What
image
  • Chinese
  • Gluten-Free
  • Indian
  • Pizza
  • Sushi
Where
image
image
MENU may change without notice.


Rate us and Write a Review

Your Rating for this listing

angry
crying
sleeping
smily
cool
Browse

Your review is recommended to be at least 140 characters long

You agree & accept our Terms & Conditions for posting this review?

image

JIM’S PLACE PIZZA MENU


🍕 Jim’s Place Pizza in Vernon is a local favorite serving hearty specialty pizzas, gourmet creations, pastas, ribs, and desserts. Known for generous portions, family-friendly dining, and unique pies like the Perogy Pizza and Garlic Prawn Pizza, Jim’s Place is a must-visit for pizza lovers in the North Okanagan.


Jim’s Place Pizza menu in Vernon:


🍕 Specialty Pizzas

  • Supreme Hawaiian

    A tropical twist with capicoli, juicy pineapple, smoky bacon, and melted cheddar.

  • Meat Lovers

    A hearty favorite loaded with pepperoni, ham, Italian sausage, and crispy bacon.

  • Vegetarian

    A garden medley of mushrooms, onions, green peppers, black olives, and fresh tomatoes.

  • Zorba

    A Greek-inspired blend of mushrooms, onions, green peppers, black olives, feta, and ripe tomatoes.

  • Greek

    Savory lean beef paired with onions, fresh tomatoes, and creamy feta.

  • Mexican

    Bold flavors of pepperoni, beef, cheddar, jalapeños, and diced tomatoes.

  • Bacon Cheeseburger

    The burger-pizza mashup—beef, bacon, mushrooms, onions, and cheddar.

  • Spicy Chicken

    Tender chicken with onions, jalapeños, and cheddar for a fiery bite.

  • Dill Pickle Pizza

    Garlic alfredo base layered with mozzarella, dill pickles, bacon, and a drizzle of ranch.

  • Taco

    Beef or chicken with tortilla chips, onion, cooked tomatoes, and melted cheddar.

  • BBQ Chicken

    Smoky BBQ sauce topped with chicken, onion, peppers, pineapple, and cheddar.

  • Spinach Lovers

    Chipotle pesto with spinach, artichoke hearts, olives, onions, and tomatoes.

  • Jim’s Special

    A house classic with pepperoni, ham, onions, mushrooms, green peppers, and olives.

  • Chicken Bacon Ranch

    Ranch alfredo base with chicken, mozzarella, bacon, cheddar, and a ranch drizzle.

  • Sweet Chili Chicken

    Sweet meets spicy—chicken, pineapple, and green onions on a sweet chili base.

  • The New Yorker

    Classic New York–style pizza piled high with pepperoni and bacon crumble.

  • Dad’s Recipe

    A hearty favorite with marinara, pepperoni, banana peppers, mozzarella, feta, and Italian sausage.

  • Tropical Chicken

    Creamy alfredo with chicken, pineapple, bacon, banana peppers, and mozzarella.

  • Green Machine

    Pesto base topped with chicken, spinach, sun-dried tomatoes, garlic, mozzarella, and feta.


🍴 Gourmet Pizzas

  • Philly Steak

    A savory combo of BBQ sauce, steak, mushrooms, onion, peppers, mozzarella, and cheddar.

  • Hot Honey New Yorker

    Pepperoni and bacon crumble drizzled with sweet, spicy hot honey.

  • Steak Melt

    Creamy alfredo base with steak, onions, jalapeños, red peppers, and mozzarella.

  • Popeye

    Garlic alfredo with spinach, artichokes, mozzarella, feta, and red peppers.

  • Flamethrower

    Spicy chipotle pesto with capicoli, jalapeños, onions, mozzarella, Italian sausage, and banana peppers.

  • Pesto Chicken

    Fresh pesto base topped with chicken, artichokes, onions, mozzarella, and banana peppers.

  • Perogy

    Alfredo with sliced potato, onion, cheddar, bacon, and mozzarella, finished with green onion and sour cream.

  • Meat Eaters

    A feast of salami, ham, pepperoni, mozzarella, bacon, and Italian sausage.

  • Greek Donair

    Chipotle pesto topped with donair meat, olives, cooked tomato, mozzarella, and feta.

  • Extreme Vegetarian

    Marinara loaded with spinach, mushrooms, onions, peppers, tomatoes, asparagus, feta, and mozzarella.

  • Buffalo Chicken

    Tangy hot sauce with chicken, onions, jalapeños, red peppers, cheddar, and mozzarella.

  • Meatball

    Marinara with meatballs, onions, banana peppers, cheddar, mozzarella, and BBQ drizzle.

  • Four Cheese

    A cheese lover’s dream—mozzarella, cheddar, feta, and provolone with marinara or alfredo.

  • Jim’s Garlic Prawn Pizza

    Garlic alfredo topped with prawns, onions, mozzarella, green onions, and parmesan.

  • Surf & Turf

    Garlic alfredo with prawns, steak or capicoli, onions, mozzarella, and parmesan.

  • Mediterranean

    Marinara with spinach, onions, black olives, tomato, chicken or beef, mozzarella, feta, and a tzatziki drizzle.


🛠️ Build Your Own Pizza

At Jim’s Place, you’re the chef! Customize your own pizza step by step with endless combinations of fresh toppings, sauces, and extras.

  • Step 1 – Pick Your Toppings

    Choose from a wide variety of classic and gourmet ingredients to create your signature pizza:

    • Proteins: Pepperoni, ham, salami, Italian sausage, ground beef, donair meat, chicken, grilled chicken, steak, prawns, oysters, bacon, and plant-based Italian sausage.

    • Veggies & Greens: Mushrooms, onions, spinach, asparagus, red and green peppers, banana peppers, jalapeños, sun-dried tomatoes, artichoke hearts, and fresh garlic.

    • Extras: Pickles, olives (black or green), fresh or cooked tomatoes, sliced potato, tortilla chips, and capicoli.

    • Specialty Touches: Shrimp, anchovies, banana peppers, and more for adventurous eaters.

  • Step 2 – Pick Your Sauce

    Select the base that sets the flavor tone:

    • Chipotle pesto for a smoky, spicy kick

    • Alfredo for rich creaminess

    • Meat sauce for a hearty classic

    • Traditional pesto for a fresh herbal note

    • BBQ for smoky sweetness

    • Marinara for a traditional tomato base

  • Step 3 – Add Extra Toppings

    Boost your creation with premium upgrades:

    • Extra Cheese: Cheddar, mozzarella, feta, blue, or provolone

    • Goat Cheese: Adds a tangy gourmet touch

    • Daiya Cheese: Plant-based option for dairy-free diets

    • Gluten-Free Crusts: Options include traditional gluten-free, cauliflower, dairy-free, and keto-friendly bases

  • Step 4 – Make It a Beast!

    Upgrade any 14” pizza to a massive 18” feast for sharing (or keeping all to yourself).


🍝 Jim’s Pasta

All pasta dishes are served with warm garlic toast.

  • Spaghetti or Lasagna with Meat Sauce

    Classic Italian-style pasta with rich meat sauce. Add meatballs for extra heartiness.

  • Fettuccine with Alfredo or Chipotle Sauce

    Creamy Alfredo or smoky chipotle sauce tossed with fettuccine. Customize with mushrooms, ham, chicken, or prawns.


🔥 From Our Oven

All rib dinners include your choice of baked lasagna/spaghetti or roasted potatoes, plus a Greek or Caesar salad.

  • Danish Pork Ribs

    Fall-off-the-bone ribs in your choice of BBQ, honey garlic, or salt & pepper. Available as a full rack or two racks with sides.


🍰 Desserts

Sweet endings you won’t want to skip!

  • S’more Pizza

    A campfire-inspired treat with Nutella, graham crumbs, jumbo marshmallows, and powdered sugar.

  • Cinnamon Sticks

    Baked with cinnamon butter, then drizzled with vanilla icing.


🍟 Appetizers & Sides

Perfect starters or add-ons to any meal.

  • Jim’s Appy Platter

    A shareable platter of wings, dry ribs, and chicken fingers with sauces on the side.

  • Chicken Fingers

    Crispy golden fingers served with your choice of dip.

  • 1 lb of Chicken Wings

    Juicy wings in sauces like hot, teriyaki, BBQ, honey garlic, sweet & sour, or honey mustard. Try dry rubs like maple bacon, lemon pepper, buffalo, or mango habanero.

  • Dry Garlic Ribs

    Tender ribs tossed in your choice of sauce or dry rub seasoning.

  • Meatballs

    Cheesy meatballs baked with marinara, served with garlic toast.

  • Escargot

    Baked in garlic butter with mushrooms and cheese, served with garlic toast.

  • Baked Mushrooms

    Oven-baked mushrooms topped with mozzarella.

  • Roast Potatoes

    Seasoned roasted potatoes—upgrade with mozzarella cheese.

  • Garlic Fingers

    Baked with mozzarella and bacon, served with donair dipping sauce.

  • Parm Stick

    Golden breadstick served with marinara dip—add mozzarella if you like.

  • Pita Bread

    Soft pita served with tangy tzatziki—add mozzarella for extra flavor.

  • Double Cheese Sticks

    Cheesy breadsticks stuffed with mozzarella and cheddar, baked to golden perfection, served with marinara.


🥗 Fresh Salads

All salads are served with garlic toast.

  • Caesar Salad

    Crisp romaine with creamy Caesar dressing, parmesan, and croutons.

  • Greek Salad

    Fresh tomatoes, cucumbers, olives, red onions, and feta tossed in Greek vinaigrette.

  • Salad Add-ons

    Customize with prawns, shrimp, or chicken.


📖 See the current Jim’s Place Pizza menu on their website


⭐ Customer Favorite Menu Items

  • The New Yorker

    Famous “New York Style” pizza, stacked high with pepperoni and bacon crumble for a salty, crispy, and satisfying bite.

  • BBQ Chicken Pizza

    Smoky BBQ base topped with chicken, onion, peppers, pineapple, and cheddar.

  • Perogy Pizza

    Alfredo base with sliced potatoes, cheddar, mozzarella, bacon, and green onion—served with sour cream on the side.

  • Jim’s Garlic Prawn Pizza

    Garlic alfredo topped with prawns, onion, mozzarella, and parmesan, finished with fresh green onion.

  • Supreme Hawaiian

    A tropical favorite with capicoli, pineapple, bacon, and cheddar.

  • Flamethrower

    A spicy hit featuring chipotle pesto, capicoli, jalapeños, Italian sausage, onions, and banana peppers.

  • S’more Pizza

    Dessert pizza loaded with Nutella, marshmallows, graham crumbs, and powdered sugar.


🍽️ Dining Experience

  • Family-friendly pizzeria with a casual and welcoming vibe.

  • Known for generous portions and pizzas piled high with fresh toppings.

  • Guests enjoy a wide selection: from classic pizzas to unique creations like the Dill Pickle Pizza or Green Machine.

  • Menu also features hearty pastas, ribs, salads, and fun desserts.

  • Great spot for groups, families, and sports team gatherings.


🚗 Parking & Accessibility

  • On-site parking available in front of the restaurant with additional side-street parking nearby.

  • Fully accessible entrance with seating options suited for families and groups.

  • Easy to reach by local transit with Vernon Regional Transit stops along 32nd Street.


📍 Landmarks & Location

  • Located at 1600 32 St, Vernon, BC V1T 2J1, right off Highway 97 for easy access.

  • Just minutes from Polson Park and Vernon Jubilee Hospital.

  • A short drive from downtown Vernon shopping and the Vernon Recreation Centre.

  • Convenient for travelers heading through Vernon or stopping off Highway 97.


🛍️ Ordering Options

  • Dine-in service with casual table and booth seating.

  • Take-out available for all menu items—popular with locals picking up pizza for family nights.

  • Delivery offered within Vernon for added convenience.

  • Online ordering available directly through their website.

  • Gluten-free, vegetarian, and vegan-friendly substitutions available on request.


💬 Customer Feedback

  • Guests rave about the fresh toppings and generous cheese portions.

  • The Perogy Pizza and Garlic Prawn Pizza are often mentioned as must-try specialties.

  • Families highlight Jim’s as a go-to spot for birthday parties and group meals.

  • Many customers appreciate the variety of sauces, crusts, and build-your-own options.

  • Positive mentions for friendly staff and quick service.

  • Desserts like the S’more Pizza often get praised as a fun way to finish the meal.


This menu was last updated: 3 weeks ago.

Show restaurant hours
  • Monday11:00 AM - 10:00 PM
  • Tuesday11:00 AM - 10:00 PM
  • Wednesday11:00 AM - 10:00 PM
  • Thursday11:00 AM - 10:00 PM
  • Friday11:00 AM - 11:00 PM
  • Saturday11:00 AM - 11:00 PM
  • Sunday12:00 PM - 10:00 PM
image