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  • Gluten-Free
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DOSA PARAGON MENU


🍽 Dosa Paragon on Yates Street in Victoria serves authentic South Indian vegetarian cuisine, featuring crispy dosas, rich curries, fresh chutneys, and customer favorites like Mysore Masala Dosa, Paneer Butter Masala Dosa, and Gobi-65. Enjoy a warm, casual dining experience with vegan and gluten-free options, convenient takeout and delivery, and easy access from downtown Victoria parking and transit.


Dosa Paragon menu on Yates Street in Victoria:


🥟 Appetizers

  • Idly (3 pcs) – Steamed rice and lentil cakes served with sambar, coconut chutney, and tomato-herb chutney.

  • Sambar Idly – Soft idly soaked in sambar, served with coconut chutney and tomato-herb chutney.

  • Podi Idly – Idly tossed in gunpowder spice mix and butter, served with sambar, coconut chutney, and tomato-herb chutney (vegan option available).

  • Fried Idly – Golden-fried idly cubes marinated with South Indian spices, served with coconut chutney and tomato-herb chutney.

  • Vada (3 pcs) – Savoury lentil fritters served with sambar, coconut chutney, and tomato-herb chutney.

  • Sambar Vada – Crispy vada soaked in sambar, served with coconut chutney and tomato-herb chutney.

  • Dahi Vada – Vada soaked in tangy, seasoned yogurt with aromatic spices.

  • Veg Pakora – Spiced vegetable fritters coated in chickpea flour, deep-fried, and served with tomato-herb and mango chutneys.

  • Gobi-65 – Cauliflower florets marinated in exotic South Indian spices, coated in chickpea flour, and fried. Served with tomato-herb and mango chutneys.

  • Paneer-65 – Paneer cubes marinated in South Indian spices, coated in chickpea flour, fried, and served with tomato-herb and mango chutneys.

  • Mushroom-65 – Mushrooms marinated in South Indian spices, coated in chickpea flour, fried, and served with tomato-herb and mango chutneys.


🍽 Combo Plates

  • Idly Vada Combo – Three idly and one vada served with sambar, coconut chutney, and tomato-herb chutney.

  • South Indian Combo Plate – One idly, one vada, one mini uthappam, one mini masala dosa, and dessert, served with sambar, coconut chutney, tomato-herb chutney, and gunpowder spice. (Vegan option available)


🥞 Dosas / Uthappams

All served with sambar, coconut chutney, and tomato-herb chutney.

Dosas

  • Plain Dosa – Thin savoury crepe made from fermented rice-lentil batter.

  • Butter Plain Dosa – Plain dosa spread with butter.

  • Ghee Plain Dosa – Plain dosa spread with ghee.

  • Masala Dosa – Dosa stuffed with spiced potato masala.

  • Butter Masala Dosa – Potato masala dosa topped with butter.

  • Podi Masala Dosa – Potato masala dosa sprinkled with spiced lentil powder.

  • Sambal Masala Dosa – Potato masala dosa with spiced sambal paste.

  • Ghee Masala Dosa – Potato masala dosa spread with ghee.

  • Onion Dosa – Dosa topped with sautéed onions.

  • Onion Masala Dosa – Dosa with sautéed onions and potato masala.

  • Kal Dosa / Thattu Dosa (3 pcs) – Soft dosas topped with onions and potato masala.

  • Mysore Dosa – Dosa spread with special spicy chutney.

Specialty Masala Dosas

  • Mysore Masala Dosa – Spicy chutney spread with potato masala.

  • Cheesy Masala Dosa – Grated paneer with potato masala.

  • Cheesy Cheese Masala Dosa – Potato masala with melted cheese.

  • Paneer Butter Masala Dosa – Potato masala with rich paneer butter masala.

  • Chilly Paneer Masala Dosa – Potato masala with spicy paneer stir-fry.

  • Sag Paneer Masala Dosa – Potato masala with creamy spinach-paneer filling.

Vegan Dosa Specials

  • Tofu Coconut Masala Dosa – Potato masala with coconut-tofu curry.

  • Vegetable Coconut Masala Dosa – Potato masala with mixed veg coconut curry.

  • Tofu Sag Masala Dosa – Potato masala with creamy spinach-tofu curry.

  • Channa Masala Dosa – Potato masala with spiced chickpea curry.

Uthappam

  • Plain Uthappam – Soft savoury pancake made from rice-lentil batter.

  • Podi Uthappam – Sprinkled with special lentil spice powder.

  • Onion & Cilantro Uthappam – Topped with fresh onion and cilantro.

  • Tomato & Cilantro Uthappam – Topped with diced tomato and cilantro.

  • Masala Uthappam – Onion, tomato, cilantro, and potato masala topping.

  • Butter Paneer Uthappam – Paneer butter topping with spices.


🍛 Curries (Vegetarian)

Served with basmati rice.

  • Dal Tadka – Yellow lentils tempered with cumin, tomato, and spices.

  • Channa Masala – Chickpeas cooked in onion-tomato masala.

  • Vegetable Coconut – Vegetables with onion, tomato, and coconut milk.

  • Vegetable Butter Masala – Vegetables in creamy tomato sauce.

  • Vegetable Chettinad – Vegetables in aromatic South Indian spice blend with coconut.

  • Navaratan Korma – Vegetables, dried fruits, and paneer in cashew gravy.

  • Paneer Butter Masala – Paneer in creamy tomato gravy.

  • Vegetable Sag – Vegetables in creamy spinach sauce.

  • Sag Paneer – Paneer in creamy spinach sauce.

  • Paneer Do Pyaza – Paneer with onions in creamy tomato sauce.

  • Chilly Paneer – Spicy paneer stir-fry with bell peppers.

  • Kadai Paneer – Paneer with onions, tomatoes, and peppers.

  • Kadai Mushroom – Mushrooms with onions, tomatoes, and peppers.

  • Tofu Coconut Masala – Tofu in coconut curry sauce.

  • Tofu Sag – Tofu in creamy spinach curry.

  • Tofu Jalfrezy – Tofu stir-fried with peppers and onions in tomato gravy.

  • Bhindi Masala – Okra with onions, tomatoes, and spices.


🍚 Rice Dishes

  • Steamed Rice – Plain steamed basmati rice.

  • Coconut Rice – Basmati rice with shredded coconut, curry leaves, and spices.

  • Lemon Rice – Basmati rice with lemon, onion, spices, and cilantro.

  • Tomato Rice – Basmati rice with onion, tomato, and spices.


🥤 Beverages

  • Pineapple Lemonade – Refreshing pineapple twist on lemonade.

  • Mango Lassi – Sweet yogurt mango smoothie.

  • Mango Milkshake – Creamy mango shake.

  • Vegan Mango Lassi – Dairy-free mango smoothie.

  • South Indian Coffee – Traditional filter coffee.

  • Sukku Coffee – Spiced herbal coffee.

  • Masala Chai – Indian spiced tea.

  • Vegan Masala Chai – Dairy-free spiced tea.

  • Water – Refreshing bottled water.

  • Pops – Soft drinks.


🍰 Desserts

  • Gulab Jamun – Fried milk dough balls soaked in cardamom syrup.

  • Mango/Pista Kulfi – Traditional Indian ice cream.

  • Rava Kesari – Semolina dessert with ghee, sugar, raisins, and cashews.

  • Rice Pudding – Cardamom-scented rice pudding with raisins and cashews.

  • Vegan Rice Pudding – Almond and coconut milk rice pudding with raisins and cashews.


🍽 Side Orders

  • Sambar – Lentil-based vegetable stew.

  • Coconut Chutney – Fresh coconut condiment.

  • Tomato & Herb Chutney – Tangy tomato chutney.

  • Gunpowder – Spicy lentil powder.

  • Mango Chutney – Sweet mango condiment.

  • Raitha – Yogurt with cucumber and spices.

  • Papad (2 pcs) – Crisp lentil wafers.

  • Potato Masala – Spiced mashed potatoes.

  • Pickle – Spicy Indian pickle.


🫓 Breads

  • Chappathi – Whole wheat flatbread.


📖 See the current Dosa Paragon (Yates) menu on their website


🍛 Customer Favorite Menu Items

  • Mysore Masala Dosa – A perfectly crisp dosa with spicy chutney spread, stuffed with a flavorful potato filling.

  • Paneer Butter Masala Dosa – Creamy paneer curry wrapped in a golden dosa for the ultimate indulgence.

  • Gobi 65 – Crispy, spiced cauliflower bites that are irresistible as a starter or snack.

  • Onion Rava Masala Dosa – Light and lacy with aromatic onion flavor and a hearty potato stuffing.

  • Coconut Chutney & Sambar – Freshly made daily, these signature sides complete every dosa.

🌿 Dining Experience

  • Warm and welcoming atmosphere with a casual yet vibrant South Indian feel.

  • Open kitchen where you can watch dosas being skillfully prepared fresh to order.

  • Vegetarian-only menu with many vegan and gluten-free choices.

  • Perfect for a quick lunch, casual dinner, or a flavorful family outing.

🅿 Parking & Accessibility

  • Convenient street parking available along Yates Street.

  • Multiple paid parking lots within a short walk.

  • Fully accessible entrance and seating for all guests.

📦 Ordering Options

  • Dine-in service with attentive staff and quick turnaround.

  • Takeout available for those on the go.

  • Delivery offered through popular food delivery apps for convenience.

💬 Customer Feedback

  • Guests rave about the crispiness and flavor of the dosas.

  • Praised for authentic South Indian taste rarely found in Victoria.

  • Many mention the friendly staff and consistent quality.

  • Popular with both locals and visiting food lovers seeking a unique dining experience.


This menu was last updated: 2 weeks ago.

Show restaurant hours
  • Friday11:30 AM - 02:30 PM03:30 PM - 08:00 PM
  • Saturday11:30 AM - 02:30 PM03:30 PM - 08:00 PM
  • Sunday11:30 AM - 02:30 PM03:30 PM - 08:00 PM
  • Tuesday11:30 AM - 02:30 PM03:30 PM - 07:30 PM
  • Wednesday11:30 AM - 02:30 PM03:30 PM - 07:30 PM
  • Thursday11:30 AM - 02:30 PM03:30 PM - 07:30 PM
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