-inspired twist—kimchi and tofu in a zesty broth with udon noodles.

• Wonton Soup

  Handmade wontons in a comforting, flavorful broth with vegetables.

• Spicy Wonton

  Plump wontons simmered in a spicy broth for a bold twist.

• Miso

  Traditional miso soup with tofu, seaweed, and green onion.

• Miso Large

  A generous portion of classic miso soup.

• Spicy Miso

  Miso soup with an added spicy kick for extra warmth.

🍱 Sushi Trays

• Veggie Tray (Serves 2–3)

  A fresh vegetarian selection including mango crunch, avocado, asparagus, yam, cucumber, veggie, and mango tango rolls. No substitutions.

• Party Tray (Serves 2–3)

  A mix of California, dynamite, spicy tuna, avocado, mango crunch, and yam rolls with 2 salmon nigiri, 2 tuna nigiri, and 2 ebi nigiri. No substitutions.

• Special Roll Tray (Serves 2–3)

  Premium rolls including mango chicken, rainbow, volcano, caterpillar, and captain crunch rolls. No substitutions.

• Classic Roll Tray (64 pcs)

  A feast of favorite rolls: dynamite, Philadelphia, tuna avocado, California, spicy California, spicy tuna avocado, and yam rolls. No substitutions.

🍱 Lunch Box

Available from 11:00 am – 2:00 pm only

• A. Chicken Teriyaki Box

  Tender chicken glazed in teriyaki sauce, served with a California roll, prawn tempura, crispy gyoza, and fresh salad.

• B. Roll Combo Box

  A mix of sushi favorites including a California roll, spicy tuna roll, prawn tempura, gyoza, and salad.

• C. Nigiri Box

  A sushi lover’s pick with spicy tuna roll, assorted nigiri (tuna, salmon, ebi), prawn tempura, gyoza, and salad.

• D. Tofu Teriyaki Box

  Grilled tofu with teriyaki glaze, paired with an avocado cucumber roll, yam tempura, veggie gyoza, and salad.

• E. Beef Teriyaki Box

  Savory beef teriyaki served alongside sushi rolls, tempura, and fresh salad for a hearty meal.

🌱 Gluten Free Menu

🍣 Gluten Free Sashimi

• Appetizer Sashimi

  A selection of fresh sashimi cuts served simply for a clean, pure taste.

• Tuna Sashimi

  Smooth and tender tuna slices with bold flavor.

• Tuna & Atlantic Salmon Sashimi

  A duo of tuna and salmon offering balance between richness and freshness.

• Sockeye Salmon Sashimi

  Wild sockeye salmon with vibrant color and deep, bold taste.

• Atlantic Salmon Sashimi

  Mild and buttery salmon, a sashimi classic.

• Rainbow Sashimi Combo

  A colorful plate of assorted sashimi showcasing variety and freshness.

🍤 Gluten Free Nigiri

• Ebi Nigiri

  Sweet shrimp over seasoned sushi rice.

• Tako Nigiri

  Tender octopus with a subtle briny flavor.

• Toro Nigiri

  Rich, fatty tuna belly with melt-in-your-mouth texture.

• Tuna Nigiri

  Clean, fresh tuna atop sushi rice.

• Tuna & Sockeye Salmon Nigiri

  A combination of tuna and sockeye for a balanced bite.

• Sockeye Salmon Nigiri

  Bold sockeye salmon paired with sushi rice.

• Atlantic Salmon Nigiri

  Buttery and mild salmon layered on rice.

• Ama Ebi Nigiri

  Sweet prawn with creamy texture.

• Smoked Salmon Nigiri

  Smoky and savory salmon over sushi rice.

• Hokkigai Nigiri

  Surf clam with a slightly sweet chewiness.

• Ika Nigiri

  Smooth, mild squid with a soft bite.

• Scallop Nigiri

  Sweet scallop with a creamy finish.

• Avocado Nigiri

  Creamy avocado slice over sushi rice.

🥗 Gluten Free Salads & Small Plates

• Spinach Gomaae Salad

  Fresh spinach tossed in savory sesame sauce.

• Edamame

  Lightly salted steamed soybeans.

• Spicy Seaweed Salad

  Seaweed with sesame oil and chili for a zesty kick.

• Seaweed Salad

  A refreshing sesame-flavored seaweed mix.

• Pickled Radish

  Tangy, crunchy radish slices.

• Mango Beet Salad

  A colorful blend of mango and beets, sweet and earthy.

🍱 Gluten Free Rolls

• Real Crab Rainbow Roll

  Real crab inside, topped with a rainbow of sashimi slices.

• Real Crab California Roll

  Premium California roll with real crab.

• Philadelphia Roll

  Salmon, avocado, and cream cheese together in a rich roll.

• Negi Toro Roll

  Fatty tuna belly with crisp green onion.

• Veggie Roll

  A refreshing mix of vegetables.

• Salmon Roll

  Simple salmon wrapped in rice.

• Tuna Roll

  Classic tuna with clean flavor.

• Avocado Roll

  Creamy avocado wrapped in rice and seaweed.

• Salmon Avocado Roll

  Salmon and avocado rolled for freshness and richness.

• Tuna Avocado Roll

  Fresh tuna paired with creamy avocado.

• Cucumber Roll

  Crisp cucumber rolled for a light bite.

• Avocado Cucumber Roll

  A cool pairing of avocado and cucumber.

• Cream Cheese Avocado Cucumber Roll

  Avocado and cucumber enriched with cream cheese.

🔥 Gluten Free Specialties

• Gluten Free – Tuna Tataki

  Lightly seared tuna with a citrus-soy finish.

• Gluten Free – Spicy Tuna Roll

  Tuna roll with a bold spicy sauce.

• Gluten Free – Spicy Salmon Roll

  Salmon roll tossed with heat for extra flavor.

• Gluten Free – Aburi Salmon Roll

  Seared salmon roll with smoky richness.

• Gluten Free – Chicken Teriyaki Stir-fry

  Stir-fried chicken and vegetables in gluten-free teriyaki.

• Gluten Free – Hawaiian Classic Poke

  Fresh poke bowl with tuna, edamame, and vegetables.

• Gluten Free – Alaska Roll

  A classic salmon and avocado roll prepared gluten free.

👶 Kids Meal

For children under 10 years

• A. Chicken Teriyaki Rice Bowl (Kids)

  Tender chicken teriyaki served with rice, vegetables, and kid-friendly sides.

• B. Chicken Karaage & Cucumber Roll (Kids)

  Crispy Japanese fried chicken paired with fresh cucumber roll.

• C. Baby Plate

  A simple plate for little ones with rice, vegetables, and light portions.

🍚 Side Orders

• Miso – Classic Japanese soybean soup.

• Miso Large – A heartier serving of the traditional miso soup.

• Spicy Miso – A bold twist on the classic, with a touch of heat.

• Rice – Steamed white rice.

• Black Rice – Nutty, wholesome black rice.

• Sushi Rice – Perfectly seasoned rice for sushi.

• Roasted Seaweed – Light and crispy nori sheets.

• Chojang – Korean-style spicy sauce.

• Sweet Chilli Sauce – Sweet with a hint of heat.

• Unagi Sauce – Rich, savory eel sauce.

• Spicy Mayo Sauce – Creamy mayo with a kick.

• Teriyaki Sauce – Classic sweet-savory glaze.

• Extra Wasabi – A little more of the fiery green paste.

🍰 Dessert

• Chocolate Tuxedo Cake – Layers of chocolate cake with cream and fudge.

• New York Cheese Cake – Classic creamy cheesecake.

• Green Tea Cheese Cake – A Japanese twist with earthy matcha flavor.

• Mango Cheese Cake – Tropical mango flavor blended into creamy cheesecake.

🥤 Drinks (Refresher, Pop, Tea)

• Ramune (Marble Pop) – Japanese fizzy soda with marble seal.

• Soda (Mango, Lime, Pineapple) – Fruity and refreshing sodas.

• Ice Mint Green Tea (Lime) – Cooling green tea with lime and mint.

• Iced Cinnamon Ginger Tea – Spiced tea with a refreshing kick.

• Sparkling Yuzuade – Korean citrus fruit soda.

• Shirley Temple Refresher – A childhood favorite with grenadine.

• Pink (Strawberry) Lemonade – Sweet and tart.

• Virgin Caesar – A non-alcoholic take on the Canadian classic.

• Green Tea – Traditional and soothing.

• Coffee – Freshly brewed.

• Blue (Raspberry) Lemonade (To Go) – Colorful, fruity lemonade.

• Bottled Water – Still water.

• Sparkling Water – Refreshing fizz.

• Aloe Vera Drink – Light and sweet aloe beverage.

• Iced Tea – Classic chilled tea.

• Sprite / Root Beer / Ginger Ale / Coke / Diet Coke – Popular sodas.

• Orange Juice – Fresh and fruity.

• Yuza Cha (Korean Citron Tea) – Sweet, aromatic Korean tea.

• Cinnamon Ginger Tea (Take-out Available) – Comforting homemade blend.

📖 See the current Ginza Sushi & Poke menu on their website

⭐ Customer Favorite Menu Items

• Cowboy Tuna Roll – A bold, flavorful special roll that’s consistently praised.

• Volcano Roll (Op Black Rice) – Popular for its dramatic presentation and rich taste.

• Tuna Tataki – Lightly seared, tender tuna served with balance and freshness.

• Real Crab California Roll – A classic roll, highly rated for quality and flavor.

• Spicy Tuna & Salmon Poke Bowls – Fresh, generous portions that customers rave about.

• Vegetable Sunomono Salad – Crisp, refreshing, and a go-to for vegetarians.

• Brussels Sprouts – A surprising favorite appetizer, crispy and flavorful.

🍽️ Dining Experience

• Cozy yet elegant setting, perfect for both casual meals and special nights out.

• Beautiful presentation, with sushi rolls and poke bowls arranged artfully.

• Friendly and attentive staff, well known for accommodating dietary requests.

• Balanced menu offering sushi classics, inventive rolls, poke bowls, and sides.

🚗 Parking & Accessibility

• Located on Front Street in downtown Penticton, easy to access by car or on foot.

• Street parking and nearby lots available, though it can be limited during busy hours.

• Restaurant is accessible, with staff attentive to dietary needs including gluten-free.

📍 Landmarks & Location

• Situated on Front Street, in the heart of Penticton’s downtown core.

• Close to cafés, shops, and only a short walk from Okanagan Lake.

• Convenient spot for pairing sushi with a day of downtown exploring.

📱 Ordering Options

• Dine-in service with a relaxed, modern atmosphere.

• Take-out available directly or through SkipTheDishes.

• Online ordering offered via their website for convenience.

• Gluten-free options clearly available and staff are flexible with requests.

💬 Customer Feedback

• Fish is often described as “melt-in-your-mouth” fresh, especially sashimi.

• Customers enjoy the wide variety of rolls, poke bowls, and appetizers.

• Prices are considered a bit higher but worth it for the quality.

• Service is consistently highlighted as warm, friendly, and accommodating.

This menu was last updated: 4 weeks ago.