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Station BBQ Smokehouse Menu


🍖 Station BBQ Smokehouse in Vernon serves authentic Southern-style barbecue with smoked brisket, pulled pork, ribs, wings, and hearty sides. Located downtown, it’s a local favorite for generous portions, bold flavors, and a lively smokehouse atmosphere.


Station BBQ menu in Vernon:


🍖 Appies – Heck, Why Not?

  • Frickles

    Tangy dill pickles, lightly battered and deep-fried until golden, served with a zesty frickle dip.

  • Smoked Wings

    Juicy, smoky wings served with your choice of BBQ sauces for dipping or slathering.

  • Candied Bacon

    Sweet and savory glazed bacon strips—crispy, smoky, and addictively delicious.

  • Moutine

    Hand-cut fries smothered with cheese curds, BBQ gravy, and your choice of brisket, pulled pork, or pulled chicken.


🔥 Smokehouse Smoked Meat

Sandwiches served on a soft white bun, cheddar biscuit, or griddle bread. Plates come on a bed of tangy coleslaw.

  • Brisket

    Texas-style beef brisket, fork-tender and smoky, seasoned with hickory wood.

  • Pulled Pork

    Applewood-smoked pork shoulder, hand-pulled and piled high for juicy flavor.

  • Manwich

    A hearty sandwich stacked with brisket and homemade andouille sausage.

  • Pulled Chicken

    Seasoned, smoked, and shredded chicken with tender, smoky flavor.

  • Andouille Sausage

    House-made Cajun-style pork sausage, smoky, mild, and savory.

  • St. Louis-Style Pork Ribs

    Hand-rubbed, slow-smoked pork ribs with a rich, zesty flavor.

  • Big Bad Wolf

    A pork lover’s dream—pulled pork, sausage, and ribs all on one plate.

  • Barnyard

    A combo feast of brisket, sausage, and pulled chicken, perfect for big appetites.


🍟 Sides

  • Smoked Beans with Bacon

    Slow-smoked bean medley with onions and peppers, finished with smoky bacon.

  • Station Gumbo Soup

    Southern-style Creole gumbo with chicken, sausage, and okra in a flavorful broth.

  • Brunswick Stew

    A hearty tomato-based BBQ stew loaded with smoked meats.

  • Slaw

    Crisp, tangy maple-Dijon coleslaw for a refreshing side.

  • Hand-Cut BBQ Fries

    Crispy, seasoned fries cut fresh and fried to golden perfection.

  • Crispy Onion Rings

    Thick-cut onion rings, battered and fried until extra crunchy.

  • Bacon Maple Corn Muffin

    Sweet cornbread muffin with smoky bacon and maple flavor.

  • Soft White Bun, Cheddar Biscuit, or Griddle Bread

    Fresh bread options to pair with any BBQ plate.


🥗 Salads

  • Creole Caesar Salad

    A Louisiana-inspired twist on the classic, with smoky bacon, croutons, and zesty dressing.

    Optional add-on: chicken, pork, or brisket.


🍰 Desserts

  • House-Made Specialty Desserts

    A rotating selection of fresh, in-house sweet treats—ask about today’s choices.


🥤 Drinks

  • Homemade Lemonade

    Refreshing, sweet, and tart—just like Grandma would make.

  • Soft Drinks (Free Refills)

    Pepsi, Diet Pepsi, 7-Up, Rootbeer, Ginger Ale, Iced Tea, Mountain Dew, and more.

  • Coffee & Tea (Free Refills)

    Always fresh, always hot, with unlimited refills.

  • Seasonal Refreshments

    Specialty sodas, mocktails, or non-alcoholic craft beers—ask for today’s options.


🥩 BBQ by the Pound

  • Ribs (Full Rack)

    Slow-smoked pork ribs sold by the rack, ready for sharing.

  • Texas Brisket

    Sold by the pound, vacuum-sealed for freshness.

  • Pulled Pork

    Smoky pulled pork by the pound, perfect for family meals.

  • Pulled Chicken

    Smoked and shredded chicken packaged and ready to go.

  • Andouille Sausage (4 Pack)

    Cajun-style sausage, smoky and savory, available in bulk.


🧂 BBQ Sauces

  • Big Chief

    A smoky, rich BBQ sauce with balanced sweetness and spice.

  • Afterburner

    Bold and fiery with a spicy kick.

  • Col. Mustard

    Tangy mustard-based BBQ sauce with a Southern flair.

  • Wayne County

    A classic BBQ blend with smoky depth and sweetness.


🏡 Take Some Home

  • Smoked Beans

    Sold by the litre—flavor-packed and smoky.

  • Station Gumbo

    Creole-inspired gumbo to-go, brimming with smoky goodness.

  • Brunswick Stew

    Rich, tomato-based stew with smoked meats, perfect for reheating.

  • Coleslaw

    A refreshing BBQ side to enjoy at home.

  • Corn Muffins (6 Pack)

    Sweet and savory muffins with maple and bacon notes.


📖 See the current Station BBQ menu on their website


⭐ Customer Favorite Menu Items

  • Brisket

    Slow-smoked Texas-style beef brisket, fork-tender and full of hickory flavor, served sliced and juicy.

  • Pulled Pork

    Applewood-smoked pork shoulder, shredded and piled high for that perfect balance of smoky and savory.

  • St. Louis-Style Pork Ribs

    Hand-rubbed, zesty pork ribs smoked to perfection—available as a full rack or half rack.

  • Manwich

    A hearty creation with brisket and house-made andouille sausage stacked together for a bold BBQ feast.

  • Smoked Wings

    Plump, juicy wings kissed with smoke and served with a choice of sauces for dipping or drenching.

  • Candied Bacon

    Sweet, smoky, and dangerously addictive bacon strips that are a hit with every guest.

  • Brunswick Stew

    A hearty, tomato-based BBQ stew packed with smoked meats and vegetables—comfort food at its finest.


🍽️ Dining Experience

  • Atmosphere: Rustic, lively smokehouse vibe with plenty of BBQ aromas wafting through the air.

  • Seating: Cozy indoor seating with a casual, family-friendly setup. Great for groups and gatherings.

  • Style: True Southern BBQ with Canadian hospitality—generous portions, bold flavors, and approachable comfort food.

  • Extras: House-made specialty sauces let diners customize their flavor experience.


🚗 Parking & Accessibility

  • Parking: Free parking available on-site and along nearby streets.

  • Accessibility: The restaurant is wheelchair accessible, with easy entry and seating for all guests.

  • Transit Info: Vernon Regional Transit buses stop within walking distance, making it accessible for non-drivers.


📍 Landmarks & Location

  • Downtown Vernon: Located just a block from Vernon’s downtown core, surrounded by shops and cafes.

  • Nearby: Only minutes away from Polson Park and the Vernon Museum & Archives.

  • Local Draw: A popular stop for both locals and visitors looking for authentic Southern BBQ in the Okanagan.


🛍️ Ordering Options

  • Dine-In: Full-service restaurant dining available with freshly smoked meats served daily.

  • Takeout: Call ahead or order in-person for convenient pickup, including bulk BBQ by the pound.

  • BBQ by the Pound: Ribs, brisket, pulled pork, pulled chicken, and sausages vacuum-sealed for larger orders.

  • Catering & Large Orders: Options for groups, parties, and events with advance notice.


💬 Customer Feedback

  • Positive Notes:

    • Guests rave about the brisket and ribs for their tenderness and smoky flavor.

    • Friendly, attentive staff that make the dining experience enjoyable.

    • Generous portion sizes and excellent value for authentic BBQ.

  • Common Mentions:

    • The candied bacon and smoked wings are often highlighted as must-try starters.

    • The casual, welcoming vibe makes it a favorite for families and group outings.

    • Many praise the house sauces as the perfect complement to the meats.


This menu was last updated: 3 weeks ago.

Show restaurant hours
  • Sunday11:30 AM - 08:00 PM
  • Wednesday11:30 AM - 08:00 PM
  • Thursday11:30 AM - 08:00 PM
  • Friday11:30 AM - 08:00 PM
  • Saturday11:30 AM - 08:00 PM
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