Hitori Japanese Restaurant Langley
🍣 Hitori in Murrayville Square is a well loved Japanese spot in Langley; customers appreciate its consistent quality, generous portions, and a menu that blends classic comfort dishes with playful fusion options.
Known for fresh sashimi, crisp tempura, and beautifully crafted rolls, Hitori is frequently recommended for reliable dine-in meals and convenient takeout. Reviewers note that flavours stay balanced and portions are satisfying, making it a dependable choice for weeknight dinners, sushi combos, and hearty noodle bowls. Its friendly service and comfortable setting reinforce its reputation as one of Murrayville’s go to neighbourhood sushi restaurants.
🍽️ Hitori Menu
⭐ Hitori is known for Spicy Awesome Roll and Victoria Roll.
🥟 Starters
Sunomono
Plain / Vege / Ebi / Tako / Kani - Chilled vermicelli noodles in sweet vinegar dressing; customize with vegetables, shrimp, octopus, or crabmeat depending on your choice.
Edamame
Steamed soybeans sprinkled lightly with salt.
Gomae & Broccoli Gomae
Spinach or broccoli tossed in a rich, nutty sesame dressing.
Wakame Salad
Refreshing marinated seaweed with a sweet-tangy finish.
Spring Rolls
Crispy vegetarian rolls, perfect for sharing or starting a meal.
Potato Croquette
Creamy mashed potato filling coated in breadcrumbs and fried until golden.
Appetizer Tempura
A mix of prawn and vegetables lightly battered and fried for a crisp, airy bite.
Gyoza
Pan-fried pork dumplings served with a savoury dipping sauce.
Appetizer Salmon Tempura
Crispy salmon pieces in light tempura batter.
Takoyaki
Deep-fried octopus balls drizzled with classic Japanese condiments.
Cheese Ball
Crispy outside with a warm, melty cheese centre.
Angry Jalapeño
(Tuna / Crab / Avocado) Deep-fried jalapeños stuffed with cream cheese and your choice of spicy tuna, crabmeat, or avocado.
Agedashi Tofu & Tofu Twist
Crispy tofu served with flavourful sauces; Tofu Twist adds bonito and specialty house dressing over multiple pieces.
Chicken Karaage
Japanese-style deep-fried boneless chicken with a crispy coating and juicy interior.
Yakitori Skewers
Grilled chicken and green onion brushed with a savoury house sauce.
Crunch Crunch Ebi
Crispy panko-coated prawns served with a special dipping sauce.
Calamari / Ika Karaage
Crispy deep-fried squid or seasoned squid pieces, served with house mayo.
Creamy Prawn
Deep-fried tiger prawns paired with rich cream cheese.
Ebi Mayonnaise
Crispy prawns coated in the restaurant’s signature mayo sauce.
Poke
Tuna Poke / Salmon Poke / Spicy Tuna Poke / Spicy Salmon Poke. Fresh tuna or salmon mixed with greens and dressed in your choice of soy-based or spicy house sauces.
Scallop Islands
Grilled scallops drizzled with warm Japanese butter sauce.
Appetizer Sashimi
A sampler plate of salmon, tuna, tai, and shrimp sashimi.
🧭 Explore Langley
See Langley restaurants serving:
Sushi Yakisoba Udon Poke Tempura🍲 Soup & Salad
Miso Soup
A warm, comforting broth with tofu, seaweed, and green onions.
Rice
Steamed white rice, soft and fluffy.
Black Rice
Nutty, slightly chewy black rice with a rich natural flavor.
Sushi Rice
Seasoned Japanese short-grain rice prepared for sushi.
Garden Green Salad
Fresh mixed greens tossed with house dressing.
Organic Salad with Seaweed
Crisp organic greens topped with marinated seaweed for a refreshing bite.
Assorted Seafood Salad
A generous mix of fresh seafood served over crisp greens with light dressing.
🍤 Tempura
Broccoli Tempura
Crisp broccoli pieces in a delicate, airy batter.
Avocado Tempura
Warm, creamy avocado wrapped in crisp tempura coating.
Yam Tempura
Sweet yam slices fried until golden and tender.
Mix Veggie Tempura
A colorful assortment of vegetables fried to a perfect crunch.
Assorted Tempura
A classic mix of prawns and seasonal vegetables in light, crispy batter.
Jumbo Prawn Tempura – Half / Full
Large prawns fried to perfection with a light, crunchy exterior.
🍣 Sashimi Selection
Tuna Sashimi – Half / Regular
Fresh, smooth tuna sliced thick with clean, ocean-bright flavor.
Salmon Sashimi – Half / Regular
Buttery salmon with a melt-in-your-mouth texture.
Sockeye Salmon Sashimi – Half / Regular
Wild sockeye with deep color and bold, clean taste.
Tai Sashimi (Red Snapper)
Mild and delicate with a slightly sweet finish.
Saba Sashimi (Mackerel)
Rich, savory mackerel with a traditional Japanese cure.
Tako Sashimi
Tender sliced octopus with a subtle chew and mild flavor.
Spicy Tuna Sashimi
Fresh tuna mixed with house spicy sauce for a bold kick.
Aburi Tuna Sashimi
Lightly torched tuna drizzled with special ponzu sauce.
Toro Sashimi
Fatty tuna belly known for its silky, luxurious texture.
Hamachi Sashimi
Yellowtail with a buttery, clean flavor.
Spicy Salmon Sashimi
Fresh salmon tossed in a zesty house spicy sauce.
Tuna & Salmon Sashimi
A perfect duo of two classic favorites.
Salmon Belly Sashimi
Exceptionally rich belly cut with a delicate, velvety texture.
Aburi Salmon Sashimi
Torched salmon topped with bright, tangy ponzu sauce.
Aburi Toro Sashimi
Seared fatty tuna belly finished with house ponzu.
Chef’s Special Sashimi
A premium hand-selected assortment crafted by the chef.
Assorted Sashimi (15 pcs)
A balanced mix of fresh cuts ideal for sharing.
Deluxe Sashimi (21 pcs)
A larger chef-chosen assortment showcasing premium selections.
🍣 Fusion Rolls
Cast Roll
A deep-fried roll filled with cream cheese, avocado, crab, and sockeye salmon for a warm, creamy bite.
Katsu Roll
Crispy pork cutlet with spring mix and cucumber, finished with house katsu sauce.
VIP Roll
Decadent deep-fried roll packed with cream cheese, avocado, sockeye, unagi, and crab.
Spider Roll
Soft-shell crab with avocado and crabmeat, topped with special house sauce.
Alaska Roll
Smoked wild salmon layered over a classic California roll.
Hitori Tower
A stacked-style roll with avocado, crab, and shiitake mushroom wrapped in black rice.
Victoria Roll
Yam tempura and creamy avocado drizzled with house sauce for a sweet-and-savory finish.
Philadelphia Roll
Cream cheese, smoked sockeye salmon, and avocado in a smooth, velvety combination.
Spicy Crunch Roll
Deep-fried roll filled with chopped spicy tuna, adding a crispy exterior to a fiery center.
Rainbow Roll
A California roll topped with an assortment of fresh fish for color and flavor variety.
Tropical Roll
Mango, cream cheese, and avocado topped with citrusy ponzu for a bright, refreshing bite.
Snow White Roll
Sweet potato layered over a California roll, sprinkled with crispy potato crunch.
Rocky Mountain Roll
Deep-fried dynamite roll topped with crispy potatoes and mayo drizzle.
Spicy Awesome Roll
Prawn tempura, crab, and avocado crowned with spicy braised tuna.
Golden Roll
Avocado, crab, and prawn tempura topped with yam tempura and crunchy flakes.
Langley Skewer Roll
Smoked salmon, tamago, cream cheese, red pepper, asparagus, and avocado finished with special sauce.
House Special Roll
A signature mix including crab, avocado, sockeye, tamago, seared tuna, unagi, spicy tuna, masago, and pickled carrot.
Prawn Lover Roll
Prawn tempura, crab, and avocado topped with cooked prawns.
Caterpillar Roll
Eel and cucumber topped with creamy avocado and special sauce.
Salmon Cream Cheese Roll
Asparagus, cream cheese, and avocado topped with salmon for a rich layered bite.
Inferno Roll
Torched spicy tuna over a California roll with savory unagi sauce.
Spicy Blast Roll
Cream cheese and avocado topped with smoked sockeye, crunch, jalapeño, and spicy mayo.
Volcano Salsa Roll
Prawn tempura roll topped with tuna and tomato, finished with house spicy salsa.
Cherry Blossom Roll
Asparagus, pickled carrot, cream cheese, and crab topped with smoked sockeye and avocado.
Salmon Tataki Roll
Prawn tempura, crabmeat, and avocado topped with torched salmon and mango with tataki sauce.
Ocean Dream Roll
Rich negitoro and avocado topped with fresh tuna and a drizzle of spicy sauce.
Magma Roll
Cream cheese, avocado, and crabmeat topped with torched chopped scallop.
Cucumber Heaven
A refreshing roll of asparagus, avocado, pickled carrot, mango, beet, and spring mix wrapped entirely in cucumber.
Cucumber Paradise
Fresh tuna, salmon, and sockeye wrapped with avocado in crisp cucumber.
Cucumber Passion
Spicy braised tuna and asparagus wrapped in cucumber for a cool-heat contrast.
Tuna Tataki Roll
Prawn tempura, crabmeat, and avocado topped with torched tuna and mango with tataki sauce.
Baked Salmon Roll
Cream cheese, asparagus, pickled carrot, and avocado topped with baked salmon and mayo sauce.
Flower Roll
Prawn tempura, crab, and avocado topped with wild salmon and organic salad.
Unagi Flame Roll
California roll topped with baked eel and served with a flame-kissed finish.
Hitori Dragon Roll
Avocado, crab, and prawn tempura topped with unagi, wild salmon, special sauce, and masago.
Black Tiger Roll
Spicy tuna and prawn tempura roll layered with avocado, crab, and black rice.
🍣 Double-Size Fusion Rolls
Big Dynamite Roll
Large roll with crunchy panko prawns, avocado, and crab.
Futomaki
A traditional oversized roll with kanpyo, spinach, shiitake, cucumber, tamago, and oshinko.
West Coast Roll
California roll topped with salmon and lightly deep-fried with special sauce.
Grilled Beef Kimbap
Grilled beef with spinach, crab, oshinko, pickled carrot, cucumber, tamago, and prawn tempura in a Korean-style roll.
MVP Roll
Crab, avocado, red pepper, prawn tempura, and asparagus in soybean paper topped with chopped scallop.
Lobster Roll
Deep-fried lobster paired with avocado, crab, asparagus, pickled carrot, and tobiko.
Tarantula Roll
Deep-fried soft-shell crab with prawn tempura, yam tempura, avocado, potato crunch, green onion, and special sauce.
🔥 Aburi Oshi Sushi
(6 pcs each; pressed and flame-seared)
Aburi Beef Oshi Sushi
Pressed sushi topped with seared beef and jalapeño, finished with house tataki sauce.
Aburi Salmon Oshi Sushi
Seared salmon layered over pressed sushi with jalapeño and a drizzle of tataki sauce.
Aburi Saba Oshi Sushi
Pressed sushi topped with flame-kissed saba and green onion with tataki sauce.
Aburi Tuna Oshi Sushi
Seared tuna and jalapeño over pressed sushi, complemented by tataki sauce.
Aburi Ebi Oshi Sushi
Pressed sushi topped with flame-seared ebi and house tataki sauce.
Aburi Unagi Oshi Sushi
Warm, buttery seared unagi over pressed rice with tataki sauce.
Aburi Spicy Tuna Oshi Sushi
Pressed sushi topped with spicy seared tuna and jalapeño, finished with tataki sauce.
Aburi Hamachi Oshi Sushi
Seared hamachi with jalapeño over pressed sushi, enriched with tataki sauce.
Crab Lover Oshi Sushi
Pressed sushi crowned with real crab meat and the signature tataki sauce.
🍣 Nigiri Sushi
(One piece per order)
Inari Nigiri
Sweet soy-marinated tofu pocket over sushi rice.
Tamago Nigiri
Soft, sweet Japanese omelette on rice.
Salmon Nigiri
Fresh, buttery salmon over seasoned rice.
Tuna Nigiri
Classic, clean-tasting tuna nigiri.
Ebi Nigiri
Poached prawn with a crisp, sweet finish.
Tai Nigiri
Delicate red snapper with a mild flavor.
Seared Tuna Nigiri
Lightly torched tuna for a smoky finish.
Masago Nigiri
Capelin roe adding bright pops of briny flavor.
Hokkigai Nigiri
Surf clam with a subtle sweetness and firm texture.
Toro Nigiri
Rich, fatty tuna belly for a melt-in-your-mouth bite.
Tobiko Nigiri
Flying fish roe with a crisp, salty crunch.
Chopped Scallop Nigiri
Creamy chopped scallops mixed with house seasoning.
Ika Nigiri
Tender squid with a clean, slightly chewy texture.
Tako Nigiri
Octopus with a firm bite and mild flavor.
Sockeye Salmon Nigiri
Wild sockeye offering a richer, deeper salmon taste.
Ikura Nigiri
Large salmon roe bursting with briny sweetness.
Salmon Belly Nigiri
Luxuriously fatty salmon belly over rice.
Smoked Salmon Nigiri
Smoky, savory salmon layered on sushi rice.
Negitoro Nigiri
Minced tuna belly mixed with green onion.
Unagi Nigiri
Grilled eel glazed with sweet soy sauce.
Kani Nigiri
Real crab meat gently pressed over sushi rice.
Hotate Nigiri
Fresh scallop with a soft, sweet finish.
Hamachi Nigiri
Yellowtail with a buttery, clean taste.
Uni Nigiri
Seasonal sea urchin with creamy, ocean-fresh flavor.
Amaebi Nigiri
Sweet raw shrimp served in traditional style.
🍣 Classic Rolls
(Traditional hosomaki and classic rolls)
Cucumber Maki
A light hosomaki filled with crisp cucumber.
Avocado Maki
Creamy avocado rolled simply for a smooth, fresh bite.
Tamago Maki
Japanese sweet omelette wrapped in rice and seaweed.
Oshinko Maki
Pickled daikon radish for a bright, crunchy flavour.
Asparagus Maki
Tender asparagus wrapped in classic hosomaki style.
Kanpyo Maki
Seasoned dried gourd with a mildly sweet finish.
Inari Maki
Sweet soy-marinated tofu inside a small roll.
Tuna Maki
Fresh tuna in a clean, simple hosomaki.
Salmon Maki
Classic salmon rolled with seasoned rice.
Sockeye Salmon Maki
Wild sockeye for a richer, firmer salmon flavour.
Negitoro Maki
Minced tuna belly with green onion.
California Roll
Crab, avocado, and cucumber in a classic favourite.
Avocado Roll
A larger roll filled with creamy avocado.
Cucumber Roll
Refreshing cucumber in a full-size roll.
Avo Cucumber Roll
A fresh combination of avocado and cucumber.
Yam Tempura Roll
Crispy yam tempura with a touch of sweetness.
Dynamite Roll
Prawn tempura with crab, avocado, and cucumber.
BC Roll
Salmon skin roll glazed with a sweet, savoury sauce.
Chopped Scallop Roll
Creamy chopped scallops with house seasoning.
Deep Fried California Roll
Crisp-fried take on the classic California.
Chicken Roll
Tender chicken paired with fresh vegetables.
Beef Roll
Slices of seasoned beef rolled with vegetables.
Tuna Roll
A full-size roll with fresh tuna.
Salmon Roll
A full-size roll with fresh salmon.
Veggie Roll
A colourful mix of fresh vegetables.
Tofu Roll
Soft tofu wrapped with crisp vegetables.
Salmon & Avocado Roll
Creamy avocado paired with fresh salmon.
Tuna & Avocado Roll
A smooth combo of avocado and tuna.
Avo Mango Roll
Tropical sweetness from mango with creamy avocado.
Spicy Salmon Roll
Fresh salmon with a spicy house blend.
Spicy Tuna Roll
Zesty tuna with a spicy kick.
Unagi Roll
Grilled eel with sweet glaze.
Sockeye Salmon Roll
Rich, wild sockeye salmon in a classic roll.
Salmon Tempura Roll
Crispy salmon tempura with vegetables.
Salmon Mango Roll
Sweet mango layered with fresh salmon.
Smoked Salmon Roll
Smoky salmon wrapped with vegetables for added depth.
Real Crab California Roll
A premium California roll made with real crab meat.
🍚 Donburi Bowls
(Japanese rice bowls with savoury toppings)
Ten Don
Crispy tempura served over warm seasoned rice.
Oyako Don
Chicken, vegetables, and egg simmered together over rice.
Gyu Don
Tender beef and vegetables cooked with a savoury egg mixture.
Katsu Don
Crispy pork cutlet simmered with vegetables and egg over rice.
Chicken Curry Don
Grilled chicken paired with fragrant Japanese curry over rice.
Ebi Katsu Curry Don
Golden fried prawns with Japanese curry over rice.
Katsu Curry Don
Pork cutlet topped with smooth Japanese curry.
Tuna Poke Don
Fresh tuna, vegetables, and house poke sauce over rice.
Salmon Poke Don
Fresh salmon poke served with vegetables and house dressing.
Tekka Don
Slices of fresh tuna sashimi layered over sushi rice.
Sake Don
Fresh salmon sashimi over sushi rice.
Tuna & Salmon Don
A duo of tuna and salmon sashimi over rice.
Unagi Don
Grilled eel glazed with sweet soy sauce over rice.
Chirashi Don
Assorted sashimi beautifully arranged over sushi rice.
Spicy Chirashi Don
Assorted sashimi served with organic salad and spicy house sauce over rice.
🍜 Udon & Noodles
(Warm soups and pan-fried noodle dishes)
Veggie Udon
Udon noodles in a light broth with fresh vegetables.
Tempura Udon
Warm udon topped with crispy tempura.
Chicken Udon
Tender chicken in a comforting udon broth.
Beef Udon
Sliced beef simmered in rich udon broth.
Kitsune Udon
Udon topped with sweet fried tofu.
Seafood Udon
Udon noodles with prawns, squid, and fish cake.
Spicy Seafood Udon
A bold, spicy version of the classic seafood udon.
Nagasaki Udon
Japanese-style spicy seafood udon soup.
Nabeyaki Udon
Traditional hot-pot style udon with chicken, seafood, egg, and tempura.
Veggie Yaki Udon
Pan-fried udon noodles with mixed vegetables.
Chicken Yaki Udon
Pan-fried udon with seasoned chicken and vegetables.
Beef Yaki Udon
Pan-fried udon with tender beef and vegetables.
Veggie Yaki Soba
Stir-fried soba noodles with vegetables.
Chicken Yaki Soba
Soba noodles stir-fried with chicken and vegetables.
Beef Yaki Soba
Stir-fried soba noodles with beef and vegetables.
Spicy Chicken Yakisoba
Soba noodles stir-fried with chicken in a spicy house sauce.
🍱 Teriyaki & Katsu Sets
Rice included with all meals
Veggie Teriyaki
Grilled seasonal vegetables glazed in house teriyaki and served over rice.
Tofu Teriyaki
Crispy fried tofu paired with grilled vegetables and finished with teriyaki sauce.
Chicken Teriyaki
Tender grilled chicken served with sautéed vegetables and teriyaki glaze.
Beef Teriyaki
Grilled beef slices with mixed vegetables and house teriyaki.
Salmon Teriyaki
Lightly grilled salmon fillet served with vegetables and a rich teriyaki finish.
Assorted Seafood Teriyaki
A premium mix of prawn, lobster, scallop, mussel, and squid grilled with vegetables and coated in teriyaki sauce.
Pork Katsu Set
Crispy breaded pork cutlet served with organic salad, rice, and miso soup.
Chicken Katsu Set
Golden fried chicken cutlet served with organic salad, rice, and miso soup.
🍣 Party Platters
Perfect for gatherings and shared meals
Classic Platter
A mix of California, yam, and dynamite rolls with salmon maki, tuna maki, cucumber maki, and assorted nigiri.
California & Dynamite Platter
A generous platter of California Rolls and Dynamite Rolls.
Love Platter
Prawn Lover Roll, California Roll, Yam Roll, Dynamite Roll, salmon maki, tuna maki, cucumber maki, and nigiri assortment.
Hitori Platter
Caterpillar Roll, Prawn Lover Roll, California Roll, Yam Roll, Dynamite Roll, assorted nigiri, salmon maki, tuna maki, and cucumber maki.
🥣 Sauces
Spicy Mayo
Creamy and mildly spicy; perfect for rolls and bowls.
Teriyaki Sauce
House-made sweet soy glaze.
Gyoza Sauce
Savory dipping sauce with soy and vinegar notes.
Unagi Sauce
Sweet soy reduction ideal for eel and grilled dishes.
Hot Sauce
A classic spicy kick.
Korean Hot Sauce
Tangy, garlicky heat inspired by Korean flavours.
Salad Dressing
House vinaigrette used on organic salads.
Curry Sauce
Rich Japanese-style curry, smooth and aromatic.
⭐ Hitori Favourites
These selections are based on dishes commonly praised in Google reviews.
Spicy Awesome Roll
A top recommendation; customers love the crunchy tempura prawn centre and the spicy tuna topping that adds richness and heat.
Victoria Roll
Praised for its yam tempura and creamy avocado; reviewers call it a perfect balance of texture and flavour.
Crunch Crunch Ebi
Highly rated for its crisp panko prawns finished with the house special sauce; often ordered as an add on.
Chicken Karaage
Light, crispy, and juicy; a consistent favourite noted for its clean flavour and tender bite.
Hitori Tower
A visually striking dish with avocado, crab, and shiitake over black rice; many reviews mention it as a must try item.
Assorted Tempura
Customers often mention the light batter and generous portion size, calling it one of the most reliable sides on the menu.
