The Barking Parrot menu at Penticton Lakeside Resort in Penticton:
Spinach & Artichoke Dip
Creamy spinach and artichoke blend baked with mozzarella, served in a bread bowl with corn chips.
Wings
Crispy wings with your choice of hot, honey garlic, BBQ, Cajun, salt & pepper, or lemon pepper.
Add Ranch or Blue Cheese Dip.
Calamari
Lightly fried calamari tossed with red onion, pepperoncini, and red pepper. Served with tzatziki and lemon.
Parrot Platter
A party-sized sampler with wings, button ribs, nachos, and onion rings.
Nachos for 2
Piled high with mixed cheese, tomato, red onion, green onion, jalapeños, black olives, cheese sauce, salsa, and sour cream.
Add Chicken or Taco Beef.
$10.95 Snack Options:
Button Ribs – Tossed in garlic butter, lemon, and sea salt.
Basket of Onion Rings – Crispy golden rings.
Jalapeño Poppers – Spicy with a creamy cheese filling.
Fried Spring Rolls – Pork, carrot, cucumber, green onion, rice noodles, cilantro, and Asian dressing.
Parrot Tacos – Chicken or taco beef with slaw, salsa, cilantro jalapeño aioli in corn tortillas.
Poutine – Classic Quebec-style with cheese curds and beef gravy.
Gyoza – Pork dumplings with sesame soy dipping sauce.
Mozzarella Sticks – Served with marinara sauce.
Pickle Spears – Crispy spears with spicy mayo.
Mixed Berry Salad
Feta, mixed greens, and red onion tossed in lemon vinaigrette.
Spinach Salad
Bacon, goat cheese, boiled egg, red onion, and mushrooms with lemon vinaigrette.
Caesar Salad
Classic romaine with bacon, parmesan, croutons, creamy Caesar dressing, and lemon.
Taco Salad
Mixed cheese, romaine, red onion, avocado, corn, Cajun beans, jalapeños, crispy tortilla strips, chili lime dressing, and cilantro.
Add Chicken or Taco Beef | Guacamole available.
Power Salad
Cajun chicken, edamame, cucumber, radish, carrot, cabbage, quinoa, and mixed greens, topped with avocado crema and tahini sauce.
Add Chicken to any salad.
Gluten-free crust available
Meat Lovers
Ham, bacon, pepperoni, capicoli, and mozzarella.
Pepperoni
Classic with mozzarella.
Deluxe Hawaiian
Ham, mozzarella, tomato, red onion, peppers, and mushrooms.
Bocconcini & Arugula
Diced tomato, red onion, and creamy bocconcini over arugula.
All served with fries. Substitute onion rings, yam fries, or Caesar salad for an upcharge.
Parrot Deluxe Burger
6oz carnivore patty with bacon, aged cheddar, lettuce, tomato, red onion, pickle, and mayo on a brioche bun.
Philly Cheese Steak
Thin-sliced striploin, provolone, caramelized onion, peppers, and cheese sauce on a Portuguese bun.
Smashed Burger
Jalapeño Havarti, caramelized onions, spicy mayo, and jalapeños on a brioche bun.
Quesadilla
Chicken or taco beef with cheese, tomato, red onion, peppers, and salsa in a grilled tortilla.
Add Guacamole.
Pastrami Reuben
Swiss cheese, pickles, sauerkraut, and hot mustard on marble rye.
Avocado & Feta Burger
Carnivore patty, red onion, and cilantro mayo on a brioche bun.
Beef Dip
Jalapeño Havarti, caramelized onion, horseradish mayo on a ciabatta bun with au jus.
Cajun Chicken Burger
Cajun-spiced chicken with jalapeño Havarti, lettuce, tomato, red onion, and mayo on a brioche bun.
Chicken Tenders
Classic tenders served with honey mustard.
All cocktails are 2oz. Add a slush topper for extra fun.
• Passion Fruit Margarita
Casamigos blanco tequila, passion fruit liqueur, lime juice, and simple syrup.
• Summer Sangria
Red or white wine with peach liqueur, orange juice, pineapple juice, and Sprite.
• Aperol Spritz
A refreshing blend of Aperol, prosecco, and soda.
• Raspberry Moscow Mule
Smirnoff raspberry vodka, ginger beer, lime juice, and simple syrup.
• Lakeside Painkiller
Captain Morgan’s white and dark rum, pineapple and orange juice, finished with coconut crème.
• Espresso Martini
Ketel One vodka, Kahlua, espresso, simple syrup, and Fernet-Branca.
• Mango Mojito
Captain Morgan’s white rum, mango juice, lime juice, mint, and simple syrup.
Party shots and group drinks.
• Jägerbomb
Jäger dropped into Red Bull.
• Vodka Bomb
Vodka dropped into Red Bull.
• Vegas Bomb
Crown Peach dropped into Red Bull.
• Shaft
Smirnoff vanilla vodka, Baileys, Kahlua, and espresso.
• Tequila Shot Options
El Tequileno, 1800, Don Julio, Casamigos, Don Julio 1942.
• The Mighty Mad Dog (2 people minimum)
Lime, pineapple, grapefruit, mango, or strawberry with El Tequileno tequila, triple sec, juice, simple syrup, and two upside-down cervezas.
All buckets are 3oz.
• Sunset Fire
Smirnoff raspberry vodka, Captain Morgan’s white rum, cranberry juice, pineapple juice, soda, and slush.
• Blue Hawaiian
Blue Bols, Malibu rum, Captain Morgan’s white rum, pineapple juice, Sprite, and blue slush.
• Vodka Redbull
Smirnoff flavored vodka with Red Bull.
• Creamsicle
Smirnoff orange and vanilla vodka, Galliano, and orange juice.
• Cherry Vanilla Coke
Amaretto, Galliano, Captain Morgan’s spiced rum, and Coke.
All slush drinks are 2oz.
• Brain Freeze
Captain Morgan’s white rum, peach schnapps, bubbly, peach purée, and pineapple juice.
• Blue Raspberry Lemonade
Smirnoff raspberry vodka, blue curaçao, lemonade, and lime juice.
Available by the glass, half-litre, or bottle.
• Sawmill Creek Chardonnay
• Sawmill Creek Merlot
• Peller Estates Cabernet Merlot
• Peller Estates Sauvignon Blanc
• Hester Creek Pinot Gris
• Lake Breeze Pinot Noir
• Dirty Laundry Rosé
• Prosecco / Sparkling
All draft beers are 16oz. Add a slush topper if you’re feeling adventurous.
• Parrot Lager
• Parrot Ale
• Stella Artois
• Bud Light
• Budweiser
• Blue Moon
• Guinness
• Stanley Park: Meteor Sour
• Parkside: Pilsner
• Giants Head: Lite Lager
• Tin Whistle: Peach Cream Ale
• Vancouver Island: West Coast Trail IPA
• Hwy 97: Bandito Lime Lager
• Neighbourhood: Way of Life IPA
• Yellow Dog: El Pero Cerveza CBRA
• Yellow Dog Spirits: Lemon Iced Tea
• Cannery: Naramata Nut Brown
• SilverStar: Blueberry Vanilla Ale
All bottles 341ml, all cans 355ml unless noted.
• Bud Light
• Budweiser
• Kokanee
• Coors Light
• MGD
• Smirnoff Ice
• Pacifico
• Stella
• Heineken
• Okanagan Peach
• Okanagan Pear
• Strongbow Tall (440ml)
• PBR
• LOLO: Tequila Lime Fizz
• LOLO: Tequila Mandarin Fizz
• Happy Dad: Seltzer
Waterfront Vibes
Located right on the lake, the Barking Parrot offers unbeatable views and a lively atmosphere—especially during the warmer months.
Live Entertainment
Expect regular live music, DJs, and themed party nights that keep the energy high and the dance floor moving.
Sports Central
A popular spot to watch the big game with multiple screens and a crowd that loves their hockey and football.
Signature Cocktails & Buckets
Sip on creative house cocktails, classic favorites, or shareable drink buckets—perfect for groups and sunny afternoons.
Group Celebrations Welcome
Whether it’s a birthday, bachelor/bachelorette party, or just a night out with friends, this is one of Penticton’s favorite social hubs.
Attached to Penticton Lakeside Resort
Convenient for resort guests and locals alike, making it a go-to destination for both casual hangouts and special occasions.
Daily Drink Features
From fresh summer cocktails and local Okanagan wines to rotating beer specials, there’s always something new and refreshing on the menu.
Swiss Burger
Frequently praised as “the best Swiss burger I’ve ever had,” this crowd favorite combines juicy burger goodness with melty Swiss cheese and classic toppings.
Beef Dip
A signature dish at The Barking Parrot — thinly sliced roast beef, crisp bun, dark au jus, and rich flavour. Often ordered for midnight eats and consistently recommended.
Fish Tacos
Light, vibrant, and well-seasoned, fish tacos are regularly highlighted in reviews as a delicious, standout offering.
Fried Pickles
Crispy, tangy, and immensely popular — these make for a must-try appetizer on the menu.
Buffalo Cauliflower Bites
Flavor-packed and vegetarian-friendly, these bites are frequently called out by guests for their bold taste.
Yam Fries with Curry Aioli
A beloved side noted for its crisp sweet potato fries and addictive dipping sauce — often described as “a must.”