NIGHTINGALE MENU

SALAD

Beets, orange, dill, whipped feta, everything crumble 18
Kale, aged gouda, pumpkin seeds, radish, balsamic 19
Caesar, white anchovies, garlic breadcrumbs, parmigiano reggiano 19
Fall greens, mandarin orange, dates, crispy chickpea, maple dijon dressing 19
Apple, fennel, asiago, citrus vinaigrette 22

VEGETABLES

Baked sweet potato, pickled shallots, mushroom xo, chive crème fraîche 15
Roasted brussels sprouts, green onion, thai chili vinaigrette 15
Grilled broccolini, cilantro, cayenne, tahini 15
Kennebec fries, tomato, malt vinegar aioli 12
Roasted cauliflower, sultana, sunflower seeds, cilantro, turmeric vinaigrette 15
Carrots, chimichurri, hazelnut dukkah, coconut labneh 15
Pan roasted shishito peppers, furikake, ranch 15
Delicata, green apple, macedonian feta, pepitas 15

PIZZA

Chorizo, pepperoncini, honey, mozzarella 27
Spicy spianata salumi, piquillo pepper, san marzano tomato 27
Iberico ham, tomato, parmesan, fior di latte 43
Squash, aged balsamic, roasted onions, pistachios 23
Roasted mushroom, fontina, confit garlic, arugula pesto 28
Margherita, san marzano tomato, mozzarella, basil 23
Pepperoni, red onion, mozzarella, tomato 27
‘Nduja, roasted pepper, buffalo mozzarella, tomato 25
Guanciale, pineapple, habanero, chives 26

SMALL

House marinated olives, chili, oregano 8
Halibut ceviche, avocado, red onion, lime, plantain 24
Kabocha squash, burrata, spiced honey, gremolata, baguette 22
Seared albacore tuna, grapefruit, serrano, shiso 24
Bratwurst sausage, sauerkraut, apple mustard 21
Kanpachi crudo, calabrian chili, fennel, calamansi 22
Ravioli, pecorino tartufo, mushroom trifolati, saffron 32
Buttermilk fried chicken, spiced maple syrup, sumac, pickles 24
Cauliflower hummus, chermoula, pickled celery, fife sourdough 17
Braised meatballs, san marzano, parmesan, pine nut, basil 23

LARGE

24oz macleod’s leap prime striploin, hasselback potatoes, shishito, cafe de paris butter 150
Spaghetti, manila clam, jalapeno, scallion, white wine 22/31
Rigatoni all’arrabbiata, whipped ricotta, basil 21/30
Salt spring island mussels, tomatillo, cilantro, lime, baguette 30
Grilled top sirloin, wild mushrooms, black truffle, bordelaise 51
Roasted half chicken, de puy lentils, sofrito 40
Maui short ribs, jicama salad, grilled pineapple 48
King salmon, braised leeks, smoked roe, miso beurre blanc 43
Roasted pork belly, gochujang glaze, white kimchi 38

DESSERT

Salted caramel pot de crème, vanilla breton, butterscotch 14
Pumpkin pie cream puff, whipped caramel, chantilly 14
Almond sponge cake, strawberry ganache, pistachio 14
Carrot cake, cream cheese, meringue, maple 14
White chocolate elderflower mousse, strawberries, vanilla, tonka bean 14
Chai cheese cake, shortbread cookie, compressed apple, sesame meringue 14
Ice cream and sorbet selection, per scoop 6

– 1 year –