La Conquistadora Restaurant Surrey

🌮 $10 Lunch

A weekday lunch deal available Monday to Friday from 11 a.m. to 3 p.m., while supplies last.

Quesadilla

A large flour tortilla folded and grilled with your choice of chicken, beef, or chorizo, mixed with diced tomatoes, onions, cilantro, cheddar cheese, and sour cream; crisp on the outside and warm and cheesy inside.

🥑 Appetizers

Traditional starters inspired by Salvadorian and Mexican kitchens, perfect for sharing or enjoying on your own.

Fried Yuca

Thick cut cassava root fried until golden and crisp outside, soft inside; served with curtido style cabbage salad made with shredded cabbage, tomatoes, and radishes.

Tamal Salvadorien

Salvadorian style tamal made with seasoned corn masa and savoury filling, wrapped and steamed until tender.

Tamal Mexican

Classic Mexican tamal prepared with soft masa and a traditional savoury filling, steamed in a corn husk.

Tamal de Elote

Sweet corn tamal with a moist, cake like texture and naturally sweet corn flavour.

Nacho Chips a La Conquistadora

Crispy tortilla chips layered with house made salsa, refried beans, feta cheese, and a drizzle of house sour cream.

Tostada

A crunchy corn shell spread with refried beans and topped with your choice of chicken, beef, or chorizo, finished with lettuce, feta cheese, and sour cream.

Guacamole with Chips

Freshly mashed avocado blended with simple seasonings, served with crisp tortilla chips.

Margarita Cookies

Light, buttery cookies with a delicate sweetness.

Galletas Ducales Cookies

Crisp sandwich style cookies with a mildly sweet flavour.

Panela Hard Sugar Cane

Solid cane sugar traditionally used to sweeten beverages and desserts.

Maseca

Corn flour used for making tortillas, pupusas, and other masa based dishes.

Chicken with Chips

A whole chicken served with sliced potatoes, cabbage, chimol style salsa, pickled onions, and house sauces for a complete platter.

🌯 Mexican Food

Vegetarian option available for an additional charge.

Enchiladas Red Green and Mole

Two corn tortillas filled with your choice of beef, chicken, or chorizo, topped with red, green, or mole sauce and finished with cheese and sour cream for a rich, comforting meal.

Quesadilla

A grilled flour tortilla stuffed with your choice of chicken, beef, or chorizo, blended with tomato, onion, cilantro, cheddar cheese, and sour cream.

Chile Relleno

A poblano pepper stuffed with beef, chicken, chorizo, or cheese; dipped in egg batter, fried, and topped with house salsa and melted cheese.

Burrito or Burrote

An extra large flour tortilla filled with rice, beans, cheese, salsa, and your choice of meat; folded and topped with more salsa and cheese for a hearty, satisfying dish.

Burrito Medium

A medium sized flour tortilla packed with rice, beans, cheese, salsa, and your choice of beef, chicken, or chorizo.

Chimichanga

A generously filled burrito with vegetables, rice, and chorizo; lightly fried for a crisp exterior and served with house sour cream.

Mexican Burger

A Mexican style sandwich with your choice of beef, chicken, or chorizo, topped with tomato, lettuce, jalapeno, avocado, and mayonnaise; served with Mexican chips and house salsa.

Fried Tacos

Four tightly rolled corn tortillas filled with chicken, beef, or chorizo, fried until crisp and topped with sour cream, lettuce, feta cheese, tomatoes, and radishes; salsa served on the side.

Flautas

Two long corn tortillas rolled with your choice of filling and fried until golden; topped with sour cream, lettuce, and feta cheese.

Tacos Suave

Three soft tacos made with double corn tortillas and filled with beef, chicken, or chorizo; finished with fresh pico de gallo made from tomatoes, onions, and cilantro.

Salsa Mexicana Tres Picantes Herdez

Spicy Mexican style salsa for adding bold heat to any meal.

🇸🇻 Salvadorian Food

Vegetarian option available for an additional charge.

3 Pupusas Meal

Three thick corn tortillas stuffed with pork, beans, and cheese; served with curtido cabbage salad and tomato salsa.

3 Pupusas Combination Meal

A trio of pupusas with assorted traditional fillings; served with curtido and salsa.

Fish Fillet

Basa or tilapia fillet lightly coated and cooked, served with two warm tortillas.

Beef Steak

Salvadorian style beef steak seasoned and prepared with traditional spices; served with two tortillas.

Chicken with Onion

Chicken breast simmered in house tomato salsa with sliced onions; served with two tortillas.

Beef Steak with Onion

Beef steak prepared Salvadorian style and topped with sautéed onions; served with two tortillas.

🥤 House made Beverages

Refreshing traditional drinks made in house.

Horchata

Creamy rice based drink flavoured with cinnamon and a hint of sweetness.

Tamarindo

Sweet and tangy tamarind beverage served chilled.

Jamaica

Hibiscus flower drink with a vibrant colour and refreshing tart flavour.

🛒 Extras

Authentic grocery items and ingredients for traditional cooking at home.

Chocolate Powdered Abuelita Mix

Powdered Mexican chocolate mix for rich, comforting hot drinks.

Chocolate Tablets Abuelita Mix

Classic Mexican chocolate tablets for preparing traditional beverages.

Bag of Tortilla Chips

Crisp tortilla chips ready for dipping or snacking.

Bag of Plantain Strips

Crunchy fried plantain slices with a lightly sweet flavour.

Bag of Chicharrones

Crispy pork cracklings with bold savoury taste.

Maggi Pollo con Fideos Mix

Instant chicken flavoured noodle soup mix.

Incaparina Mix

Fortified corn and soy cereal blend for hot drinks or porridge.

Jar of Nance Yellow Cherries

Preserved nance fruit with a sweet and tangy profile.

Panela Brown Sugar

Unrefined brown cane sugar with deep molasses flavour.

Triguisar Seasoning

Mixed powdered seasoning blend used in traditional Latin dishes.

Creama Benicion

Smooth dairy spread commonly used in Salvadorian cuisine.

Marinela Canelitas Cookies

Crisp cinnamon flavoured cookies.

Consome en Polvo de Pollo Maggi

Powdered chicken bouillon for soups and stews.

Consome en Polvo de Res Maggi

Powdered beef bouillon seasoning.

Consome en Polvo de Res Knorr

Beef bouillon powder for enhancing flavour.

Frijol Rojo de Seda

Red beans ideal for traditional recipes.

Especias Para Tamales

Seasoning blend specially prepared for tamales.

Epazote

Dried epazote herb used to flavour beans and stews.

Chile California

Mild dried California chili peppers.

Morita Chili

Smoky dried morita chili peppers.

Chile Cascabel

Dried cascabel chilies with a mild, nutty heat.

Anis Estrella Anise Star

Whole star anise pods for sweet or savoury dishes.

Hoja de Aguacate Avocado Leaves

Dried avocado leaves used for traditional flavouring.

Chan Chia Seeds

Chia seeds commonly added to drinks and desserts.

Mole Dona Maria

Traditional mole paste with rich chocolate and chili notes.

Achiote Annato Ground

Ground annatto seasoning used for colour and flavour.

🍽 Sides

Banana Leaves for Tamales

Fresh banana leaves for wrapping and steaming tamales.

El Yucateco Hot Sauce

Bold and spicy Mexican hot sauce.

El Tapatio Hot Sauce

Classic Mexican hot sauce with balanced heat.

Feta Cheese

Crumbled feta cheese for topping dishes.

Salsa Guacamole Herdez

Jarred guacamole style salsa with creamy avocado flavour.