Masa’s Bar & Grill Kamloops

🍴 Shareables

Nachos (V)

Tri-colored tortilla chips layered with cheese, tomatoes, olives, green onions, salsa, and sour cream.

Additions: taco beef, spiced chicken, jalapeños, or guacamole.

Wings

Crispy wings with carrot, celery, and blue cheese dip. Choose your flavor: hot, BBQ, honey garlic, salt & pepper.

Baja Fish Tacos (DF)

Two haddock tacos with charred tomato and onion relish.

Chicken + Kimchi Gyoza (DF)

Crispy dumplings filled with chicken and kimchi, served with house spicy soy dipping sauce.

🍔 Handhelds

All served with your choice of soup, house salad, fries, or Cajun fries.

Sirloin Burger

6oz custom beef patty with cheddar, roasted onions, lettuce, tomato, pickle, and horseradish mayo on a brioche bun.

Spiced Cauliflower Burger (V)

Crispy spiced cauliflower with cheddar, arugula, marinated tomato, garlic mayo, and gochujang glaze.

Grilled Chicken Burger

Juicy grilled chicken breast with bacon, aged cheddar, lettuce, tomato, pickle, and red pepper mayo on a brioche bun.

Philly Cheese Steak

Hand-cut beef with sautéed onions, peppers, mushrooms, and provolone on a toasted ciabatta bun.

🥗 Salads

Farmer’s Salad (GF, V)

Fresh berries, roasted corn, sunflower seeds, feta, arugula, spinach, and marinated beets with lemon vinaigrette.

Caesar Salad (NF)

Romaine, bacon crisps, croutons, shaved parmesan, and Caesar dressing.

Katsu Chicken Salad (DF, NF)

Crispy chicken over julienned vegetables with house yuzu miso ginger dressing.

Soup + Salad Combo

Choice of house or Caesar salad paired with a warm bowl of soup and bread.

🥘 Bowls

The Yucatan Bowl (GF, NF)

Smoked chili chicken, basmati rice, avocado, sweet corn, pickled onions, cilantro, and charred tomato relish.

The Mediterranean Bowl (GF, NF, V)

Falafel, basmati rice, kale, cucumber, tomato, feta, red onion, and pickled cabbage with tahini lemon dressing. Served with hummus and yogurt.

Thai Red Curry (DF)

Red coconut curry with basmati rice, bok choy, baby corn, mushrooms, bamboo shoots, and cilantro.

Add chicken or tofu.

👧 Kids Menu

Grilled Cheese with Fries

Golden, gooey grilled cheese served with a side of crispy fries.

Burger with Fries

Juicy kid-sized burger paired with classic fries.

Fish Sticks with Fries

Crunchy fish sticks served with crispy golden fries.

Pasta with Butter (V)

Simple and comforting buttered pasta.

Chicken Fingers with Fries

Crispy chicken fingers served with a side of fries.

🍽️ Mains

Fish + Chips

Beer-battered haddock with fries, coleslaw, tartar sauce, and lemon.

Available in one or two pieces.

Steak Frites

6oz AAA flat iron steak with fries, green salad, and three-peppercorn sauce.

🍰 Desserts

Key Lime Pie

Tangy key lime topped with whipped cream and fresh berries.

Warm Brownie

Rich chocolate brownie served warm with vanilla ice cream.

🥞 Brunch Menu

Every Sunday from 11:00am to 2:00pm.

Poutine Hash

Crispy tater tots layered with rich gravy, melted cheese curds, and topped with two eggs.

Andouille Hash

A hearty mix of potato, jalapeño, tomato, onion, baby spinach, black beans, and two eggs.

Smoked Bacon + Cheddar Hash

Potatoes, onions, peppers, and mushrooms tossed with smoky bacon and cheddar, finished with two eggs.

Corned Beef Hash

Tender corned beef, potato, Swiss cheese, onion, mushroom, and parsley, served with two eggs.

Sweet Potato Hash

Sweet potato with kale, goat cheese, peppers, and green onion, topped with two eggs.

Summer Squash + Portobello Mushroom Hash

Potatoes, black and white beans, baby spinach, and peppers, paired with hearty portobello mushrooms and two eggs.