VILLAGE IDIOT MENU
Fresh baked braids of our homemade dough brushed with garlic butter and parmesan cheese. Served with our zesty marinara for dipping.
ITTY BITTY BURGERS
Three bite-sized wonders of the snack world served with mini fries, roasted garlic aioli and classic burger toppings. Try beef or pulled pork (three of the same).
AIN’T NO THANG BUT A CHICKEN WANG
A full wing tip and all for you to feast on. These wings are sure to please all you wing connoisseurs. choose from Salt and Pepper, BBQ, Maple-Sambal, sweet and sour or Classic Buffalo. Tommy Like Wingy.
Hummus, tzatziki, and blue cheese with dill served with veg sticks, pita and nacho chips.
Loaded potato pouches smothered in caramelized onions, bacon and cheese. Served with sour cream.
Thin crust pizza. Fresh dough, homemade pizza sauce and your choice of two toppings. Sliced into six and ready to share.
Our attempt at fusion cuisine. All the goodness of a philly cheese steak in spring roll form.
Is an argument between two vegan still called beef? Will we squashed that beef. We use plum tomatoes, zucchini, bitterroot squad, carrots, kidney beams, chick peas, black beans and a blend of spices for this hardy vegetarian dish.
All burgers are fresh ground, hard pressed and locally sourced from BA Sausage
SERVED WITH YOUR CHOICE OF HOUSE SALAD, SOUP OF THE DAY OR FRIES. UPGRADE TO A CAESAR SALAD, SPINACH SALAD, POUTINE OR QUINOA SALAD FOR $2.99
FIRE PACK ADD ON – FRIED JALAPENOS, CRISY FRIED ONIONS, KA POW AOLI –
Homemade patty served with lettuce, tomato, onion and a pickle. Topped with our very own special sauce.
Jacked up version of the Basic, featuring cheddar cheese, sautéed mushrooms, and everyone’s friend bacon topped with our very own special sauce
The chef’s love affair with burgers is complete. This homemade patty is topped with a generous chunk of back bacon, smoked corn, cheddar cheese, garlic aioli and our very own special sauce.
THE BLUES BURGER
Our delicious homemade patty topped with cheddar cheese, coated with BBQ sauce and finished with a generous helping of blue cheese and our very own special sauce.
THE KITCHEN SINK
Our homemade burger patty, chicken breast, two types of bacon, salsa, mushrooms, two types of cheese, garlic aioli, lettuce, tomato, onion, our very own special sauce and a fried egg for good measure, stacked high on a brioche bun. Ask about our vegetarian option.
YOU CAN NOW MAKE ANY BURGER A CHICKEN BURGER
DOUBLE ANY BEEF BURGER
BETTY BOOP BLACK BEAN BEAN VEGGIE BURGER
Black bean, mushroom and green pepper paddy, served with fried onions, lettuce, tomato, onion and our homemade green goddess dressing.
All burgers and sandwiches are served with your choice of house salad, soup of the day or fries. Upgrade to a caesar salad or spinach salad, poutine or quinoa salad for $1.99.
WE FOUND DORI ! YELLOWFIN TUNA
these two tacos are served in a soft taco on a bed of crisp, fresh house slaw, pic do Gallo and finished with a drizzle of our homemade Ka Pow Aoli.
I STOPPED EATING MEAT BECAUSE IT MADE ME FAL-AW-FAL
Our Cow That Never Was took a trip to Turkey and came back a falafel fan so we obliged. We deep fry our veggie balls and wrap it with tzatziki, hummus, cucumber, lettuce, tumour and onion in a flour tortilla. Even you carnivores are drooling.
WE’VE PULLED THE PORK
That’s right – we smoked it, then pulled it! Our house-smoked pork smothered in our homemade BBQ sauce, stacked with our house slaw and garlic aioli on a brioche bun.
HOW TO LOSE A CHICK IN TEN BITES GARLIC PESTO CHICKEN CLUB
It’s a mouthful, we know, but we doubt you’ll be kissing after this meal. This masterpiece starts with a grilled chicken breast sandwiched between two pieces of garlic ciabatta toast, with its dear friends bacon, lettuce, tomato, onion, and, of course, cheddar cheese. Finished with a hefty smear of our pesto garlic aioli. Wipe your chin, you’re drooling at a fancy meal!
NOT THE SAME OLD SALADS
$6.98 | $8.66
MIXED GREEN SALAD
Mixed greens served crisp and tossed in your choice of our homemade dressings. Dressings: House • Creamy Blue Cheese Dill • Bacon Whole Grain Mustard Vinaigrette • Caramel Pecan Vinaigrette
$7.98 | $9.93
Fresh clipped spinach served with cucumber, red onion, mandarin, and crumbled feta, offered with our homemade caramel and pecan dressing.
$8.74 | $10.77
Possibly the best caesar you’ll have today. Romaine lettuce, bacon, croutons and parmesan cheese tossed in our homemade caesar dressing.
GOAT CHEESE DREAM
Warm goat cheese, sauteed mushrooms and caramelized onions served on a bed of fresh spinach, tossed in our balsamic soya dressing.
THAI QUINOA SALAD
Thai peanut dressing, cucumber, green onion, red onion, cabbage, red pepper, peanuts, cilantro and sesame seeds.
WASABI WIT YOU SALAD
A bed of crisp greens and quinoa with a balsamic soy drizzle, topped with crisp wontons and crispy chow mein noodles. Finished with a seared sesame-crusted albacore tuna topped with a spicy wasabi aioli.
CRISPY CRUSTED TOFU
SESAME-CRUSTED SEARED ALBACORE TUNA
UMAMI SO….. BOWL
This bowl starts with crispy crusted tofu, brussell sprouts, portobello mushrooms, roasted butternut squash, pumpkin seeds, pickled beets with house made umami sauce on a bed of red lentils.
All pastas are served with garlic toast
White clams, bacon bits, garlic, capers, chili flakes and parsley sautéed in olive oil and white wine tossed with linguini. Finished with parmesan cheese and a lemon wedge. Jackpot!
This classic carbonara is served with bacon and broccoli. Best served with Chicken
EMMI AWARD WINNING PASTA
This starts with ncle BA’s local italion sausage, with spinach, smoked onions, smoked portobello mushrooms, crispy fried onions, with a marinara, BBQ cream sauce on top of penne noodles.
Homemade from start to finish: fresh sauce, fresh dough, fresh toppings.
Bacon, pepperoni, ham, pineapple, green peppers, ground beef, onions, sun dried tomatoes, green olives, black olives, banana peppers, tomatoes, mushrooms, italian sausage, fresh jalapeño, feta cheese, broccoli, spinach, roasted garlic.
Includes cheese and sauce.
Includes cheese and sauce.
MAKE ANY PIZZA VEGAN BY ADDING SHREDDED TOFU FOR AN EXTRA
EXTRA TOPPINGS $1.50 EACH
INCLUDES CHEESE AND SAUCE.
$14.98 / TOPPINGS $1.50 EACH
GLUTEN FREE PIZZA
Let them eat pizza! For our gluten free followers, this gluten free pizza shell is topped with our homemade sauce.
ADD A DELICIOUS DIPPING SAUCE
Blue Cheese Dill • Ranch • Garlic Aioli • Chipotle Aioli
ADD CHICKEN, GROUND BEEF, BA’S LOCAL SAUSAGE OR PULLED PORK
*ASK ABOUT VEGGIE OPTIONS, INCLUDING SOY CHEESE.
$9.88 | $12.88
HUGO’S HOMAGE POUTINE
A poutine made the right way: fresh cut fries, beef gravy and yes, real cheese curds. Fly solo or split a giant with your friends. You’ll happily regret either way.
ADD CARAMELIZED ONIONS, SAUTEED MUSHROOMS OR SMOKED CORN
BA’S LOCAL SAUSAGE
PULLED PORK OR CHICKEN
FRESH CUT FRIES
FRIDGE CLEANER SOUP OF THE DAY
BOWL O’ GRAVY
The perfect compliment to every meal.
CHEESE CAKE FOR THE MASSES
Cheese cake creations so good there should be a sixth food group. Made fresh with seasonal fruits. Ask your server about the featured cheese cake.
SWEET AND STICKY BALLS
Deep fried dough balls tossed with cinnamon and sugar with a side sauce of caramel for dipping. Plenty of balls to go around
– 3 years –