New Punjab Restaurant Vernon

    🍛 Discover New Punjab Restaurant, Bar & Sweets in Vernon (formerly Namaste), serving authentic Indian cuisine with rich curries, sizzling tandoori dishes, vegetarian specialties, and Indo-Chinese favorites.

    Located at 3001 43rd Ave, this local favorite is known for its Butter Chicken, Lamb Vindaloo, and fresh naan. Enjoy dine-in, takeout, or delivery and experience some of the best Indian food in Vernon, BC.

    🌟 Known for Butter Chicken, Vegetable Samosas.

    🍽️ New Punjab Restaurant Menu

    See the full New Punjab Restaurant menu in Vernon, including popular dishes and house favourites.

    🍬 Sweets

    Almond Barfi

    Traditional Indian sweet made with almonds, sugar, and ghee.

    Gulab Jamun

    Deep-fried milk balls soaked in rose-flavored sugar syrup.

    Besan Laddoo

    Roasted chickpea flour rolled into rich, sweet laddoos.

    Petha

    Soft and chewy sweet made from ash gourd with a delicate flavor.

    Laddu

    Classic round sweet made from flour, ghee, and sugar.

    Besan Barfi

    Fudgy treat prepared with roasted gram flour and sugar.

    🥟 Appetizers

    Veg Samosas

    Two crispy pastries stuffed with spiced potatoes and peas, served with tamarind chutney.

    Veg Pakora

    Crispy vegetable fritters deep-fried in chickpea batter.

    Chicken Pakora

    Tender chicken breast pieces fried in seasoned chickpea batter.

    Butter Chicken Poutine

    Golden fries topped with creamy butter chicken and melted cheese.

    Cauliflower 65

    Spicy South Indian-style battered and fried cauliflower.

    Fish Pakora

    Crispy fish fillets coated with chickpea and rice flour.

    Onion Bhaji

    Onion fritters fried until golden and crunchy.

    Chole Samosa

    Crispy samosas topped with chickpeas, yogurt, and chutneys.

    Chat Papdi

    Fried dough wafers layered with chickpeas, potatoes, yogurt, and tangy chutneys.

    Amritsari Kulcha

    Stuffed Punjabi flatbread baked and served hot with chutney.

    Chole Bhature

    Puffy fried bread paired with spicy chickpea curry.

    Gol Gappe

    Crispy puris filled with tangy flavored water, potatoes, and chickpeas.

    Dahi Bhallae

    Soft lentil dumplings soaked in yogurt and topped with chutneys.

    Chicken Samosas

    Flaky pastries filled with spiced chicken and potato.

    Aloo Tikki

    Pan-fried spiced potato patties, crispy on the outside.

    Aloo Tikki with Chana

    Potato patties topped with chickpeas, mint, and tamarind chutneys.

    Paneer Pakora

    Cubes of paneer cheese dipped in batter and fried golden.

    Chicken 65

    Spicy South Indian-style fried chicken bites with bold seasoning.

    🌟 New Punjab Specials

    Veg Thali

    A complete vegetarian platter with assorted curries, rice, naan, and sides.

    Non-Veg Thali

    A hearty thali featuring meat curries, rice, naan, and accompaniments.

    Veg Paratha Thali

    Fresh paratha served with a selection of vegetarian curries and sides.

    🍜 Indo-Chinese

    Chilli Soya Chap

    Soya skewers tossed in a spicy Indo-Chinese chili sauce.

    Chilli Soya Cauliflower

    Cauliflower florets stir-fried with bold Indo-Chinese flavors.

    Veg Manchurian

    Crispy vegetable balls cooked in savory Manchurian sauce.

    Chicken Manchurian

    Boneless chicken pieces cooked in zesty Indo-Chinese sauce.

    Veg Noodles

    Stir-fried noodles with fresh vegetables and soy sauce.

    Chicken Noodles

    Stir-fried noodles with chicken, vegetables, and savory sauce.

    Chilli Chicken

    Chicken cooked with peppers, onions, and spicy chili sauce.

    Spring Roll

    Crispy pastry rolls filled with vegetables.

    Veg Fried Rice

    Fluffy rice stir-fried with vegetables and soy sauce.

    Prawn Fried Rice

    Rice tossed with prawns, vegetables, and soy sauce.

    Chicken Fried Rice

    Rice stir-fried with chicken and vegetables.

    Cheese Chilli

    Paneer or cheese cubes tossed with peppers in a chili sauce.

    🥦 Vegetable Specialties

    Aloo Gobi

    Fresh cauliflower and potatoes cooked with onions and tomatoes.

    Baingan Bharta

    Roasted and mashed eggplant slow-cooked with onions, tomatoes, and spices.

    Chana Masala

    Chickpeas simmered with onions, tomatoes, and fresh ginger.

    Mix Vegetables

    Seasonal vegetables cooked with aromatic Indian spices.

    Veg Jalfrezi

    Mixed vegetables stir-fried with onions, peppers, and tomato sauce.

    Veg Mango Curry

    Vegetables cooked in a sweet and tangy mango sauce with spices.

    Veg Korma

    Vegetables in a creamy onion and cashew sauce.

    Vegetable Coconut Curry

    Fresh vegetables in a coconut milk base with warming spices.

    Bhindi Masala

    Okra cooked with onions, tomatoes, and tangy spices.

    Matar Mushroom

    Green peas and mushrooms in a flavorful onion-tomato gravy.

    Dal Makhani

    Black lentils slow-cooked with butter, cream, and spices.

    Dal Fry

    Yellow lentils tempered with garlic, onions, and whole spices.

    Malai Kofta

    Paneer dumplings cooked in a rich, creamy onion-tomato sauce.

    Green Vegetable Curry

    Seasonal greens like spinach, broccoli, and herbs cooked in a spicy gravy.

    Soya Chap Masala

    Soya chap pieces simmered in a thick onion-tomato sauce.

    Soya Chap Methi Malai

    Soya chap cooked with cream, fenugreek, and mild spices.

    🧀 Paneer Specialties

    Palak Paneer

    Cottage cheese cubes in a creamy spinach gravy.

    Paneer Makhani

    Paneer simmered in a tomato-butter gravy finished with cream.

    Shahi Paneer

    Paneer cooked in a rich onion, nut, and cream sauce with fenugreek.

    Kadai Paneer

    Paneer tossed with peppers, onions, and robust spices.

    Matar Paneer

    Paneer cubes with green peas in a tomato-based curry.

    Paneer Tawa Masala

    Cottage cheese sautéed with onions, tomatoes, and herbs.

    Paneer Butter Masala

    Paneer cubes in a creamy butter-tomato sauce.

    Paneer Bhurji

    Crumbled paneer stir-fried with onions, tomatoes, and spices.

    🍗 Chicken Specialties

    Butter Chicken

    Tender chicken in a creamy tomato-butter sauce.

    Curry Chicken

    Chicken cooked in a traditional onion-tomato gravy.

    Kadai Chicken

    Chicken cooked with peppers, onions, and aromatic spices.

    Palak Chicken Curry

    Chicken breast simmered with spinach and spices.

    Chicken Madras Curry

    Chicken in a coconut and tomato-based sauce with mustard seeds.

    Chicken Vindaloo Curry

    Goan-style spicy chicken curry with potatoes.

    Coconut Chicken Curry

    Chicken cooked in a coconut milk sauce with exotic spices.

    Chicken Shahi Korma

    Boneless chicken simmered in a nutty cream sauce.

    Chicken Mango Curry

    Chicken cooked in mango sauce with herbs and spices.

    Chicken Saffron Curry

    Chicken breast delicately cooked in a saffron cream sauce.

    Chicken Tikka Masala (CTM)

    Barbecued chicken simmered in an onion-tomato sauce with spices.

    Methi Malai Chicken

    Chicken cooked with cream, nuts, and fenugreek leaves.

    Chicken Do Pyaza

    Chicken cooked with onions, ginger, garlic, and royal spices.

    Chicken Korma

    Chicken simmered in a creamy onion-tomato gravy.

    🐑 Lamb Specialties

    Lamb Curry

    Boneless lamb cooked in onion and tomato gravy with spices.

    Lamb Vindaloo

    Lamb simmered in spicy Goan curry with potatoes.

    Palak Gosht

    Lamb cooked with spinach and aromatic spices.

    Coconut Lamb Curry

    Lamb in a coconut cream-based curry with warming spices.

    Lamb Korma Curry

    Boneless lamb in a rich cashew, onion, and tomato sauce.

    Lamb Rogan Josh

    Kashmiri-style lamb curry with ginger, garlic, and spices.

    Lamb Mango Curry

    Lamb simmered in mango sauce with herbs.

    Green Lamb Curry

    Lamb cooked with spinach, cilantro, and green peppers.

    Lamb Do Pyaza

    Lamb cooked with double onions in ginger-garlic gravy.

    Mint Lamb

    Lamb cooked with mint, spinach, green peppers, and cilantro.

    Goat Curry

    Goat meat simmered with onions, tomatoes, and spices.

    🦐 Seafood Specialties

    Prawn Masala

    Prawns in a spiced tomato-onion gravy.

    Coconut Prawn Curry

    Prawns simmered in a coconut milk curry sauce.

    Prawn Korma Curry

    Prawns delicately cooked in a cashew-onion cream sauce.

    Prawn Curry

    Prawns simmered in onion and tomato curry with spices.

    Prawn Vindaloo Curry

    Spicy Goan-style prawn curry with potatoes.

    Fish Curry

    Basa fish cooked in onion-tomato gravy with curry leaves.

    Fish Vindaloo Curry

    Basa cooked with potatoes in a tangy Goan-style curry.

    Fish Masala

    Basa in a thick spiced onion and pepper gravy.

    Coconut Fish Curry

    Fish fillets in a creamy coconut curry sauce.

    🔥 Tandoori Sizzlers

    Garlic Chicken Tikka

    Chicken breast marinated in garlic and spices, cooked in clay oven.

    Saffron Chicken Tikka

    Chicken breast marinated with saffron and spices.

    Green Chicken Tikka

    Chicken breast marinated with cilantro, mint, and spices.

    Tandoori Chicken

    Classic chicken marinated in yogurt and Indian spices, roasted in tandoor.

    Tandoori Fish Tikka

    Fish fillets marinated in yogurt and spices, roasted to perfection.

    Tandoori Prawns

    Jumbo prawns marinated with spices and roasted in clay oven.

    Paneer Tikka

    Cubes of paneer marinated with spices and grilled in tandoor.

    Tandoori Adraki Chaap

    Soya chaap skewers marinated with ginger and Indian spices.

    Lamb Seekh Kabab

    Minced lamb mixed with spices, grilled on skewers.

    🍚 Biryanis

    Veg Biryani

    Fragrant basmati rice cooked with spices and seasonal vegetables.

    Chicken Biryani

    Rice layered with marinated chicken, herbs, and saffron.

    Lamb Biryani

    Basmati rice cooked with spiced lamb and herbs.

    Prawn Biryani

    Rice slow-cooked with spiced prawns and saffron.

    New Punjab Special Biryani

    A signature mix of chicken, lamb, and prawns in fragrant basmati rice.

    🥗 Salads

    Greek Salad

    Lettuce, tomato, cucumber, onions, olives, and feta with dressing.

    Garden Salad

    Fresh romaine, cucumber, carrots, and tomatoes with light dressing.

    Onion Salad

    Sliced onions with lemon and spices.

    Cucumber Salad

    Crisp cucumbers tossed with light seasoning.

    Indian Salad

    Fresh onions, tomatoes, cucumber, and cilantro with lemon.

    Caesar Salad

    Romaine lettuce with Caesar dressing, croutons, and parmesan.

    Tandoori Salad

    Grilled tandoori chicken served over fresh greens.

    🥣 Soups

    Tomato Soup

    Fresh tomato soup simmered with mild spices.

    🫓 Tandoori Breads

    Plain Naan

    Soft leavened bread baked in the tandoor.

    Garlic Naan

    Tandoor-baked naan brushed with garlic and butter.

    Butter Naan

    Soft naan topped with butter.

    Tandoori Roti

    Whole wheat flatbread baked in the clay oven.

    Missi Roti

    Whole wheat bread made with gram flour and spices.

    Bhatura

    Deep-fried leavened bread.

    🥤 Specialty Drinks

    Masala Chai

    Traditional spiced Indian tea.

    Herbal Tea

    Light and soothing herbal infusion.

    Black Coffee

    Freshly brewed hot coffee.

    Soft Drinks

    Assorted sodas.

    Mango Lassi

    Yogurt-based mango smoothie.

    Sweet Lassi

    Creamy yogurt drink.

    Salty Lassi

    Yogurt-based drink with a salty twist.

    Thandai

    Spiced milk drink with nuts and herbs.

    Milk Badam

    Almond-flavored milk.

    Mango Shake

    Fresh mango milkshake.

    Strawberry Shake

    Sweet strawberry milkshake.

    Indian Coffee

    Rich Indian-style coffee.

    🍹 Mocktails

    Rosy Dreams

    A floral-inspired mocktail blend.

    Lavender Lemon Glow

    Refreshing lavender and lemon cooler.

    Mojito

    Mint, lime, and soda non-alcoholic version.

    Summer Sunrise

    Fruity layered mocktail.

    🫓 Stuffed Breads

    Peshwari Naan

    Naan stuffed with coconut, raisins, and cashews.

    Aloo Naan

    Bread stuffed with spiced potatoes.

    Aloo Paratha

    Whole wheat bread filled with spiced potatoes.

    Chicken Tikka Naan

    Naan stuffed with spiced chicken tikka.

    Chicken & Cheese Naan

    Filled with chicken and cheese.

    Lachha Paratha

    Flaky layered whole wheat flatbread.

    Mooli Paratha

    Paratha stuffed with radish.

    Gobhi Paratha

    Bread filled with spiced cauliflower.

    Mix Paratha

    Whole wheat flatbread filled with assorted veggies.

    Chicken Naan

    Leavened bread stuffed with minced chicken.

    Spinach Cheese Naan

    Naan filled with spinach and cheese.

    🍚 Rice

    Steamed Rice

    Plain steamed basmati rice.

    Peas Pulao

    Basmati rice cooked with green peas.

    Zeera Rice

    Rice tempered with cumin seeds.

    Coconut Rice

    Rice flavored with coconut milk and curry leaves.

    Saffron Rice

    Basmati rice infused with saffron.

    Small Rice

    Mini portion of plain rice.

    🥗 Extras

    Papadum

    Crisp lentil wafer.

    Mixed Pickles

    Tangy Indian pickles.

    Raita

    Yogurt mixed with cucumber and spices.

    Mango Chutney

    Sweet and tangy mango relish.

    Mint Chutney

    Fresh mint and cilantro chutney.

    Tamarind Chutney

    Sweet-sour tamarind sauce.

    Butter

    Side of butter.

    Plain Dahi

    Fresh plain yogurt.

    🍮 Desserts

    Gulab Jamun

    Milk solids deep-fried and soaked in syrup.

    Rasmalai

    Soft paneer patties in sweetened milk.

    Carrot (Gajar) Halwa

    Rice Pudding

    Traditional kheer made with rice and milk.

    Ice Cream

    Choice of flavors.

    Gulab Jamun + Ice Cream

    Warm gulab jamun served with ice cream.

    New Punjab Restaurant Menu Prices

    🍛 Indian

    ❌ Closed Today
    Show full hours
    Monday 11:00 am – 10:00 pm
    Tuesday Closed
    Wednesday 11:00 am – 10:00 pm
    Thursday 11:00 am – 10:00 pm
    Friday 11:00 am – 10:00 pm
    Saturday 11:00 am – 10:00 pm
    Sunday 11:00 am – 10:00 pm

    ⭐ New Punjab Restaurant Favourites

    Butter Chicken

    Tender chicken simmered in a creamy tomato, butter, and spice sauce, one of the restaurant’s most ordered dishes.

    Vegetable Samosas

    Crisp golden pastries stuffed with spiced potatoes and peas, served with chutney.

    Chicken Pakora

    Bite-sized chicken fritters coated in chickpea batter and fried until crisp.

    Lamb Vindaloo

    A fiery Goan curry with tender lamb cooked in tangy, spiced sauce.

    Chole Bhature

    Fluffy fried bread served with rich, spiced chickpeas.

    Paneer Tikka Masala

    Grilled Indian cheese cubes in a flavorful tomato-onion gravy.

    Biryani (Chicken or Veg)

    Aromatic basmati rice cooked with saffron, spices, and herbs.

    🍽️ Dining Experience

    Casual and family-friendly atmosphere with bright décor and traditional Indian accents.

    Known for generous portion sizes and a large, diverse menu spanning North Indian, Indo-Chinese, vegetarian, vegan, and gluten-friendly options.

    Popular for both dine-in meals and takeaway, with many locals recommending it for group dinners.

    Staff is noted for warm hospitality, with a mix of quick service and homestyle presentation.

    🅿️ Parking & Accessibility

    On-site parking: Located in its own plaza with a dedicated parking lot, providing ample space.

    Street parking: Additional spots available nearby along 43rd Avenue.

    Accessibility: Restaurant is on ground level with accessible entry for wheelchairs and strollers.

    Transit access: Vernon Regional Transit stops are a short walk away, with routes connecting through 43rd Avenue and nearby main roads.

    📍 Landmarks & Location

    Situated at 3001 43rd Ave, Vernon, close to the downtown core.

    Near Polson Park and just a short drive from Village Green Shopping Centre.

    Conveniently positioned off 32nd Street (Highway 97), making it easy to find for both locals and travelers.

    Located in a busy commercial area with other eateries, shops, and services.

    📱 Ordering Options

    Dine-in service for a sit-down meal with full menu options.

    Takeout available for pickup orders, with quick preparation times.

    Delivery offered through popular apps like SkipTheDishes, Uber Eats, and DoorDash in Vernon.

    Phone orders accepted for direct pickup.

    Catering options can be arranged for events and larger groups.

    💬 Customer Feedback

    Many diners praise the authentic flavors and wide range of vegetarian and non-vegetarian dishes.

    Appreciated for affordable pricing given the large serving portions.

    Butter Chicken, Lamb Curries, and Samosas often highlighted in positive reviews.

    Some guests note peak dining hours can lead to longer waits, especially on weekends.

    Overall, feedback is consistently positive with strong support from both Vernon locals and repeat visitors.