Vertical Cafe Menu

☕ Vertical Cafe at Sundance Lodge in Sun Peaks offers a cozy mountain retreat with hearty breakfasts, fresh wraps, nourishing bowls, and house-baked treats. Known for locally sourced coffee, teas, and ingredients, the café serves favorites like the Messie Jessie breakfast sandwich, smoked salmon ciabatta, candied tuna bowl, and warm cinnamon buns. With vegetarian and vegan options, grab-and-go convenience, and a welcoming lodge-style atmosphere steps from the chairlifts, Vertical Cafe is a favorite stop for skiers, hikers, and visitors exploring Sun Peaks Resort Village.

🍳 Breakfast

(served until Noon)

• Slider

  English muffin stacked with locally sourced breakfast sausage, egg, and cheddar. Served with roasted herb potatoes.

• Classic

  Sourdough bun layered with British-style back bacon, egg, cheddar, and mayo. Served with roasted herb potatoes.

• Messie Jessie

  Sourdough bun filled with egg, cheddar, tomato, spinach, avocado, and chipotle mayo. Served with roasted herb potatoes.

• The Vincente

  Sourdough bun with ham, egg, cheddar, tomato, spinach, and chipotle mayo. Served with roasted herb potatoes.

• Breaky Burrito

  Whole wheat wrap with egg, mozzarella, beans, corn, tomato, spinach, and chipotle mayo.

• The Scrambler (Vegan)

  Whole wheat wrap filled with vegan sausage, tofu scramble, vegan cheese, beans, corn, tomato, spinach, vegan mayo, and house tomato sauce. Served with roasted herb potatoes.

• The Rambler

  Whole wheat wrap with egg, back bacon, avocado, goat feta, quinoa and rice, peppers, spinach, pickled beets, and haskap mayo. Served with roasted herb potatoes.

• Baked Oatmeal Parfait

  Warm baked oatmeal bar with blueberry-haskap chia jam, coconut yogurt, bananas, apples, blueberries, seeds, and cinnamon.

(Vegan cheese, vegan mayo, or gluten-free bun available for an additional charge)

🥪 Sandwiches

(from 10:30am)

• Ham & Cheese Croissant

  Ham and cheddar layered on a buttery croissant with mustard and mayo.

• BBQ Chicken Wrap

  Chicken, back bacon, cheddar, peppers, red onion, spinach, and house BBQ sauce in a whole wheat wrap. Served with roasted herb potatoes.

• The CBR

  Chicken, back bacon, provolone, cucumber, red onion, peppers, greens, sprouts, and house ranch in a whole wheat wrap. Served with roasted herb potatoes.

• Smoked Salmon Ciabatta

  Smoked salmon, dill cream cheese, red onion, cucumber, microgreens, and garden greens on sourdough ciabatta. Served with roasted herb potatoes.

• The BALT

  Back bacon, avocado, greens, and tomato with mayo and balsamic vinaigrette on sourdough ciabatta. Served with roasted herb potatoes.

• Vertical Club

  Smoked turkey, back bacon, provolone, greens, tomato, red onion, and haskap mayo on sourdough ciabatta. Served with roasted herb potatoes.

• The Devick

  Local beef, sautéed mushrooms and onions, strawberry-rhubarb mayo, provolone, greens, and tomato on sourdough ciabatta. Served with roasted herb potatoes.

🥗 Bowls

(from 10:30am)

• Candied Tuna Bowl

  Candied tuna with quinoa and rice, spinach, greens, microgreens, pickled ginger, cucumber, peppers, red onion, radishes, and wasabi mayo.

• Vertical Garden Bowl

  Avocado, goat feta, greens, cucumber, pickled beets, radishes, peppers, red onion, walnuts, tomatoes, microgreens, apples, and haskap dressing. Add chicken available.

• Westy Bowl

  Roasted potatoes with back bacon or smoked tofu bacon, peppers, red onion, spinach, and nori with ranch and wasabi dressing.

🌱 Veggie / Vegan Corner

(from 10:30am)

• Veggie Burrito

  Quinoa, rice, beans, corn, tomato, spinach, mozzarella, and chipotle mayo in a wrap. Served with roasted herb potatoes.

• The TALT (Vegan BLT)

  Smoked tofu bacon, avocado, greens, and tomato with vegan mayo and balsamic vinaigrette on sourdough ciabatta. Served with roasted herb potatoes.

• Mean Green Croissant

  Cucumber, spinach, tomato, cheddar, greens, avocado, microgreens, and mayo on a croissant. Served with roasted herb potatoes.

• The Funghi

  Sautéed mushrooms and onions, pickled beets, peppers, cucumber, microgreens, greens, vegan strawberry-rhubarb mayo, and vegan cheese on sourdough ciabatta. Served with roasted herb potatoes.

☕ Hot Drinks

• Drip Coffee (locally roasted)

• Espresso

• Americano

• Flat White

• Latte

• Cappuccino

• Mocha

• Hot Chocolate

• Caramel Macchiato

• Chai Latte

• Dirty Chai

• Matcha Latte

• London Fog

• Steamed Milk

• Loose Leaf Teas (local Shuswap Infusions)

(Flavour shots and plant milk available for an additional charge)

🧊 Cold Drinks

• Iced Latte

• Iced Mocha, Chai, or Matcha

• Iced Dirty Chai

• Iced Americano

🍓 Smoothies

• Mango Slammer – Mango, banana, spinach, yogurt, oat milk, ice

• Blueberry Blast – Blueberries, banana, yogurt, cinnamon, oat milk

🥐 Baked Goods

Freshly baked in-house, with rotating selections:

• Cinnamon Buns

• Avocado or Berry Muffins

• Cookies

• Vegan Brownies

• Lemon Bars

• Gnar Bars

• Baked Oatmeal Bars

• Banana Bread

📖 See the current Vertical Cafe menu on their website

⭐ Customer Favorite Menu Items

• Messie Jessie – A hearty sourdough breakfast sandwich with egg, cheddar, avocado, tomato, spinach, and chipotle mayo.

• The Rambler – A loaded wrap with bacon, avocado, feta, quinoa & rice, spinach, beets, and haskap mayo.

• Baked Oatmeal Parfait – Warm, wholesome oatmeal layered with fruit, chia jam, coconut yogurt, and seeds.

• Smoked Salmon Ciabatta – Dill cream cheese, microgreens, cucumber, and smoked salmon on sourdough ciabatta.

• Candied Tuna Bowl – A colorful, fresh bowl with tuna, quinoa, greens, and wasabi mayo.

• Vertical Garden Bowl – Avocado, goat feta, beets, walnuts, microgreens, and haskap dressing.

• Cinnamon Buns – House-baked, gooey, and a must-have treat with coffee.

🍴 Dining Experience

• Cozy and inviting café atmosphere, perfect for breakfast, brunch, or a casual lunch.

• Known for using locally sourced ingredients, including Cherry Hill coffee and Shuswap teas.

• Menu highlights health-forward dishes, with plenty of vegetarian and vegan options.

• In-house bakery offers daily fresh muffins, bars, cinnamon buns, and sweet treats.

• Relaxed mountain lodge vibes — ideal for fueling up before skiing, biking, or hiking at Sun Peaks.

🅿️ Parking & Accessibility

• Plaza / Lot Parking: Free guest and visitor parking available at Sundance Lodge, steps away from the café entrance.

• Street Parking: Additional parking options available throughout Sun Peaks village, within short walking distance.

• Accessibility: Ground-level access with wide doors for wheelchairs and strollers. Interior space is cozy but designed to be stroller and mobility-aid friendly.

• Transit Access: Sun Peaks shuttle buses stop nearby; walkable from other areas of the resort.

📍 Landmarks & Location

• Located inside Sundance Lodge, right in Sun Peaks Resort Village.

• A short walk from the Sun Peaks Grand Hotel & Conference Centre.

• Close to the Sundance and Sunburst chairlifts, making it a convenient pre- or post-ski stop.

• Just steps away from other Sun Peaks restaurants and village shops.

📦 Ordering Options

• Dine-In: Full menu and bakery items available.

• Take-Out: Popular for skiers and bikers looking for a grab-and-go option.

• Bakery Treats: Fresh muffins, bars, and cinnamon buns available daily for takeaway.

• Drinks To Go: Specialty coffees, teas, and smoothies available in multiple sizes for carryout.

💬 Customer Feedback

• Guests rave about the friendly staff and welcoming lodge-style atmosphere.

• Breakfast sandwiches and wraps consistently earn praise for freshness and flavor.

• Many note the café’s vegan and vegetarian offerings as some of the best in Sun Peaks.

• Cinnamon buns are highlighted in multiple reviews as a “must-try.”

• Visitors love the local coffee and tea selections, adding a community feel to the experience.

This menu was last updated: 2 months ago.