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  • Saturday12:00 PM - 09:00 PM
  • Monday12:00 PM - 09:00 PM
  • Tuesday12:00 PM - 09:00 PM
  • Wednesday12:00 PM - 09:00 PM
  • Thursday12:00 PM - 09:00 PM
  • Friday12:00 PM - 09:00 PM

★ Menu and prices may change without notice. Please contact us if you would like a menu updated.

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The Coconut Menu


Mulligatawny Soup

Vegan. Lentil soup with rice and apple.


Chicken Dhaniya Shorba Soup

Shorba is traditionally prepared by simmering meat boiling water with aromatic curry spice and herbs.



Refreshing Green Garden Salad


Corn Papdi Chaat

Charred corn cob boiled potato crisp fried dough wafers topped with chat masala, tamarind chutney, and sev.



Vegetable Pakkavada

Gluten-free and dairy free.


Vegetable Samosas (2 pcs)

One order comes with two pieces.


Fish Amritsari

Gluten-free and dairy free.




Pav Bhaji

Pan toasted bread and spice mixed with mashed vegetables.


Chole Bhature

Curried chickpeas and puffy bread.


From the Tandoori Clay Oven

  • Chicken Tikka $20.90
  • Murgh Malai Tikka $22.00
  • Thai Chicken Tikka $20.90
  • Tangdi Murgh Kebab $20.90
  • Tandoori Chicken (Full) $44.00
  • Tandoori Chicken (Half) $22.00
  • Paneer Tikka $19.80
  • Tandoori Lamb Chops $27.50

Indo Chinese Fusion

  • Cauliflower Manchurian $18.70
  • Szechuan Chicken Fried Rice $20.90
  • Szechuan Vegetables Fried Rice $18.70
  • Szechuan Chicken Noodles $20.90
  • Szechuan Vegetables Noodles $18.70
  • Chili Chicken $19.80
  • Chili Paneer $18.70
  • Channa Masala $18.70
  • Aloo Gobi $18.70
  • Shahi Paneer $19.80
  • Kadai Paneer $19.80
  • Dal Makhani $18.70
  • Dal Taduka $17.60
  • Bhindi Masala $18.70

Paneer Pasanda

Paneer pasanda is a rich and delicious recipe of shallow fried stuffed paneer sandwiches in a smooth, creamy onion tomato based gravy.


Malai Kofta Curry

Paneer balls are stuffed with fruit and nuts mixture then simmered in a rich onion tomato gravy.


Dum Biryani

Dum biryani is a rice preparation with layers of vegetables, fish, meat, and saffron infused rice, slow cooked with the coconut magic spices and served with raita.

  • Chicken Biryani $20.90
  • Beef Biryani $20.90
  • Lamb Biryani $20.90
  • Fish Biryani $19.80
  • Vegetable Biryani $18.70
  • Prawn Biryani $22.00

The Coconut’s Special Zafrani Biryani

The Coconut’s special zafrani biryani originated from the imperial kitchen of the Moghul empire. Made with in house spices, almond paste, and flavoured with saffron. This biryani has a subtle exotic flavour and intense taste.

  • Chicken Zafrani Biryani $20.90
  • Vegetables Zafrani Biryani $18.70
  • Lamb Zafrani Biryani $22.00


Gluten-free. Dosas are crape originated from South India made of rice and lentils that are served with coconut chutney and sambar.

  • Ghee Roast Dosa $9.90
  • Masala Dosa $11.00
  • Onion Chilli Cheese Masala Dosa $13.20
  • The Coconut Special Dosa $13.20
  • Bombay Masala Dosa $13.20
  • Onion Coriander Dosa $11.00
  • Egg Dosa $12.10
  • Chilli Cheese Dosa $12.10
  • Chilli Paneer Dosa $14.30
  • Chilli Chicken Dosa $14.30
  • Butter Chicken Dosa $14.30
  • Mysore Masala Dosa $13.20
  • Onion Uthappam $11.00
  • Vegetable Uthappam $12.10
  • Coconut Podi Chicken Uthappam $15.40
  • Chicken Pizza Uthappam $15.40
  • Paneer Pizza Uthappam $15.40

The Coconut’s Chef Special Curries

All curries served with rice.


Mild cashew cream sauce with coconut house grind spices.


Coconut Curry

Gluten-free and dairy free. Mild curry cooked with coconut special spices and coconut milk.



Gluten-free and dairy free. Blend of chillies tamarind, ginger, cumin, mustard seed, and a touch of vinegar.



Pureed spinach curry cooked in exotic Indian spices grounded in house and ginger.


Masala Curry

Slow cooked beef with Indian Masala Gravy.



Gluten-free and dairy free. Smoky tomato-based sauce with onion bell peppers, and cabbage.


Makhani Sauce

Makhani sauce is a rich Indian buttery sauce, made from fresh tomatoes, cashew nuts, onion, and coconut special spices.


Malai Methi Sauce

Malai methi is a decadent and royal Mughlai dish prepared with house grind spices, fresh, greens (fenugreek) simmered in a rich creamy curry.


South Indian Chef Special Curry


Butter Chicken


Patiala Chicken

This curry is mildly spiced with exotic Indian spices and has a rich texture from the cashew nut paste.


South Indian Chef Special Aviyal Curry

This dish originated in the seventh century. It is a thick mixture of ten vegetables, turmeric, and crushed coconut, seasoned with coconut oil, and…


Bread from The Clay Oven

  • Tandoori Roti $2.20
  • Butter Roti $2.75
  • Plain Naan $3.30
  • Butter Naan $3.85
  • Garlic Naan $4.40
  • Boursin Cheese Naan $5.50
  • Pudina Paratha $4.40
  • Aloo Kulcha $5.50
  • Kerala Paratha $3.30

Kids’ Menu

  • Kids’ Chicken Nuggets and Fries $6.60
  • Kids’ Chocolate Dosa $6.60

Family Combos

Family Combo for Two

One order comes with your choice of one appetizer, two main dishes, and one side. Served with complimentary rice and dessert. Serves two persons.


Family Combo for Four

One order comes with your choice of one appetizer, three main dishes, and one side. Served with complimentary rice and dessert. Serves four persons.



  • Rice $3.30
  • Coconut Rice $10.98
  • Raitha $4.40
  • Mint Chutney $3.30
  • Sambar $3.30
  • Coconut Chutney $2.20
  • Spicy Chutney $2.20
  • Mixed Pickle $2.20
  • Slice Onion $2.20

– 2 years –

Additional Details

  • Food:Indian
  • Delivery:Yes

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