KOHINOOR MENU

Starters

Veggie Samosa

2 pieces of vegetable samosa served with chickpeas & chutney
$8
Vegetarian

Vegetable Pakoras

Mildly spiced vegetarian fritters made form mixed vegetables & chickpea batter, then deep fried. Served with chutney.
$9
Vegetarian

Fish Pakoras

Deliciously marinated Indian herb fish fritters
$15

Paneer Pakoras

Homemade cottage cheese marinated with Indian spices. Served with chutney
$15

Chicken Chaat

Boneless chicken smeared in sweet & sour chaat spice. Served with vegetables.
$20

Calamari

Dipped with chickpea batter & spices. Deep fried. Served with a special dip.
$16

KOH-I-NOOR Beef Samosas

2 pieces of beef samosa. Served with chickpeas & chutney.
$9

Chicken Pakoras

Delightful chicken fritters made from boneless chicken marinated in Indian herbs & chickpea batter, then deep fried & served with chutney.
$15

Aloo Tikki

2 pieces of potato patty, topped with chana masala & chutney.
$9

Butterfly Garlic Prawns

Pan fried prawns with fresh garlic & butter. Served with homemade dip.
$20

La Jawaab Tandoori

Delicious Barbecue

Tandoori Chicken

Fresh chicken marinated on the bone overnight in yoghurt & other delicate aromatics. Cooked in the Tandoori oven. Available in full & half orders.
$20 Half / $36 Full

Chicken Malai Tikka

Boneless morsels of fresh chicken marinated in light spices, mixed with cashew nuts, The house specialty.
$21

Tandoori Chicken Wings

Wings marinated in yoghurt, coriander, ginger, garlic, chillies & tandoori herbs. Skewered & cooked in the Tandoori oven.
$17

Chicken Tikka

Boneless chicken marinated hanging up with yoghurt & Indian spices.
$21

Lamb Tikka

Boneless leg of lamb, seasoned with peppers & royal cumin in a mixture of yoghurt & malt vinegar.
$23

Tandoori Prawn

Prawn marinated in caraway seed & blinded with yoghurt, garlic, ginger & chillies. Skewered & cooked in Tandoori oven.
$23

Fish Tikka

Fish marinated with Indian spices & herbs. Then cooked in a Tandoor oven.
$23

Paneer Tikka

Marinated paneer in flavourful herbs & Indian spices. Then cooked in a Tandoor oven.
$22

Murgh-e-khas

Speciality Chicken Curries. Served with rice.

Chicken Tikka Masala

Tandoori grilled boneless chicken cooked with tomatoes, cream, cashew buts & Indian spices. Tastes like a royal meal.
$21

Butter Chicken

Chicken breasts cubes cooked with tomatoes, onion, cream & a blend of special Indian spices.
$20

Chicken Korma

Boneless chicken cooked on cream, cashew nuts & Indian spices. Served with muglai gravy.
$20

Spinach Chicken

Boneless chicken cooked with fresh spinach, onion & tomato gravy.
$20

Karahi Chicken

Chicken cooked in onion, ginger, coriander, bell peppers & garlic curry paste.
$20

Murga Makhani

Grilled boneless chicken cooked with tomatoes, cream, butter, cashew nuts & ginger garlic paste.
$21

Chicken Curry

Boneless chicken cooked in onion, garlic, tomato & Indian spices.
$19

Chicken Goa Curry

Boneless chicken cooked in coconut milk, cream & Indian spices. Goa style.
$20

Chicken Viandaloo

Boneless chicken cooked with potato chunks, onion, tomato, hot & sour spices.
$19

Chicken Chili

Chicken cooked in onion, bell peppers & Indian spices.
$20

Mango Chicken

Chicken cooked with mango, creamy tomato sauce & Indian spices.
$20

Shahi Gosht

Tender Lamb & Beef Curries. Served with rice.

Koh-i-noor Korma

Tender lamb or beef cooked with cashew nuts & shredded coconut in a rich creamy sauce flavoured with light spice. Specialty from the Royal House of Udaipur.
$23

Spinached Beef or Lamb

Lean fresh lamb or beef cuts cooked in a fresh ground spinach sauce.
$23

Gosht Vindaloo

Tender pieces of lamb or beef with potato chunks cooked in freshly ground spices & vinegar. Garnished with lemon & coriander.
$22

Rojan Josh

The real taste of culinary India. Lean chunks of fresh leg of lamb or beef cooked in a spicy rich sauce. Uniquely prepared.
$22

Lamb or Beef Curry

$22

Saagar Ki Unmole Dein

Curries From the Sea. Served with rice.

Fish Masala

Pieces of boneless fish, tomatoes, ginger, chillies & light spices cooked in an iron pot. The traditional favourite of the Maharajahs.
$23

Salmon Curry

Boneless salmon cooked on the chef’s own style.
$23

Prawn Masala

Prawns marinated with Indian herbs, then cooked with red & green peppers.
$23

Sabz-e-Bahar

Vegetarian Specialties. Served with rice.

Aloo Gobi

Cauliflower & potatoes cooked dry & mildly seasoned.
$18

Baigan Bharata

Fresh eggplant roasted in Tandoor oven, mashed & marinated in a rich blend of spices.
$17

Shahi Paneer

Pieces of cottage cheese cooked with cashew nuts, tomatoes & creamy sauce.
$18

Chili Paneer

Cubes of fresh cottage cheese cooked with red & green peppers, onion & Indian whole spices.
$18

Chana Masala

Chickpeas cooked with onion, tomato, garlic, ginger & flavoured with cumin.
$16

Dal Makhini

A harmonious combination of lentils cooked on a slow fire until tender & tempered with onions, ginger, garlic & tomatoes.
$16

Mixed Vegetable

Seasonal vegetables cooked with Indian spices.
$18

Koh-i-noor Shahi Korma

Mixed vegetables cooked on a creamy cashew nut gravy. Garnished with shredded coconut.
$18

Paneer Makhani

Lightly fried pieces of cottage cheese simmered in a rich & spicy tomato gravy.
$18

Palak Paneer

Cubes of fresh cottage cheese cooked smoothly with a fresh spinach.
$18

Bhindi Masala

Okra cooked to perfection in exotic seasonings from North India.
$18

Dal Basanti

Yellow lentil tempered with onions, tomatoes & green mild chillies.
$16

Karahi Paneer

Indian cheese cooked with tomatoes, bell peppers and Indian spices.
$18

Basmati Ki Pasand

Biryani’s & Rice

Plain Basmati Rice

Quality long grained basmati rice.
$5

Chicken Biryani

Tender chicken marinated in yoghurt & mild seasonings. Cooked with basmati rice.
$20

Kashmiri Pullao

Saffron rice with North Indian spices, dry fruits & raisins.
$13

Vegetable Biryani

Saffron basmati rice cooked with a special selection of vegetables.
$18

Lamb or Beef Biryani

Lamb or beef cooked with basmati rice & whole spices.
$22

Salads

Chicken Ceasar Salad

Served with chicken cooked in our tandoor oven.
$16

Raita

Chilled yoghurt with freshly grated cucumbers.
$5

Green Indian Salad

Combination of freshly cut onions, tomatoes, cucumbers, leon & green chillies.
$8

Greek Salad

$16

Sides

• Veg Samosa $3
• Beef Samosa $3.50
• Mango Pickel $2
• Mango Chutney $2
• Mint Chutney $2
• Papaddum Roasted $1.50
• Puri Bhaji (lunch only) $16
• Chole Bhatoore (lunch only) $16

Mazedar Mithai

Desserts

• Rice Pudding $5
• Gulab Jamun (2 pieces) $7
• Rasmalai (2 pieces) $7
• Choice of ice creams (daily flavours) $5

– 2 months –