FRANKIE’S MENU

BREAKFAST MENU

CLASSIC BREAKFAST

two free range eggs your way, choice of italian sausage, bacon, or cotto ham, crispy rosemary and sea salt potatoes, choice of toast
$18

EGGS BENEDICT

two free range poached eggs, toasted focaccia, cotto ham, hollandaise, crispy rosemary and sea salt potatoes
$19

VEGETARIAN BENEDICT

two free range poached eggs, toasted focaccia, roasted mushrooms, spinach, goat cheese, hollandaise, crispy rosemary and sea salt potatoes
$18

BRIOCHE EGG SANDWICH

fried egg, crispy bacon, aged cheddar, lettuce, tomato, garlic aioli on brioche bun, crispy rosemary and sea salt potatoes
$16

WILD MUSHROOM OMELETTE

roasted mushrooms, goat cheese, crispy rosemary and sea salt potatoes, choice of toast
$18

URBAN FARMER’S HASH

herb smashed baby potato, sautéed peppers, onions, spinach, Italian sausage, baked with mozzarella, two free range poached eggs
$19

PANCAKES

3 classic buttermilk pancakes with maple syrup
$18

MAPLE APPLE OATMEAL

local gala apples, steel cut oats, sultanas, cinnamon
$12

BREAKFAST SIDES

MEAT

Bacon or Cotto Ham or Italian Sausage
$4.75

TOAST

Sourdough or Multigrain Toast
$2.50

EGG

$3/ea.

CRISPY ROSEMARY & SEA SALT POTATOES

$4

STARTERS & SMALL PLATES

ARANCINIF – V

sicilian breaded risotto balls stuffed with green peas, carrots, bocconcini, parmigiano reggiano, house-made pomodoro sauce
$15.00

MEATBALLS

house-made family recipe of premium beef, veal, and pork, simmered in tomato sauce
$16.00

MUSSELS

salt spring mussels, garlic, tomato, basil, white wine, grilled focaccia
$24.00

SPINACH & ARTICHOKE DIP – V

grilled artichokes, creamy spinach, water chestnuts, onion, mozzarella, forno flatbread
$17

POLENTA FRIES – GF, V

roasted garlic aioli
$11.50

GNOCCO FRITTO – V

fried cushions of home-made pizza dough with tomato sauce and parmesan cheese
$12.00

ANTIPASTO PLATTER

cured italian meats, select cheeses, misto olives, flatbread
$23.00

MISTO OLIVES – GF, V

marinated sicilian olives with garlic and chili flakes
$9.50

CHICKEN WINGS – GF

mediterranean sea salt & pepper, gorgonzola aioli
$18.75

CALAMARI FRITTI

crispy fried squid, chili flakes with lime tartar sauce
$19.50

SAUTÉED GARLIC PRAWNS

house-made herb butter, grilled focaccia
$18.00

BEEF CARPACCIO – GF

thin sliced, seared AAA tenderloin, stone ground mustard & horseradish aioli, fried capers, grana padano, arugula
$20.00

SALADS & SOUP

MINESTRONE SOUP

classic tomato broth, fresh vegetables, herb butter
$10.00

CAESAR SALAD – GF

artisan romaine, soft boiled egg, polenta croutons, crisp pancetta
$14.00

COBB SALAD – GF

sautéed chicken, avocado, smoked pancetta, egg, fresh iceberg, tomato, pickled red onions, creamy gorgonzola dressing
$23.00

SALMON SALAD – GF

seared salmon, artisan greens, feta, cherry tomatoes, polenta croutons, pickled red onion, sundried tomato dressing
$23.00

BEET & STEAK SALAD – GF

marinated rare striploin steak, beet mousse, seasonal greens, polenta croutons, smoked pancetta, beets, goat cheese, herb vinaigrette
$23.00

SIGNATURE GREENS – GF, V

artisan mixed greens, tomatoes, chickpeas, candied walnuts, feta, cucumbers, red onion, pickled cabbage, red wine mustard vinaigrette
$12.00
Add: chicken $7 / steak $10 / prawns $9 / salmon $10

HOUSE-MADE PASTA

ALFREDO TAGLIATELLE & CHICKEN

tagliatelle tossed in house-made parmesan cream sauce & sautéed chicken
$26.00

SPAGHETTI & MEATBALLS

house-made family recipe, beef, veal, and pork, roasted and simmered in tomato sauce
$24.00

RIGATONI SALSICCIA

italian sausage, tomato sauce, cherry tomatoes
$25.00

CASARECCE BOSCAIOLA

mushrooms, smoked pancetta, premium beef, pork and veal, peas, rosé sauce, white truffle oil
$26.00

NONNA MARIA’S LASAGNA

house-made family recipe, ricotta, bolognese, alfredo, tomato sauce, mozzarella
$26.00

CHICKEN LINGUINI

sautéed chicken, sun-dried tomato, cream, cherry tomatoes, herb butter
$26.00

SPAGHETTI CARBONARA

guanciale, garlic, egg, pecorino romano
$24.00

RISOTTO FUNGHI – GF, V

arborio rice, mixed mushrooms, white truffle oil, grana padano, fresh arugula
$24.00

PESTO CHICKEN GNOCCHI

house-made gnocchi, sautéed chicken, cherry tomatoes, pesto cream
$26.00

SHRIMP TAGLIATELLE

lobster cream, sautéed shrimp, garlic, cherry tomatoes, shallots, white wine
$32.00

SEAFOOD LINGUINI

clams, mussels, salmon, prawns, tomato sauce, lobster bisque
$36.00

MUSHROOM RAVIOLI – V

stuffed with mushrooms, mascarpone cheese in gorgonzola cream & truffle oil
$26.00

GLUTEN-FREE PASTA

Gluten-free pasta option available
$2

PIZZA

AMATO

prosciutto, bocconcini mozzarella, arugula, tomato sauce, grana padano
$23.00

FRANKIE’S

mozzarella, tomato sauce, capicollo ham, fresh herbs, sicilian olives
$22.00

MARGHERITA – V

bocconcini, grana padano, tomato sauce, basil
$19.00

FUNGHI – V

mushrooms, goat cheese, grana padano, alfredo, caramelized onions
$22.00

OLD WORLD PEPPERONI

artisanal pepperoni, mozzarella, tomato sauce, grana padano
$20.00

ITALIAN HAM & MUSHROOM

prosciutto cotto ham, mushrooms, mozzarella, tomato sauce, truffle drizzle
$22.00

VEGETARIANA – V

caramelized onion, zucchini, fire roasted peppers, arugula, feta
$19.50

AIELLO

pepperoni, capicollo, Italian sausage, mozzarella, tomato sauce
$23.00

GLUTEN-FREE PIZZA

Gluten-free pizza option available
$3

HAND HELDS

served with sea salted fries, signature greens, or house-made soup

CHEDDAR BACON BURGER

brioche bun, premium canadian beef patty, aged cheddar, bacon, lettuce, onion, pickles, tomato, garlic aioli
$21.50

ITALIAN CHICKEN CLUB

grilled chicken breast, bacon, cambozola cheese, herb butter, arugula, tomato, garlic aioli, ciabatta
$21.50

BEEF DIP

AAA sliced top sirloin, mozzarella, horseradish aioli, herb butter, filone, beef jus
$21.50

CHICKEN TENDERS

honey dill
$17.50

CARNE & PESCE

BEEF TENDERLOIN – GF

grilled 7oz AAA, seasonal vegetables, potato pave, red wine au jus
$49.00

SEARED SALMON – GF

rosemary baby potatoes, grilled seasonal vegetables, citrus salsa verde
$35.00

CHICKEN PARMIGIANA

parmesan breaded chicken breast mozzarella, capers, herb butter, spaghetti pomodoro
$30.00

VEAL OSSO BUCO

slow braised veal shank, soffritto, tomato, white wine, mashed potato & leeks, stewed cannellini beans, pana gremolata
$45.00

LAMB SHANKF – GF

braised lamb shank, broccolini, risotto bianco
$35.00

CHICKEN MARSALA – GF

chicken breast, marsala and mushroom sauce, seasonal vegetables, rosemary baby potatoes
$32

DESSERT

TIRAMISU

classic dessert made with espresso-dipped ladyfingers, disaronno, mascarpone & cream
$12.00

CHOCOLATE TORTE – GF

flourless chocolate cake & chocolate ganache
$11.00

SOFFIO AL LIMONE

vanilla bean & lemon mousse
$11.00

CHEESECAKE

apricot glaze, cherry compote
$12.00

AFFOGATO

vanilla bean ice cream & warm espresso, frangelico, biscotti & amoretti
$11.00

GELATO / SORBETTO

house selection
$8.50

– 2 months –