Big Eddy Pub Revelstoke

    🍺 Big Eddy Pub in Revelstoke is a laid-back neighborhood spot where hearty comfort food and cold drinks meet a fun, social vibe.

    Tucked just across the river from downtown, it’s known for generous portions, from loaded burgers and brisket sandwiches to pulled pork, nachos, fish and chips, and pub-style starters that are perfect for sharing after a day on the slopes or trails. Families, locals, and road-trippers all mix in the cozy, wood-accented dining room and on the sunny patio, with friendly service and an on-site liquor store featuring local craft beer rounding out the experience.

    🌟 Known for Great Canadian Burger, Big Eddy Cheeseburger / Classic Cheeseburger.

    🍽️ Big Eddy Pub Menu

    See the full Big Eddy Pub menu in Revelstoke, including popular dishes and house favourites.

    🍟 Bar Snacks

    Jalapeño Poppers [VG]

    Cream cheese–stuffed jalapeños, breaded and fried until golden. Served with ranch dipping sauce.

    Mozza Sticks [VG]

    Crispy golden mozzarella sticks served with a side of ranch for dipping.

    Pickle Spears [VG]

    Breaded dill pickle spears, fried to perfection and paired with ranch dip.

    🍛 Poutines

    Classic Poutine [VG]

    Hand-cut fries layered with cheese curds and rich house gravy.

    Brisket Poutine

    Loaded with smoked brisket, sautéed mushrooms, caramelized onions, BBQ sauce, cheese curds, and gravy.

    Pulled Pork Poutine

    BBQ pulled pork and pickled red onions over classic fries, curds, and gravy.

    Donair Poutine

    Topped with spiced donair meat and finished with a drizzle of sweet sauce.

    Crispy Chicken Poutine

    Crispy fried chicken layered over curds and gravy-covered fries.

    🍗 Wings & Things

    Chicken Wings

    One pound of crispy wings tossed in your choice of sauce. Served with ranch for dipping.

    Chicken Fingers

    Breaded chicken tenders served with plum sauce and your choice of fries, soup, or house salad.

    Buffalo Fingers

    Chicken tenders tossed in your preferred wing sauce, served with ranch and your choice of side.

    🔥 Wing Sauces

    Saucy Flavours

    A mix of saucy favourites including Thai, Sweet Chili, Honey Garlic, and Teriyaki for classic, crowd-pleasing wings.

    Dry Rubs

    Crispy dry-style wings seasoned with Salt & Pepper, Cajun, or Lemon Pepper for bold, no-mess flavour.

    Hotiyaki

    A spicy twist on teriyaki that blends heat and sweetness in every bite.

    House BBQ

    Sweet and tangy house barbecue sauce, perfect for classic comfort wings.

    Alabama White BBQ

    A creamy mayo-based sauce with horseradish for a zesty Southern kick.

    Carolina BBQ

    Spicy honey mustard–style sauce with a tangy, Southern-inspired edge.

    Thai Peanut

    Rich and nutty with peanut, soy, and sesame for a savoury, Asian-inspired flavour.

    Honey Mustard

    Smooth and sweet with a subtle heat that’s great for dipping or tossing.

    Hot Sauce

    Classic, straight-up spicy hot sauce for traditional wing lovers.

    Buffalo

    A smooth blend of hot sauce, butter, and honey for fiery, velvety wings.

    Suicide

    Turn up the heat with an extra-hot sauce made for serious spice fans.

    Slaughterhouse

    A bold dry seasoning with paprika, onion, and sugar for smoky-sweet wings.

    Brisket Rub

    Cajun, cumin, and parsley combine for a savoury, slow-smoked style flavour.

    Rib Rub

    A brown sugar–based rub with sweet, smoky notes inspired by classic BBQ ribs.

    🥗 Salads

    All salads feature fresh greens from First Light Farm.

    House Salad [VG, GF]

    Mixed greens, tomato, carrot, cucumber, and pickled red onion. Choice of dressing: Balsamic, Honey Cider Vinaigrette, Ranch, Blue Cheese Ranch, Chipotle Ranch, Greek, Thai Peanut, or Caesar.

    Caesar Salad

    Romaine tossed with Caesar dressing, bacon bits, Parmesan, and croutons.

    Greek Salad [VG, GF]

    Tomato, bell pepper, cucumber, red onion, olives, feta, and Greek dressing over fresh greens.

    Smokehouse Salad

    Romaine and mixed greens topped with smoked brisket, tomato, cucumber, corn, BBQ sauce, and chipotle ranch.

    Thai Peanut Salad

    Romaine, bell peppers, carrot, chow mein noodles, grilled chicken, peanuts, cilantro, and Thai peanut dressing.

    Add Protein

    • Smoked brisket, pulled pork, crispy or grilled chicken, or fried tofu
    • Prawns and herb goat cheese available as well

    🥣 Soups

    Daily Soup

    Chef’s daily creation available by the cup or bowl.

    Garlic toast available as an add-on.

    🍽️ Appetizers

    The Big Eddy Platter

    A shareable spread of chicken wings, pickle spears, jalapeño poppers, and potato wedges. Includes two dipping sauces.

    Bar Basket

    A hearty snack mix of wings, spring rolls, mozza sticks, pickle spears, and jalapeño poppers. Served with ranch dip.

    Spinach & Artichoke Dip [VG]

    Creamy house-made dip served warm with soft pita wedges and carrot sticks.

    Nachos [VG, GF]

    Stacked tortilla chips with tomato, bell pepper, banana pepper, red onion, cheddar, and cilantro lime cream. Served with salsa and sour cream.

    Optional add-ons: grilled or crispy chicken, pulled pork, smoked brisket, or extra cheese.

    Basket of Onion Rings [VG]

    Crispy fried onion rings served with honey mustard dip.

    Basket of Yam Fries [VG, GF]

    Sweet yam fries served with chipotle ranch.

    Basket of Fresh Cut Fries [VG, GF]

    House-cut fries available with optional side of gravy.

    Fancy Fries [VG, GF]

    Seasoned fries tossed in garlic & Parmesan with garlic mayo, or Cajun-spiced with chipotle ranch.

    🍔 Burgers & Sandwiches

    🛠️ Build Your Burger

    Upgrades

    Gluten-free bun, Caesar or Greek salad, poutine, yam fries, onion rings, or fancy fries

    Add-ons

    Cheese, goat cheese, pineapple, caramelized onions, or sautéed mushrooms

    Bacon, peameal bacon, pulled pork, or smoked brisket

    🍔 House Burgers

    All burgers feature handmade patties by BA Sausage Co. and come with fries, soup, or house salad. Topped with onion, tomato, pickle, house burger sauce, and fresh greens from First Light Farms.

    Classic

    Simple and satisfying with all the classic fixings.

    Cheeseburger

    Classic burger topped with melted cheese.

    Bacon Cheeseburger

    Topped with crisp bacon and melted cheese.

    The Hawaiian

    Pineapple, pulled pork with Carolina BBQ, and Swiss cheese.

    The Great Canadian

    Peameal bacon, caramelized onions, and cheddar.

    The Blues

    Caramelized onions and rich blue cheese.

    Donair Burger

    Topped with spiced donair meat, Swiss cheese, and sweet sauce.

    The Farmhouse

    Stacked with smoked brisket, pulled pork, bacon bits, and cheddar.

    The Diablo

    Peameal bacon, banana peppers, buffalo hot sauce, and cheddar.

    Double Down

    Two patties, extra bacon, and double cheese.

    Upgrade to an 8oz patty available.

    🌱 Specialty Burgers

    Beyond Burger [VG]

    Plant-based patty topped with cheddar.

    Fish Burger

    Crispy battered cod with tartar sauce and coleslaw.

    BBQ Bison

    Bison patty with BBQ sauce and crumbled feta.

    Buffalo Bison

    Bison patty, buffalo hot sauce, banana peppers, and cheddar.

    Apple Bison

    Grilled apple slices and melted cheddar on a bison patty.

    Hunter Bison

    Herb goat cheese and sautéed mushrooms.

    Alabama Princess

    Grilled chicken topped with smoked brisket, mushrooms, Swiss, and Alabama BBQ sauce.

    Carolina Chicken

    Grilled chicken with glazed pineapple, corn & bean relish, cheddar, and crispy onion ring.

    Buffalo Chicken

    Grilled chicken with buffalo sauce and cheddar.

    Bacon Cheddar Chicken

    Grilled chicken with crisp bacon and cheddar.

    🥪 Sandwiches & Wraps

    Chipotle Chicken Wrap

    Grilled chicken with carrot, cabbage, tomato, mixed greens, and chipotle ranch in a flour tortilla.

    Cajun Chicken Club

    Cajun-spiced chicken, cheddar, bacon, tomato, mixed greens, and garlic mayo on multigrain bread.

    Brisket Sandwich

    Smoked brisket with cheddar and BBQ sauce on a burger bun.

    Big Eddy Donair

    Donair meat with lettuce, tomato, pickled onions, Swiss, and sweet sauce.

    Beef Dip

    Smoked roast beef with caramelized onions, Swiss, Alabama BBQ, and au jus on ciabatta.

    Upgrade to Philly style with peppers, red onion, BBQ, and cheddar.

    Alabama Brisket Wrap

    Smoked brisket with tomato, pickled red onion, mixed greens, feta, and Alabama BBQ in a soft pita.

    Pulled Pork Sandwich

    House-smoked pork with Carolina BBQ, southern slaw, pickled onions, and cilantro lime cream on ciabatta.

    Fig & Brie Chicken Sandwich

    Grilled chicken with roasted garlic mayo, fig jam, melted brie, and grilled apple on focaccia.

    🍽️ Mains

    Fish & Chips

    Crispy battered cod with coleslaw, lemon wedge, and tartar. Served with fries, soup, or house salad.

    Thai Curry Bowl [VG]

    A warming bowl of rice, broccoli, bell pepper, carrot, red onion, peanuts, cilantro, and creamy coconut curry.

    Add grilled chicken, pulled pork, tofu, brisket, or prawns.

    Pasta Special

    Weekly pasta feature served with garlic toast.

    Add protein or prawns if desired.

    Veggie Burrito Bowl

    Rice, corn & bean relish, cabbage, bell peppers, red onion, cheddar, and cilantro lime cream, served with nacho chips.

    Protein add-ons available.

    🍰 Dessert

    Ask your server for today’s sweet treat.

    🧒 Kids Menu

    Chicken Fingers & Fries

    Breaded chicken with fries.

    Fish & Chips

    One piece of battered cod with fries.

    Mini Poutine

    Fresh-cut fries topped with curds and gravy.

    Kids Pasta

    Buttered noodles topped with melted cheese.

    🔥 Big Eddy Pub Specials

    🎣 Monday

    Seafood Chowder Feature — Chef’s special chowder

    Fish & Chips Deal — Discount on battered fish

    Fish Burger Special — Savings on the crispy cod sandwich

    🇨🇦 Tuesday

    Poutine & a Pint — Classic poutine served with a pint

    (Optional upgrade available for specialty poutine)

    🍗 Wednesday

    Wing Night — Buy one pound of wings, get one free (from 4 PM onwards) — dine-in only

    🍔 Thursday

    Burger Night — Classic burger with your choice of side — dine-in only

    Expect rotating menu features and handcrafted cocktails—Instagram updates often announce new special dishes multiple times per week 

    Big Eddy Pub Menu Prices

    🍺 Pub

    ❌ Closed Now
    Show full hours
    Monday 11:00 am – 9:00 pm
    Tuesday 11:00 am – 9:00 pm
    Wednesday 11:00 am – 9:00 pm
    Thursday 11:00 am – 9:00 pm
    Friday 11:00 am – 9:00 pm
    Saturday 11:00 am – 9:00 pm
    Sunday 11:00 am – 9:00 pm

    ⭐ Big Eddy Pub Favourites

    Great Canadian Burger

    Widely praised for its peameal bacon, cheddar, and rich, signature burger flavor that feels like a true Canadian classic.

    Big Eddy Cheeseburger / Classic Cheeseburger

    A reliable crowd-pleaser with juicy patties and simple, satisfying toppings that guests come back for again and again.

    BBQ Elk Burger

    A standout favorite thanks to its unique local elk patty and hearty toppings, offering a bold twist on the classic pub burger.

    Chicken Fingers & Buffalo Fingers

    Often called some of the best in town, these fingers are known for their ultra-crispy coating, juicy chicken, and generous portions.

    Chicken Wings

    A flagship item at Big Eddy—loved for bold flavors, great sauce options, and portions that pair perfectly with a pint of local beer.

    Mozza Sticks

    Classic, crispy, and gooey in the best way, these cheesy sticks are among the most popular snack orders for sharing.

    Big Eddy Caesar Salad

    A hearty, customizable Caesar that locals consistently order, whether as a lighter meal on its own or alongside burgers and wings.

    💬 Customer Feedback

    From Restaurantji’s “Customers’ Favorites” list

    “BBQ Elk Burger & Fries, Great Canadian Burger, Big Eddy Cheeseburger, Chicken Fingers, Buffalo Fingers, Big Eddy Caesar, Mozza Sticks, Chicken Wings” 

    From TripAdvisor

    “The smoked brisket beautiful. Hell, even the chicken fingers are the best I’ve had in a very long time!!”