Hungry Panda Salmon Arm

🍜 Noodle Boxes

Thai Style Chow Mein

Chow mein noodles with bok choy, bean sprouts, and carrots in a light sesame soy sauce; gluten free option available.

Peanut Satay

Chow mein noodles with bok choy, bean sprouts, and carrots in a creamy coconut peanut sauce; gluten free option available.

Pad Thai

Rice noodles with bok choy, bean sprouts, carrots, and egg in a sweet tamarind sauce; gluten free option available.

Yellow Curry

Chow mein noodles with bok choy, carrots, and mango in a fragrant yellow coconut curry; gluten free option available.

Szechuan Firedrill

Rice noodles with bok choy, carrots, and green beans tossed in a spicy Szechuan peppercorn and chili sauce.

Asian BBQ

Rice noodles with bok choy, carrots, and green beans in a dark, smoky Asian barbecue sauce.

Vegan Peanut Satay

Vegan version of the Peanut Satay box with chow mein noodles, vegetables, and creamy coconut peanut sauce; gluten free option available.

Vegan Pad Thai

Vegan version of the Pad Thai box with rice noodles, vegetables, and sweet tamarind sauce; gluten free option available.

🍚 Rice Boxes

Teriyaki

Rice with baby corn, green beans, and bell pepper in a sweet ginger teriyaki sauce; gluten free option available.

Singapore Fried Rice

Rice with baby corn, green beans, bell pepper, and egg in a light sesame curry; gluten free option available.

Coconut Curry

Rice with mushrooms, baby corn, and green beans in a rich red coconut curry; gluten free option available.

Kung Pao

Rice with baby corn, green beans, mushrooms, and peanuts in a sweet garlic chili sauce.

Ginger Beef

Crispy beef with bell peppers, onions, carrots, and sweet ginger sauce served over rice and finished with sesame seeds.

🥗 Salads

Sumo Slaw

Shredded greens with fresh vegetables, rice, peanuts, toasted coconut, and Thai basil tossed in peanut lime vinaigrette.

Pad Thai Salad

Rice noodles with fresh vegetables, peanuts, and Thai basil in a peanut Pad Thai style dressing.

Vietnamese Salad

Rice noodles with fresh vegetables, crispy spring rolls, peanuts, and Thai basil in a bright Vietnamese vinaigrette.

🍢 Appetizers

Kung Pow Ribs

Bone in pork ribs tossed in a sweet and spicy Kung Pow sauce.

Szechuan Cauliflower Bites

Fried breaded cauliflower pieces coated in the signature Szechuan sauce.

Crispy Pork Wontons

Crispy fried pork wontons served with sweet chili dipping sauce.

Spring Rolls

Five deep fried vegan rolls with vegetables, served with sweet chili dipping sauce.

Edamame

Steamed edamame in the shell tossed with lime juice and rock salt; gluten free option available.

Wor Wonton Soup

Pork wontons with mushrooms, baby corn, and bok choy in a savoury chicken broth.

🥤 Beverages

Juices

Guava, mango, and coconut water.

Pellegrino

Pomegranate, orange, and lemon sparkling flavours.

Soft Drinks

Iced tea, Coca Cola, Diet Coke, ginger ale, and root beer.

Water

Bottled still water.

Other Drinks

Additional cold drink options as available.

🌱 Vegan Options

Many noodle and rice boxes can be prepared vegan; favorites include Vegan Pad Thai, Vegan Peanut Satay, Kung Pao, and Szechuan Firedrill. Vegan friendly appetizers such as spring rolls and edamame give extra options for plant based diners.