Maru Japanese Restaurant menu in Langley:
Edamame – Lightly steamed soybeans salted to perfection
Agedashi Tofu – Crispy deep-fried tofu served in savory dashi broth
Gyoza – 7 pieces of pan-fried pork dumplings with crispy bottoms
Ebi Gyoza – 4 pieces of shrimp dumplings with tender, juicy filling
Yakitori – Grilled chicken skewers glazed with tare sauce
Oyster Motoyaki – Baked oysters in creamy garlic-miso sauce
Chicken Karaage – Japanese-style fried chicken wings, crispy and savory
Kushi Yaki – Skewers combining succulent prawns and scallops
Soft-Shell Crab – Lightly battered and fried to a golden crisp
Tuna/Toro Tataki – Lightly seared (fatty) tuna with ponzu garnish
Miso Soup – Traditional broth with tofu, wakame, and scallions
House Green Salad – Fresh mixed greens with a zesty house vinaigrette
Seaweed Salad – Marinated seaweed in a savory sesame dressing
Gomae – Blanched spinach in nutty sesame dressing
Sunomono –
Vege, Ebi (shrimp), Tako (octopus) versions — crisp, vinegary cucumber salads
Broccoli Salad – Steamed broccoli with toasted sesame dressing
Vegetable Tempura – Lightly battered and fried seasonal veggies (7 pcs)
Yam Tempura – Sweet yam fries with crisp batter (7 pcs)
Prawn/Squid Tempura – Crispy seafood fritters, 7 pcs each
Appetizer Tempura – Combination of one prawn and four vegetable pieces
Assorted/Deluxe Tempura – Premium mix of seafood and veggies
(4–6 pcs)
Kappa Roll – Cucumber
Oshinko Roll – Pickled radish
Vegetable Roll – Assorted seasonal vegetables
Tuna Roll – Fresh tuna
Salmon Roll – Fresh salmon
Tamago Roll – Sweet Japanese omelette
Avocado Roll – Creamy avocado
BC Roll – Deep-fried salmon
California Roll – Crab, avocado & cucumber
Negitoro Roll – Minced fatty tuna
Negi Hamachi Roll – Yellowtail & green onion
Salmon & Avocado Roll – Salmon with avocado
Spicy Tuna Roll – Tuna with spicy sauce
Spicy Salmon Roll – Salmon with spicy sauce
Yam Tempura Roll – Crunchy sweet potato tempura
Chicken Teriyaki Roll – Teriyaki chicken
Beef Teriyaki Roll – Teriyaki beef
Chopped Scallop Roll – Mixed scallop
Dynamite Roll – Tempura prawn, cucumber, fish eggs
Unagi Roll – Barbecued eel
Spider Roll – Soft-shell crab
Chicken Katsu Roll – Breaded chicken cutlet
Alaska Roll – Salmon, avocado & cucumber
House Roll – Egg, tomato, tempura, cucumber & avocado
Futo Maki Roll – Thick roll with assorted vegetables
Volcano Roll – Deep-fried with crab & cream cheese, spicy tuna on top
Cream Cheese Roll – Salmon & avocado with cream cheese
Crunch Roll – California roll topped with tempura crunch
Crazy Roll – Deep-fried California roll
Crunch Spicy Tuna Roll – Spicy tuna roll with crunch topping
Fried Spicy Tuna or Salmon Roll – Deep-fried spicy fish roll
Baked Salmon Roll – California roll topped with baked salmon
White Roll – Topped with red snapper & mozzarella
JJ Roll – Deep-fried with smoked salmon & cream cheese
Super BC Roll – Fried salmon inside, barbequed salmon on top
Rainbow Roll – California roll topped with assorted fish
Hot Night Roll – Prawn tempura & avocado with spicy tuna & tobiko
Double Tuna Roll – Spicy tuna & toro tataki
Seven Ebi Roll – Prawn tempura in jumbo roll
Super California Roll – Topped with chopped scallop & ebi
Caterpillar Roll – BBQ eel & avocado
Tiger Roll – Prawn tempura, shrimp & eel
Lovely Mango Roll – Salmon & cream cheese topped with mango
Sexy Roll – Spicy tuna, eel, salmon & tobiko
Philly Spider Roll – Crab, cream cheese, smoked salmon & soft-shell crab
Fire Dragon Roll – Prawn tempura, avocado & eel topped with tobiko
Kappa
Oshinko
Veggie
Tuna
Salmon
Tamago
Avocado
BC
California
Negitoro
Negi Hamachi
Salmon & Avocado
Spicy Tuna/Salmon
Yam Tempura
Chicken Teriyaki
Beef Teriyaki
Chopped Scallop
Dynamite
Unagi
Spider
(Individual pieces of seafood or accompaniments atop seasoned sushi rice)
Tamago – Sweet Japanese omelette on rice
Inari – Sweet tofu pouch filled with rice
Ika – Tender squid
Tuna – Fresh maguro
Ebi – Cooked shrimp
Hokigai – Surf clam
Atlantic Salmon – Classic salmon belly slice
Tobiko – Crunchy flying fish roe
Sockeye Salmon – Rich, flavorful salmon
Tako – Chewy octopus
Toro – Fatty tuna belly
Chopped Scallop – Minced scallop mixture
Tai – Snapper
Hotate – Plump scallop
Flame Salmon – Lightly torch-seared salmon
Ikura – Salmon roe pearls
Unagi – Grilled freshwater eel, glazed
Hamachi – Yellowtail
Ama Ebi – Sweet raw shrimp
(Premium thin-sliced seafood served without rice, typically with soy sauce & wasabi)
Appetizer Sashimi (6 pcs) – Chef’s daily selection
Tuna Sashimi (8 pcs) – Fresh maguro slices
Spicy Tuna Sashimi (8 pcs) – Tuna with zesty sauce
Atlantic Salmon Sashimi (8 pcs) – Rich salmon belly slices
Sockeye Salmon Sashimi (8 pcs) – Deep-colored salmon
Spicy Salmon Sashimi (8 pcs) – Salmon tossed in spicy sauce
Tuna & Salmon Sashimi (8 pcs) – Mixed selection
Toro Sashimi (8 pcs) – Luxurious fatty tuna
Tako Sashimi (8 pcs) – Octopus
Hokigai Sashimi (8 pcs) – Surf clam
Hamachi Sashimi (6 pcs) – Yellowtail
Assorted Sashimi (16 pcs) – Mixed seafood
Deluxe Sashimi (20 pcs) – Premium selection
Chef’s Special Sashimi (25 pcs) – Top-tier assortment
These items feature fresh, premium fish selections typically served on a bed of shredded daikon and garnished with wasabi and soy sauce sides.
All bowls are served over steamed rice and include a side of miso soup.
Chicken Teriyaki Don – Grilled chicken glazed in sweet-savory teriyaki sauce
Oyako Don – Classic chicken-and-egg simmered in seasoned broth
Beef Teriyaki Don – Tender beef strips with teriyaki glaze
Gyu Don – Thinly sliced beef and soft-cooked egg in a lightly sweet soy-dashi sauce
Ten Don – Assorted tempura battered seafood/vegetables over rice
Katsu Don – Breaded pork cutlet and egg in savory-sweet sauce
Tekka Don – Fresh tuna sashimi served over sushi rice
Spicy Tekka Don – Tuna with a spicy sauce for an extra kick
Seafood Teriyaki Don – Mixed seafood (salmon, scallop, prawns) with teriyaki glaze
Sake Don – Sliced salmon sashimi over sushi rice
Spicy Sake Don – Salmon sashimi served with spicy chili sauce
Unagi Don – Grilled eel glazed in rich sweet sauce
Chirashi Don – Assorted sashimi scattered over sushi rice
Korean Chirashi – Chirashi-style bowl with Korean-spiced sashimi and toppings
All served with miso soup and steamed rice.
Vegetable Teriyaki – Mixed seasonal veggies glazed in sweet-savory teriyaki sauce
Tofu Teriyaki – Soft tofu with a caramelized teriyaki coating
Chicken Teriyaki – Grilled chicken brushed with rich teriyaki sauce; praised as “the best teriyaki chicken ever!” by diners
Beef Teriyaki – Tender beef strips glazed with teriyaki
Spicy Pork Teriyaki – Pork with a spicy twist on teriyaki seasoning
Ginger Beef Teriyaki – Beef with ginger-infused teriyaki sauce
Chicken Teriyaki + Prawns – Duo combo of chicken and prawns in teriyaki glaze
Salmon Teriyaki – Grilled salmon brushed with teriyaki
Ton Katsu – Classic pork cutlet, breaded and deep-fried
Chicken Katsu – Crispy chicken breast cutlet
Chicken + Ton Katsu Combo – Both chicken and pork cutlets
Ramen – Spicy miso broth with tender chicken
Yakisoba/Yaki Udon – Stir-fried noodles with chicken or beef
Udon – Broth-based: Tempura, Chicken, Beef, Nabeyaki (with assorted seafood)
Each box includes miso soup, ebi sunomono, California rolls (8 pcs), sushi (2 pcs), and prawn tempura:
Chicken Teriyaki Box – Grilled chicken with teriyaki glaze
Vegetarian Box – Gomae spinach, avocado roll, inari (2 pcs), tofu teriyaki, and veggie tempura
Beef Teriyaki Box – Grilled beef in teriyaki sauce
Spicy Pork Teriyaki Box – Pork in spicy teriyaki sauce + gyoza
Tonkatsu Box – Breaded pork cutlet
Salmon Teriyaki Box – Grilled salmon fillet
Seafood Teriyaki Box – Mixed seafood: scallops, mussels, salmon, prawns
Sushi–Sashimi Box
Contains: chicken teriyaki, 4 pcs sushi, 2 gyozas, sashimi assortment, prawn tempura
Love Boat (for 2 people)
Includes: miso soup, tempura, ebi sunomono, gyoza, California rolls, assorted sashimi & sushi, chicken teriyaki, rice
Viking (for 3 people)
Includes: miso soup, ebi sunomono, tempura, chicken karaage, California & dynamite rolls, assorted sashimi & sushi, and choice of chicken teriyaki, beef teriyaki, or seafood udon
Viking (for 4 people)
Similar to above, but increased portions and choice of main protein
(served until 3:30 PM)
Box A – Rice, 4 gyozas, agedashi tofu, chicken teriyaki & tempura
Box B – California roll (4 pcs), rice, ebi sunomono, chicken teriyaki & tempura
Box C – Same as Box B, but with beef teriyaki
Sushi Box – 2 gyozas, chicken karaage, ebi sunomono, California roll (8 pcs), 2 pcs sushi & tempura
Ton/Chicken Katsu Box – California roll (4 pcs), rice, ebi sunomono, ton katsu & tempura
Salmon Teriyaki Box – Similar format with salmon teriyaki
Seafood Teriyaki Box – Salmon, scallop, mussels, and tempura
Vegetarian Box – Kappa roll, rice, gomae, tofu teriyaki & veggie tempura
Spicy Pork Teriyaki Box – California roll (4 pcs), rice, gyoza, spicy pork teriyaki & tempura
Lunch Special Combo – Choose any roll, side dish, & miso soup
Here are the top customer favorites at Maru Japanese Restaurant in Langley, based on delivery ratings, review highlights, and community buzz:
Chicken Teriyaki Box – Their #1 hit on Skip the Dishes. Includes grilled chicken teriyaki, sushi, gyoza, California rolls, and prawn tempura
California Roll – A simple favorite; among the most-ordered individual rolls
Gyoza (7 pcs) – A top appetizer choice with consistently high ratings
Dynamite Roll – Tempura prawn, fish eggs, cucumber—major overall popularity
Volcano Roll – Deep-fried crab & cream cheese, spicy tuna & tobiko; a specialty and standout item
On TripAdvisor, reviewers applaud the fresh fish, friendly service, and relaxing atmosphere
Reddit users often describe Maru as their go-to sushi place:
“Maru sushi is my favourite… Food is always good. Great customer service.”
Category |
Top Picks |
---|---|
Combo Meal |
Chicken Teriyaki Box |
Rolls |
California Roll, Dynamite Roll, Volcano Roll |
Appetizer |
Gyoza (7 pcs) |
Chicken Teriyaki Box is the signature crowd-pleaser.
California, Dynamite, and Volcano rolls are fan favorites.
Gyoza consistently ranks as a must-have starter.
Overall praise centers on freshness, large portions, and friendly service—reinforcing Maru’s reputation as a local favorite.