ABSINTHE MENU

🍸 Absinthe Bistro on Commercial Drive in Vancouver offers an intimate French dining experience with a rotating prix fixe menu. Known for favorites like pan-seared scallops, duck confit, and chocolate lava cake, this cozy spot combines romantic atmosphere with attentive service. Conveniently located near eclectic shops and nightlife, Absinthe Bistro is a must-visit for French cuisine lovers in East Vancouver.

Absinthe menu in Vancouver:

🍽 Absinthe Menu

(Absinthe Bistro runs a rotating fixed-price menu, regularly refreshed to reflect seasonal ingredients. Typically there are three choices each for Starter, Main, and Dessert. Guests can choose their set of 2 or 3 courses. Vegetarian options are available upon request.) 

⭐ Regularly Occurring Menu Items

• Classic French Onion Soup

  Rich caramelized onions in savoury broth, topped with toasted bread and melted cheese.

• Scallops

  Pan-seared scallops served with seasonal vegetables and a delicate sauce.

• Duck Confit

  Slow-cooked duck leg with crisp skin, paired with potato purée or other elegant sides.

• Steak or Filet Mignon

  Prime beef cooked to order, often served with seasonal accompaniments.

• Lamb Rack

  Tender rack of lamb, often with herb crust or jus and subtle vegetable pairing.

• Salmon or Fish of the Day

  Wild or sustainably sourced, prepared with flavourful sauces and fresh produce.

• Chocolate Lava Cake

  Warm chocolate cake with molten center, served with ice cream.

• Crème Brûlée

  Classic brûléed custard with a crisp sugar top.

🍸 Absinthe Drink Menu

Experience the unique anise-flavored spirit with our carefully curated selection of absinthes. Enjoy them in the traditional drip style or try one of our signature cocktails for a unique twist.

🌿 Absinthe Drip

Traditional preparation with ice water drip

• Psychedelic Jellyfish – From Tofino, B.C., a bold 73% strength with intense herbal character.

• Green Frog – From Summerland, B.C., smooth and layered at 65%.

• Baba Yaga – From Nanaimo, B.C., strong and complex at 60%.

• St. George – From California, USA, crisp and elegant at 60%.

🍹 Absinthe Cocktails

• The Hemingway – Bright and effervescent with absinthe and prosecco.

• The Black Fairy – A playful blend of absinthe, blackcurrant liqueur, prosecco, and lime.

🍷 Wines by the Glass & Bottle

A curated selection from France, Italy, Argentina, California, and B.C.

Sparkling & Champagne

• Bonaval Cava Brut – Crisp and refreshing from Spain.

• Crémant de Bourgogne Brut Rosé – Delicate bubbles with a touch of Pinot Noir and Chardonnay.

• Veuve Clicquot – A Champagne classic.

White

• Hester Creek Pinot Gris / Gewürz – Okanagan freshness.

• Sacchetto Pinot Gris – From Italy’s Veneto, light and crisp.

• Château Cailleteau Sauvignon Blanc / Gris – Bordeaux finesse.

• Joseph Mellot Sauvignon Blanc – Loire Valley minerality.

• Louis Jadot Chardonnay – Classic Burgundy elegance.

• Hubert Brochard Sauvignon Blanc – From Sancerre, bright and citrusy.

• Ferraton Roussanne, Marsanne – From the Rhône, fuller-bodied and rich.

Rosé

• L’Orangerie Grenache – From Languedoc, dry and refreshing.

Red

• Maison Sinnae Grenache / Syrah – Rhône balance.

• Territorio Malbec – From Argentina, bold and smooth.

• Bertaine et Fils Pinot Noir – From Languedoc, fruit-forward and light.

• Château Segonzac Merlot / Cabernet Sauvignon – Bordeaux structure.

• Domaine Cristia Grenache / Syrah – A Rhône classic.

• Domaine Pelle Pinot Noir – From Sancerre, elegant and silky.

• Domaine Raspail-Ay Grenache / Syrah – From Gigondas, powerful and refined.

🍸 Cocktails

• Kir – White wine with blackcurrant liqueur.

• Kir Royale – Prosecco and blackcurrant liqueur.

• Saint Germain – Prosecco and elderflower liqueur.

• Passion Fruit Caipirinha – Cachaça, passion fruit, sugar cane, lime.

• Martini – Vodka or gin, chilled and classic.

• French 75 – Gin, lemon, prosecco, elegant and fizzy.

🥃 Aperitifs & Digestives

Perfect before or after your meal.

• Baileys – Creamy Irish liqueur

• Bourbon – Maker’s Mark, Wheller

• Brandy – Smooth and warming

• Calvados – Pere Magloire apple brandy

• Campari – Classic Italian bitter

• Chambord – Raspberry liqueur

• Chartreuse – Herbal French spirit

• Cognac – Hennessy

• Pear Brandy – Fruity and aromatic

• Grand Marnier – Orange liqueur

• Pastis – Richard, Pernod (anise-flavored)

• Porto – Cockburn’s rich fortified wine

• Rye Whisky – Alberta Springs (10 year), JP Wiser’s (15 year)

• Scotch Whisky – Cardhu (12 year), Laphroaig (10 year)

• Tequila – Don Julio Reposado, Grand Mayan, Don Julio 1942

• Whisky – Jameson, Jack Daniel’s, Forty Creek

• Vodka – Grey Goose

🍺 Beer

• 1664 Kronenbourg Lager – French classic.

• 1664 Kronenbourg Blanc – Smooth wheat beer from France.

• Westmalle Trappist Strong Ale – Belgian tradition at 9.5%.

• Delirium Tremens – Iconic golden Belgian ale, 8.7%.

• Rochefort 8 – Strong Belgian dark ale.

• Averbode Strong Pale Ale – Balanced and hoppy.

• Wheelbite IPA – East Van local craft IPA.

🥤 Soft Drinks & Non-Alcoholic

• Coke, Diet Coke, 7-Up, Ginger Ale, Nestea, Cranberry or Orange Juice, Sparkling Water.

• Virgin Passion Fruit Caipirinha – Passion fruit, sugar cane, lime.

• Warsteiner – German non-alcoholic beer.

☕ Hot Drinks

• Espresso / Americano

• Cappuccino

• Latte

• Teas – Green, Chai, Lemon & Ginger, Camomile, Mint, Earl Grey.

📖 See the current Absinthe menu on their website

⭐ Customer Favorite Menu Items

• Pan-Seared Scallops – Perfectly seared and tender, highlighted for their delicate balance of flavor.

• Lamb Shank – Slow-braised, rich and hearty, considered one of the most popular mains.

• Duck Confit – Crispy skin with juicy meat, a French classic that’s often praised.

• Chocolate Lava Cake – A warm, decadent dessert that regulars call unforgettable.

• Mushroom Soup – Creamy, comforting, and served with good bread, a cozy starter.

• Chicken Liver Terrine – Flavorful and smooth, a signature appetizer choice.

• Beef Carpaccio or Tuna Tartare – Fresh and light, great for those who enjoy elegant starters.

🍽 Dining Experience

• Small and intimate French bistro atmosphere with a cozy, romantic feel.

• Prix fixe format with 2- or 3-course meals that rotate regularly.

• Plates are presented with attention to detail and seasonal ingredients.

• Service is friendly, knowledgeable, and adds to the welcoming experience.

🅿 Parking & Accessibility

• Limited street parking nearby, with additional side-street options.

• Both free and paid street parking can be found in the area.

• Accessible entrance and seating available.

• Located on Commercial Drive with convenient bus routes, making transit an easy option.

📍 Landmarks & Location

• Address: 952 Commercial Drive, Vancouver, BC V5L 3W7.

• Situated on “The Drive,” known for its eclectic shops, cafés, and nightlife.

• Open since 2012, now a well-loved destination for French dining in East Vancouver.

🛒 Ordering Options

• Prix fixe menu with rotating appetizers, mains, and desserts.

• Reservations recommended, especially for weekends, though walk-ins are sometimes available.

• Occasionally offers a la carte choices depending on the evening.

💬 Customer Feedback

• Guests often call the food “memorable” with highlights like scallops, lamb shank, and lava cake.

• Atmosphere is described as cozy, intimate, and ideal for a special night out.

• Parking is mentioned as a challenge by some visitors.

• The prix fixe menu is appreciated for value and variety.

• Desserts are frequently praised, making them a must-try.

This menu was last updated: 1 month ago.