Dragon Wok Menu

🍜 Dragon Wok in Surrey offers a vibrant fusion of Indian spices and Chinese culinary techniques, creating a unique dining experience. Known for dishes like Chilli Chicken, Manchurian Chow Mein, and Szechuan Fish, Dragon Wok delivers bold flavors in generous portions. The restaurant is celebrated for its friendly service and inviting atmosphere, making it a local favorite for those seeking authentic Indo-Chinese cuisine.

Dragon Wok menu in Surrey:

🥟 Vegetarian Appetizers

• 7 – Hot Chili Vegetable Dumplings (6 pcs)

  Dumplings filled with vegetables, tossed in garlic and chili for a spicy finish.

• 3 – Cocktail Vegetable Rolls (5 pcs)

  Crispy bite-sized rolls with a seasoned vegetable filling.

• G14 – French Fries

  Classic golden, crispy fries.

• 2 – Vegetable Spring Rolls (2 pcs)

  Crunchy spring rolls filled with mixed vegetables.

• 9 – Hot & Spicy Tofu

  Lightly fried tofu tossed in a mildly spicy sauce.

• 12 – Vegetable Hot & Sour Soup

  Tangy broth with vegetables, lightly spiced.

• 13 – Vegetarian Manchow Soup

  Mildly spiced vegetable soup topped with crispy noodles.

• 15 – Vegetable Cream Corn Soup

  Smooth, creamy corn soup with vegetables.

• 14 – Imperial Vegetable Soup

  Light vegetable broth with assorted garden vegetables.

• 16 – Vegetable Tofu Hot & Sour Soup

  Tofu and vegetables in a mildly spiced tangy broth.

🍗 Non-Vegetarian Appetizers

• 6 – Hot Chili Chicken Dumplings (6 pcs)

  Juicy chicken dumplings tossed in garlic and chili sauce.

• K1 – Spicy Chili Garlic Wings

  Chicken wings glazed in a mildly spiced chili garlic sauce.

• K2 – Honey Garlic Wings

  Tender wings coated in a sweet honey garlic glaze.

• K10 – Chicken Nuggets with Fries

  Crispy chicken nuggets served with golden fries.

• 20 – Chicken Cream Corn Soup

  Silky corn soup blended with chicken.

• 17 – Chicken Hot & Sour Soup

  Tangy broth with chicken and mild spice.

• 19 – Chicken Mushroom Soup

  Hearty chicken soup with mushrooms.

• 18 – Chicken Manchow Soup

  Mildly spiced chicken soup topped with crispy noodles.

• 21 – Chicken Wonton Soup

  Homemade chicken wontons in a clear broth.

🥦 Vegetarian Dishes

• 109 – Manchurian Vegetables

  Stir-fried vegetables in a spicy Manchurian sauce.

• G1 – Chili Garlic Paneer

  Paneer tossed in garlic and mildly spicy chili sauce.

• G9 – Szechuan Stir-Fried Vegetables

  Vegetables stir-fried with hot Szechuan spices.

• 106 – Hot & Spicy Eggplant

  Eggplant cooked with bold, spicy flavors.

• G2 – Manchurian Paneer

  Paneer tossed in a mild Manchurian sauce.

• G13 – Stir-Fried Vegetables in Black Bean Sauce

  Mixed vegetables cooked in savory black bean sauce.

• 111 – Crispy Sweet & Sour Vegetables

  Crispy vegetables tossed in tangy sweet and sour sauce.

• 103 – Stir-Fry Imperial Vegetables

  Fresh seasonal vegetables stir-fried with light seasonings.

• G7 – Spicy Bendi (Okra) – Seasonal

  Fresh okra stir-fried with spices.

• 108 – Fried Green Beans & Broccoli

  Crisp-fried green beans and broccoli.

• 160 – Potato with Okra in Szechuan Sauce

  Potatoes and okra stir-fried with mild Szechuan spices.

• 161 – Potato with Eggplant in Szechuan Sauce

  Potatoes and eggplant in a mildly spiced Szechuan sauce.

🍲 Tofu Dishes

• 115 – Crispy Sweet & Sour Tofu

  Crispy tofu tossed in tangy sweet and sour sauce.

• 118 – Crispy Hot & Spicy Tofu

  Lightly fried tofu in a mildly spicy sauce.

• 121 – Chili Garlic Tofu with Eggplant in Black Bean Sauce

  Tofu and eggplant in a spicy garlic black bean sauce.

• 120 – Chili Garlic Tofu with Green Beans in Black Bean Sauce

  Spicy tofu stir-fried with green beans in black bean sauce.

• 123 – Szechuan Tofu with Mixed Vegetables

  Tofu and vegetables tossed in hot Szechuan sauce.

• 119 – Chili Garlic Tofu with Broccoli & Baby Corn

  Spicy tofu stir-fried with broccoli and baby corn.

• 122 – Fried Tofu in Manchurian Sauce

  Tofu fried and coated in savory Manchurian sauce.

• 114 – Tofu with Black Bean Sauce

  Tofu stir-fried with a rich black bean sauce.

• 117 – Dai Ching Tofu

  Tofu tossed in hot and tangy Dai Ching sauce.

🍗 Chicken Dishes

• 33 – Chili Chicken

  Chicken cooked with hot chili flavors.

• 40 – Honey Garlic Chicken

  Tender chicken glazed in honey garlic sauce.

• 32 – Manchurian Chicken

  Mildly spiced chicken in Manchurian sauce.

• 68 – Sweet & Sour Chicken

  Crispy chicken tossed in tangy sweet and sour sauce.

• 42 – Spicy Fried Chicken in Chili Garlic (Dry)

  Fried chicken in a mildly spicy chili garlic rub.

• 63 – Kung Pao Chicken with Peanuts

  Chicken stir-fried with peanuts in a mildly spicy sauce.

• 44 – Spicy Ginger Garlic Chicken (Semi-Dry)

  Chicken stir-fried with ginger and garlic in mild spice.

• 72 – General Tso’s Chicken

  Crispy chicken in sweet and tangy sauce.

• 38 – Tangerine Chicken in Spicy Plum Sauce

  Chicken tossed in a sweet-spicy plum and tangerine sauce.

• 35 – Red Hot Chili Pepper Chicken

  Chicken stir-fried with mild chili pepper spice.

• 62 – Chicken with Black Bean Sauce

  Chicken cooked in savory black bean sauce.

• 73 – Dai Ching Chicken

  Hot and tangy Dai Ching-style chicken.

• 65 – Sliced Chicken with Broccoli

  Stir-fried chicken with fresh broccoli.

• 69 – Lemon Chicken with Tangy Sauce

  Lightly battered chicken in tangy lemon sauce.

• 29 – Ginger Chicken

  Chicken stir-fried with ginger and light spices.

• 28 – Spicy Chili Garlic Green Beans with Chicken

  Chicken stir-fried with green beans in spicy garlic sauce.

• 30 – Hunan Chicken

  Mildly spiced chicken cooked Hunan-style.

• K25 – Spicy Stir-Fried Masala Chicken (Dry)

  Chicken stir-fried with bold masala spices.

• 71 – Szechuan Chicken

  Chicken tossed in hot Szechuan sauce.

• 27 – Spicy Chili Garlic Eggplant with Chicken

  Eggplant and chicken in spicy garlic sauce.

• 61 – Diced Chicken with Cashew Nuts

  Chicken stir-fried with crunchy cashews.

• 66 – Sliced Chicken with Onion & Green Onion

  Chicken stir-fried with onions and scallions.

🐟 Fish & Seafood Dishes

• H2 – Masala Fish

  Fish stir-fried in spicy masala.

• 87 – Hot & Spicy Squid (Dry)

  Fried squid with a mild spicy finish.

• 41 – Spicy Fried Fish in Chili Garlic (Dry)

  Fried fish coated in a mild chili garlic rub.

• 85 – Ginger Fish

  Fish stir-fried with ginger and light spices.

• 81 – Sweet & Sour Fish with Pineapple

  Fish in a tangy sweet and sour pineapple sauce.

• 162 – Manchurian Fish

  Fish tossed in mild Manchurian sauce.

• 43 – Fried Garlic Fish

  Fried fish tossed with garlic seasoning.

• H1 – Szechuan Stir-Fry Fish

  Fish tossed in hot Szechuan sauce.

• 80 – Chili Fish

  Fish stir-fried with hot chili flavors.

• H3 – Stir-Fry Fish with Deluxe Vegetables

  Fish stir-fried with a mix of fresh vegetables.

• 82 – Fish with Black Bean Sauce

  Fish cooked in savory black bean sauce.

🍤 Prawn Dishes

• 45 – Manchurian Prawns

  Prawns tossed in a mildly spiced Manchurian sauce.

• 94 – Kung Pao Prawns with Peanuts

  Prawns stir-fried with peanuts in mild chili sauce.

• 48 – Crispy Fried Garlic Prawns

  Crispy prawns coated in garlic seasoning.

• 91 – Stir-Fry Prawns with Cashew Nuts

  Prawns stir-fried with crunchy cashews.

• 49 – Honey Garlic Prawns

  Juicy prawns glazed in honey garlic sauce.

• K17 – Crispy Masala Prawns (Dry)

  Crispy prawns stir-fried with bold masala spices.

• 96 – Crispy Fried Butter Prawns

  Crispy prawns coated in buttery seasoning.

• 97 – Dai Ching Prawns

  Prawns tossed in hot and tangy Dai Ching sauce.

• 98 – Hot & Spicy Prawns

  Prawns cooked with mild chili spice.

• 163 – Szechuan Prawns

  Prawns tossed in fiery Szechuan sauce.

🐑 Lamb Dishes

• 75 – Chili Lamb

  Lamb stir-fried with mild chili spices.

• 78 – Szechuan Lamb

  Hot and spicy lamb stir-fried Szechuan-style.

• K19 – Spicy Masala Lamb (Dry)

  Lamb stir-fried with bold masala spices.

• K18 – Spicy Ginger Garlic Lamb (Semi-Dry)

  Lamb tossed with ginger and garlic in mild spice.

• 76 – Lamb with Onion & Green Onion

  Lamb stir-fried with onions and scallions.

• 79 – Mongolian Lamb

  Spiced Mongolian-style lamb stir-fry.

🐄 Beef Dishes

• 54 – Beef with Broccoli

  Tender beef stir-fried with fresh broccoli.

• 58 – Mongolian Beef

  Mildly spiced Mongolian-style beef stir-fry.

• 31 – Ginger Beef

  Crispy beef tossed in a ginger sauce.

• K11 – Crispy Chili Beef (Dry)

  Beef stir-fried with a mildly spicy chili rub.

• 60 – Chili Beef

  Beef cooked in hot chili sauce.

• K12 – Spicy Ginger Garlic Beef (Semi-Dry)

  Beef tossed with ginger and garlic in mild spice.

• 53 – Beef with Green Vegetables

  Beef stir-fried with mixed vegetables.

• 59 – Szechuan Beef

  Beef stir-fried in fiery Szechuan sauce.

• 55 – Sweet & Sour Beef

  Crispy beef tossed in sweet and sour sauce.

• 50 – Beef with Black Bean Sauce

  Beef stir-fried in rich black bean sauce.

• K13 – Spicy Masala Beef (Dry)

  Beef cooked with bold masala spices.

• 39 – Tangerine Beef in Spicy Plum Sauce

  Beef tossed in sweet-spicy plum and tangerine sauce.

• 52 – Beef with Onion & Green Onion

  Beef stir-fried with onions and scallions.

🍜 Noodles

• 127 – Chicken Hakka Chow Mein

  Stir-fried noodles with chicken, Hakka-style.

• 126 – Vegetarian Hakka Chow Mein

  Classic stir-fried noodles with vegetables.

• 129 – Manchurian Vegetable Chow Mein

  Noodles tossed with mildly spiced vegetables.

• 134 – Chicken & Shrimp Chow Mein

  Stir-fried noodles with chicken and shrimp.

• 136 – Manchurian Chicken Chow Mein

  Chicken noodles in mildly spiced Manchurian sauce.

• 130 – Chicken Shanghai Chow Mein

  Chicken chow mein Shanghai-style.

• G10 – Vegetable American Chop Suey

  Crisp noodles topped with vegetables in sauce.

• 131 – Singapore Vermicelli

  Spicy rice noodles with chicken and shrimp.

• 138 – American Chop Suey

  Noodles with chicken, shrimp, and fried egg.

• 125 – Vegetarian Vermicelli

  Stir-fried rice noodles with vegetables.

• 133 – Crispy Noodles with Vegetables in Black Bean Sauce

  Crisp noodles topped with vegetables in savory sauce.

• 135 – Crispy Noodles with Chicken & Vegetables

  Crisp noodles topped with chicken and vegetables.

• 128 – Beef Hakka Chow Mein

  Stir-fried noodles with beef.

• 124 – Vegetarian Shanghai Chow Mein

  Shanghai-style noodles with vegetables.

• 132 – Shrimp Hakka Chow Mein

  Stir-fried noodles with shrimp.

• 139 – Lamb Hakka Chow Mein

  Stir-fried noodles with lamb.

🍚 Fried Rice

• 140 – Vegetable Fried Rice

  Fried rice with mixed vegetables.

• 145 – Chicken Fried Rice

  Classic chicken fried rice.

• 148 – Manchurian Chicken Fried Rice

  Fried rice tossed with chicken and mild Manchurian spices.

• 151 – Chicken & Shrimp Fried Rice

  Rice stir-fried with chicken and shrimp.

• 141 – Vegetable Egg Fried Rice

  Fried rice with vegetables and egg.

• K22 – Szechuan Chicken Fried Rice

  Chicken fried rice tossed with mild Szechuan spices.

• G12 – Szechuan Vegetable Fried Rice

  Vegetable fried rice cooked with Szechuan flavors.

• 144 – Manchurian Vegetable Fried Rice

  Rice stir-fried with vegetables and mild Manchurian spices.

• 146 – Beef Fried Rice

  Fried rice with beef.

• 149 – Hawaiian Fried Rice

  Fried rice with ham, pineapple, and vegetables.

• 150 – Shrimp Fried Rice

  Fried rice with shrimp.

• 147 – Chicken Masala Rice

  Spiced chicken stir-fried rice.

• 142 – Vegetable Masala Fried Rice

  Spicy vegetable fried rice.

• 152 – Lamb Fried Rice

  Fried rice with lamb.

🍴 Sides

• Steamed Rice

  Fluffy, steamed white rice.

• Prawn Crackers

  Crispy shrimp-flavored crackers.

• Papadums (3 pcs)

  Thin, crispy lentil wafers.

🍨 Desserts

• 158 – Fried Banana with Honey & Vanilla Ice Cream

  Crispy fried banana drizzled with honey syrup, served with vanilla ice cream.

• Vanilla Ice Cream with Wafer

  Creamy vanilla ice cream topped with a wafer.

• Vanilla Ice Cream with Chocolate Topping

  Vanilla ice cream drizzled with chocolate sauce.

📖 See the current Dragon Wok menu on their website

⭐ Customer Favorite Menu Items

• 126 – Vegetarian Hakka Chow Mein — #1 most liked item on UberEats, known for its balanced flavor.

• 127 – Chicken Hakka Chow Mein — A top noodle pick, hearty and flavorful.

• 151 – Chicken & Shrimp Fried Rice — Loved for its generous mix of proteins.

• 33 – Chili Chicken — A classic Indo-Chinese favorite with bold spice.

• 32 – Manchurian Chicken — Tangy, spicy, and consistently popular.

• K11 – Crispy Chili Beef — Crispy texture with a spicy kick, well-rated by diners.

🍴 Dining Experience

• Cuisine: Authentic Indo-Chinese fusion with classics like Chili Chicken, Hakka Noodles, and Manchow Soup.

• Ambiance: Casual, welcoming spot for family dinners, group outings, or a quick meal.

• Service: Known for friendly staff, fast preparation, and generous portions.

🅿️ Parking & Accessibility

• Address: 335-8140 128 St, Surrey, British Columbia V3W 1R1, Canada.

• Parking: On-site plaza parking available; can get busy during peak dining hours.

• Accessibility: Wheelchair-friendly entrances and seating; easily accessible for all guests.

🛵 Ordering Options

• Dine-in: Cozy dine-in space with group-friendly tables.

• Takeout: Convenient for quick pickups.

• Delivery: Available via UberEats and DoorDash with order tracking.

• Payment: Accepts debit, credit, and mobile wallets (Apple Pay/Google Pay).

💬 Customer Feedback

• Highlights: Guests rave about flavorful dishes, generous serving sizes, and value for money.

• Top Mentions: Chili Chicken, Veg Manchurian, and Fried Rice consistently praised.

• Service Notes: Staff described as polite and helpful.

• Local Tip: Visit outside peak times for easier parking and quicker service.

This menu was last updated: 2 months ago.