🍖 Station BBQ Smokehouse in Vernon serves authentic Southern-style barbecue with smoked brisket, pulled pork, ribs, wings, and hearty sides. Located downtown, it’s a local favorite for generous portions, bold flavors, and a lively smokehouse atmosphere.
Station BBQ menu in Vernon:
Frickles
Tangy dill pickles, lightly battered and deep-fried until golden, served with a zesty frickle dip.
Smoked Wings
Juicy, smoky wings served with your choice of BBQ sauces for dipping or slathering.
Candied Bacon
Sweet and savory glazed bacon strips—crispy, smoky, and addictively delicious.
Moutine
Hand-cut fries smothered with cheese curds, BBQ gravy, and your choice of brisket, pulled pork, or pulled chicken.
Sandwiches served on a soft white bun, cheddar biscuit, or griddle bread. Plates come on a bed of tangy coleslaw.
Brisket
Texas-style beef brisket, fork-tender and smoky, seasoned with hickory wood.
Pulled Pork
Applewood-smoked pork shoulder, hand-pulled and piled high for juicy flavor.
Manwich
A hearty sandwich stacked with brisket and homemade andouille sausage.
Pulled Chicken
Seasoned, smoked, and shredded chicken with tender, smoky flavor.
Andouille Sausage
House-made Cajun-style pork sausage, smoky, mild, and savory.
St. Louis-Style Pork Ribs
Hand-rubbed, slow-smoked pork ribs with a rich, zesty flavor.
Big Bad Wolf
A pork lover’s dream—pulled pork, sausage, and ribs all on one plate.
Barnyard
A combo feast of brisket, sausage, and pulled chicken, perfect for big appetites.
Smoked Beans with Bacon
Slow-smoked bean medley with onions and peppers, finished with smoky bacon.
Station Gumbo Soup
Southern-style Creole gumbo with chicken, sausage, and okra in a flavorful broth.
Brunswick Stew
A hearty tomato-based BBQ stew loaded with smoked meats.
Slaw
Crisp, tangy maple-Dijon coleslaw for a refreshing side.
Hand-Cut BBQ Fries
Crispy, seasoned fries cut fresh and fried to golden perfection.
Crispy Onion Rings
Thick-cut onion rings, battered and fried until extra crunchy.
Bacon Maple Corn Muffin
Sweet cornbread muffin with smoky bacon and maple flavor.
Soft White Bun, Cheddar Biscuit, or Griddle Bread
Fresh bread options to pair with any BBQ plate.
Creole Caesar Salad
A Louisiana-inspired twist on the classic, with smoky bacon, croutons, and zesty dressing.
Optional add-on: chicken, pork, or brisket.
House-Made Specialty Desserts
A rotating selection of fresh, in-house sweet treats—ask about today’s choices.
Homemade Lemonade
Refreshing, sweet, and tart—just like Grandma would make.
Soft Drinks (Free Refills)
Pepsi, Diet Pepsi, 7-Up, Rootbeer, Ginger Ale, Iced Tea, Mountain Dew, and more.
Coffee & Tea (Free Refills)
Always fresh, always hot, with unlimited refills.
Seasonal Refreshments
Specialty sodas, mocktails, or non-alcoholic craft beers—ask for today’s options.
Ribs (Full Rack)
Slow-smoked pork ribs sold by the rack, ready for sharing.
Texas Brisket
Sold by the pound, vacuum-sealed for freshness.
Pulled Pork
Smoky pulled pork by the pound, perfect for family meals.
Pulled Chicken
Smoked and shredded chicken packaged and ready to go.
Andouille Sausage (4 Pack)
Cajun-style sausage, smoky and savory, available in bulk.
Big Chief
A smoky, rich BBQ sauce with balanced sweetness and spice.
Afterburner
Bold and fiery with a spicy kick.
Col. Mustard
Tangy mustard-based BBQ sauce with a Southern flair.
Wayne County
A classic BBQ blend with smoky depth and sweetness.
Smoked Beans
Sold by the litre—flavor-packed and smoky.
Station Gumbo
Creole-inspired gumbo to-go, brimming with smoky goodness.
Brunswick Stew
Rich, tomato-based stew with smoked meats, perfect for reheating.
Coleslaw
A refreshing BBQ side to enjoy at home.
Corn Muffins (6 Pack)
Sweet and savory muffins with maple and bacon notes.
Brisket
Slow-smoked Texas-style beef brisket, fork-tender and full of hickory flavor, served sliced and juicy.
Pulled Pork
Applewood-smoked pork shoulder, shredded and piled high for that perfect balance of smoky and savory.
St. Louis-Style Pork Ribs
Hand-rubbed, zesty pork ribs smoked to perfection—available as a full rack or half rack.
Manwich
A hearty creation with brisket and house-made andouille sausage stacked together for a bold BBQ feast.
Smoked Wings
Plump, juicy wings kissed with smoke and served with a choice of sauces for dipping or drenching.
Candied Bacon
Sweet, smoky, and dangerously addictive bacon strips that are a hit with every guest.
Brunswick Stew
A hearty, tomato-based BBQ stew packed with smoked meats and vegetables—comfort food at its finest.
Atmosphere: Rustic, lively smokehouse vibe with plenty of BBQ aromas wafting through the air.
Seating: Cozy indoor seating with a casual, family-friendly setup. Great for groups and gatherings.
Style: True Southern BBQ with Canadian hospitality—generous portions, bold flavors, and approachable comfort food.
Extras: House-made specialty sauces let diners customize their flavor experience.
Parking: Free parking available on-site and along nearby streets.
Accessibility: The restaurant is wheelchair accessible, with easy entry and seating for all guests.
Transit Info: Vernon Regional Transit buses stop within walking distance, making it accessible for non-drivers.
Downtown Vernon: Located just a block from Vernon’s downtown core, surrounded by shops and cafes.
Nearby: Only minutes away from Polson Park and the Vernon Museum & Archives.
Local Draw: A popular stop for both locals and visitors looking for authentic Southern BBQ in the Okanagan.
Dine-In: Full-service restaurant dining available with freshly smoked meats served daily.
Takeout: Call ahead or order in-person for convenient pickup, including bulk BBQ by the pound.
BBQ by the Pound: Ribs, brisket, pulled pork, pulled chicken, and sausages vacuum-sealed for larger orders.
Catering & Large Orders: Options for groups, parties, and events with advance notice.
Positive Notes:
Guests rave about the brisket and ribs for their tenderness and smoky flavor.
Friendly, attentive staff that make the dining experience enjoyable.
Generous portion sizes and excellent value for authentic BBQ.
Common Mentions:
The candied bacon and smoked wings are often highlighted as must-try starters.
The casual, welcoming vibe makes it a favorite for families and group outings.
Many praise the house sauces as the perfect complement to the meats.