Kaze Japanese Restaurant Enderby

🍣 Appetizers & Small Plates

Edamame

Lightly salted, steamed young soybeans; simple, healthy, and satisfying.

Gyoza

Pan-fried dumplings filled with savoury pork and vegetables, served with a tangy dipping sauce.

Agedashi Tofu

Silken tofu lightly fried and served in a savoury dashi broth with grated ginger and scallions.

Sunomono Salad

Refreshing cucumber salad in a light rice-vinegar dressing with a sesame finish.

Green Salad

Mixed greens tossed in a delicate Japanese-style vinaigrette.

Chicken Karaage

Bite-sized Japanese fried chicken; crispy on the outside, tender and juicy inside.

Sushi Pizza

Crispy rice base layered with fresh toppings for a fun, fusion-style sushi bite.

Monkey Brain (Chef’s Special)

A playful chef’s creation with bold flavours and a unique presentation.

Ika Karaage

Lightly battered, fried squid rings with a crisp bite and savoury seasoning.

Spinach Gomae

Blanched spinach dressed in a creamy sesame sauce; a classic vegetarian favourite.

Seaweed Salad

Marinated seaweed with sesame oil and rice vinegar, finished with toasted sesame seeds.

🍣 Roll Sushi Selections

California Roll

Imitation crab with creamy avocado and crisp cucumber.

BC Roll

Barbecued salmon skin and cucumber, topped with tobiko for extra crunch.

Dynamite Roll

Crispy shrimp tempura, avocado, and house mayo for a rich, satisfying roll.

Unagi Roll

Tender BBQ eel with cucumber for a smoky-sweet bite.

Spider Roll

Crispy soft-shell crab with avocado and creamy mayo.

Tuna Roll

Simple and classic roll featuring fresh tuna.

Salmon Roll

Fresh salmon wrapped with rice and seaweed; clean and flavourful.

Kappa Roll

Crisp cucumber roll; light, refreshing, and vegan-friendly.

Spicy Tuna Roll

Marinated tuna and avocado with a spicy kick.

Vegetable Roll

Red and yellow peppers, cucumber, avocado, and spring greens in a colourful veggie roll.

Volcano Roll

Spicy salmon, tempura crunch, avocado, tobiko, and chilli sauce for extra heat.

Kaze Roll

Signature roll layered with salmon, tuna, avocado, cucumber, tamago, and tobiko, all wrapped in smoked salmon.

🐟 Sashimi & Nigiri

Salmon Sashimi (7pc)

Silky slices of fresh salmon served with traditional garnishes.

Tuna Sashimi (7pc)

Vibrant tuna sashimi; clean flavour with a tender bite.

Tuna & Salmon Duo (4pc each)

Balanced pairing of two favourite sashimi cuts.

Assorted Sashimi (10pc)

Chef’s selection of salmon, tuna, scallop, tako, and amaebi.

🍤 Tempura

Shrimp Tempura (5pc)

Lightly battered shrimp fried until golden and crisp.

Vegetable Tempura (7pc)

Seasonal vegetables in a delicate tempura batter, fried to crunchy perfection.

Assorted Tempura

A mix of shrimp and vegetable tempura; ideal for sharing.

🍚 Donburi Bowls

Chicken Teriyaki Don

Grilled chicken glazed in teriyaki sauce over steamed rice, served with traditional sides.

Beef Teriyaki Don

Tender beef slices in sweet-savory teriyaki sauce served atop hot rice.

🍜 Noodle Soups

Chicken Udon

Thick wheat noodles in a comforting broth with tender chicken; available in full or half size.

Tempura Udon

Udon noodles in savoury broth topped with crispy shrimp and vegetable tempura.

Miso Ramen

Hearty miso-based ramen broth with noodles and classic toppings.

🍣 Combination Platters

Vegetable Sushi Combo

A fresh selection of veggie rolls and inari; perfect for plant-forward dining.

Sushi Combo

California and Dynamite rolls paired with tuna, salmon, and ebi nigiri.

Assorted Sushi

Variety platter featuring rolls and nigiri with tuna, salmon, scallop, unagi, and tamago.

🍱 Dinner Sets

Teriyaki Dinner

Chicken or beef teriyaki served with rice, vegetables, and your choice of salad or miso soup.

Tempura Dinner

Shrimp, salmon, scallop, and vegetable tempura with rice and salad or miso soup.

Vegetable Dinner

Agedashi tofu, veggie rolls, vegetable tempura, and rice with your choice of starter.

Kaze Dinner

Premium set featuring rolls, sashimi, nigiri, tempura, your choice of teriyaki, and salad or soup.

🎎 Party Platters

60-Piece Sushi Platter

Assortment of rolls and nigiri; includes 8-piece California, Dynamite, Spicy Tuna, Tuna, Salmon, and Cucumber rolls, plus 4 pieces each of tuna, salmon, and shrimp nigiri.

66-Piece Roll Platter

Roll-only feast with 8 pieces each of Tuna, Salmon, Cucumber, California, Vegetable, Dynamite, and Spicy Tuna rolls, plus a 10-piece signature Kaze roll.

Kaze Special Platter

A generous spread with 6 pieces each of California, Dynamite, Vegetable, Cucumber, Tuna, and Salmon rolls, alongside gyoza, shrimp tempura, chicken karaage, ika karaage, edamame, and green salad.

🍨 Extras & Desserts

Ice Cream

Green tea or vanilla; a cool, simple finish.

Sesame Pudding

Creamy house-made pudding with deep sesame flavour.

Extras

Add miso soup, steamed rice, extra sauce, wasabi, or gari to customize your meal.