Udupi Palace Restaurant Surrey

    🥞 Udupi Palace Restaurant in Surrey at 13767 72 Avenue is a South Indian vegetarian restaurant known for dosa, Mysore masala dosa, idli, medu vada, sambar, chutneys, uttapam, poori chana, thali plates, filter coffee, and classic South Indian comfort food.

    🌟 Known for Masala dosa, Mysore masala dosa.

    🍽️ Udupi Palace Menu

    See the full Udupi Palace menu in Surrey, including popular dishes and house favourites.

    🥟 Appetizers

    Classic Indian street snacks and savoury starters, featuring crispy bites, lentil based favourites, and flavourful chaat dishes.

    Idly (3 pcs)

    Soft steamed rice and lentil patties; light, fluffy, and comforting.

    Medhu Vada (3 pcs)

    Crispy fried lentil donuts; golden on the outside and soft inside.

    2 Idly, 1 Vada Combo

    A balanced combination of soft idly and crispy vada; perfect for variety.

    2 Vada, 1 Idly Combo

    A hearty mix of crispy vada and soft idly; satisfying and flavourful.

    Sambar Vada (2 pcs)

    Fried lentil donuts soaked in warm sambar; savoury and comforting.

    Rasam Vada (2 pcs)

    Crispy vada dipped in tangy rasam; bold and aromatic.

    Sambar Idly (2 pcs)

    Steamed idly served in flavourful sambar; soft and soaking up rich spices.

    Rasam Idly (2 pcs)

    Soft idly immersed in tangy rasam; light with a zesty kick.

    Dahi Vada (2 pcs)

    Fried lentil donuts topped with yogurt; creamy, cool, and slightly tangy.

    Samosa Chaat

    Crispy samosas topped with channa masala; rich, hearty, and spiced.

    Aloo Tikki Chaat

    Crispy potato patties topped with yogurt and chutneys; sweet, tangy, and savoury.

    Bhel Puri

    A crunchy mix of puffed rice, chutneys, and vegetables; light and refreshing.

    Vegetable Spring Rolls (7 pcs)

    Crispy rolls filled with sautéed vegetables; golden and flavourful.

    Vegetable Samosa (4 pcs)

    Flaky pastry filled with spiced potato and peas; classic and comforting.

    Paneer Samosa Mini (7 pcs)

    Bite sized samosas stuffed with paneer and spices; crispy and rich.

    Paneer Pakora

    Paneer pieces dipped in batter and fried; soft inside with a crisp coating.

    Gobi 65

    Crispy cauliflower tossed with garlic, chillies, and soy sauce; bold and spicy.

    Chilli Bhajiya

    Green chillies dipped in spiced gram flour batter and fried; crispy with a spicy kick.

    🍲 Soups

    Warm, comforting soups inspired by South Indian and classic flavours; perfect as a light starter.

    Rasam

    A traditional South Indian soup with tangy tamarind, spices, and a warming, peppery kick.

    Fresh Homemade Tomato Soup

    A smooth and comforting tomato soup made fresh; rich, lightly seasoned, and satisfying.

    Sweet Corn Soup

    A mild and slightly sweet soup with tender corn kernels; light, soothing, and flavourful.

    🥞 Uthappam

    Thick, soft South Indian rice and lentil pancakes topped with fresh vegetables and flavourful ingredients; hearty, savoury, and satisfying.

    Plain Uthappam

    A classic rice and lentil pancake; soft inside with a lightly crisp exterior.

    Onion Uthappam

    Topped with fresh onions; savoury with a slight sweetness.

    Tomato Onion Chilli Uthappam

    Loaded with tomatoes, onions, and green chillies; bold and slightly spicy.

    Paneer Uthappam

    Topped with vegetables and cottage cheese; rich and hearty.

    Tomato & Peas Uthappam

    Finished with tomatoes and green peas; fresh and lightly sweet.

    Onion & Chilli Uthappam

    Topped with onions and chillies; simple with a spicy kick.

    Vegetable Uthappam

    A mix of tomatoes, peas, carrots, and onions; colourful and wholesome.

    Cheese Uthappam

    Topped with vegetables and melted cheddar cheese; creamy and indulgent.

    🥞 Dosa Specialties

    Crispy South Indian rice and lentil crepes served plain or filled with spiced potatoes, vegetables, and rich toppings; light, flavourful, and satisfying.

    Plain Dosa

    A thin, crispy rice and lentil crepe; simple and classic.

    Masala Dosa

    Filled with seasoned mashed potatoes; a traditional favourite with warm spices.

    Mysore Masala Dosa

    Spread with spicy chutney and filled with potato masala; bold and flavourful.

    Podi Masala Dosa

    Sprinkled with roasted spiced lentil powder and filled with seasoned potatoes; aromatic and slightly spicy.

    Spinach Masala Dosa

    Layered with spinach spread and filled with mashed potatoes; wholesome and savoury.

    Gobi Chettinad Dosa

    Stuffed with cauliflower and Chettinad spices; rich and deeply spiced.

    Mushroom Masala Dosa

    Filled with seasoned mushrooms; earthy and savoury.

    Onion Masala Dosa

    Topped with onions and filled with potato masala; lightly sweet and hearty.

    Butter Dosa

    Drizzled with butter; rich and crispy.

    Butter Masala Dosa

    Butter layered crepe filled with seasoned potatoes; indulgent and comforting.

    Ghee Dosa

    Finished with ghee; fragrant and rich.

    Ghee Masala Dosa

    Ghee infused crepe filled with spiced potatoes; aromatic and satisfying.

    Udupi Special Dosa Combo

    Includes one vada, one idly, and one masala dosa; a complete South Indian meal.

    Paper Dosa

    Extra thin and crispy dosa rolled large; light and crunchy.

    Paper Masala Dosa

    Crispy paper dosa filled with seasoned potatoes; crisp outside and soft inside.

    Spring Dosa

    Filled with spicy chutney and vegetables; a fusion style twist.

    Set Dosa

    Two soft, thick rice and lentil pancakes; fluffy and mild.

    Mini Tiffin

    A small sampler with two idly, one vada, and one mini masala dosa; perfect for variety.

    🥞 Dosa Specialties (Rava & Paneer)

    Crispy rava based crepes and paneer filled dosas, offering rich textures, bold spices, and hearty fillings for a flavour packed experience.

    Onion Rava Dosa

    A thin, crispy crepe made with cream of wheat and rice flour; topped with onions for added crunch.

    Onion Rava Masala Dosa

    Rava dosa filled with seasoned mashed potatoes; crispy outside with a soft, spiced centre.

    Onion Rava Paneer Dosa

    Crispy rava crepe layered with sautéed paneer; rich and savoury.

    Onion Rava Paneer Masala Dosa

    Filled with sautéed paneer and seasoned potatoes; hearty and flavourful.

    Onion Rava Mysore Dosa

    Spread with spicy chutney; bold and aromatic with a crisp texture.

    Onion Rava Mysore Masala Dosa

    Rava dosa layered with spicy chutney and filled with seasoned potatoes; rich and slightly spicy.

    Paneer Dosa

    Classic rice and lentil crepe filled with cottage cheese; simple and satisfying.

    Palak Paneer Dosa

    Filled with spinach and paneer; wholesome with a creamy texture.

    Paneer Bhurji Dosa

    Stuffed with spiced scrambled paneer; rich, hearty, and flavourful.

    Paneer Masala Dosa

    Filled with paneer and seasoned potatoes; a comforting fusion of textures.

    Jaipuri Dosa

    Loaded with paneer, spiced potatoes, fried cashews, and raisins; rich and slightly sweet.

    Cheese Masala Dosa

    Filled with cheddar cheese and seasoned potatoes; creamy and indulgent.

    Mysore Cheese Dosa

    Layered with spicy chutney and cheese; bold and melty.

    Mysore Cheese Masala Dosa

    Spicy chutney base filled with mashed potatoes and cheese; rich, spicy, and satisfying.

    🍽️ House Specialties

    Signature South Indian and Indo fusion favourites featuring hearty breads, rice dishes, and comforting curries.

    Paratha With Korma

    Two multi layered flatbreads served with rich vegetable korma; warm, flaky, and satisfying.

    Poori Channa

    Two puffed fried breads served with garbanzo bean masala; soft, airy, and flavourful.

    Pongal With Sambar

    A comforting rice and lentil dish served with chutney and sambar; mild, creamy, and aromatic.

    Channa Bhatura

    Two large fried breads served with garbanzo bean masala; hearty and indulgent.

    Poori Bhaji

    Two puffed breads served with potato and peas masala; classic and comforting.

    Veg Kothu Paratha

    Chopped layered bread grilled with onions, tomatoes, and spices; bold and savoury.

    Paneer Kothu Paratha

    Diced layered bread cooked with paneer, onions, tomatoes, spices, and curry; rich and flavourful.

    🥡 Indo-Chinese Specialties

    Bold fusion dishes blending Indian spices with Chinese style cooking; savoury, spicy, and packed with flavour.

    Vegetable Fried Rice

    Rice sautéed with mixed vegetables, Chinese sauces, and Indian spices; aromatic and satisfying.

    Vegetable Noodles

    Stir fried noodles tossed with vegetables, Chinese sauces, and Indian spices; savoury and well balanced.

    Gobi Manchurian (Dry or Gravy)

    Crispy cauliflower tossed with garlic, ginger, and soy sauce; available dry or in a rich sauce.

    Veg Manchurian (Dry or Gravy)

    Fried vegetable balls sautéed with garlic and soy sauce; flavourful and comforting.

    Chilli Mushroom (Dry or Gravy)

    Fried mushrooms cooked with garlic, ginger, and soy sauce; bold and slightly spicy.

    Chilli Paneer

    Crispy paneer cubes sautéed with garlic, chillies, and soy sauce; rich, spicy, and savoury.

    Deluxe South Indian Thali

    A complete meal with rice, sambar, rasam, appetizer, two curries of the day, raita, pickle, papad, dessert, and one poori; a full traditional experience. Lunch special available for dine in only.

    🍛 Curries

    Rich, flavourful Indian curries made with traditional spices, vegetables, and creamy or tangy sauces.

    Bhindi Do Pyaza

    Okra cooked with onions, tomatoes, and aromatic spices; savoury and well balanced.

    Vegetable Chettinad

    Mixed vegetables cooked with tomatoes and bold South Indian spices; rich and deeply spiced.

    Mushroom Pepper Fry

    Mushrooms sautéed with onions, tomatoes, and spices; earthy with a peppery kick.

    Baingan Bhartha

    Roasted mashed eggplant cooked with onions, tomatoes, and spices; smoky and comforting.

    Kadai Bhindi

    Okra sautéed with green peppers, onions, tomatoes, and spices; vibrant and flavourful.

    Eggplant or Bhindi Curry (Karakulambu)

    Eggplant or okra cooked South Indian style with tamarind and spices; tangy and bold.

    Palak Paneer

    Spinach and cottage cheese cooked with onions, tomatoes, and spices; creamy and wholesome.

    Shahi Paneer

    Cottage cheese simmered in a rich tomato based creamy sauce with spices; smooth and indulgent.

    Paneer Kofta

    Soft paneer balls mixed with nuts, onions, and spices; rich and satisfying.

    Paneer Butter Masala

    Cottage cheese in a creamy tomato based butter sauce with spices; rich and comforting.

    Kadai Paneer

    Cottage cheese sautéed with green peppers, onions, and spices; bold and aromatic.

    🧒 Kids Menu

    Simple, kid friendly favourites with comforting flavours and easy to enjoy portions.

    Cone Dosa

    Crispy cone shaped dosa made from rice and lentil batter; fun, light, and perfect for dipping.

    Cheese Dosa

    Thin rice and lentil crepe filled with melted cheese; soft, savoury, and kid approved.

    Chocolate Dosa

    Sweet dosa filled with chocolate; a fun dessert style treat with a soft, crispy texture.

    Fries

    Golden crispy fries; lightly salted and perfect as a side or snack.

    🍚 Rice Specialties

    Comforting rice dishes prepared with bold spices, traditional flavours, and classic South Indian touches.

    Bissi Bele Bath (Sambar Rice with Papad & Pickle)

    Rice cooked with lentils, garden fresh vegetables, and Indian spices; served with papad and pickle for a hearty, flavourful meal.

    Bagala Bath (Yogurt Rice with Papad & Pickle)

    Rice mixed with yogurt and seasoning; cool, creamy, and served with papad and pickle.

    Vegetable Biryani (Raita & Gravy)

    Fragrant basmati rice cooked with vegetables and special spices; served with raita and savoury gravy.

    Paneer 65 Biryani (Raita & Gravy)

    Basmati rice cooked with crispy fried paneer and bold spices; served with raita and rich gravy.

    Tamarind Rice with Papad & Pickle

    Tangy tamarind flavoured rice with traditional spices; served with papad and pickle.

    Lemon Rice with Papad & Pickle

    Zesty lemon infused rice with spices; bright, refreshing, and served with papad and pickle.

    🥖 Breads & Sides

    Classic Indian breads and essential sides to complement your meal with flavour and texture.

    Bhatura (1)

    Large fluffy fried bread; soft inside with a lightly crisp exterior.

    Poori (1)

    Puffy whole wheat fried bread; light, airy, and golden.

    Chapati (1)

    Soft whole wheat flatbread; simple, warm, and perfect for dipping.

    Paratha (1)

    Layered pan fried bread; flaky, buttery, and rich.

    Sambar (16 oz)

    Hearty lentil stew cooked with Indian spices; warm, tangy, and comforting.

    Coconut Chutney (8 oz)

    Creamy coconut based chutney; lightly spiced and refreshing.

    Raita

    Cooling yogurt with carrots and cucumbers; fresh and balanced.

    Papad (3)

    Crispy lentil wafers; light, crunchy, and perfect as a side.

    Bowl of Rice

    Steamed rice; simple and fluffy, ideal with curries.

    Combo (1 Idly, 1 Vada)

    Soft steamed idly and crispy vada served together; a light South Indian snack option.

    🍨 Desserts

    Traditional Indian sweets and classic treats to finish your meal on a sweet note.

    Rasmalai

    Soft cottage cheese dumplings soaked in flavoured creamy milk and topped with nuts; rich and delicate.

    Gulab Jamun

    Fried milk based dumplings soaked in light sugar syrup; warm, soft, and sweet.

    Badam Halwa

    Ground almonds cooked with sugar, milk, and butter; rich, smooth, and indulgent.

    Mango Kesari

    Semolina cooked with sugar, milk, butter, and mango flavour; soft and fragrant.

    Madras Special Payasam

    Vermicelli cooked in milk and garnished with raisins and cashews; creamy and lightly sweet.

    Ice Cream (Vanilla or Chocolate)

    Classic creamy ice cream available in vanilla or chocolate; smooth and refreshing.

    Kulfi (Mango or Malai)

    Traditional Indian ice cream with a dense texture; available in mango or malai flavours.

    🥤 Beverages

    Refreshing drinks including traditional Indian favourites and classic options.

    Bottled Water / Assorted Pop / Soda

    Simple and refreshing bottled water or a selection of soft drinks.

    Mango Juice

    Sweet and fruity mango juice; smooth and refreshing.

    Masala Chai

    Traditional Indian tea brewed with spices and milk; warm and aromatic.

    South Indian Filter Coffee

    Strong, smooth coffee brewed in traditional South Indian style; rich and bold.

    Mango / Sweet / Salted Lassi / Rose Milk

    Yogurt based drinks available in mango, sweet, or salted lassi, along with refreshing rose milk.

    Vanilla / Chocolate / Mango Milkshake

    Creamy milkshakes available in vanilla, chocolate, or mango; rich and satisfying.

    Udupi Palace Menu Prices

    🍛 Indian

    🟢 Open Now
    Show full hours
    Monday 10:00 am – 11:30 pm
    Tuesday 10:00 am – 11:30 pm
    Wednesday 10:00 am – 11:30 pm
    Thursday 10:00 am – 11:30 pm
    Friday 10:00 am – 11:30 pm
    Saturday 10:00 am – 11:30 pm
    Sunday 10:00 am – 11:30 pm

    ⭐ Udupi Palace Favourites

    Masala dosa

    A popular choice with a crisp dosa shell and savoury potato filling; often praised when served fresh and hot

    Mysore masala dosa

    A flavourful dosa option with a spiced spread and classic South Indian taste

    Idli and vada combo

    Soft idlis and crisp vada served with sambar and chutneys; a regular favourite for South Indian breakfast style meals

    Gobi 65

    A popular snack item mentioned by repeat customers for its bold flavour and satisfying texture

    Veg special thali

    A filling vegetarian plate with dal, rasam, biryani, vegetables, and South Indian style sides

    Filter coffee

    A classic pairing with dosa, uttapam, or idli; often ordered by customers looking for a traditional finish

    🍽️ Dining Experience

    Simple South Indian restaurant setting

    Casual and comfortable space with a small restaurant feel; best suited for relaxed meals rather than fancy dining

    Good for vegetarian meals

    Menu focuses on vegetarian South Indian dishes, dosas, snacks, thalis, and comfort food options

    Popular for dosa cravings

    Many customers visit specifically for dosa, idli, vada, sambar, and South Indian flavours

    Service can vary

    Some reviews praise friendly servers like Yashika, Preeti, Arsh, and Harsh, while others mention slow service or longer waits

    🅿️ Parking & Accessibility

    Strip mall parking nearby

    Located in a plaza on 72 Avenue with shared parking available close to the restaurant

    Ground level access

    Easy to reach for dine in, takeout pickup, and quick South Indian food orders

    📍 Landmarks & Location

    Located near Newton Exchange area

    Convenient for customers around Newton, 72 Avenue, King George Boulevard, and nearby Surrey neighbourhoods

    Set in a busy plaza area

    A practical stop for vegetarian South Indian food, dosa cravings, and casual meals while running errands nearby

    📱 Ordering Options

    Dine in available

    Customers visit for dosas, thalis, idli, vada, poori chana, uttapam, and South Indian snacks

    Takeout available

    Good for dosa orders, vegetarian meals, combo plates, and coffee shop style bites

    Delivery app orders available

    Some customers order through delivery apps, though reviews mention that dosa quality and packaging may vary with delivery

    Custom spice requests helpful

    Reviews suggest mentioning preferred spice level when ordering, especially for chutneys, sambar, and dosa fillings

    💬 Customer Feedback

    Known for South Indian vegetarian food

    Many customers like the dosa, idli, vada, thali, Gobi 65, and filter coffee, especially when served fresh

    Regulars return often

    Several customers say they visit weekly for dosa, idli, and casual vegetarian meals

    Mixed opinions on authenticity

    Some customers praise the South Indian flavour, while others feel the sambar, chutneys, or fillings differ from what they expected

    Service receives mixed reviews

    Positive reviews highlight polite and helpful staff, while critical reviews mention slow waits, missed items, or inconsistent communication

    Best enjoyed fresh in restaurant

    Dosa and similar items appear to be better received when eaten dine in rather than delivered, where texture and packaging can affect the experience