Nuba Gastown Vancouver

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    💡 Good to Know

    Historic Dominion Building
    A hidden restaurant beneath one of Vancouver's historic landmarks.
    Atmospheric Underground Dining
    Warm lighting, lush greenery and cosy lounge seating.
    Group Celebrations
    Hosts birthdays, corporate dinners and groups of 20 or more.

    ❤️ Top Favourites

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    🍽️ Nuba in Gastown Menu

    🫓 For the Table

    Start your meal with traditional Lebanese breads, dips and small plates made for sharing.

    Housemade Flatbread

    Freshly prepared flatbread seasoned with za'atar and olive oil. Vegan.

    Marinated Olives

    A selection of olives marinated in seasonal spices. Vegan, GF.

    Garlic Labneh

    Thick, creamy pressed yogurt drizzled with olive oil and za'atar. Vegetarian, GF.

    Spinach, Herb & Cheese Man'oushe

    Traditional Middle Eastern flatbread topped with sautéed spinach, fresh herbs, aromatic spices and cheese. Vegetarian.

    House Pickles

    Assorted vegetables pickled in an urfa pepper and beet brine. Vegan, GF.

    🥣 Cold Mezze

    Traditional Lebanese dips prepared with fresh vegetables, chickpeas, tahini and fragrant spices.

    Classic Hummus

    Creamy chickpeas blended with garlic, lemon and tahini. Vegan, GF.

    Jalapeño & Herb Hummus

    Chickpeas blended with jalapeño shatta, tahini, lemon and garlic. Vegan, GF.

    Pomegranate & Sumac Hummus

    Classic hummus enhanced with pomegranate molasses and tangy sumac. Vegan, GF.

    Baba Ghanouj

    Smoky charred eggplant blended with garlic, lemon and Middle Eastern spices. Vegan, GF.

    Muhammara

    Roasted red pepper dip with pomegranate molasses and chili, topped with walnuts. Vegan, GF.

    🥗 Soup & Salads

    Fresh Lebanese-inspired salads and comforting soup made with vibrant vegetables, herbs and traditional dressings.

    Red Lentil Soup

    A comforting bowl of slowly cooked red lentils. Vegan, GF.

    Fattoush Salad

    Organic greens, tomatoes, cucumbers, radishes and green onions tossed in a lemon-sumac dressing and topped with toasted pita chips. Vegan.

    Tabbouleh Salad

    Finely chopped parsley, red onion, tomato and bulgur tossed in a refreshing lemon-mint dressing. Vegan.

    Halloumi Salad

    Arugula, halloumi cheese, red onion, mango, cucumber, tomato and dried figs. Vegetarian, GF.

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    🔥 Hot Mezze

    Warm small plates featuring crispy vegetables, grilled cheese, traditional falafel and expertly seasoned meats.

    Najib's Special

    Crispy cauliflower tossed with lemon and sea salt, served with tahini. Vegan, GF.

    Garden Falafel

    Victor's signature blend of chickpeas, fava beans, vegetables and spices, served with hummus and avocado. Vegan, GF.

    Halloumi Skewers

    Grilled halloumi cheese skewered with red onion, zucchini and cherry tomatoes. Vegetarian, GF.

    Mjadra

    Green lentils slowly stewed with brown rice and jalapeño, served with avocado and caramelized onions. Vegan, GF.

    Chicken Shish Tawook

    Chicken breast skewers marinated in paprika and garlic, served with classic hummus and avocado. GF.

    Tiger Prawns

    Six marinated tiger prawns sautéed with fragrant chermoula sauce. GF.

    Lamb Kafta

    Ground lamb seasoned with baharat spices, parsley, onion and red pepper, served with tzatziki and sumac onions. GF.

    Beef Kibbeh

    Spiced beef and bulgur stuffed with a savoury mixture of spicy peppers and pine nuts.

    Merguez Sausage

    Grilled housemade lamb sausage served in a pomegranate sauce with pine nuts. GF.

    🍽️ Sampling Platters

    Share a selection of Nuba's signature Lebanese dishes with family and friends. Minimum two people per platter.

    Feast of Dips

    Five housemade dips featuring classic hummus, jalapeño hummus, pomegranate and sumac hummus, muhammara and baba ghanouj. Add olives or feta cheese. Vegan, GF.

    Vegetarian Mezze Sampler

    A combination of garden falafel, mjadra, Najib's Special crispy cauliflower, batata harra and za'atar vegetables, accompanied by pickled cabbage and avocado. Vegan, GF.

    Grilled Mezze Sampler

    A selection of tiger prawns, lamb kafta, chicken shish tawook, Najib's Special crispy cauliflower, basmati rice and batata harra. GF.

    🍖 Dinner Entrées

    Hearty Lebanese-inspired main courses featuring grilled meats, fresh seafood and flavourful vegetarian dishes.

    Tamarind Chicken

    Marinated and grilled chicken breast served with a barley and herb salad.

    Stuffed Zucchini

    Zucchini stuffed with rice, lentils and aromatic spices, served with vegetable tomato sauce and herb tahini. Vegan, GF.

    BBQ Lamb Ribs

    Slow-cooked rack of lamb served with toum potatoes and house pickles. GF.

    Salmon & Dill

    Six-ounce salmon fillet served in a fragrant dill sauce with basmati rice and vegetables. GF.

    ➕ Dinner Add-Ons

    Complement your dinner with additional grilled proteins, cheese and traditional Lebanese sides.

    Prawns

    Available in portions of three or more.

    Chicken Skewer

    An additional skewer of marinated chicken.

    Lamb Kafta

    An extra serving of seasoned ground lamb.

    Half Halloumi

    An additional portion of halloumi cheese.

    Batata Harra & Toum

    Spiced potatoes accompanied by traditional garlic sauce.

    🍰 Dessert Menu

    Finish your meal with Lebanese-inspired sweets, rich chocolate desserts and fragrant Middle Eastern flavours.

    Orange Coconut Loaf

    A moist orange and coconut loaf flavoured with orange blossom and housemade marmalade.

    Mahalabia

    Creamy coconut, oat and rice pudding infused with cardamom, served with bay leaf and vanilla syrup. Vegan, GF.

    Akbar Mashti Crème Brûlée

    Delicate crème brûlée infused with rose water and saffron, finished with pistachios and rose petals. GF.

    Chocolate Lava Cake

    Warm chocolate cake with a rich molten centre, served with milk syrup. Add a scoop of gelato.

    Baklava

    An assortment of traditional Lebanese pastries with delicate, flaky layers. Vegan.

    ☕ Tea & Coffee

    Enjoy freshly prepared espresso drinks, traditional Turkish coffee and organic tea.

    Turkish Coffee

    Traditional Turkish-style coffee, available in two serving sizes.

    Espresso

    A rich, concentrated shot of espresso.

    Americano

    Espresso combined with hot water.

    Cappuccino

    Espresso topped with steamed milk and foam.

    Latte

    Espresso blended with steamed milk.

    Organic Tea

    A selection of organic teas.

    Hot Water with Lemon

    Hot water served with fresh lemon.

    🍷 Red Wine

    A carefully selected collection of red wines from British Columbia, Lebanon, Italy and France. Available by the glass or bottle, depending on the selection.

    Domaine Artema Gamay

    Okanagan Valley, BC. A light-bodied red with fresh raspberry notes and soft tannins.

    Nagging Doubt Pinot Noir

    Okanagan Valley, BC. Light to medium-bodied with red cherry flavours and gentle earthy undertones.

    Mersel Lebnani Ahmar

    Beqaa Valley, Lebanon. A light to medium-bodied red with baking spices and firm acidity. Available in a one-litre bottle.

    Le Vieux Pin Cuvée Sereine

    South Okanagan, BC. A medium-bodied red featuring ripe red fruit and savoury notes.

    Terre di Mario Montepulciano

    Abruzzo, Italy. A juicy, medium-bodied wine with black cherry flavours and a touch of spice.

    Le Big Boss Bordeaux

    Lussac-Saint-Émilion, France. A medium to full-bodied Bordeaux with notes of cocoa and dried fruit.

    Volcanic Hills Cabernet Sauvignon

    Okanagan Valley, BC. A full-bodied Cabernet Sauvignon with black plum flavours and firm tannins.

    🌸 Rosé & Sparkling Wine

    Refreshing rosé and sparkling wines featuring bright fruit flavours and lively acidity.

    River Stone Malbec Rosé

    Oliver, BC. A refreshing rosé with tart rhubarb and strawberry notes.

    Blu Giovello Prosecco

    Veneto, Italy. A lightly sweet sparkling wine with delicate orchard fruit flavours.

    🥂 White & Orange Wine

    Explore crisp whites, aromatic varieties and distinctive orange wines from BC, Italy and Lebanon.

    Synchromesh Riesling

    Okanagan Valley, BC. An off-dry Riesling with bright acidity and refreshing citrus notes.

    Novaripa Monatic Pecorino

    Abruzzo, Italy. A white wine featuring ripe orchard fruit and a delicate mineral character.

    Foolish Sauvignon Blanc

    Okanagan Valley, BC. A vibrant Sauvignon Blanc with citrus, tropical fruit and fresh acidity.

    Whispering Horse Pinot Gris

    Chilliwack, BC. A crisp Pinot Gris with floral aromas and refreshing citrus zest.

    River Stone Chenin Blanc

    Oliver, BC. A dry Chenin Blanc with lemon zest and subtle oak notes.

    Mersel Lebnani Abyad

    Qannboubine Valley, Lebanon. An aromatic white wine with herbal notes, tart stone fruit and balanced acidity. Available in a one-litre bottle.

    Ursa Major Alchemy's First Law Orange

    Okanagan Valley, BC. A distinctive orange wine with orange peel, herbal notes and a funky character.

    🥃 Spirits & Digestifs

    Traditional spirits selected to complement Nuba's Lebanese-inspired menu.

    L'Arack de Musar

    Traditional Lebanese anise-flavoured digestif, available in one-ounce or two-ounce servings.

    🍸 Signature Cocktails

    Creative cocktails inspired by Middle Eastern spices, fresh herbs, seasonal fruit and aromatic ingredients.

    Baharat

    Lebanese seven-spice vodka, lemon, Cointreau, apple cider vinegar and maple syrup. Fragrant and gently spiced.

    El Shisha

    Black cardamom whisky, mezcal, amaro and Angostura bitters. A rich, smoky and spirit-forward cocktail.

    Hibiscus Tequila Sour

    Hibiscus-infused tequila shaken with lemon, lime, agave and vegan foam. Tart, citrusy and refreshing.

    Pear & Bay Leaf Spritz

    Pear purée, lime, Arbutus elderflower liqueur, bay leaf syrup, Prosecco and soda. Light, crisp and lower in alcohol.

    Saffron White Negroni

    Saffron-infused gin, bianco vermouth and Lillet Blanc. Delicately floral and aromatic.

    Watermelon & Sumac Sangria

    Watermelon purée, sumac, Cointreau, lime, orange and rosé wine. Refreshing with a lightly tart, citrusy finish.

    Za'atar Paloma

    Thyme-infused tequila, grapefruit, sumac syrup and lime. A bright, herbaceous cocktail with tangy citrus notes.

    🍺 Draft Beer & Cider

    A rotating selection of craft beers and cider from British Columbia. Draft beers are served in 16-ounce pours.

    Faculty x Nuba Turmeric Ale

    Vancouver, BC. A collaborative craft ale featuring turmeric.

    Four Winds Elementary Lager

    Delta, BC. A refreshing craft lager from Four Winds Brewing.

    Strange Fellows Guardian IPA

    Vancouver, BC. A craft India Pale Ale from Strange Fellows Brewing.

    Twin Sails Dat Juice Pale Ale

    Vancouver, BC. A craft pale ale from Twin Sails Brewing.

    Rotating Tap

    Ask your server about the latest rotating draft beer selection.

    Banditry Cider

    Gibsons, BC. Locally crafted cider available in rotating flavours.

    Non-Alcoholic Beer

    A selection of alcohol-free Pilsner, Pale Ale and IPA from Strange Fellows Brewing.

    🥤 Fresh Juices

    Freshly prepared juices featuring fruits, vegetables and aromatic herbs. Available in two serving sizes.

    Carrot Citrus

    A refreshing blend of carrot, ginger, orange and lime.

    Go Green

    A vibrant combination of cucumber, lime, mint, pear and spinach.

    🧊 Iced Teas & Refreshments

    Refreshing housemade drinks featuring fruit, herbs and naturally sweetened flavours.

    Iced Black Tea

    Freshly brewed black tea with lemon and agave.

    Passion Fruit Iced Green Tea

    Green tea blended with passion fruit and agave.

    Karkade

    Traditional hibiscus tea with lemon and agave.

    Hoochy Booch Kombucha

    Locally crafted kombucha from Vancouver, served on tap.

    Ginger Beer

    A refreshing blend of ginger, lime, agave and soda.

    Lemonade

    Fresh lemon, agave and soda.

    Limonana

    A Middle Eastern-inspired lemonade with fresh lemon, agave, mint, rose water and soda.

    🥛 Warm Specialty Drinks

    Comforting beverages inspired by traditional Middle Eastern flavours.

    Sahlab

    Warm steamed milk flavoured with rose water, cinnamon and agave.

    🍳 Weekend Brunch

    Available weekends from 11:30 AM to 3 PM. Enjoy Middle Eastern-inspired brunch dishes featuring fresh herbs, housemade bread and savoury flavours.

    Çılbır & Toast

    Two poached eggs served over garlic labneh with dukkah and herb oil, accompanied by Bread Affair's seeded sourdough toast. Vegetarian.

    Eggplant Shakshuka

    Two poached eggs nestled in a slow-cooked tomato, bell pepper and eggplant ragu, finished with fresh herbs and served with housemade flatbread. Add house merguez sausage. Vegetarian.

    Cheese & Egg Fatayer

    Fresh housemade bread stuffed with cheese and egg yolk, served with a side salad. Vegetarian.

    Date Beignet

    Sweet date loaf drizzled with tahini caramel, dusted with powdered sugar and served with fresh fruit. Vegan. Gluten-free option available.

    ➕ Brunch Add-Ons

    Customize your brunch with extra eggs, savoury accompaniments or fresh bread.

    Poached Egg

    An extra poached egg.

    House Merguez Sausage

    A serving of house merguez sausage.

    Macedonian Feta

    A serving of Macedonian feta cheese.

    Half Avocado

    Half a fresh avocado.

    Sourdough Toast

    A serving of sourdough toast.

    Olives

    A side of olives.

    🥗 Lunch Menu

    🥣 Cold Mezze

    A selection of traditional Middle Eastern dips made with chickpeas, roasted vegetables, tahini and aromatic spices.

    Classic Hummus

    Creamy chickpeas blended with garlic, lemon and tahini. Vegan, GF.

    Jalapeño & Herb Hummus

    Chickpeas blended with jalapeño shatta, tahini, fresh lemon and garlic for a spicy twist on traditional hummus. Vegan, GF.

    Pomegranate & Sumac Hummus

    Classic chickpea hummus enhanced with pomegranate molasses and tangy sumac. Vegan, GF.

    Baba Ghanouj

    Smoky charred eggplant blended with garlic, lemon and Middle Eastern spices. Vegan, GF.

    Muhammara

    Roasted red pepper dip with pomegranate molasses and chili, finished with walnuts. Vegan, GF.

    🔥 Hot Mezze

    Warm Lebanese small plates featuring crispy cauliflower, falafel, seasoned meats and traditional lentil dishes.

    Najib's Special

    Crispy cauliflower tossed with fresh lemon and sea salt, served with tahini and pickled cabbage. Vegan, GF.

    Garden Falafel

    Victor's signature blend of chickpeas, fava beans, vegetables and spices, served with classic hummus, pickled cabbage and avocado. Vegan, GF.

    Mjadra

    Green lentils slowly stewed with brown rice and jalapeño, topped with caramelized onions and served with avocado and pickled cabbage. Vegan, GF.

    Chicken Shish Tawook

    Tender chicken breast skewers marinated in paprika and garlic, served with classic hummus and avocado. GF.

    Beef Kibbeh

    Spiced beef and bulgur stuffed with a flavourful mixture of spicy peppers and pine nuts.

    Lamb Kafta

    Ground lamb seasoned with baharat spices, parsley, onion and red pepper, served with tzatziki and sumac onions. GF.

    Housemade Flatbread

    Freshly prepared flatbread seasoned with za'atar and olive oil. Vegan.

    🥗 Soup & Salads

    Freshly prepared soups and salads featuring traditional Lebanese ingredients, herbs and vibrant dressings.

    Red Lentil Soup

    Comforting soup made with slowly cooked red lentils. Vegan, GF.

    Tabbouleh Salad

    Finely chopped parsley, red onion, tomato and bulgur tossed in a refreshing lemon-mint dressing. Vegan.

    Fattoush Salad

    Organic mixed greens, tomatoes, cucumbers, radishes and green onions tossed in a lemon-sumac dressing and topped with toasted pita chips. Vegan.

    🍽️ Sampling Platters

    Perfect for sharing, these generous mezze platters offer a selection of Nuba's signature dishes. Minimum two people per platter.

    Feast of Dips

    A selection of five housemade dips featuring classic hummus, jalapeño hummus, pomegranate and sumac hummus, muhammara and baba ghanouj. Add olives or feta cheese. Vegan, GF.

    Vegetarian Mezze Sampler

    A combination of garden falafel, mjadra, Najib's Special crispy cauliflower, batata harra and za'atar vegetables, accompanied by pickled cabbage and avocado. Vegan, GF.

    Grilled Mezze Sampler

    A generous assortment of tiger prawns, lamb kafta, chicken shish tawook, Najib's Special crispy cauliflower, basmati rice and batata harra. GF.

    🍛 Lunch Plates

    All lunch plates include classic hummus, salad, pickled cabbage and your choice of organic rice or potatoes. Pita or romaine hearts and selected sauces are available on the side.

    Mjadra Lunch Plate

    Green lentils stewed with brown rice and jalapeño, accompanied by avocado and caramelized onions. Vegan, GF.

    Najib's Special Lunch Plate

    Crispy cauliflower seasoned with fresh lemon and sea salt, served with traditional Lebanese accompaniments. Vegan, GF.

    Garden Falafel Lunch Plate

    Victor's signature chickpea, fava bean and vegetable falafel, seasoned with aromatic spices. Vegan, GF.

    Chicken Shish Tawook Lunch Plate

    Grilled chicken breast skewers marinated with paprika and garlic, served with traditional Lebanese sides. GF.

    Lamb Kafta Lunch Plate

    Ground lamb seasoned with baharat spices, parsley, onion and red pepper, accompanied by sumac onions. GF.

    Chicken Shawarma Lunch Plate

    Slow-roasted, seasoned pulled chicken served with traditional Lebanese accompaniments. GF.

    🥙 Classic Pita Wraps

    Fresh pita wraps filled with your choice of protein or vegetables, classic hummus, romaine lettuce, tomato, pickled cabbage and tahini. Hot sauce available upon request.

    Najib's Special Pita Wrap

    Crispy cauliflower tossed with lemon and sea salt, wrapped with fresh vegetables, hummus and tahini. Vegan.

    Garden Falafel Pita Wrap

    Housemade falafel featuring chickpeas, fava beans, vegetables and spices, wrapped with fresh vegetables and tahini. Vegan.

    Chicken Shish Tawook Pita Wrap

    Paprika and garlic-marinated chicken breast skewers wrapped in pita with hummus, fresh vegetables and tahini.

    Lamb Kafta Pita Wrap

    Ground lamb seasoned with baharat spices, parsley, onion and red pepper, wrapped with hummus, fresh vegetables and tahini.

    🥪 Deluxe Toasted Pita Wraps

    Warm toasted pita wraps filled with generous combinations of grilled meats, cheese, vegetables and housemade sauces.

    Halloumi & Za'atar Vegetables

    Halloumi cheese with za'atar-seasoned vegetables, tzatziki, pickled cabbage, tomato, red onion and cucumber. Vegetarian.

    Merguez Sausage

    Spiced lamb sausage paired with muhammara, pickled cabbage, tomato, red onion and tahini.

    Chicken Shawarma

    Slow-cooked chicken with pickled cabbage, tomatoes, romaine lettuce, caramelized onions, jalapeño hummus and tahini.

    ➕ Lunch Add-Ons

    Customize your meal with additional grilled proteins, vegetables and traditional Lebanese sides.

    Prawns

    Available in portions of three or more.

    Chicken Skewer

    An additional skewer of marinated chicken.

    Lamb Kafta

    An extra serving of seasoned ground lamb.

    Batata Harra & Toum

    Spiced potatoes served with traditional garlic sauce.

    Halloumi

    Two pieces of halloumi cheese.

    Half Avocado

    Half a fresh avocado.

    ⭐ Nuba in Gastown Favourites

    These selections are based on dishes commonly praised in Google reviews.

    Najib's Special

    Nuba's signature crispy cauliflower is a recurring favourite among Gastown diners, with reviewers praising its distinctive lemony seasoning and accompanying tahini. Customers enjoy it as a hot appetizer, lunch plate or wrap, and several recommend it to first-time visitors.

    Garden Falafel

    The falafel receives enthusiastic praise from customers seeking vegetarian Lebanese food. Diners frequently compliment its seasoning and texture, with the accompanying hummus and other vegetables making it a popular lunch choice.

    Chicken Shish Tawook

    A favourite among customers ordering Nuba's grilled chicken lunch plates. Reviewers particularly enjoy the marinated chicken with garlic sauce, rice or potatoes, and several describe it as one of their preferred dishes at the Gastown restaurant.

    Grilled Mezze Sampler

    A popular option for diners wanting to explore several Lebanese dishes in one meal. Customers enjoy sharing the grilled meats and accompaniments, making it particularly appealing for couples and small groups.

    Lamb Kafta

    The grilled lamb kafta receives positive mentions for its seasoning and accompanying sauces. Several customers recommend it as part of a mixed platter, although opinions on the portion size are more divided.

    Hummus & Baba Ghanouj

    Nuba's dips are repeatedly praised by Gastown customers, particularly when ordered together as part of a mezze selection. Reviewers enjoy the hummus, smoky eggplant dip and accompanying bread, with jalapeño hummus also receiving favourable mentions.

    Red Lentil Soup

    A comforting Lebanese soup that receives positive mentions from customers looking for a lighter beginning to their meal. Diners appreciate it alongside the restaurant's grilled dishes and vegetarian selections.

    🍽️ Dining Experience

    This section summarizes information from restaurant sources, customer reviews and other public sources.

    Atmospheric Underground Restaurant

    Nuba occupies a downstairs space inside the historic Dominion Building on West Hastings Street. Customers describe a surprisingly spacious dining room with warm lighting, plants, distinctive decor and an intimate atmosphere that contrasts with the busy streets above.

    Lebanese Sharing-Style Dining

    The menu encourages guests to explore Lebanese cuisine through dips, grilled dishes, vegetables and platters designed for sharing. Reviewers frequently recommend ordering several appetizers or choosing a feast-style meal to experience a wider selection.

    Vegetarian & Vegan-Friendly Dining

    Vegetarian dishes are a major attraction, with Najib's Special, Garden Falafel, hummus and other plant-based preparations receiving regular praise. The restaurant also serves chicken, lamb and other meat dishes, making it suitable for groups with different dietary preferences.

    Gluten-Free Options

    Several customers with gluten-related dietary restrictions report positive experiences and appreciate the selection of gluten-free dishes and flatbread. Guests with celiac disease should still discuss ingredients, preparation practices and cross-contact precautions with staff rather than assuming every gluten-free option is celiac safe.

    Date Nights & Group Celebrations

    The softly lit dining room attracts couples celebrating anniversaries as well as larger birthday and corporate groups. Reviews describe attentive service during celebrations, although advance arrangements are advisable for larger parties.

    Cocktails & Non-Alcoholic Drinks

    Customers frequently compliment the restaurant's beverage selection, including pomegranate sangria, house-made ginger beer and hibiscus tea. The drinks provide an alternative to the usual pub-style selection and complement the Lebanese menu.

    🅿️ Parking & Accessibility

    This section summarizes information from restaurant sources, customer reviews and other public sources.

    Downtown Street Parking

    Metered street parking can be found around West Hastings Street and neighbouring downtown blocks, although spaces may be difficult to secure during busy periods. Some customers specifically mention parking challenges when visiting the Gastown location.

    Nearby Paid Parking

    Public paid parking facilities operate throughout the surrounding downtown area. Visitors driving into Gastown may find it easier to choose a nearby parkade rather than searching for street parking immediately outside the restaurant.

    Stadium-Chinatown SkyTrain Station

    The restaurant is within walking distance of Stadium-Chinatown Station on the Expo Line. This provides a convenient transit option for guests travelling from other parts of Vancouver or Metro Vancouver.

    Waterfront Station

    Waterfront Station is also within walking distance, offering connections to the Canada Line, Expo Line, SeaBus and West Coast Express. The location makes Nuba accessible to visitors arriving downtown by transit.

    Downstairs Restaurant Entrance

    The dining room is below street level inside the Dominion Building, with customers describing a staircase leading down to the restaurant. Anyone requiring step-free access should contact Nuba directly to confirm the available entrance and accessibility arrangements.

    Washroom Considerations

    One customer review specifically raises concerns about the limited space inside the washroom stalls. Guests with mobility or space requirements may wish to confirm washroom accessibility before visiting.

    📍 Landmarks & Location

    This section summarizes information from restaurant sources, customer reviews and other public sources.

    Historic Dominion Building

    Nuba is located inside the Dominion Building at 207 West Hastings Street, one of Vancouver's recognizable early twentieth-century landmarks. Its street-level entrance leads to an atmospheric restaurant tucked beneath the historic building.

    Gastown & Victory Square

    The restaurant sits near the meeting point of Gastown and the Victory Square neighbourhood. Its location makes it convenient for visitors exploring the area's historic architecture, independent shops and downtown dining destinations.

    Victory Square

    Located just a short walk from the restaurant, Victory Square is home to Vancouver's historic war memorial and surrounding heritage buildings. It provides a recognizable landmark for visitors navigating the West Hastings Street area.

    Woodward's Building

    The redeveloped Woodward's complex is nearby, with its distinctive rooftop W sign visible from parts of the neighbourhood. The surrounding blocks combine residential buildings, shops, offices and cultural destinations.

    Vancouver Film School

    Several Vancouver Film School facilities are located around the Gastown and Victory Square neighbourhoods. Nuba is a convenient lunch or dinner destination for students, staff and visitors spending time in the area.

    Downtown Vancouver Attractions

    The restaurant is within walking distance of the Gastown Steam Clock, Chinatown and other downtown attractions. Its central location makes it a practical dining stop before or after sightseeing, performances and cultural events.

    📱 Ordering Options

    This section summarizes information from restaurant sources, customer reviews and other public sources.

    Dine-In

    Nuba Gastown offers seated lunch and dinner service in its underground dining room. Guests can order individual plates, Lebanese appetizers and larger selections to share, with vegetarian and meat dishes available.

    Online Reservations

    Customers report being able to reserve tables online, and several recommend booking ahead for weekend dinners or special occasions. Reservations are particularly useful for larger groups, although walk-in customers are sometimes accommodated.

    Walk-In Dining

    Walk-in guests are welcome when seating is available. Reviews describe successful visits without reservations, particularly at lunch, but the restaurant can fill quickly during popular evening dining periods.

    Takeout

    Customers regularly order Nuba's Lebanese dishes for pickup, including lunch plates, wraps and larger selections for groups. Takeout customers should check the current menu and confirm any dietary requirements when ordering.

    Delivery

    Customer reviews describe ordering Nuba meals through delivery services, including Uber Eats. Availability, menu selections and delivery coverage may vary by time and ordering platform.

    Catering & Group Orders

    Nuba accommodates larger food orders for workplace functions and celebrations. One customer describes ordering multiple appetizer trays for an organizational event, with the restaurant confirming the arrangements ahead of time and delivering the food as scheduled.

    Group Dining & Celebrations

    The Gastown location hosts birthday dinners, corporate meals and other gatherings. Customers report arranging tables for groups of 10 to 20 people, with feast-style menus and sharing platters providing options for larger parties.

    💬 Customer Feedback

    This section summarizes recurring themes in customer reviews.

    Highly Praised Lebanese Cuisine

    Many reviewers describe the food as fresh, flavourful and thoughtfully prepared. Najib's Special, Garden Falafel, grilled meats, hummus and halloumi receive particularly strong recommendations, with returning customers frequently mentioning their favourite dishes.

    Warm & Attentive Service

    Friendly staff are a recurring highlight, with guests praising servers for explaining unfamiliar dishes, recommending menu choices and accommodating dietary preferences. Several customers specifically recognize employees who helped make birthdays, anniversaries and group dinners memorable.

    Distinctive Underground Atmosphere

    The restaurant's basement location surprises many first-time visitors, who describe discovering a spacious and inviting dining room beneath the Dominion Building. Warm lighting, greenery, music and comfortable seating contribute to an atmosphere frequently recommended for date nights and celebrations.

    Strong Vegetarian & Gluten-Free Selection

    Customers appreciate the variety of vegetarian and vegan dishes, particularly the cauliflower, falafel and Lebanese dips. Several diners managing gluten restrictions also report positive experiences, although individual reviews do not establish that all preparation practices are safe for celiac disease.

    Mixed Opinions on Portions & Value

    Portion sizes are among the most frequently criticized aspects of the restaurant. Some guests describe generous, satisfying meals, while others find the lamb kafta, grilled dishes and sharing platters too small for their cost.

    Occasional Food Consistency Issues

    Although most reviews praise the cooking, some diners report underseasoned meats, disappointing flatbread or dishes that fall short of expectations. These complaints contrast with the many positive reviews of the same menu items, suggesting experiences can vary.

    Service Delays & Busy Evenings

    Some customers mention slow food preparation, inattentive service or difficulty securing tables during busy periods. Others report efficient weekday lunches and excellent service for large groups, making advance reservations worthwhile for important occasions.

    Music & Noise Levels

    The lively music and bustling atmosphere appeal to many diners, but a few find the volume distracting during conversation. Guests seeking a particularly quiet dinner may prefer an earlier or less busy seating.

    🟢 Open Now
    Show full hours
    Monday 11:30 am – 9:00 pm
    Tuesday 11:30 am – 9:00 pm
    Wednesday 11:30 am – 9:00 pm
    Thursday 11:30 am – 9:00 pm
    Friday 11:30 am – 10:00 pm
    Saturday 11:30 am – 10:00 pm
    Sunday 11:30 am – 9:00 pm

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    Gluten-Free options

    Gluten-free options are available, but preparation may involve cross-contact. Check with the restaurant if you have celiac disease or a severe sensitivity.